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    Amighettis

    3.8 (73 reviews)
    Closed 9:00 am - 9:00 pm

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    Recommended Reviews - Amighettis

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    Turkey Special - Whole
    Money F.

    I've tried Amighettis Turkey Special twice and I enjoy the sandwich! It's not your typical mayo, tomato, pickle; It's more of a hoagie style sandwich with the oil, shaved onion and pepperoncini. That's what I enjoy! It's a fresh sandwich with just enough toppings and freshly baked bread. I haven't visited the location yet (because I door dashed both times) but it's the closest thing I've had to a hoagie here and I'm a fan.

    Interior
    Greg H.

    I've lived near the Hill all my life, but I've never been to Amighttis. We decided to give it a try tonight. I used to shop at the old Hanneke hardware store and wanted to see what it looked like now as a restaurant. [[HIGHLIGHT]]It was nicely decorated, but a little generic.[[ENDHIGHLIGHT]] I had had a really good sandwich earlier in the day, so I decided to try the Tortellini (meat). It was OK, but for $14 I was expecting a larger portion. It didn't have a lot of flavor for a restaurant on the Hill. My wife got their signature sandwich and it was a little embarrassing. It was on chewy bread with very little meat and lettuce. They were out of a lot of things- cream for Cannolis, meatballs, turkey, several sodas. This was the day before the Fourth of July, so maybe that explains that though. I doubt that we'll be back. There are too many other great places to eat on the Hill.

    Leah N.

    I went here to get their bagels. This place has different variety of bagels. I ended up getting their blueberry, garlic, cinnamon raisin and jalapeños and cheddar. The dills cream cheese is interesting. There were not as many staff here so it did take sometimes to get the bagels. Parking was street parking.

    Amighetti's Special - Whole
    Mathew S.

    Was in town for an afternoon. On the recommendation of, and accompanied by, a world traveler with a proclivity for, I'll be nice and call it "safe" food (not one to trip the culinary life fantastic and push boundaries or get adventurous), made our way to this well run, spacious establishment. The lady behind the counter was grandmotherly in her insistence to try more than merely a sandwich (she stopped short of physically escorting me to the cheesecake area near the back, but I did, despite not wanting cheesecake for lunch, as an alms for being an out-of-towner, venture round the back). I admired her salesmanship, if not her persistence. Ordering was easy, they have a special sandwich, I'm getting the special sandwich. Despite the word "special" being thrown around, and not to blast an institution (if that's what Amighetti's is) but the sandwich was right up the guy who's rec we ventured in upon's alley. It was ok, mediocre, safe. The bread almost annoyingly flaky. The meat was pretty well covered up by the bread. Eating it was, well, a chore that left a mess of flaky crumbs as though the sandwich had exploded and for very little tastebud reward. This doesn't happen often, but a quarter of it went uneaten and not taken for later. The taste was kind of muted. Nothing popped. The St. Louis standard I'm measuring it by, and not to give the competition a nod, was far superior. And sure, that joint (Gramophone) offers an Italian amongst many others, but Amighetti's is more for the institution than the cuisine.

    Amanda M.

    Amighettis catered an event I went to Friday night and I was a little worried based off of some of these Yelp reviews, but I thought the sandwich was fresh and delicious! The event had 4 types of sandwiches to choose from that were cut into thirds (meatball, turkey, salami, & veggie) along with a couple of pans of salad. The sandwich had two well seasoned meatballs with enough sauce & cheese to make it a bit messy but very flavorful. I thought the bread was fresh and yummy. Salad with dressing lacked a little pizzazz but I'm sure it would have been much better tossed in the dressing - totally understand why they didnt coat the salad in dressing since it was for a group. Would def be happy to eat here again.

    Tomato soup. Toasted Ravs
    Mac R. M.

    Traveling bands always ask, where's a good place for toasted Ravs? People often say, everywhere. The correct answer is Amighettis. This casual dine in or take out place is my preferred choice for easy access, unassuming, affordable, good Italian lunch (and dinner). Plenty of street parking around the neighborhood and you don't have to fight with traffic as you would closer to center of the hill. I can't begin to list the menu (long), so you'll just have to go try them for yourselves.

