Nate is great. Corn was good, tacos were good, sandwiches were good, beer was good; service was good. Give Nate a pay rise I have been coming here for years. Fast casual chill spot. Will still keep on coming back here. read more

I felt compelled to write this review immediately after leaving dinner here, which is always a good sign. This place is the spot in Denver for oh so many reasons-- starting from least to most important: *The location is great in LoHi *The atmosphere and decor is incredible featuring greenery and artwork *The bar setup is top notch with both indoor and outdoor seating (esp. in COVID) *The food is amazing! The apps are on the smaller side but pack a punch-- the Crab Cakes and Tacos are favorites. The Quinoa salad and the Kale salad are flavorful and healthy. The Short Ribs literally fall apart and melt in your mouth. AND the Chocolate Torte is the finisher of the meal. *The people: the waitstaff, the bartenders and everyone are incredibly welcoming and knowledgeable about the menu and everything they have to offer!! read more

I love bringing friends to Acova when they come into town! I enjoy their gluten free options (there are so many) and many times the waiters have been so kind to split shared gluten/non-gluten plates up and provide great recommendations! Highly recommend their wings. read more

Food was all good. I couldn't decide what to get so I got three entrees: Acova Wings, cauliflower fritto, and elotes. Elotes was tasty, they come out as two corn halves seasoned with Mayo, cheese, lime, and spices. The cauliflower fritto was roasted well, but the amount is very disappointing. There were only 4 pieces (see photo) and it cost $7! That's almost $2 per tiny floret. definitely do no recommend getting the cauliflower and that's why I dinged them one star. Wings were pretty well cooked. Crispy and juicy. The waiter recommended I get the sauce on the side and then I could get all the sauces (ranch, bleu cheese, chipotle bbq, and Buffalo). The chipotle bbq was the winner! So good. It has spice to it and good sweetness. My boyfriend got the prime rib sandwich and thought it was good. read more

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Last night my friend chose to take me out to Acova. Initially I was excited about this restaurant since we started out with some good drinks. However, the food here has some really big issues. I would like to preface that our server was very attentive and polite. So this is what made it so my review wasn't 1 star. Going through a list of items we ordered: 1. I started with the crab cakes. These were somewhat palatable, however they lacked texture, came with too much aioli on top, and I swear there were bits of shell still in the crab. The crab was paired with a random pile of semi wilted arugula with some diced tomatoes on top. I wasn't really sure what the purpose of that was other than maybe to add color to the plate. 2. The chicken wings we ordered didn't come in a sauce and even when you dipped them they were so incredibly dry, the skin tasted like paper. 3. I ordered the scallops which were a recommendation of the server. They were listed on the menu to be served with brocolini. They arrived in a huge puddle of sauce and the scallops were the size of dimes. The "brocolini" was actually just small steamed broccoli florets. The scallops were incredibly over cooked and were chewy like rubber. The server took these back thankfully so I quickly rushed to order something else. I chose to be safe and go with a panini. 4. The Turkey panini came out and looked pretty sad. Super basic and when I took a bite the meat tasted off and the bri was incredibly overpowering. At this point I was pretty over the food so I chose to not eat this. They noticed I wasn't eating the food and didn't ask for it to-go so they kindly removed it from the bill. 5. Lastly we had the bread pudding for dessert. This was maybe the only salvageable item we ordered since it has a nice cinnamon taste to it and came with ice cream on top. Luckily I was able to eat on this item to feel somewhat filled from the meal. All in all I would definitely not recommend this place if you are a foodie. The drinks were good and the ambiance is nice, but the food needs some serious work. Thanks again to our server who was really understanding with us all night. Sadly I won't be returning to this establishment. read more

Acova - Crab cakes and chicken wings - New American Near Me - Denver, Colorado

Off to a great start! We wandered in on opening night and were treated to some excellent Mules and great service. The vibe was casual and comfortable. We're excited for this neighborhood spot to open their patio (which looks amazing) and roll out the rest of their menu over the coming weekend. Looking forward to trying some oysters on the half shell. Update: Two years later and this place is still awesome! The patio is fantastic, with a spot for the kiddos in the back. Still our favorite neighborhood spot! read more

