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    Amber

    3.9 (174 reviews)
    Closed 12:00 pm - 9:30 PM
    Updated over 3 months ago

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    AMBER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Amber

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    Reviews With Photos

    Ume Roll Combo
    Matthew W.

    The entrance is quite small and unassuming, and the initial interior looks cramped, but the restaurant does have a nice back area for additional (and quieter) seating. As for the food, Amber promotes itself as Asian-fusion, which is why they have a culinary smorgasbord of dishes from all over Asia on their menu. We ordered the Pad Thai (the cheapest thing on the menu at $18), and the Ume roll combo (what we believed was the best value on the menu at $25 for 3 rolls). The Ume roll was surprisingly (or unsurprisingly) bland and the salmon/yellowtail/tuna all tasted exactly the same. The Pad Thai fared better and actually had some sweet/spicy notes, but it was nothing special. Overall, while I didn't have any major complaints about the food, I probably wouldn't go back. Everything on the menu needs to be $5 cheaper, in my opinion, to be worth ordering, otherwise I feel like I'm getting robbed.

    Ume Roll Combo and Sushi Generation
    Katherine G.

    A pleasant surprise! My friend and I were really craving sushi, but the spot we were originally trying to go to was full for the night. After searching on yelp we found this spot close by and decided to give it a shot. The interior looks small at first, but there's an entire other section in the back which we were led to. It was super cozy. We decided to share the ume roll combo and the sushi generation. The ume roll combo was quite generous in terms of portion for the price, and came with spicy salmon, spicy tuna, and hamachi. The sushi generation had three types of nigiri and the same spicy salmon roll. All the fish tasted pretty fresh, and I really enjoyed the rolls in the ume roll combo! I liked how it was really simple with just the fish, rice, and seaweed. This probably isn't the highest quality or best sushi you'll find, but if you're really craving it this definitely satisfies that. Good service as well!

    Sushi

    Amber has always the freshest and highest quality sushi at affordable price. And definitely the best lychee martini in New York City! Hands down! The staff is also extremely friendly. Highly recommend

    6 Steamed Veggie Dumplings
    Ami V.

    Very low key spot, but great food and great vibes. I got the veggie dumplings you get 6 for $10 which such a great deal for this area. We got there pretty late- and the service was great and quick. Waitress was nice and super chill. Food was great can't really go wrong with some dumplings and texture was good too. Giving it 5 stars because everyone loves a place that isn't overpriced and in this city it's hard to find something that isn't.

    Yellowtail, salmon, and eel rolls. Excellent.
    Marie S.

    Amber restaurant offers a nice selection of lunch specials at competitive prices. Sushi & sashimi as well as Thai dishes & "fusion" Asian cuisine are the cornerstone of their menu; the menu offers a wide range of options (besides sushi) to choose from. This week I tried 1) 3 Maki Rolls. The salmon & yellowtail rolls were better than the eel. All were fresh & delicious! Recommend. 2) Thai Basil flank steak. A bit too much oil /fat for me. Needed a little more spice/flavor. Good portion size. Enjoyed the rice. 3) Salad & Miso soup - both good. Overall, really liked the sushi rolls. Excellent lunch menu. One of the best sushi spots in the neighborhood.

    Mango Chicken Platter Lunch Special
    Ann N.

    Great lunch special deal!! The mango chicken platter was good, my cousin said it needed more rice. The ratio was a bit off. All the sushi dishes were very solid! The sashimi pieces had a good cut of fish and the rice ratio was perfect. The fish quality was also pretty quality and tasted fresh! The sushi / sashimi lunch special comes with miso soup and salad. The normal lunch special plates come with miso soup, salad, and either dumpling or mini rolls. The service was good, pretty standard. All the tables were filled, yet it wasn't that loud for a smaller space!

    Amber Shaking Beef
    Jatin A.

