We ordered the crab dip bagel and the crab tamago sandwich and I was surprised on how delicious…read moreeverything was made. The crab dip bagel is filled with cream inside and topped with crab and corn on top, the bread was very soft and pillowly. The bread on the sandwich was perfectly brown and toasted topped with the crab egg filling and sprinkle of old bay. On a Saturday afternoon, there was a small line out the door but the line moves quick, we waited about 20mins. I would definitely be coming back to try their other pastries. Everything looked really good!

Finally made it to the most talked-about bakery and yes... I stood in line wondering if it was all…read morehype. It wasn't. This place is the real deal. Hands down, the best almond croissant in town. Perfectly flaky with a generous almond filling that tastes rich and authentic. I also tried their Brazilian drink and added matcha to it, and it was incredibly refreshing. Truth be told, I wasn't expecting it to be that good! I ordered the veggie sandwiches too-fresh, delicious, and very filling. I can't wait to come back. The only thing I missed was a place to sit and really savor it. The outdoor seating is limited, and the glass canopy doesn't do much to keep the heat away. So I ended up enjoying my breakfast on the park bench next door... and honestly, it wasn't a bad spot at all. One tip: they're a small-batch bakery with a set menu available during specific hours, so check their timings before you go.

We were walking around downtown and decided to stop in Vaccaro's. It's a cute pastry shop…read more Typically, it's so crowded that we order to go but today we dined in. We ordered a mochaccino, Italian iced tea, and shared a slice of chocolate cannoli cake. We were warmly greeted when we arrived and service was great. Our drinks and cake were delicious. A nice treat in a summer afternoon.

Original large cannolis - 4pcs. Coconut Napoleon - 1pc…read more Vanilla Napoleon - 1pc. Chocolate cream puffs - 3pcs. Arrived in the afternoon during a busy weekend and decided to take out for desserts. My first visit and was underwhelmed by the service received. Rushed and transactional. Packaging was very sloppy and my napoleons were shoved to the side, making the clear clamshells very messy when I arrived home. If only the desserts were saving grace, but was left disappointed as well. As others have mentioned, the pastries do not taste fresh. The ricotta cream in the original cannoli tasted warm and gritty, the shell was stale. I noticed these were sitting out. The puff pastry in the Napoleons were soggy. The cream puffs shell was stale and chocolate topping was super sweet, unfortunately these were far from heavenly. Maybe another day, Vaccaro.

Cute place! So sad to see it go, but i wish the owner well on her new endeavor on the west coast…read more Delicious donuts and snacks and everything was very fresh and made with love. I could tell the baker(s) have worked tirelessly to go out with a bang.

Super cute little bakery with a local charm and Latin flair. We came on Valentine's Day and loaded…read moreup on unique glazed donuts and Cronuts. My favorite was the churro cronut. The staff was sweet and patient while we decided on pastries and coffee drinks. We had planned to eat at home but the vibe was so cute and cozy that we sat at a little table and enjoyed our meal while reading the paper.

Great desserts! The prices are very reasonable. Location is right inside the mall which makes it…read morevery convenient.

Love the variety and deliciousness of the cheesecake. One of a kind offerings. Service is very…read moregood.

The Dubai chocolate crepe here is to die for. I shared it with my girlfriend for desert, and my…read moreonly regret is not getting one for myself. We got here shortly before closing, and there was a long line at the self-checkout kiosk, but that was mostly due to people taking a while to figure out what they wanted to order. It also took some time for our crepe to be ready, but that mostly seemed to be the result of the store being understaffed and getting slammed shortly before closing.

It was our first time to try Dubai Chocolate (I personally am not the type of person who jumps in a…read moretrend quickly) but I am so happy that we tried this crepe because it was absolutely delicious. The ice cream was also yummy. The night we came it seems to be a little slower than usually but that's probably because there were so many people. The shop looks so cute and quaint but there are a lot of dirty tables. Other than I think it's probably because it was just a bad night. Everything was good regardless

What a fun place to get doughnuts! So many flavors and the doughnuts are so soft and pillowy! Great…read morecustomer service!!

The doughnuts at Diablo are good - the dough is fluffy and they have a ton of flavors but I like my…read moredoughnuts lighter and these are pretty dense. I also prefer stuffed doughnuts (like a good Boston cream, etc) but they don't have many options for those. Instead it seems they prefer to put a dollop of the cream in the hole on top. I tried the cookies and cream and the cream cheese in the middle was odd.. it had a stretchy consistency. I like their Cinnamon Toast Crunch one, that one is probably my favorite. They're good and I love the variety but I've had better doughnuts.

Everything was delicious 3 sandwiches, 2 soups and 3 desserts. Sorry ate everything before taking a…read morepicture

Decided to hang out here today…read more New menu items for spring. I got the usual everything bagel w/bacon, egg and cheese but decided to try one of the new spring lattes. Amber Latte('espresso+salted honey & vanilla syrup. It was kind of strong and not really as I thought it would be. But of course my breakfast sandwich was to my liking.

Doppio Pasticceria serves what is, without question, the best pizza in Baltimore. After trying…read moreroughly 30 different pizzas across the city, this one stands alone. The sauce strikes a perfect balance of sweetness, acidity, and richness, while the crust is exactly what great pizza should be--light, beautifully blistered, and finished with an irresistible crisp that gives way to a flavorful finish. Every bite is thoughtfully executed, and nothing feels overdone or out of balance. It's the kind of pizza that reminds you how simple ingredients, when treated with care, can be exceptional. If you're searching for Baltimore's best pizza, stop looking. Doppio Pasticceria earns a perfect 10/10. PS: Doppio, please respond to my DM for the sauce recipe

This bakery is awesome! Everything I got tasted fresh and well-made…read more My boyfriend and I shared the raspberry cornetto, strawberry maritozzi, and spinach and ricotta danish. My favorite was the cornetto; it was just bursting with fruity flavor. Nothing was overly sweet either, which is perfect for me! Decor is cute! There is seating indoors and outdoors. The staff were friendly as well.