Acova - Windows up! - New American Near Me - Denver, Colorado

After our terrible experience trying to go here one night we decided that we would try again and make a reservation. We went to Acova and had a good time. The environment was light hearted and fun to be around and the food was delicious. I would like to emphasize that you MUST have a reservation for here and that even if you call and are told there is a table for you, there likely will not be, so just make a reservation. I am glad we did not let our first negative experience dictate us coming and trying what turned out to be a great restaurant. read more

What a breath of fresh air in Denver! Came here for the first time recently with my mom, and we were so pleased. I got the vegetarian wrap - SO good, loved the addition of crispy onions in the middle to add some texture! My mom got the cheeseburger and she ate the whole thing, which she never does anywhere! We got the bread pudding for dessert and scarfed that down, too. Really nice vibe inside, love the hanging plants that kind of separate two rooms. 100% will go again and highly recommend! read more

Excellent, excellent, excellent. Down to earth, great COVID protocols, and tasty food. Made reservations for a Friday night via OpenTable--since you can't specify patio vs. not, we had to wait ~20 minutes for a patio seat. There are several breweries in the area, so you can easily kill time at one of them. In addition to ample spacing on the patio, the restaurant does a temperature check, staff wears masks, and indoor capacity seemed limited, so they were doing about all they could to be conscious of the pandemic. A friend and I split 2 apps (elote and nachos) and 2 entrees (scallops and salmon). The apps were great--elote wasn't burnt and the pieces of corn were rather large and the nachos had real cheese and a good chip to topping ratio. The entrees were also very good--lots of flavor and good texture in both of the dishes. Our server was extremely friendly but very slow, which is about the only negative thing I can say about Acova. I'd absolutely go back if I'm in the area. read more

Loved the food here. Got the benedict biscuit sandwich and friends got the fried chicken (brunch chick) and burrito. The Benedict biscuit sandwich (served open-face) was a top tier eggs benny dish. My eggs were perfectly poached and the hollandaise sauce was excellent. We also all split the apple doughnuts which were so delicious! Not to mention the many gluten free biscuits that came with all our gluten free food! Very excited to come back. read more

Acova - Benedict Bisc Sandwich Brunch - New American Near Me - Denver, Colorado

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Alex, our server, was perhaps the best server I have ever experienced in my life. EVERYTHING that the four of us ordered was outstanding. Calimari (not fried) in something like a Puttanesca sauce, the wings (perfectly crispy skin) short ribs, fried chicken, a grilled romaine Ceasar salad, the cocktails, and deep fried apple "donuts", and bread pudding. All were amazing. This restaurant really has its act together, and I will be back! read more

Acova - Grilled Romaine Ceasar - New American Near Me - Denver, Colorado

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So listen. I had a really hard time between three and four stars. I decided on three and I'll tell ya why. When we arrived there were not many tables inside or outside. We wanted a patio table but none were clean so they sat us in a booth inside. No big. I'll survive. I feel like they could've cleaned an outside table for us but like I said, I'll survive. We ordered a couple drinks, wings, a Cobb Salad and the short ribs. The drinks were not too shabby, I enjoyed mine. The wings were crispy and well sauced and I thought okay, this is good! The Cobb salad tasted good and hit the spot. I don't know if any place can truly mess up a cobb salad though. The ingredients were really fresh so I definitely appreciated that. The downfall of this meal was the entrée. The beef short rib. Yikes. My man and I decided on this entrée because it's the one the server suggested. However we were both quite disappointed. The presentation was gorgeous. But the beef was seriously lacking flavor. It was also overdone and chewy. I just couldn't get past it. I added salt. SALT. I rarely add seasonings to my food because I believe it should be eaten as how the chef prepared it. But oh my they really screwed this one up. I honestly couldn't believe it. Same for the risotto. Seriously lacking flavor. So there's that. I think entrees should be the star of the show when you're eating your meal and this was far from it. The server was very nice, I think he was newish. I have to point out they plated our salad and entree separately which was really super duper nice. But I just couldn't get past that entrée. I would definitely be up to give them another try! Perhaps happy hour? read more