    Amber is located about a block west of Central Park, and is convenient, somewhat affordable, but above all, is home to some excellent, delicious food. We got there at around 5.30 pm, and while the place was virtually empty considering it was early dinner time, they were fulfilling many, many to-go orders. The server was really friendly, and made the experience all the better. We ordered a spicy Sushi combo which was $23 (iirc), a rather good deal for 3 types of spicy Sushi: yellowtail, salmon, and tuna. The sushi was well made, well put together, and we enjoyed each bite. It doesn't stand out, but at the same time, doesn't disappoint either. The other entree was the Amber Shaking beef, which is meant to be spicy. It was slightly spicy, and is a bit on the saltier side. However, we thoroughly enjoyed it! The beef pieces were excellent and I just really liked the dish, which comes with taro chips on the side. The taro chips are so good, as well, and I wished for more. It comes with a side of rice. Overall, it was a really pleasant experience, and I would recommend this place to anyone looking for Japanese food near the Central Park area, if you don't want to be spending a fortune on food.

    Single-use plastic spoon and plastic individual soy sauce packets.  All not asked for or needed.  Going straight to the landfill.

    Hello, We love your food but were so dissapointed to find plastic spoons in the order when we didn't ask for them, as well as loads single-use individually plastic wrapped soy sauce. We are eating at home and don't need any of this. I cringe to imagine how much waste you are causing your take-out customers to put into the landfill each day. Not to mention the food was delivered in an unnecessary plastic bag (they have been against the law for years now). The food would have looked far more appetizing if delivered in the simple paper bags, the outer plastic bag was not needed. Please consider not sending these items anymore, or atleast ask if people need them before loading bags with them. Thank you, Llana Here's an article about how serious the problem of plastic cutlery pollution is https://www.nationalgeographic.com/environment/article/carrying-your-own-fork-spoon-help-plastic-crisis

    My leftovers - chicken w.green curry & brown rice (part of their lunch special)
    Andie E.

    3.5 Stars but rounding up to 4 Stars. I used to go to Amber alot when they were located across the street, in a much larger and much nicer space. But rent in the UWS is no joke and they moved to its current, smaller (& not as nice) space a couple of years ago. Service and hospitality is still great, however, their food, albeit still good, is just not as good as it used to be. I still go to Amber sometimes because they have great Lunch Specials! Today's lunch: My friend had two sushi rolls of his choice, which came with soup and salad. He said it was "okay, same old, same old" but good value at $11. I had the chicken with green curry, which came with choice of mini appetizer (I picked sui mai), soup AND salad for $13. Now that is alot of food! By the time my green curry dish came, I was getting full and only ate about a third of it, and took the rest as a doggy bag...lunch for tomorrow! The food was good but not great. Green curry was super mild and not spicy at all. Still tasty but a little "dummied down" for the UWS. Would I return? Sure, as my friend said, it's a good value lunch. Amber is still a pretty good option for this neighborhood!

    California Roll, Salmon Roll
    Sydney S.

    Ambiance was good- I think the restaurant can lean towards the more casual or a little more formal, there isn't a specific vibe. The food was good- not the best sushi I've ever had, but it was good! The service was also good. The food came in a timely manner.

    Panko Crusted Chicken Buns

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    Obao

    Obao

    4.0
    (4.5k reviews)
    1.8 mi
    $$$

    So yum!!!! Top 3 thai spots for me…read more Food- Classic order of Pad Thai & Drunken Noodles. The pad thai noodles are a big thinner than i've had before but that didn't bother me, it has such great flavor too. I recommend ordering it spicy, it's the perfect heat if you're looking for that kick but don't add it if you can't handle spice. The drunken noodles are not spicy in my opinion but i can handle a bit of heat. Loved the flavor and the noodles had the right texture, could've done without the huge chunks of tomato but great otherwise. The summer rolls were good, hard to mess those up. We also got a free mango salad with the order and that was so fresh and delicious. We just popped in for pick up but the hostess was really nice and attentive as soon as we walked in. It looked to be a nice casual spot, could be good for dinner with friends or date night.

