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    37 Xiang

    3.9 (250 reviews)

    37 Xiang Photos

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    37 XIANG ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Classy

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    Amy Y.

    I came in for a private family thanksgiving celebration downstairs, the front desk greeted me and ushered me to look for my party. The ground floor areas looked private, each with their own cubicles. We each got our individual soup bases, i got the chicken soup which was delicious, and our sauce table was right outside the room. As evident by their restaurant name, there were many fresh seafood options, from mantis shrimp and abalone, to sashimi and fresh lobster aside from the usual meats and fishball options. the sauce bar had their usual items, did not particularly stand out. Although i can't speak for every dish, most dishes were great and well presented. there are also free bottled drinks such as ramune, jasmine tea, soy milk, and coconut milk. It was worth it given the high end seafoods, about $67 per person, not including gratuity or taxes. I would recommend!

    Amy C.

    I like this hotpot spot because you get your own private booth and personal pot, which makes the experience really cozy and enjoyable. While the broth could've been a bit more flavorful for my taste, the seafood definitely made up for it. If you're a seafood lover, this is the place for you! The meat was just okay, but the fresh seafood options were the highlight for me. The server was very attentive and quick with orders, you tell them what you want than putting the orders in the tablet. Do note that some of the items are only for members but they were nice enough to accommodate and give it to me free of charge including in the ayce option without purchasing a membership

    beef slices
    William W.

    I went and had the 80$ AYCE waygu and seafood buffet. The quality was very good. It included lobster but you only get one, but it was fresh and delicious. I ordered the spicy broth which was spicy and tasty. The meat was good and the seafood was very good. I also got sashimi which was excellent to my surprise.

    the first order that is barely everything we requested
    Jenny W.

    I am truly disappointed with how my recent visit went. I frequented this hot pot a few times ever since they opened a few years back. Back then it was around $40 pp, now the price went up to $58 pp. A few weeks or a month ago we came by and it was only $50 pp. To us the price isnt a problem as long as the food is good. This visit we barely got everything we ordered as which they said it was due to the system being downed. When we walked in they told us service might be a little slow because servers are on their break, we didnt mind since everyone deserves their breaks. At this point we had no idea system was down since they passed us an ipad to order food since they no longer had the paper menu like they did before. We punched in the items we wanted, got only 1/3rd of the order. Food took about 15-20 mins to come out. Ordered drinks but never came out, we had to remind them a few time. Note the servers were on break but we still had our designated server who was on duty. Also, there were only about 5 other parties including us but they were already finishing up. Everything started to go down hill when we tried to order more food. Around this time there were already more servers coming back. We placed another order of the pipi shrimp and that never came out. Ordered it another time for it to come out 30 minutes later. We also tried to order another live shrimp only for them to tell us it was sold out along with half of the other items we requested. This restaurant should also consider their sanitation. There was no soap found in the bathrooms. Bowls for sauce and soup were placed on the bottom of the carts where dust and dirt can easily get on the bowls as it was in a high traffic area. Payment was also a hassle since we were also told upon payment that they were only accepting cash for today, we only had card. At this point we were frustrated with the entire stay since nothing was available and we had no notification of any of it. They all seemed to not know what they were doing, no adjustment or adapting to the system being off. When we were paying they were telling us to tip 18%, which is absurd to tell how much to tip considering the experience was bad. Tip is paid based on the servers performance not by the bill. We always take care of our servers as long as they take care of us.

    hotpot karaoke room
    Emily G.

    Are you looking for AYCE hotpot, sashimi, AND Karaoke? Well... you've come to the right place! My friend hosted her graduation party here. Our party of 20+ had the private room in the back all to ourselves. As is the nature of AYCE, there was endless food. Especially the hotpot meats!! The service is great- because we were a big group, the servers brought out a ton of their basic drink selection (sodas and teas) that everyone can take. All the ingredients were great, and you definitely get your bang for your buck here with all the sashimi (salmon, octopus, oysters, and more). Some of the sashimi was a liiiitle fishy for my taste. I recommend making your hotpot sauces in the beginning, because the hot pot broths are served faster than I expected, and once the food comes out it did not stop, and I didn't want to get back up again, especially once the broth was boiling. And it's great to use the sauces for dipping the sashimi! The Karaoke component is so fun!! All the walls are lit up with the projector, namely the front and back of the room, so that no matter where one is sitting they can see the video and lyrics of the song. I recommend to get settled with the food and hotpot first. After eating a bit, we turned off the lights to let the party begin!! My one point of feedback: We only had 1 iPad to share amongst our entire group. It stalled ordering times and felt like there was one main person in charge of the iPad, or we spent time figuring out where it was. If the majority of the group doesn't care what is ordered and is hoping to get guidance from one hotpot-savvy person, then that's fine, but especially if it's a big group of people with different preferences, it was difficult to keep track or share around the iPad. It's a short walk from the Flushing Main St subway station, and guaranteed a fun time + a meal where yoyu will leave feeling STUFFED. Consider it for your next special occasion!