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amazing gluten free options and delicious food! our server was so friendly and i loved the atmosphere. I recommend the french dip and the wings. will definitely be back! read more

DRINKS: BURROS OVER JALISCOS- the jalapeño tequila gives you that back-of-the throat sting with every sip, which is nice if you're into that sort of thing, but the rest of the flavors were lost in this drink. Also, it was extremely weak for the cost. ($10) PAINKILLER- Super yummy! Kinda like a piña colada in flavor. Rum, cream of coconut, pineapple juice, nutmeg powder on top. It was sweet and creamy, probably a better end-of-the-meal drink imo. ($9) FOOD: SOUP OF THE DAY- cauliflower, ummmm, some other stuff? Honesty this soup was so delicious that I gobbled it up without looking too closely at it. I wanna say maybe carrots? Something green? I don't know. Doesn't matter. Eat it. ($3/cup, $6/bowl) NACHOS- Got them vegetarian and with extra cheese bc I'd heard on another review that the cheese is sparse. Yes, ask for extra cheese for sure! These nachos were great! The homemade chips themselves were thicker and had a different flavor than what you come to expect from nacho chips, but we both liked these better. Very flavorful combinations: white beans are a unique twist on the usual black bean nachos, the avocado cream, cotija, jalapeño, etc. The nachos surprised us with how good they were! ($10) GNOCCHI MICHOACÁN- Before I review these, I have to come clean. My Italian granny made the best gnocchi in the world. So while I'm always wanting to try gnocchi at various places, I'm always comparing it to an impossibly high standard and am left disappointed. This time was no exception. The gnocchi themselves were cooked very well and had the right texture, however what it was paired with was flavorless. That's surprising because it was paired with jalapeños and peppers. The corn and the cotija brought the best flavor to the dish, but still overall it was just bland and disappointing. ($12) VEG OUT WRAP- The husband got this, it looked ok although there didn't seem to be a big variety of veggies filling the wrap. He enjoyed it and it was pretty large, portion-wise. The fries were great and there were a ton of them! Fresh and hot and well-seasoned thinly sliced fries. ($12) APPLE DONUTS- Hell. Yes. Best part of the meal. The texture of the donut mmmmmmm you've just got to try it. The only thing I'd say is ask for a bit extra of the caramel drizzle on it- it was very tasty and I wanted more. Pretty much a perfect dessert! ($7) BERRY COBBLER- While it was flavorful, the ratio of cooked berries (along with the resulting jelliness) to the honey oat crust to the ice cream is waaaayyyy off. There needs to be way more of the crust and ice cream and waaaaay less of the berry mixture. I mean, no matter how we tried to stretch and ration the other components of crust and cream, we were frustrated at every turn and were still left with a huge bowl of sweet sloppy berries at the end, just there all lonely by themselves, that we sadly couldn't eat. ($8) read more

Acova - Gnocchi Michoacan - New American Near Me - Denver, Colorado

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I came here for brunch the other day. The bloody mary I had was absolutely excellent. However, I ordered the benedict and my eggs were cooked solidly through. It wasn't just a one off because my friend who also ordered a benedict had the same experience, and also had some egg shells in their food. I feel like solid benedicts are a cardinal sin, hence the lower rating. read more