    Obao has delicious food. If you're in Hells Kitchen and happen to stumble by Obao, it is worth…read morecoming in. Obao is has both Thai and Viet food. It does well with doing the whole "fusion" schtick without losing the essence and flavor of the dishes. Pad Krapoa Moo Krob, the meat on the pork belly was so juicy - the pork skin was crunchy and chewy at the same time, flavors of Thai spice, basil, and bell peppers harmoniously working together to bring a balanced meal. The shrimp basil fried rice was delicious, a great alternative if you're not feeling the crab fried rice. The service at Obao is always prompt and helpful, whether it's questions about the menu or recommendations, anyone is willing to help. Inside Oboa is dimly lit, a moody vibe that is fun and invites playful conversations.

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    Obao
    Obao
    Obao

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    Haka

    Haka

    3.9
    (64 reviews)
    24.7 mi

    I went to HAKA a few weeks ago, as I was visiting family on Long Island and wanted to get…read moreIndo-Chinese food. The restaurant is medium sized, lots of booths, and was decorated for Valentine's Day. They take reservations and were pretty busy. Service was good, although a little slow at the beginning. I tried the following dishes: Cauliflower Manchurian (3/5): This dish was pretty good, but not amazing. I did enjoy it. Garlic Chili Noodles (3.5/5): Pretty good noodles, not very spicy but good flavor and consistency. Hakka Chili Chicken (4/5): I liked this chicken, but my dining partner did not. The chicken was boneless dark meat, which I really like. You can get it with no, light, or full gravy. We did full and had it with rice. I did enjoy this dish. Overall, I had a pretty good experience at HAKA. No dishes were real standouts, but they were all decent. It is not a bad option for Indo-Chinese in the area.

    Service was friendly and fast. The waitr wore gloves when bringing our food to the table. The…read morerestaurant is spacious and decorated with hanging leaves. It is simple and pretty. The menu has both indian and chinese dishes. It's not fusion just two different cuisines being sold. We ordered a roll that came with shrimp tempura, mango and salmon. It was very good, a warm grill that felt like a sandwich. The side galore noodles we ordered were dry and not very flavourful. We ordered shrimp with then and they came with fried/tempura shrimp, which we found odd. There was also egg on the dish but it did nothing for the noodles. We ordered the noodles regular so they should have had some sauce but there was none. The chicken dishes were both really good. The chicken wasn't overly fried or breaded. It tasted fresh and had a good bite to it. I like the spicy garlic chicken a bit more because of the spice. The haka chicken was more of a sweet and salty flavor. Both were tasty. If I'm in the area I'll come back here.

    Photos
    Tables at the rear of the restaurant.
    Tables at the rear of the restaurant.
    Haka
    Haka

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    Buddakan

    Buddakan

    4.1
    (4.9k reviews)
    3.3 mi
    $$$$

    Dinner for one at Buddakan turned into one of those rare experiences where the setting is nearly as…read morememorable as the food. Located within the historic Chelsea Market building--a former Nabisco factory where Oreo cookies were first produced--the restaurant feels theatrical in the best possible way. The soaring ceilings, dramatic lighting, and energetic atmosphere create a sense of occasion from the moment you walk in. It feels less like simply going out to dinner and more like stepping into a beautifully staged production. I started with a Botanist Gin Martini with a twist, which paired wonderfully with the meal. The surprise star of the evening was the new Cucumber Tiger Salad. The balance of flavors was exceptional: bright acidity, a pleasant touch of heat, and just enough mint to make each bite feel fresh and exciting. Every so often the mint would come through and suddenly all the flavors would click together in a way that made me immediately want another bite. This is a dish I would happily order again. Next came the Edamame Dumplings. They were delicate and comforting, especially when enjoyed with the accompanying broth. The broth adds depth and richness that elevates the entire dish. My only suggestion would be the slightest touch more salt, perhaps even a finishing sprinkle of black volcanic salt for both flavor and presentation. I also found myself wishing there were a bit more of that delicious broth because it contributes so much to the overall experience. For my entrée, I ordered the Glazed Alaskan Black Cod, and it absolutely lived up to its reputation. The fish was rich, buttery, and perfectly prepared. What impressed me most was how thoughtfully the accompaniments were composed. The pickled cucumbers brought brightness, acidity, and crunch, while the black bean and eggplant relish delivered deep savory notes and unexpected complexity. I'm generally not an eggplant fan, but this relish was outstanding. The cucumbers and relish sit at opposite ends of the flavor spectrum, yet both somehow make the cod even better. Looking back, I think a glass of Sauvignon Blanc alongside the cod would have been the perfect pairing. I finished with the Miso Caramel Milk Bar, which was spectacular. Decadent, sweet, salty, and touched with just enough umami to keep every bite interesting. The chocolate crumble underneath added a wonderful crunch that contrasted beautifully with the creamy ice cream and luscious caramel sauce. Every component worked together perfectly, creating a dessert that was both indulgent and sophisticated. From start to finish, the meal felt polished, thoughtful, and memorable. Thank you!

