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    45th Vegetarian Thai

    4.5 (63 reviews)
    Open • 11:00 am - 9:00 pm

    Order 45th Vegetarian Thai Takeout or Delivery

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    Thai Iced Tea
    Diana C.

    The food here was very tasty. They have lots of options, including gluten free and vegan items. They also indicate sesame on their menu too I believe. The service was very polite and friendly. The restaurant is super cute with lots of little tables tucked around. I would def come back!

    Lydia L.

    We've been here many times for dining in since my last review. The dining-in experience has been so much better than pick-up or delivery: the staff are always friendly and welcoming, the food were always served quickly, and we've tried so many different dishes on the menu yet nothing has disappointed yet, even for a big meat-eater like myself!

    Fed U.

    Cannot believe I have not been here yet and so close to other restaurants I patron! The fried taro rolls were mom's favorite! Ordered the Papaya Salad, Pad Kee Mao and Crispy Tofu with Fried Basil, all vegan. Flavors slightly varied from similar named dishes from other restaurants. Flavors hit and good so no complaints, just an observation... if a dish includes "Crispy" in its name, it better be crispy! This dish was sauced up, just saying!

    Wallingford Noodles
    darshitha b.

    The menu has too many options, as a vegetarian I loved the food and happy to visit this place again. The service was good and the ambiance was cute, nicely themed. The food was well cooked, fresh and super tasty

    Vibrant orange tofu
    Teresita C.

    Holy moly, this one's a winner. It took me forever to get here and now I'm not leaving. Super quiet on a Saturday afternoon so we had the run of the joint. Server was adorable and very friendly, checked on us during our meal but also gave us space. I had my new fave dish, Yum Neua Salad, which was spicy and flavorful with crunchy mock meat and fresh crisp veggies. My buddy had the orange tofu, which she pretty much devoured. There's some sort of voodoo in the Thai Iced tea, creamy, sweet and pungent I can't wait to return, again and again and try every dish on their vast menu. Cute restaurant is a bonus!

    Menu
    Aries F.

    Oh my goodness... Let me just say, the flavours reminded me of Thailand! For someone who has been before and has tried the ordered items from the motherland, 45th Vegetarian Thai knows what they're doing!!!!!!!! The only compliant I have is the enoki mushrooms. It's very possible the oil they use to fry things was old because the mushrooms tasted like burnt oil lol. Otherwise, the show stopper was the Kao (khao) Soi. OMGGGGG!!!!!!!! Fulfilling, flavourful, 10/10. I will back specifically for that soup! No other Thai restaurants seem to even have it as option. Thank you for the deliciousness. Oh, and IT'S ALL VEGAN!!!!!!!! Yum!

    Taro Fried
    Carol L.

    I love the usage of nuts in Thai cooking, and 45th vegetarian Thai definitely delivered! I'm not a vegetarian so it was interesting to try Thai food without meats like I'm usually used to. We ordered a variety of dishes, including the khao soi, taro fried appetizer that comes with a plum sauce, the Wallingford, and the 45th street. We opted not to add the veggie meat (+$4) but that is an option too. The khao soi comes with a veggie meat drumstick already. The taro is fried in tofu skin and has peanuts mixed inside. Definitely my favorite dish, even if it was just an appetizer. It was still so hot and crispy by the time we arrived home. We ordered the kao soi with a 4/5 spicy level and it wasn't spicy at first, but the more you have, the more it hits you. It comes with the veggie meat stick, yakisoba noodles, and a variety of vegetable toppings. They package the noodles and toppings separate from the soup so it wouldn't get soggy. We couldn't finish it entirely and now have leftovers for tomorrow. The 45th street was rice paper rolls stuffed with an assortment of veggies and a peanut sauce drizzled on top. It was delicious and the sauce was sweet and savory at the same time. We ordered takeout so I cannot speak to the parking or ambiance of the restaurant. But the lady on the phone was very nice and made sure to ask us about the spice level (out of 5) for each dish. She also repeated back our order to us and asked us what type of rice we preferred (white or brown). The attention to detail throughout was nice.

    Tom Yum Soup

    Amazing, friendly service. Had the Hed Kem Thong Tod, Fresh rolls and the BEST Tom Yum soup I've ever had. Highly recommend.

    Veg pod stickers and pad thai

    I got the pad Thai and some veg pod stickers. I arrived and although no customer was in the restaurant, 3 guys behind the bar would not respond due to language barrier... than pointed me to a hurried man in the back on the phone. After a min he got my name and my order had been laying out open on a bar. He package that up and handed it to me. In comparison to another Thai I have been to, the portion was SMALL. The appy + dinner came to about $31. The taste was below average. In the pad Thai, the noodles were congealed, there were no veggies and only a couple small squares of tofu. Very underwhelming. I came away unsatisfied via portion size, price, taste and customer service. A bit disappointed.

    The veggie tempura that we had to air fry...
    Jen T.

