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Bondi Sushi

3.6 (66 reviews)
Closed • 11:00 am - 10:00 pm
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BONDI SUSHI ATMOSPHERE

What's the vibe?
Casual
Dogs allowed
Happy hour specials

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Recommended Reviews - Bondi Sushi

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Tuna
Karen S.

Just had an amazing tuna Togo! Oh my god it was absolutely wonderful! I love that they have the Resturant and they have to Togo place next door! The service was so nice and so fast! They are great and the ambiance of the place was clean and cute! I'll def order again

BONDI SUSHI BAR
Ingrid P.

Placed order, was bought out to my car as parking is scarce. Excellent service & stellar customer service. Staffers were cordial and professional, that compliments the excellent food too. The warm ambiance captures the same feel, like the outside neon blue light; transfixed the atmosphere

Bennett H.

Absolutely love this place. Quickly became one of my favorite sushi bars ever. Staff is super friendly and the fish and sushi are so yummy. It's so fresh, quickly made, and it's a great experience to watch the chef make it right in front of you. The vibe is all around great in here and I've come every week since my first time.

Christina M.

Ordered here for pickup via uber eats given a promo they had and had a pleasant experience. The food was ready in 30 minutes for pickup as noted on the app. All of the choices we ordered were in the bag but there were no utensils. For choices we ordered the scallop nigiri, salmon sashimi, hot box which included 4 rolls (yellowtail jalapeño, spicy blue crab, spicy tuna and spicy salmon) and the lobster crispy rice. All the sushi was fresh and my favorite bites were the salmon sashimi and scallop nigiri. The staff provided ginger soy sauce and wasabi which were all individually wrapped and packaged.

JP P.

Since my 1st review on their takeout, we've had happy hour here twice. Our go to rolls are lobster, salmon avocado, yellowtail and unagi. The miso cod special is flaky, not overly seasoned and always a solid dish. The cocktails are consistently good, sake flight is great and I cannot have enough of the cold sapporo drafts. This is a special kind of place in a special spot...UWS-ers, we've seen restaurants open and then close too soon. If you live in the neighborhood, this is the kind of place that you will be disappointed if it closes, so let's get the yelp rating to 5 stars. BOTTOM LINE: This is the kind of establishment for those who don't need frills, want quality at reasonable prices, and appreciate speedy and consistent service!

Jennifer N.

I grabbed dinner here before a show at lincoln center. There's not much seating if dining in but luckily I was able to get seated rather quickly. It seems like a popular spot for the locals or solo diners. The sushi was just okay, I feel like the fish isn't super fresh and I also didn't like that it was warmer fish than usual. I also didn't have much flavor either. And the rice was a little undercooked. Usually I would give it a pass but since I paid a lot of money, I expected higher quality.

Shawn C.

I thought the portions were too small for the price. It has a nice atmosphere and the guy with the torch was fun to watch. The service was also good. But overall, the food wasn't filling or satisfying for me.

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6 months ago

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16 days ago

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10 months ago

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1 year ago

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1 year ago

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1 year ago

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1 year ago

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2 months ago

Great sushi perfect sizing I will be back again and again can't get enough and will bringing more friends

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1 year ago

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6 months ago

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1 year ago

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1 year ago

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1 year ago

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4 years ago

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7 months ago

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1 year ago

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9 months ago

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3 years ago

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4 years ago

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3 years ago

Great bites with a great lunch menu. Scallop was remarkably good, as was the salmon toast. My son loved the wagyu.

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3 years ago

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Ask the Community - Bondi Sushi

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Sakagura

Sakagura

4.2(2k reviews)
1.8 mi•Midtown East
•$$$$

Food: 4/5 Service bumped it to a 5/5 because all of the…read morestaffs were so friendly. From the moment we walked in to us finding the bathroom and waving anyone down for our requests. We got the fish carpaccio to start and it was pretty good! It tasted like what I expected from the description. The miso soup was also good, not too salty and slightly different than your trusty takeout sushi spot. I got the dashi omelette and it was a little sweet and savory. It paired nicely with the radish. I got the cold, plum udon. Which was refreshing and a bit sour from the plums. The broth was sippable since it wasn't too salty. My friend got the mushroom cold soba and it came with mashed yam. This dish tasted more like what I was expecting since the sourness of my dish kinda was unexpected, but I still enjoyed it! My friend also got a drink and it was SO strong. I think they're serious about their drinks here I didn't see any mocktails or cocktails. They gave us black sesame ice cream on the house since her drinks came out later than expected, which was really nice! I'm not a black sesame fan, but this place's ice cream was good! You're able to chew on the black sesame's bits and pieces in there. Overall, I do think they nail Japanese food, it's supposed to be simple and clean. So if you're looking for creative and big umami flavors, that's not going to be this place. But if you want authentic, Japanese food, this is the place!