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I appreciate the time you took to comment on my update, Betsy. It was never my intention to get anyone in trouble, and I hope that negative reviews here and there don't have an impact on employment. I just wanted to share my experience. I also think it's great that you support local non-profits. I always like to hear about businesses supporting their community. I did want to note that the email address you contacted me on is my personal email address, not my work email address, and that it is not listed on my company website as you mentioned. I try to keep my work life and personal life separate. I'm not sure how my personal email address was found, but I appreciate your response on Yelp. I share things on Yelp and not through my personal email because it's an open dialogue, and I think the Yelp community should see the feedback from owners. This way things are out in the open and aren't removed. _________________________________________ I am editing my review below because the owner of Acova was able to find out my full name and personal email address from one of her friends who recognized me from my non-profit work. I'm not sure how my personal email address was obtained since I only use my work email address when interacting with people through work. I will edit the portion about waiting 15 minutes for the appetizer because in the owner's email she sent screenshots of time stamped video footage of me and my boyfriend at the bar. Although the appetizer was delivered quickly (which I miswrote below - I apologize), we did have to wait quite some time to place our entree order. The owner also told me that after watching the footage we never waived. Waived was the wrong word to use (she is correct), however, my boyfriend and I did ask each other a couple times if we needed to flag someone down to place our order. Instead of doing this, we said excuse me the other bartender who wasn't originally helping us, and asked if we could place our order because we had been waiting for a bit. The owner also mentioned that I looked happy/was laughing in the video footage and that we ate the food, so she didn't understand why I didn't complain. I was enjoying the company of my boyfriend and didn't feel the need to get angry over my experience, plus I was hungry and I hate sending things back. She is right in that I should've said something, but I didn't, and that is my fault. With those corrections made, I still feel the same way about my review. When the owner emailed me, she asked me to consider taking down my review. Respectfully, I won't be removing my review. I joined Yelp because it is a community forum based off of subjective opinions and individual experiences where reviewers share their thoughts. Each person's experience varies and not all reviews are going to be positive. After the edits above, I feel that I have accurately shared my thoughts. The owner will likely comment after this review because she mentioned that she didn't want to have to post her findings on a public forum if possible, but just as it is my right to give my opinion, it is her right to give hers. I will also note that the owner did offer for me to come in and discuss this in person, but I will not be doing so (I do appreciate the offer). _____________________________________ Maybe we can came here on an off night, but our experience was not great. We were staying at an Airbnb close by and thought we'd come check out Acova since they had such good reviews. We decided to sit at the bar since it was easy. We were greeted pretty quickly, but after we got our drinks we had to wait at least 15 minutes to just order an appetizer, and we had to waive at the bartenders to get their attention (I hate having to motion for someone because it just seems so rude). The same thing happened when we went to order our entrees and when our water glasses were sitting empty. There were only 4 other people at the bar, so it was odd to have to wait for so long. We decided to order the beer cheese appetizer. It was ok. The cheese wasn't that great, but cheese is cheese. We moved onto the short ribs and chicken piccata pasta. We were torn between the fried chicken and the pasta, but the bartender said the pasta was one of the best things on the menu, so we went for it. Not a good decision. The pasta was overcooked, the dish was a mess, and the chicken didn't look like it was cooked well (see the picture I posted). Fast forward a couple hours later and I got sick multiple times. Should've sent it back when it tasted funny, but again didn't want to be rude. The short ribs were pretty good, but nothing to write home about. We did like the risotto. Again, maybe it was an off night. read more

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Great date spot. Food is great! Cocktails are good too! Nice outdoor seating. Love this place!

Delicious brunch menu, you have got to try the Sourdough French Toast! I really enjoyed being in the suburbs for brunch, beautiful area to walk around nearby read more

Acova - cute halloween decor - New American Near Me - Denver, Colorado

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The food here was really good - the salmon, Brie & turkey panini, and kale & Brussel sprout salad is what we ordered. The only reason I give 4 stars is because they were kind of difficult about my service dog and gave a bit of attitude and didn't allow us to give him water. Weird. read more

I've been here twice. The service is good. The ambiance is loud, young, and fun. The kitchen is very uneven. The short ribs are delicious, hamburgers are good. The chicken and fish are dry, bland and overcooked. Artichoke appetizer is terrible. It depends on what you order and that makes the restaurant mediocre. It's not consistently good. Food is 2 stars. read more