    The vibe and food here is great! It's also very good for larger parties. We were a group of 10 and…read moreI was able to make a reservation without dealing with a pre fix meal or being put into a private room which I appreciated. We went family style for our dishes which worked very well. Everything we got was delicious, but the garlic fried rice, kung pao monkfish, crab rangoons and wok fried xo cheung fun noodles were my favorites. I also tried the Blush cocktail which was similar to a lychee martini. I loved it and it was perfectly sweet. Overall it was on the pricey side once we split everything, but the vibes were great for a nice night out.

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    Buddakan
    Buddakan
    Buddakan

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    TAO Uptown

    TAO Uptown

    3.6
    (3.2k reviews)
    1.5 mi
    $$$

    Ambiance (5/5): The establishment is extremely ornate and decorated in theme from top to bottom. I…read morelove how much detail and elegance they put to each room (not to mention the 16-foot buddha statue in the main dining room!) Be aware that the lighting is dim and the background noise is loud! The front bar room is so loud that you have to shout with your guest. Our party of 6 was seated in a tiny booth which we had to ask for an additional chair to accommodate us. Service (5/5): We were able to get someone's attention to order and we were refilled on water often. The food was organized by appetizers and entrees that arrive all at the same time. The wait between ordering and food felt reasonable to short. The waiter also specified that certain dishes quantity (i.e. potstickers) could be increased to accommodate our party size for an extra cost. Food (5/5): TLDR; every dish was honestly SO good; I was surprised and will rank the items by 'must get' to skippable: Short Rib Bao Bun (3 pc): The short rib was so tender and flavorful. The bao bun was soft. The sauce was thick and worked well with the short rib. Pork Potstickers (5 pc): I preferred this over the lobster and scallion dumplings. The exterior skin is pan-fried with a nice glaze, hint of truffle. The bite was umami from the creaminess of the Parmigiano Reggiano. Chicken Satay (3 pc): The 3 pieces of chicken were relatively large, very tender, seasoned well. They were well complemented with the peanut sauce that is worth keeping to dip into other things! Don't sleep on the side of spicy cucumber salad, which was so well balanced in tartness and flavor. Pad Thai: This is one of the best Pad Thai I've ever had! The flavors are bursting, with a balance of sweetness, nuttiness from the peanuts, and tartness from a squeeze of lime. Peking Duck for 2: This dish is definitely more than enough for our party of 6 and appeared to be a half serving of the whole duck. The duck pieces are pre-cut for us to self-assemble into the wraps (not the usual bao bun but like thin tortilla wraps). I think I counted 8 wraps? Triple Pork Fried Rice: The rice has a lot of depth and generous chunks of pork. The rice is thicker than regular jasmine with a more chew which I liked. Dragon Tail Spare Ribs: Although this has a nice flavor, handling with your fingers makes them super sticky for your whole dining experience. The restaurant should give out wet towelettes if this dish is ordered!! Meat was tender and easy to chomp off the bone. Tuna Tartare: A small quarter-sized tartare dollop is served atop a small cube bread. The fish was fresh, presentation was beautiful. Was hoping for more tartare for the price point but it was very good. Overall, the dish was not filling so would skip if the party is hungry. Lobster and Scallop Dumplings: Great flavor with reasonable chunks of meat inside. Just preferred the potstickers a lot more! Bok Choy: Pieces were chopped in half and cooked with a nice crunch. Topped with something that gave it more texture. The garlicy taste was forward (in a good way). Rainbow Roll: While it was fresh and the individual pieces were large in portion, this felt like any other sushi roll. Skip this! Side of White Rice is $9?! That's theft and is skippable The amount of food ordered was probably a little more than what we needed but glad we ordered as many as we did.