    We were extremely excited to try this place based on the reviews. We're practicing Buddhist vegan, so no garlic or green onions in our food. When we called to order our food, I mentioned it 3x's just to ensure they wouldn't mess up the order as I understand it's a unique request. The gal on the phone confirmed and assured me that it would be done without garlic/ green onions. We ordered a ton yum noodle soup, phad Thai and veggie tempura. The third of the veggie tempura was onions lol. Ridiculous. The one star is not for that, it was that the phad Thai noodles were also part raw and overall... my husband and I got super sick after eating it. We were both stuck in the bathroom for most of the day. Honestly wouldn't recommend it, go down to the ave at Arayas for vegan food that's tasty, clean and affordable.

    Melissa S.

    Excellent vegan Thai for a hungry traveler! The service and food were wonderful. The spicy curries were perfect for staying cozy on a dreary, cold day. The long beans were delicious, too. I appreciated the fast, friendly service and the wide array of vegan options. Will definitely be back when in the area!

    Pad See Iw (made vegan by omitting the egg)
    Matt B.

    This used to be Jhanjay Vegetarian Thai, and I'm happy to say this new place is just as good. We stopped in for lunch and we're greeted by a friendly server, who gave us waters and a bowl of complimentary soup -- a nice touch. We ordered the Pra Rama .($14.95 plus tax), with a side of brown rice (+$1), and the Pad See Iw ($13.95 plus tax; made vegan by omitting the egg). We asked for both 5/5 spicy and they delivered perfectly on that request. Both dishes were delicious, amply spicy and yet integrated, and very flavourful. Both were excellent. We were quite full at the end of our meal. All in all, excellent veggie Thai, great service, good portions and value. Highly recommended.

    Mark Y.

    Very well made vegan Thai food in Seattle. Everything tasted fresh and flavorful, it was really good! The place is cute and all the dishes feel healthy and cozy in addition to being delicious. The server is very friendly. Thank you for the wonderful experience, Definitely recommend and I'd definitely go again!

    Pad Thai without egg

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    21 days ago

    The food was fantastic food and the service was prompt and friendly. I'll definitely be back for more.

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    2 years ago

    Excellent vegetarian Thai option in our neighborhood. Take-away service was fast and easy. Will be back!

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    Dough Zone Dumpling House - Downtown Seattle - XLB

    Dough Zone Dumpling House - Downtown Seattle

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    Photos
    Dough Zone Dumpling House - Downtown Seattle - Inside

    Inside

    Dough Zone Dumpling House - Downtown Seattle - Dan Dan Noodles  担担面

    Dan Dan Noodles 担担面

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    My boyfriend and I wanted to sit down after walking around the convention on Saturday so we decided…read moreto stop by here. Luckily, there was a table available for us despite how busy they were. Our waitress was very sweet and did her best during the rush. The space was pretty but we were in the corner of the restaurant so we couldn't see much. I got the shrimp tempura udon and a Shirley Temple while my boyfriend got the salmon poke bowl and a Seattle roll. The food didn't take long to get but it came one by one instead of all at the same time. Also my boyfriend didn't get his poke bowl for the longest time and no one even noticed until we mentioned it to our waitress and she shares the kitchen decided to take their lunch after thinking they were done. The food was alright for what it is as they were generous with portions. I did appreciate the little spicy flakes on my udon, though wish that they would leave it on the table as I would have enjoyed my udon more as it offered a nice spicy kick. The poke bowl was beautifully arranged and had lots of different ingredients. The Shirley Temple was also well made, but no refills. The Seattle roll was rolled up nice with a good ratio of salmon and avocado. The food isn't memorable but it isn't bad for something quick and filling.

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    Indoor dining

    KAS - Assorted Sushi

    Assorted Sushi

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    The Carlile Room was close to our downtown hotel so we decided to eat there on a Friday night. What…read morea treat. The decor is mid-century hipster and the menu has many delicious choices. It is named after the singer Brandi Carlile, not to be confused with Belinda Carlisle, the lead singer of the Go-Go's. I had the flat iron steak and fries. It came with a peppercorn cream sauce that was fantastic. The steak was cooked medium rare, as I requested, and was quite tasty dipped in the sauce. My sister ordered the beef short ribs and an apricot caprese. The short ribs came with asparagus, a chayote puree, and was topped with a spring onion chermoula, which she removed because it was too spicy. The apricot caprese consisted of whipped mozzarella, mint, sprouts, and pistachios with crostini. It was a big hit. They also have an extensive drink menu and my sister had a Zazzou mocktail made with pineapple juice and hibiscus. She enjoyed it. Both of our meals were served fairly quickly and our waitress was attentive. I highly recommend the Carlile Room for a scrumptious dinner in downtown Seattle.

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    The Carlile Room - Inside the restaurant

    Inside the restaurant

    The Carlile Room - Chicken Schnitzel

    Chicken Schnitzel

    The Carlile Room - Uptown Quack (duck fat washed bourbon, oregano infused sweet vermouth, orange & sage bitters)

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    45th Vegetarian Thai - vegetarian - Updated October 2026

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