It's been over a week since eating at Acova and I'm still having daydreams about it! I was blown away by how affordable the dishes and wine list was! My girlfriend and I split a bottle of Malbec for $28! That's damn near unheard of in a nice restaurant in the Highlands. She had the brussel sprouts and kale salad and I had the bacon burger without the bug with a side salad. My friend is also still talking about how good and filling the salad was. The burger was cooked perfectly and the bacon was a maple glaze that was absolutely delish! This might have been the best keto meal I've have in a long time. The atmosphere was nice without it being too loud and I loved the feel of the restaurant with hanging plants everywhere. Do yourself a favor and come to Acova! This could be your new fav spot in the city! read more

Acova - Burger no bun - New American Near Me - Denver, Colorado

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This was a really good meal in a place with a cool atmosphere. Service was absolutely top notch and everything came out super quickly. I got the lobster Mac. It was good, but not a dish I would go out of my way to come back for. I will say it did have plenty of lobster and didn't overwhelm that flavor with the sauce or anything. My wife got the fried chicken with the cayenne honey sauce. It was a dish I would go way out of my way for. The sauce is just ridiculously good. There are two things I would do with the dish though: 1. Chicken needed to be seasoned, couldn't tell that it had been salted at all. 2. The mashed potatoes and sausage gravy were good, but make so sense in terms of the overall dish composition. I would do something like half or quarter some fingerlings and fry them up, coarse sea salt, and serve with a side of the sauce that goes on the chicken. Makes way more sense overall, and I want every opportunity to have more of the sauce. I say all that knowing full well it is unsolicited and I am just some dude off of the street. read more

Favorite neighborhood restaurant. This is our go to place to bring guest for a casual/semi nicer dinner with good cocktails. We've tried most everything on the menu and not been disappointed with the exception of the parmesan cauliflower which is tasty but pretty small for the price tag. I'd suggest getting any dish that has the Brussel sprout hash as a side (or just ordering your own side of it on its own)! read more

We came here for a quick bite on our last day in Denver before heading to the airport. It was just a short walk from our Air B&B. The wait staff was friendly and attentive. We shared the nachos with pork as an app. I loved the pickled red onion! All the ingredients tasted super fresh. I got the Italian sandwich for lunch, and my friends got the buffalo wrap and veggie burger. The restaurant itself has a cool vibe, and the option for indoor or outdoor seating. Overall, we had a positive experience. read more

Neat little area with free street parking. Pretty busy for a Saturday late lunch and we didn't have reservations. The ambience inside was lovely but they allowed us to sit on the patio and had heated seating so we were comfortable even in the shade. Pirogies were a great appetizer choice and easy to split among the 3 of us. Beef Short ribs with the asparagus risotto was the best dish we had, amazing. Great service from the bartender. Easy for everyone to find something on the menu! read more

Acova - Beef Short Ribs with asparagus risotto - New American Near Me - Denver, Colorado

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A great and fun place for brunch and hanging out with friends. It's wine slushy was great! I have had some really bad wine slushes before but Acova's tasted like plum and was super delicious - and that made it very dangerous. Food was fantastic! read more

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Acova's apple donuts and gluten-free options are phenomenal! I've had my eye on Acova for quite some time and I am so happy we finally had the chance to come by. First of all, 90% of Acova's menu is either gluten free already or can easily be made gluten free. Since my husband has celiac sprue, we are always on the look out for great gluten-free restaurants. We came to Acova for brunch and had their dixie buttermilk-battered fried chicken and prime rib hash. Both were great, although we enjoyed the prime rib hash more. Both dishes also came with gluten-free biscuits, which my husband loved. He even ate my biscuit! A table near us ordered the avocado toast which looked amazing and absolutely loaded with delicious-ness! Next time, next time. For dessert we shared the apple donuts, which are breaded and fried apples topped with vanilla bean ice cream, whipped cream, and caramel drizzle. Oh my goodness - honestly, we both agreed that we would have these apple donuts over gluten free donuts anytime! (or in my case, I'd rather have an apple donut over a normal donut too). Totally could have ordered two, they were that amazing. The apple donuts were hands down my favorite. We'll have to drop by another time to try their dinner menu! Friendly service, spacious seating, overall Acova is a great place with an extremely gluten-free friendly menu! read more