    This restaurant has such a beautiful atmosphere. I was truly amazed by the giant Buddha altar and…read morefelt very peaceful paying my respects. I especially loved how it was placed elevated above the floor -- it gave such a calming and respectful feeling. Even with the hustle and bustle, the place still felt relaxing and serene. As for the food, it was decent. We ordered a few different chicken dishes since we don't eat pork or fish, so our options were a bit limited. One thing that did make me feel uncomfortable was the hallway near the downstairs bathroom where a picture of a Buddhist monk in saffron robes was displayed. Personally, I felt it was not the most respectful placement. Overall, I still enjoyed the experience and would love to come back again to see the beautiful giant Buddha.

    Photos
    TAO Uptown
    TAO Uptown
    TAO Uptown

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    Penang Malaysian & Thai Cuisine

    Penang Malaysian & Thai Cuisine

    3.8
    (588 reviews)
    21.0 mi
    $$

    Penang had always been a great go to (for over 20 years) place with flavorful Malaysian food. Sad…read moreto say, since sold the food has been severely lacking in flavor and consistency. While the Roti Canei used to have full flavors of coconut milk, lemongrass and generous spices, the dish is now bland and boring, so much so that we did not finish it The satay tofu sauce was completely devoid of flavor and a weird thick gloopy texture. If this was the first time that happened, I would not be writing this, however this is the 2nd time and the lack of flavor was also an issue

    Came here for my husband's birthday with a couple friends and enjoyed their service and food!…read moreAccording to my husband and his high school friend, this restaurant has been around since they were in high school (won't age them but ages ago..) so you know it's good if it has been around for a while! We ordered a lot of dishes including a whole fish.. all the classic Malaysian dishes and everything was fresh and definitely tastes like home. Wasn't too big a fan of their assam laksa (lacked a bit of flavour) but everything else was good. Staff were also really accommodating for all the kids and gave us the room in the back so we had a semi private area away from the other patrons. Usually come here during Chinese New Year for their Yee Sang but I think you just have to call to confirm they have it every year. It's a great place to get together with friends and family !

    Photos
    Penang Malaysian & Thai Cuisine
    Penang Char Kway Teow (~$17)
    Penang Char Kway Teow (~$17)
    Malaysian Iced Tea (~$6)

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    Malaysian Iced Tea (~$6)
    Tasty Junction

    Tasty Junction

    4.6
    (52 reviews)
    14.9 mi
    $$

    My girlfriend and I visited Tasty Junction for an early dinner one Saturday. They weren't too busy…read moreso it was easy to find a table for 2. Once you sit down you scan a QR Code to order your food and drinks. I was pretty hungry that day so we ended up ordering a ton of food. The drinks were pretty good and they were served in Le Creuset mugs. Not the biggest deal, but I can appreciate some nice drinkware. The bowl of Kimchi Fried rice came out first. It was a generous portion and the rice was cooked well, but I feel like it could've used some more kimchi. The eggs on top were cooked perfectly and added good texture to the dish. The next dish to come out was the HK French toast. The bread was nice and fluffy which paired well with a nice generous drizzle of condensed milk. I enjoyed this a lot. We also ordered scallion pancake, pork barbecue, and bossam baos. These were ok, I would probably pass on a return visit. I felt like the meat in the baos was a little tough though they did have decent flavor. The last entree was the smoked salmon and avocado croissant; I really enjoyed this. It had a generous helping of smoked salmon and avocado as well. The saltiness of the salmon paired well with the creamy and fatty avocado. The croissant was also nice and flaky. It was also served with a house salad which had a nice drizzle of dressing on it too. For dessert we ordered a Black Sesame Souffle Pancake. This was SO good. A few months ago I visited a place in Princeton that specialized in these Japanese-style pancakes and Tasty Junction's version was so much more enjoyable. I loved that it was served with a healthy scoop of ice cream. The pancake was airy and had a bounce to it. Each bite was so good and made even better with the ice cream. I'd definitely come back just for the pancakes. All in all Tasty Junction is a great spot tucked away in Glen Rock