This is one of the best izakaya restaurants in Manhattan, and it keeps bringing me back time after…read moretime. The moment you walk in, you're instantly transported to Japan. The décor features light natural wood and bamboo, creating a warm, authentic atmosphere, with an impressive collection of sake lining the wall. The food is outstanding. We started with the seasonal soft-shell crab, which was incredibly fresh and fried to perfection. The daily sashimi special was exceptionally fresh, and the salad was light and refreshing. The must-order Wagyu beef, served on a hot stone, simply melted in our mouths and was unforgettable. Every dish was beautifully prepared, and I enjoyed every single bite. The impeccable service was the icing on the cake. The staff was attentive throughout our meal, making sure we had everything we needed without ever being intrusive. I absolutely loved the entire dining experience and can't wait to come back again!

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Hot "Inaniwa" Udon

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Izakaya Futago

Izakaya Futago

4.2(19 reviews)
1.9 mi•Midtown East

Soba was clean, refreshing. Tempura was fried just right…read more The eel rice (unaju) was huge (though it should be, for the price). It tasted good, though I wouldn't say it was mind blowing. We both liked the soba and tempura more. The servers were great, especially the guy who welcomed us and walked us to a quieter part of the restaurant since our baby was sleeping.

Cuisine: 7 Service: 6…read moreDecor: 7 Value: 4 Overall: 6 I am mixed about my feelings toward this restaurant. After two visits, I have enjoyed certain items, but also disappointed by others. The inconsistency in their quality leaves me a bit unsure. On top of that, their prices are relatively high. I have easily spent over $120 each visit (two people each time) without having a full meal. The items I enjoyed the most were the Oyster Emerald (8/10) for $28 and Kama Yaki Hamachi (8/10) for $23. Both are quite expensive compared to other izakaya restaurants I frequent. The Yammy Uzura (7.5/10) was very good as well. On the mediocre side, the Hamachi Carpaccio (7/10) lacked the flavors I expected. Also, most of the Sushi Spoon (6/10) I have tried are underwhelming. Quality of the rice is inferior to what I am accustomed to and definitely not worth the price. The Hokkaido Uni was $18 for that one small bite. On the negative side, their tiny portion of Fried Chicken Nanban (6/10) was nothing special and costs $21. Furthermore, the few Yakitori (5/10) skewers I have tried were somewhat dry and lacked flavor. In addition, I am really not a fan of their Agedashi Tofu (3/10), which has a goopy and slimy texture that felt off putting. Ultimately, I find some of the food here good enough to come back for, but not at these prices. Both times I left felt like I overpaid. Therefore, I don't see myself returning to this izakaya.

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Izakaya Futago - Interior

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Izakaya Futago - Age Dashi Tofu and marinated quail eggs

Age Dashi Tofu and marinated quail eggs

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Sozai

Sozai

4.3(186 reviews)
1.5 mi•Midtown West

Needed some small bites after work before going to a Broadway show and Sozai came up on my search…read more They were packed around 5:30 PM with the happy hour crowd so I was glad I made a reservation. Their reservations also book up quickly. I made my reservation a week before. We were seated in one of their booths which was cute, comfy, cozy, and clean. It was just my husband and i. They have good happy hour deals, but I don't remember how many dishes we ordered were on HH. We got the tako wasa, chicken karaage, kibinago, and mentaiko pasta. All were great! All my favorites and perfect for a quick dinner. Their menu is pretty extensive -- I wished we had more time to order a bunch of other dishes. Good portions for sharing. We were surprised we had some leftovers. Definitely a good spot for groups to order a bunch of tapas and mains. Service was good and the food and drinks came out within good timing. We'll definitely have to go another time when we're in the area with some friends and order a lot more. Can't wait to return.

It was a surprisingly chilly evening this summer when I left an incredible production of Oh Mary!,…read morehungry, without a set dinner plan. Craving ramen, I discovered this place on Yelp and walked in asking for a table for 4. After about a 15 min wait, we were seated at a lovely booth. The menu featured almost too many items, kind of like a Japanese izakaya diner of sorts-- they had everything from ramen to donburi to sushi and izakaya classics. My partner felt like this was too many items to offer to possibly execute anything very well, so he was skeptical. We were hungry and ordered quite a bit of food, including fried squid legs, karaage, gyudon, veggie ramen, beef noole soup, and a scallop roll. The scallop roll was not very flavorful, and the karaage's pieces were too big. Otherwise, everything was pretty tasty, including the veggie ramen, which I found surprising. Food came out quickly and service was kind and not overbearing. Would totally recommend if you're in the area.

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Sozai - Bar area

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Sozai - Sake Clam Miso

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Bondi Sushi - sushi - Updated October 2026

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