    Sherry H.

    We are trying to venture out and try restaurants that we haven't tried yet. I have always heard wonderful things about Amighettis so we decided why not give it a try at it's newer location. [[HIGHLIGHT]]They are located in the old Hanneke Hardware building and did a great job on restoring it for a restaurant.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]When we walked the tables were all empty, which should've been a pretty good sign for us.[[ENDHIGHLIGHT]] As we had not been there, we weren't sure really what to eat. Reading through the menu I saw 'the sandwich that made us famous' so I thought, why not? I ordered the Amighettis Special. When they brought it to the table, I really didn't see anything too special about it. It had very little sauce on it actually very little of anything on it. When I got home later, I was looking at an article from feast magazine about it and that sandwich looked pretty good, which was supposed to be mine. Clearly mine was not made just like this one. I had no pickles and no pepperconcinis on mine as I did inspected every layer of mine to see what was on it. It definitely could have used more of everything on it for their special famous sandwich. Especially the famous sauce. They were out of a lot of things no meatballs, no cannoli filling and a few other food items. Went over to the soda fountain which I really appreciated they had both Coke and Pepsi product, but as we started filling our soda cups, a lot of them ran clear and they were out of the sodas. Took a couple of tries to find one that actually worked. Our first experience here did not go quite as we had hoped. For a restaurant that is on The Hill you certainly expect it to be exceptional or at least pretty good.

    Egg & Cheese on Salt Bagel
    Michelle L.

    My review is for the bagels. I ordered an egg & cheese sandwich and 2 other bagels. The sandwich was decent but short on flavor. There was some toast on the bagel so I guess that helped it. The other 2 bagels were dismal and I couldn't eat them. No crust, no chew, too puffy, etc. They were bread not bagels. I could have possibly eaten them if they were scooped out and toasted but 1. I don't think anyone here knows what that is and 2. You shouldn't have to do that to a fresh bagel. A fresh bagel has a crisp exterior and a dense chewy interior. This isn't it! I ate at C and B Boiled Bagels when it was open and these do not taste like those or any other bagel.

    Nice place and good food this woman is however a little bitter and rude.
    Amir D.

    This was our first visit to this location so we were excited to try it. While ordering, we encountered a rude employee, Pam. Our request for a side of pasta was rudely denied without explanation or kindness. We were taken back at the lack of courtesy. [[HIGHLIGHT]]Despite her behavior, the food was good and the environment was clean.[[ENDHIGHLIGHT]] We'll be back but hope to have a better experience.

    Half Meatball Sand - Half
    Monica M.

    Great lunch spot! Tons of sandwiches and salad options. They even have all of Hanks Cheesecakes flavors- what a treat. Tried the large Amighettis special salad with grilled chicken and it was delicious. The dressing is phenomenal. My husband tried the meatball sub and loved it. Both super fresh and came out quick. We got Oreo cheesecake to top it off and it did not disappoint. 10/10. We will be back!

    Amighetti Special (w/o tomato or pickle)
    Richard S.

    I've been to this place and always liked it. It has come back to The Hill (right close, practically The Hill), and now in the old hardware store. I could give the place 5 stars...and maybe I will the next time, as I try more things...but I try and (not) be too loose with my 5-star ratings. The thing about this place: They use a different sub sauce....but dang is it great! A mayo base...but then...has dill and mustard...who knows what else...is it killer! Bread is quite good...fresh tasting meats. This place is a winner....get there...

    Italian Salad
    Suzane C.

    Great place for lunch or dinner. I have many wonderful memories of eating an Amighetti's sandwich with friends and families for important life events. This was our first time trying this newly opened location. We are very glad to welcome them back to the city! The sandwich and pasta selection options are as we recall. My husband likes the Special Sandwich. I opted for pasta. Both were good. The bread seems not as crunchy or chewy as we recall, but still very good. I enjoyed a salad with my lunch that had a generous amount of cheese and some olives and artichoke hearts which were tasty. Big change is that Hanks Cheesecake is available for dessert in addition to cookies and cannolis. Street parking. Large bathrooms but there is a raised threshold which would be difficult to negotiate with a wheeled device. There is a ramp to the side door.