    This is the only place I know of in North New Jersey that serves Japanese soufflé pancakes, which…read morealready makes it worth checking out. One thing I really liked is how customizable the menu is. You can choose different creams and ice cream flavors on top - they have a great variety, including strawberry, chocolate, vanilla, taro, ube, and more. The service was great. Everyone was very kind and welcoming, and they let us know that the Japanese soufflé pancakes take about 15 minutes to prepare, which I was completely fine with since they're made fresh. The ambiance is chill and quiet. The café is tucked away on the side of the street - I actually missed it the first time and had to circle back. We were lucky to find street parking right in front, though there aren't many spots available. As for the pancakes themselves, I thought they were just okay. They're made with four eggs, and you can definitely taste them. That said, my daughter absolutely loved them, so it may just come down to personal preference.

    Photos
    Cozy seating
    Cozy seating
    Black sesame soufflé pancakes
    Black sesame soufflé pancakes
    Bossam Bao

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    Bossam Bao
    Sei Less

    Sei Less

    3.9
    (454 reviews)
    2.2 mi

    All I can say is WOW…read more A friend of Joe's recommended Sei Less, as they know he loves him some good Asian fusion. We arrived a little early for our reso but they promptly seated us. The restaurant definitely has a cool vibe and is very clean. Our server, Ivo, was amazing from the start; prompt and friendly service. For starters we shared the oxtail spring rolls, spare ribs, and lobster spoons. Joe said it best when he said "I don't want any other oxtail. The spring rolls were tender and flavorful and I loved the dipping sauce they came with. Those ribs?! *chefs kiss* we must have made a scene while eating them because as another table was leaving, they stopped to ask us how the ribs were and the regret they had after seeing them arrive at our table. Now, those lobster spoons?? Mm mm MM! The beurre blanc the lobster sat in was buttery and super tasty, but that wasn't even the best lobster dish I ended up having. My our entrees I got the Sei Less Signature Lobster Noodles and Joe got the Filet Mignon and Broccoli. Good lord those noodles were delicious. They used thick udon, the WHOLE lobster, and the sauce that everything sat in was so rich. I also couldn't get over how beautiful this dish was. Joe's filet was exactly what you'd expect; tender and full of flavor. This is what you wish they could serve when you order beef and broccoli at your local Chinese spot lol! & you know we always have to end with a little treat. We kept it modest and went with the yuzu cheesecake served with a lychee ice cream. The lychee ice cream was such a nice mild balance to the richness of the cheesecake. There was also a yummy brittle served with the dessert that gave a nice bite to the whole dish. Simple delicious. I know this will not be our last visit. It is 6 am the next morning as I write this, and all I can think about is getting to my leftovers later today!

    Alot of places, especially trending ones like this one are strictly hype. I will say, everything…read moreabout Sei Less was divine. The ambiance, the food, the service, the drinks. I took my cousin out for her birthday back in April and I we were not disappointed. I hadn't even finished my meal and I already said I was coming back. We had the salt and pepper shrimp, black prawns, shrimp fried rice, and bok choy to share. the portions of rice are hefty enough to share, but if you a big dawg help yourself to the full serving. We had the Vanilla Creme Brulee for dessert which we shared and it was just the right amount of sweetness and creaminess. Nothing was overpowered. Like I said, i will be back at some point. The food was fresh and good quality. They get two thumbs up from me!! If you love Asian cuisine, you will not be disappointed! Next time your friends ask if you want to go eat somewhere, Sei Less!

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    Amber - japanese - Updated July 2026

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