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Such a great spot! They were extremely busy and still managed to provide amazing service, and the food is out of this world good! Our server was Demi, and she had 12+ tables and didn't miss a beat. Thank you so much, highly suggest going to Acova! The gentleman at the front was so friendly and helpful too, didn't catch his name though! read more

First time at this restaurant. The inside is tastefully decorated. On top of the amazing atmosphere and attentive friendly service, the food was good too. I got the Brunch Chick (Brunch ends at 3pm). read more

Acova - The Brunch Chick - New American Near Me - Denver, Colorado

There is way better food in Denver. Maybe because this is a gluten free restaurant? I don't know. Our server was great but the dip sandwich wasn't impressive, neither were the spicy deviled eggs. Chorizo queso was fine. The women's bathroom smelled disgusting (like a deep rooted plumbing issue) and there was pee completely covering one of the toilet seats. Gross. read more

First time here for a Friday night with the girls before hittin the town. We each ordered a glass of wine and our server was so helpful describing her favorites and recommending a few others. Next came the meal choices! I got the Turkey & Brie Panini and it was pretty good, my friend got the Havana Panini and the was really tasty! I might have enjoyed the Havana more than mine, since the Brie was like a cheese overload with not a lot of turkey flavor. I also enjoyed the option to make things gluten free since one of my friends is gluten free. The atmosphere is really cute and definitely has a very unique vibe! The service added to the atmosphere by being awesome and very friendly. I will be back to taste more of this menu because I debated gettin the wings and that's what I have my eye on next! read more

Their Misty drinks are my favorite. They're made from purely organic red/white wine and matcha tea to help create the slushy feel. I absolutely love their food as well; the apps during happy hour are a great portion for 4. read more

I went here for brunch and the waitstaff were awesome. Our waitress was very attentive and gave me a delicious cocktail recommendation. I had the Italian Eggs Benedict which was tasty but lacked slightly in portion size. Overall the decor was adorable and I'm very excited to come during their dinner hours! read more

Absolutely fantastic food, drinks, and service. Great indoor and outdoor spaces. Highly recommend this place!

Acova is one of our go-to restaurants whether it's happy hour, with friends, date night, or guests are in town. They are amazing at accommodating any food allergies and knowing what's in the dishes and what can be modified or not. Their Buffalo chicken wrap, crab cakes, short ribs, and corn app are favorites and their cocktails are always great and they change it up quite a bit. They have a great patio with heaters or misters for any kind of weather. We are always super happy with our experiences here and we've been 5-10 times in the last couple years which speaks a lot to their consistently great food and service. read more

Visited Acova for a family birthday celebration. Our party had a fair number of gluten free people and Acova offered many GF selections. We ordered a variety of appetizers for the table including deviled eggs, calamari and mussels. The first order of deviled eggs were overcooked and tough, but the second order was pretty good. The calamari does not live up to it's "Fra Diavolo" name... although tasty, it was not spicy at all. The mussels were well cooked and the broth was very tasty. Our group ordered a wide variety of entrees, including Turkey Brie Panins, Beef Short Ribs, Honey Stung Fried Chicken and Icelandic Cod. The brie panin was okay.... but the sweet potato fries were great. The honey stung friend chicken was pretty good but could have used a lot more of the spice honey sauce. I was told that the short ribs and cod were good. We also had the Flourless Chocolate Torte and the berry cobbler. The torte was tasty but the berry cobbler had a gritty topping which I did not enjoy, but others were fine with it. The do have an awesome outdoor playground for children. All in all an okay experience... read more