    My 4 month old side eyeing that meatball sandwich

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    3 months ago

    No cheese n fried ravioli. Chicken parm sammich was inedible. 7 people in our party and everyone left disappointed and still hungry

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    5 months ago

    Great Italian sub for a quick take out dinner. Excellent ingredient quality and fast service.

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    11 months ago

    Fast service for pickup, sandwich was amazing, and the sides were different from other deli's

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    9 months ago

    Great fresh bagles very flavorful and soft .[[HIGHLIGHT]]Beatuiful atmosphere[[ENDHIGHLIGHT]] excellent customer service.

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    Page 1 of 2

    Ask the Community - Amighettis

    Is this the place to get the true, original Amighetti's Special?

    Of course. It is available at any of our locations, and also at many off-premises events if you order catering or catch our mobile team (for example, at the balloon glow in Forest park, or Twilight Thursdays at the Missouri History Museum).

    Don’t See Your Question? Ask Away!

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    This is a spacious, modernized diner. There's a separate room in the back of the restaurant that…read morecan be used to host larger parties of about 20 which is a plus! Pros: Had a lovely waitress, food was delicious and the restaurant is clean (including bathrooms). Cons: It took 35 minutes for my food to come to the table! I was there at 12pm on a Friday afternoon. There were no more than 10 tables sat so that's concerning. The parking lot is TINY but street parking is scarce so prepare to scout for a spot.

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    Dining area
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    Side of potatoes
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    Polite Society

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    For my friend's birthday brunch, she wanted to celebrate at Polite Society. The service was…read moreincredible and attentive, and though we had waited for a member of our party for a while that ended up not being able to attend, they were very patient and never pushy. I got an NA elderberry lemonade spritzer that was delicious and refreshing. I ordered the shrimp and grits (they were soooo good, buttery, rich, and flavorful) and a side of potato wedges to share. The potato wedges are GF!!! The one and only downside to the grits was that they stopped being creamy and was more polenta-cakey only a few minutes after it got to the table, but honestly, did not mind at all. The dining room is eclectic, like visiting someone's Spanish villa's reading room. Really enjoyed it and will be back to try other dishes!

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    Heirloom Tomato Salad
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    The Crow's Nest

    The Crow's Nest

    3.9
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    Heated patio
    Heated patio
    Brunch Burger Beef patty(veggie option available), cheddar, bacon, fried egg, garlic pepper Mayo on muffin
    Brunch Burger Beef patty(veggie option available), cheddar, bacon, fried egg, garlic pepper Mayo on muffin
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    Songbird

    Songbird

    4.7
    (626 reviews)
    1.0 mi
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    Songbird is the Dolly Parton of St. Louis breakfast: bigger stage, brighter lights, same voice…read more I've followed this operation since it was a sandwich pop-up at the Tower Grove Farmers' Market, through the brick-and-mortar in The Grove, and now into its larger home in Tower Grove South. The quality has not wavered once. I ordered what I always order: The Combo (fried eggs, maplewood smoked bacon, cheese, brioche toast), extra egg, extra bacon. Most kitchens treat a fried egg as binary (runny or ruined). Songbird has mastered the middle register: lacy edges with a yolk that stays glossy and intact right up until the first bite. I ordered them over hard, and they came out a bit closer to over medium, but they were just as good as I wanted them to be. The bacon carries real smoke. This is a decadent sandwich, big enough that half of it would make a light breakfast; I wasn't remotely hungry after one, the second half was indulgent. The service made the move too. The hostess still recognizes returning customers, and the bigger room finally lets the dining experience breathe. The service at the table could have been a little warmer as we've had it the past, but it is still professional. I was there with two close college buddies, one of whom declared his latte excellent. I keep meaning to get adventurous with the menu, but it is genuinely hard to find a bacon, egg, and cheese toasted this perfectly, and I'd go twice in one day if given the opportunity. 4.8 A full five arrives the day when I can arrive first thing on a Saturday without a 30 minute wait, honestly, it's hard to get a reservation here because of its popularity. Good for them. Cheers to you, Songbird. Dolly would be proud