    Sarah Z.

    3.5 stars if half stars can be given*** Not sure if this 37 Xiang is affiliated with the other Xiang Hot Pot restaurants but the concept is the same. I came here on Christmas Day and was able to get a table right away. Very interesting interior -- there are private booths which reminds me of a village setting. We got our own little private booth. Ordering is simple and straight through a tablet so there is minimum contact with servers, making the booth truly private while we indulge our bellies out. 37 Xiang offers a seafood buffet with selections like raw oysters, clams, crab legs, sashimi and much more. Having been to another Xiang location, I thought the food quality of this place was not as good. The raw oysters weren't that fresh and kinda dirty. The appetizers were OK but the cucumbers lacked flavor and the tripe were too hard to chew. The selection and quality of the other seafood and sashimi were good though. I did enjoy my meal and the unlimited drinks I can order through the tablet. We did need to remind the server for a few things and he seemed to be busy. Overall, we still had a good experience.

    Jessica M.

    Prices are a bit steeper than your usual ayce hotpot, but it does include sushi and premium seafood. We were seated in private booths - perfect for groups up to four. They have your typical soup bases and hotpot staples - sliced beef, veggies, carbs, etc. However, the selections in each category were pretty limited. (Ther was only one option for fishballs. Took advantage of the salmon sashimi, snow crab legs and crabs! Sodas were included, but speciality drinks were extra. Yelp check in offers a free drink but we were informed only one could be redeemed per table.

    Steven L.

    Best seafood hot in flushing !! Seafood is very fresh and lively. I come here weekly. They got live shrimp and mantis/ lobster/crabs

    Nona R.

    Best seafood hotpot buffet in Flushing, New York! AYCE. Large clams were very fresh. Dungeness crabs, Gio duck clam, lobsters and caviar were super delicious.

    Amy N.

    Bad service: Server kept lowering the stove temperature. Soup was not refilled often. No one bothered to change plates. Not sure why the server kept lowering the stove temperature to level 3. Is it because we were in a room with no ventilation? Several servers came in and out with food, but not one person recognized that each and every one of our plates was piled with bones and shells. Our plates were not changed during the entire 1.5 hours of our meal. Worst Hot Pot experience: No soup ladles. No tongs for raw food. Limited toppings at sauce station. We were told by our server that there are no ladles or tongs. He returns in a few minutes with TWO ladles and ONE tong for the SEVEN of us. Satisfactory food quality. Enough selection of items, including seafood and sashimi. Not worth the hype. Not worth the price. Not coming back.

    Justine W.

    This is an ayce seafood hotpot and is perfect for seafood lovers! This ayce hotpot comes with so much seafood options. We were given a menu where we check off what we wanted which was more convenient for us. The highlights for me was the sashimi and oysters, they were so fresh and tasty! As for hotpot, me and my friend got the large soup base with the tomato and pork base. Both broths were flavorful and delicious. They had a variety of hotpot food but we had to get the live shrimps, crabs and the shrimp paste. The snowflake beef was good as well and was a less fatty version of the fatty beef which I loved. The interior of this place was really nice, dim and dark with private booths. Workers were friendly and nice and always checked up on us! Overall, I would come back and experience this again!

    Sashimi

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    Page 2 of 7

    37 Xiang Reviews in Other Languages

    Ask the Community - 37 Xiang

    Is it street parking?

    Yes, street parking.

    Are birthdays free?

    No.

    What's the price for a 2-3 year old child?

    Probably free

    Do they speak english?

    Yes

    Can you just do hot pot and no sashimi?

    Yes, you can choose to do just hot pot and not order any sashimi items from the menu. You can also not order any items from the menu that requires extra out of pocket charges (aka: seasonal prices) and just stick with a full menu of items that are… 

    How much for buffet?

    About $50-60 and well worth it!!! You won't be disappointed!

    Can you show a picture of your vaccination card as proof of vaccination?

    Yes

    Does everyone have to be vaccinated?

    Yes - it's a NY thing.

    Have they started asking for vaccination cards?

    Yes

    Do you need reservations for party of 8?

    Ideally but walk in is fine too

    Do they have dessert?

