There were El Tiesto locations closer to me, but my friends insisted the Miami one was more of a…read morevibe and I'm glad I listened! First things first, the DJ was ON POINT didn't stay on one genre too long, just kept the energy flowing perfectly. It was a rainy Sunday so it wasn't as packed or hype as we expected, but honestly? Even if it was just us and the DJ, it still would've been a whole party. The inside has a dark, moody vibe with cute spots for pics, definitely a vibe. Parking was $11 in a small lot right outside, which wasn't bad. Now let's get into the important part... the FOOD & DRINKS whew!! I had a passion fruit mojito and a passion fruit margarita, both were SO good. Like... real good LOL! The wings were flavorful, and we also had fried tostones topped with shrimp in this sweet sauce that paired perfectly with the savory. SO GOOD. I also tried two different sushi rolls with steak, and babyyy... every bite had me like "hmmmmm" no exaggeration at all. They offer both a brunch menu and a regular menu, and everything is displayed on tablets which was super vibrant and easy to browse. I don't love driving all the way to Miami, but for these vibes, the music, and the food? I'd definitely make the trip again. Good food, good drinks, good music, good vibes. We had an amazing time!

DOMINICAN JAPANESE FUSION ?!?! TAKE MY CARD…read more First, I just want to admire the property's murals. They're breathtaking the artist deserves their flowers. Speaking of flowers who ever came up with the interior layout and the Latino/asian aesthetic deserves a raise. There were multiple tv some playing on of the sports channels or old Asians movies. There was no DJ when I went but the playlist was fire, from dembow to bachata I was jamming the whole time. I ordered a sushi roll which was a little less than what I was expecting so I was still hungry after my meal. That's on me though. It was good I can't complained. The fried flacks were the perfect touch to the roll. The table complaint was that the portions were less than fulfilling. So maybe order an appetizer. I'm not upset with my experience I would dine again.

Novikov Miami was an amazing experience from start to finish. The food was delicious and…read morebeautifully prepared. You have to try the A5 Wagyu beef with the foie gras, both were incredible and full of flavor. The drinks were just as good and really well made by the bartender Domen. What stood out the most was the service. Robbie y Dylan treated us like royalty and knew the menu like the back of their hand. Everyone treated me so kindly and made me feel welcome the entire time. Definitely a place you want to visit for great food, drinks, and a great atmosphere.

We chose Novikov Miami to celebrate my wife's birthday, and it turned out to be an unforgettable…read moreexperience from start to finish. The highlight for me was definitely the wagyu slider--hands down the best slider we've ever had. I'm usually not a big fan of burgers or sliders, but this one completely changed my mind. It was rich, flavorful, and perfectly cooked. The wagyu tataki was also excellent, tender and well-balanced in flavor. The sashimi and seafood were incredibly fresh, which is always a must for us, and Novikov did not disappoint. The dim sum selection was outstanding--each dish was crafted with care and packed with flavor. And the desserts? Easily some of the best we've had compared to other premium buffets--beautifully presented and delicious. What truly elevated the experience was the service. It was attentive, warm, and made us feel genuinely special throughout the brunch. As a lovely birthday surprise, my wife received a hat as a gift and got to choose her favorite--she picked the red one, which made the brunch even more memorable.

Excellent! Surprised I haven't been there living in brickell for 14 years. Excellent food and…read morereasonable prices for Brickell.

The ambiance is beautiful. The food is good and if I…read morewouldn't have had to wait over 20 mins for my side of fries i might've said the food was delicious because I could've eaten it as I wanted to eat it. But instead I had to eat my fish first before it became stone cold. There's one server - Jose who knows what he's doing but it is completely unrealistic for him to carry the entire restaurant on his own. It is a Friday night and if they were completely booked I could've cut them some slack but that is not the case. It seems as if the restaurant is short staffed or maybe full of poorly trained staff. The reality is that the price that they are charging does not reflect on the quality of their service. I am not a happy camper and I have not even paid yet. I'm still here just waiting which gave me more than enough time to write this review. I will NOT be coming back ever.

Love this place they wagyu Sando is next level the cucumber was incredible the drinks tooread more

I had high expectations for this restaurant and, unfortunately, my initial dining experience didn't…read morequite live up to them. The food was good--I would recommend the Katsu Sando and the Spicy Tuna Crispy Rice--but nothing we ordered stood out enough to make me want to return specifically for those dishes. The service was pleasant but average, not quite what I expected for a fine dining restaurant, especially while celebrating a special occasion. The rooftop ambiance and music were definitely the highlights of the evening. The biggest challenge was the heat. On a 97-degree Miami summer evening, none of the rooftop ceiling fans were working, which made dinner quite uncomfortable and took away from what should have been an enjoyable fine dining experience. I was also surprised by the cake-cutting fee and that we weren't allowed to serve an individually portioned dessert we had brought for our celebration. I think policies like these are best communicated when reservations are made so guests can plan accordingly. For special occasions, a little flexibility or offering an alternative solution can go a long way in making guests feel valued. That said, I want to recognize the restaurant's manager for the way my concerns were handled after my visit. Their response was thoughtful, professional, and sincere, and they made a genuine effort to make things right. That level of customer service speaks to a business that values its guests and is committed to continuous improvement. While my first visit wasn't the experience I had hoped for, I truly appreciate the way management addressed my feedback. Their professionalism has given me a much more positive impression of the restaurant, and I would be open to giving it another opportunity in the future.