    *Not accessible *Not kid friendly…read more This location has a lot of improvements to be made. The menu is bland and they deter you from making modifications. I wanted my toast's jam to be on the side and they said no. It was a thick tasteless brick without the jam. The items are not as traditional for a breakfast spot, and when I asked the server what they were known for she said the drinks.... They also run a tight turnaround time so they will make you feel uncomfortable when its time to clear your table and pay the bill because they will tell you the next reservation is in 5minutes. The plates were all different and my guest who got a sandwich had her food come out in a plastic fry basket instead of the nicer plates. Odd. As I mentioned earlier, they are not kid friendly as they don't have a kids menu or kid friendly items like fruit and pancakes. We ordered a side of avocado and chicken sausage as those were the safest for us. Also there are no changing tables in the restrooms. Accessibility note: the entrance is a giant multi-slope and 1 turn ramp into a cramped lobby. The men's restroom is the only one on the main floor and female restroom is tucked far in the backroom inaccessible due to a steep step in the back. It is not wheelchair or walker friendly.

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    The Barn

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    4.2
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    The food was okay and the atmosphere was charming. Unfortunately, I would not recommend this place…read moreif you want to enjoy a slower meal with company. I went with two friends on a Sunday at 9am and the whole experience felt rushed from the beginning. I do think this was partly because you do not have a dedicated server which sounds nice in theory. We were asked if we were ready to order multiple times, by multiple people in just a few minutes. My friend was then asked if they could clear her plate at least 10 times because she was not actively eating. By the last time it was almost comical and she ended up apologizing to the server and asked for a few more minutes as she is a slower eater and takes breaks. Dedicated sections for servers would go a long way here.

    This is an adorable brunch spot with lots of character!! We visited here with some friends and were…read moreglad they got a reservation. The restaurant was packed and had a line (for good reason)! Once seated, our server checked on us frequently and listed their specials soundly. I opted for the sandwich special of the day, the Monte cristo, and my partner got one of the Benedict's. We split the special waffles of the day, the French toast waffle. We also both got a good drink with our meal. The Monte Cristo was perfectly sweet and savory. Incredible potion sizing for the price and a delicious plate. The French toast waffle was insane. Such a perfect sweet treat to finish our meal!

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    Environment
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    Hammered the shrimp.
    Hammered the shrimp.
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    Bowood by Niche

    Bowood by Niche

    4.5
    (406 reviews)
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    This is the most elite breakfast spot I've been to since moving here…read more We tried coming here a few months ago, but they were booked out and full so we had time again recently and made reservations (highly recommend!) There is a parking lot across the street, but also street parking. This is such darling and refreshing space. It is a small restaurant surrounded by plants and gardening items. We opted for indoor seating since we had our little one. The service was lovely - not pushy, and just very chill. We ordered a Calabrian egg dish with poached eggs and toast. If you looove yolks and runny eggs, that is for you! We also got the egg toast which is a soft scrambled egg on top of toast - so good with the creme fraiche and bread. I also ordered a standard breakfast for my toddler off the kid's menu - eggs, bacon, potatoes, and toast. As for drinks: an iced vanilla latte, a lavender lemonade, and an orange juice. Great drinks, but I think the kid's OJ was the best, lol! It was hella fresh and he did not want to share with us lol This is a MUST for brunch especially if you're looking for chill vibes

    Bowood by Niche is a great breakfast spot in the Central West End featuring a straightforward menu…read morewith some seasonal rotations. The flavored brewed coffees are a must try. For breakfast options, I recommend the cacio e pepe soft scramble eggs and the buttermilk pancakes with blueberries. Bowood features housemade pastries that rotate and sell out so I recommend ordering those upon arrival. The seasonal poptarts are a fun treat. The entire space is bright and surrounded by greens as it is adjacent to the Bowood Farms, where you can procure plants, flowers, gifts, and garden items. Currently they are opened for brunch and lunch every day from 8am to 2pm but I do recommend reservations as they are often fully committed.

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    Vermont cheddar waffle
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    Plants for purchase.

    Amighettis - italian - Updated August 2026

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