    No they do not

    View All 16 Questions

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    4.1(182 reviews)
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    I've been to many seafood restaurants before and i never found the great foods and excellant…read moreservice like in this restaurant (Oceanic Boil in Rego Park) It has a whole uplifting Vibe !! Great Music Delicious Food & Drinks Awesome customer service (staffs were amazing, attentive and cool) Reasonable price For y'all who likes seafood and drinks with cozy ambiance this place is the must visit !! Love it there !!

    We have been crazing seafood boil lately and ordered from here twice in the last few weeks…read more One of our fave seafood boils in queens. Been either dining in or ordering take out ever since they opened the Rego Park location. Service is always friendly and amazing either dine in or take out. Take out is super easy. Order on line and you can even accumulate points for a future discount. They also deliver for free and its pricing is better than the online ordering services. We ordered 1lb each of the shrimp with head, snow crab legs and craw fish. We love the oceanic sauce but also ordered on garlic butter with old baby cause the little one loves it. You can also pick the level of spiciness. Only drawback is, seems like there's less sauce and the sauce is very watery compared to before and my kids love dipping the seafood back in the sauce and coating their rice in the sauce. We love the mango pina colada with a kick and the virgin option is always a treat for the 21 and under. They even sent an extra drink today since they made an extra by accident. Thank you!!!

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    4.6(196 reviews)
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    We stopped in for lunch on Saturday, and there were a few tables occupied, but the restaurant had a…read morecomfortable volume and wasn't too crowded. Our server was extremely friendly and helpful, and she was happy to answer all of our questions about the menu. The fish was fresh, and the ceviche was solid, although there was no wow factor. The standout for me was the Molcajete Norteño, the fried octopus with guacamole, which was delicious. The most annoying part of the experience was when a kid came in and turned the music up extremely loud, then started singing a solo and going around asking everyone for tips afterward. We gave him $3 for his effort, but honestly, it was more loud and annoying than entertaining. I'm not even sure if he worked there or was just someone who came in off the street. Overall, the food was solid and the service was friendly, but I'm not exactly counting down the days until my next visit.

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    I was extremely disappointed with the service at Park Side. While the food was actually very good,…read morethe overall customer service and experience were frustrating and far below what I expected. I had made a reservation specifically to celebrate my birthday, yet when we arrived, we were sent to the third floor because apparently even the reservation and seating arrangements could not be properly managed. When you make a reservation for a special occasion, you expect at least a basic level of organization and attention. Unfortunately, that was not the case. The staff also lacked professionalism and presentation. Some employees appeared extremely tired, disoriented, or as if they might have been dealing with a hangover. Communication was another major problem. The English proficiency of several staff members was very limited, which made it incredibly difficult to resolve even a simple issue with my order. What frustrated me the most was the management. I asked to speak with the manager because there had been a mistake with my order and I simply wanted to explain what happened and make a suggestion. The manager never came out to speak with me or address my concern. Instead, I was left trying to communicate with employees who either did not understand what I was saying or were unable to help. The owners of Park Side should pay much closer attention to the professionalism, training, communication skills, and especially the management of the staff representing their restaurant. Good food alone is not enough when the service makes the entire experience stressful and unpleasant. My advice: simply DO NOT GO ON A SUNDAY. It was chaotic, poorly managed, and honestly a disaster. I chose this restaurant to celebrate my birthday, and what should have been an enjoyable experience ended up being unnecessarily frustrating. The food was good, but the service and overall experience were terrible.

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    Black Sea Fish & Grill - Grilled Octopus Salad

    Black Sea Fish & Grill

    4.1(435 reviews)
    2.7 mi•Rego Park
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    Great neighborhood Turkish spot! Been here several times and can't believe I hadn't reviewed them…read moreyet! Ambience is clean, open and bright with tasteful minimalist decor. Service is always spot on and personable here regardless if they are busy or not. Must orders here are the several varieties of fish, but for those who eat Americanized fish, they take the head and tail off but the fish fillets are not your perfectly squared of pieces. The fish is grilled to perfection and simply served with a side of either grilled veggie, yummy pilaf rice or French fries. The octopus stew is the most buttery and tender octopus you'll ever have and who can not forget their kabob selections whether you do the chicken or lamb! Stick with the mix grill plate for both though so you get to try a selection of them all. End the night with some hot Turkish black tea or string Turkish coffee with a sweet piece of baklavah or a digestive night cap of Raki mixed with a little water and you are good to go! Can't wait for my next dinner here!

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    •$$

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    37 Xiang - hotpot - Updated October 2026

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