Never heard of this place, but tried it when friends from out of town wanted to meet there…read more Nice little rooftop area, they decorated it nice. Seemed popular once you got in, I think all the seats were filled so worth a Resy in advanced. Service was average to good. She took care of us and was patient in explaining the menu. Wine selection wasn't bad. Friends got the miami spice, which they seemed to enjoy. I got the lobster pasta instead and really enjoyed it. I'd order it again. They said it was made fresh in house on special equipment. I would return on the right occasion and suggest to friends. Prices were a little higher than I expected, but that might be more due to the reflection of current economy vs this specific spot.

I visited this rooftop restaurant last night for a birthday dinner and it was such a vibe. The…read moreviews of the sky, the music, and the overall atmosphere felt fun. If you're there at 11:11pm, they bring out sparklers, and shots for all, super cool.. For appetizer, I had the tuna tartare, which was incredibly fresh and delicious. For dinner, I went with the branzino and a side of truffle oil mashed potatoes. The branzino was flavorful and perfectly cooked, but the mashed potatoes? A party of flavor in my mouth, that truffle oil elevated the potatoes and the flavor. The only downside was that the food took a little longer than expected to come out. But aside from that minor delay, everything else was wonderful. I'd still recommend this spot if you're in the area and want great views, great vibes, and great food.

I honestly have nothing negative to say about this place. We celebrated the first night of my…read morebachelorette weekend here, and I truly could not have chosen a better spot. I went with three of my girlfriends, and we had the best time from start to finish. The atmosphere is unreal, every 30 minutes or so, dancers come out and perform choreographed routines that are just beautiful to watch. The lighting, the energy, everything feels elevated. The music leans more toward disco and electronic, which was such a refreshing change and perfect for the vibe. The prices are pretty standard for downtown Miami, but honestly, for the quality of the experience, service, and food, I found it very reasonable. Our total came out to around $460 including tip, and we had about three rounds of drinks plus several dishes to share. Highly recommend the "Field of Dreams" cocktail, it's a gin and lavender drink and absolutely delicious. Food-wise, everything exceeded expectations. The risotto hot pot was incredible, creamy, perfectly cooked, and full of flavor (which is rare because risotto can be hit or miss). The truffle pizzetta was amazing, the Wagyu sushi was delicious, and the Pata Negra burrata salad was another standout. A huge shoutout to our server, Gigi!!!! she made our night. Even though the place was packed, the service was impeccable. She and the team were constantly checking in, making sure we had water, and keeping everything running smoothly. Around 11, the whole place transforms, the music gets louder, the lights dim, and it turns into more of a club vibe. They even let you dance on the tables, which was really fun. What really impressed me is that even during all of that, the staff would still come by to clean and maintain the tables. It was such a memorable night, 1000/10 experience. I would absolutely go again and recommend it to anyone looking for a fun, high-energy night out in Miami.

If you are looking for dinner and a show, this is the spot to checkout. I came out with some…read moregirlfriend's for a Galentines dinner and had an amazing time. The service was exceptional, our server Stefan was so kind and attentive. The show was very good, 3 girls came out doing a whole dancing experience for everyone to enjoy while dining. It is a very Miami restaurant if you ask me, an entire celebration! To start off we enjoyed some cocktails, my favorite was the espresso martini that had a cacao essence to it. The pink drink that they had for Valentine's was very refreshing. My friend ordered the passionfruit cocktail which was the perfect balance of sweet and tart, it was yummy! As a little appetizer we enjoyed the truffle fries which were full of flavor, they even shave some truffle on top. I had the Yuzu glazed Chilean Seabass, which was absolutely phenomenal. The Seabass laid on a bed of coconut and cilantro sauce, the flavors were out of this world with every bite. My friends enjoyed the sushi and mushroom risotto. They said every dish was delicious. I really look forward to coming back again for a night of cocktails and amazing food. The Marion is truly an amazing dining experience. Everyone should put this restaurant on your list to check out ASAP!

Great service, amazing atmosphere with the singer performing, but some food was average…read more Miami spice: - steak tartare amazing, recommended. - branzino, skip next time pretty dry, not much flavor - cacio e pepe veg noodles, not a Miami spice item but wanted to try. I guess if you can't eat the real pasta it would be fine, but it's very mid at best compared to the real thing, I would take it off the menu all together. - deserts were delicious.

100% Food Ambience…read more Service You can never go wrong with Queen for a fun night out in Miami beach. The cocktails are great and the DJ is fire.

Had such a great Miami Spice experience at COTE! I started with the Steak Tartare, and I also had…read morethe COTE Fashioned, which was absolutely delicious. For my main, I went with COTE's Limited Edition Fried Chicken and added the A5 Tallow Fries, both were so good! Finished everything off with the Vanilla Soft Serve with soy sauce caramel, which was the perfect ending. Service was excellent, the ambiance was great, and overall I really enjoyed the experience. I didn't try any of the Korean BBQ options this time around, so I already have a reason to go back. Definitely looking forward to my next visit!

Good but not great. Enjoyed the butcher's feast for lunch and left feeling very satisfied!…read more The seasoning on the meat was done fresh before being grilled, it was inconsistent and sometimes too salty, especially paired with the ssamjang Aged rib-eye was the least impressive for me, the flavor tasted like my meat was browning, and it wasn't very tender. It had too much fat on it. Flatiron was decently good, and the marinated short rib was way too sweet. Hanger steak was my favorite among all of them. I enjoyed all 3 soups that accompanied, and noticed the kimchi stew had pork it in, which is a plus. Loved the variety of kimchi they offered.