What a fantastic experience. We walked in expecting a very very irritating experience but it was anything but that. This place is located in a very hipster part of town. While we don't have anything against these styles of place we just haven't had the best experience with these style of places. We were greeted by a couple of very friendly staff members. While they were not the hostess they did try to find us seating. They confirmed with the hostess and we were sat immediately. When we were seated they laid a page on our table that made us aware we were on a time limit due to the current COVID restrictions. Because we have experienced this before we were already very hesitant. So much so that my husband even responded with, "I should set a timer so when they try to rush us out we can say it took 15 minutes before anyone even got our drink order." Very quickly he was eating his words. Within 3 minutes of being seated Meghan, our waitress, was at our table introducing herself and asking if we had any questions. We asked for waters and I asked her what cider they currently had. She informed me of it and even offered to bring a sample for me to try. I stated to her if that was the only cider they had that I would just take a Dirty Chia. She was also very honest with the cider they currently have has not been a hit. I love honesty and the fact she offered a sample. The Dirty Chia is a game changer. I'm not one that likes super strong drinks. This drink was a great balance. No one think over powered the other. I enjoyed it so much I screen shotted it just to be able to remember what it was. *I should also say I am SUPER picky on my alcoholic beverages and my coffees. A few minutes later my Dirty Chia was at our table and Meghan was there ready to take our order. We had questions about a few of the food items and each question she answered. I ordered the fish and chips. I was given the options of: regular fries, sweet potato fries, chips, salad or soup. And guess what - when I choose the sweet potato fries there wasn't an up charge!!! I love it!!!!! My husband ordered the Bread Pudding French Toast. He had questions regarding the sides and asked for sausage instead of bacon. They did not have traditional sausage but once again Meghan listed out options. Again I love this!!! He did decide to keep with the bacon. My fish and chip were great. The battering of the fish was very light. The one thing I would say was it was a little more greasy than I like but that did not take away from it at all. I think the fish was cod and even if wasn't the fish had a great taste to it. It absolutely did not have a fishy taste. My husband even tried the fish and s.p. fries and enjoyed them. My husband said his bread pudding French toast was great. He was super excited about the bacon too. He isn't a big fan of restaurant bacon because it's usually such a think cut of meat. But this was a thicker cut and he said had a great flavor. The pieces of French toast look like they maybe small but they were the perfect size with the added sides. Our final bill came to $42.12. My drink was $9, Fish and Chips $16, and French Toast $14. These are prices we feel are very on point. Also didn't feel like we were getting nickeled and dimed for every little thing. My husband could not be more happy with the food and the experience. At the end I asked to speak to the shift manager to compliment them for the amazing experience. I think managers always hear the bad from people and people should take the time to tell them the good too. Layla is the shift manager I spoke to and she was just as kind and friendly as everyone else had been. When we are in the area in the future this will definitely be on the radar to stop again. Thank you again guys for a great experience!!!! read more

Loved acova. Went with a large group of girl friends and we will be back. The salmon was my favorite

Hmmm, this is a tough one to rate. We loved the allergy friendly menu online as we have a celiac in our crowd so we were very happy to have clearly outlined options and lots of them. All restaurant menus should be so straightforward. We reserved a table several days in advance and we seated promptly upon arrival. The "Smokin' Hot" margarita was an amazing cocktail. Perhaps a dollar or two more than it oughta be but tasty and fun. Lived up to the fine dining vibe we came for. Unfortunately, that's where the super vibe waned. We ordered the Pupusas and the fried artichoke heart appetizers from a very friendly wait staff. Along with that we had the Beet salad and the blackened salmon. While the food was served promptly and was not unpleasant, it was just somehow lacking. For the price point, the atmosphere, the $25 table reserve fee, etc. we were expecting another notch. Everything was pretty standard and nothing stood out. Portions were small, presentation simple and spices just not popping as expected. Our server was quickly overwhelmed and it took a good long time to pay and exit. While we were not disappointed, we were also not thrilled. Not sure we will revisit anytime soon. Service and quality just need a wee bit of attention to detail and the quality might rise to justify the prices. For now, however, it's not quite there. Staffing needs a bump as well in order to keep things flowing. read more

First timer this evening!!! Walked in and sat outside which was kept warm by amazing heat lamps. Best part was meeting Betsy! She's an incredible human who is so welcoming and personable... oh, maybe I should talk about the food too! Incredible food!! I loved everything and we tried a good bit! Smaller portions make for easy sharing! read more