Wow, beautiful restaurant. We stopped by for brunch right when they opened. They were able to seat us immediately. The food and service were 10/10! They serve house made pita bread that was super super light and fluffy with oil and balsamic vinegar. The Fattoush was my favorite! Flavorful with the fresh and sweet tomatoes, bell peppers, red onion, and herbs with his vinegary dressing. The spanakopita was creamy and light. The flatbread was simply delicious with the salty cheese. The Kofte Kabob was 10/10. Super flavorful, salty, and tender. We can't wait to try their dinner menu. Reasonably priced! Definitely a must. read more

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Parking here is complicated. Is in the middle of s very busy stadium like area. The entrance is nice and the ambiance is very elegant. The service is very good and the wait staff is pretty fancy and friendly. They are great at suggesting pretty good dishes and pairing drinks with our food orders. We loved our server. The meal was pretty delicious. Their little bread basket is the star of the show, they looks airy and fluffy. They come warm and it is a great experience to eat here. I will come back to sure read more

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We popped in here before the hockey game and was pleasantly surprised on his busy it was but how fast we were seated!! The nice lady at the hostess stand said they had outside seating available, so we said SURE! A couple minutes later they scooped us up and sat us in a little cute table near the bar. Very nice of them, since it was chilly out. Decor is very nice, especially like that it's dimly lit and has an open kitchen, which is nice to watch in action. Food was great, especially trying to get a healthier option before the game. Hummus was velvety and delicious. Brussels sprouts were cooked perfectly and the chops, albeit small were very good. We really liked the puffy warm pitas that just stayed filled on our table. Dipping it in the oil and vinegar was a nice touch. Service was super quick, so if you are in a pinch but want a more upscale feel - this is it!! read more

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The baba ghannouj is well-balanced -- smoky char from the eggplant comes through clearly without the tahini overwhelming it, and it's not overly heavy despite the richness. Good start to the meal. The lamb kleftiko is the standout of the three. Slow-cooked until it falls apart easily, with the seasoning penetrating all the way through rather than sitting on the surface. It's a dish that rewards the time it takes to prepare -- nothing rushed about it. The kofte kebab holds its own too -- well-spiced, good char on the outside, moist inside, not dried out the way kofte can sometimes end up. Solid textural contrast against the kleftiko. Overall a strong meal across the board -- each dish distinct but all working within the same confident, well-executed style that Zaytinya is known for. read more

Came to Zaytinya for lunch and it was perfect. Didn't make a reservation for a party of 3 on a Tuesday, and we were able to walk in no problem. Love the vibe, aesthetic and ambiance of the restaurant. Our service was quick, kind, and frequent. I ordered the Salmon Duru that came with a side salad. It was flavorful and a great size. It was refreshing and the perfect meal for lunch. I tried half of a chicken one as well which was tasty! I wish they had a bit of sauce on them as my only critique. Can't wait to come back and try more of their menu read more

Zaytinya - salmon duru - Greek Near Me - Washington, DC, District of Columbia

Tried the charred eggplant pide, hommus ma lahm, grilled lamb chops, and mushroom kapnista. All were so flavorful and made with fresh ingredients. Everything tasted incredible. The lamb chops especially stood out. They had just the right amount of meat on the bone, perfectly cooked, and not dry at all. My mouth was watering the whole time, and it was honestly hard not to overeat! The place was packed, but the vibe was great. Loved the outdoor seating with heaters, and the presentation of each dish was beautiful. Definitely worth a visit! read more

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Came here for brunch and did the $70 for two brunch menu, and it was absolutely worth it. They start you off with unlimited fresh bread and bring olive oil and balsamic vinegar right away, which is dangerously good. Everything we ordered was flavorful and beautifully plated, especially the brussels sprouts and Sucuklu Pide aka the Turkish flatbread with eggs, cheese and sausage. For drinks we had ayran and Turkish cherry juice, and finished with jasmine green tea and a latte, which was the perfect way to end brunch. Also have to shout out our server Luke, who was 10/10! Super attentive and made the whole experience even better. The vibes are immaculate. The decor makes you feel like you've escaped DC and stepped straight into the Mediterranean. Even though we didn't sit at the bar, the bar area looked like it had a great atmosphere too. Great food, great drinks, and a beautiful space. Definitely coming back. read more

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Took advantage of a precious extended restaurant week and finally tried out @zaytinya in @downtowndcbid and I think I have a new favorite @chefjoseandres restaurant! I may be coming back every single night for the shrimp in the most perfect dill and lemon sauce with shallots and mustard, and the cumin beef meatballs in tomato sauce with cinnamon, feta and capers Close seconds in favoritism were both the hummus with garlic, tahini, and harissa chili crisp and possibly the best falafel I've ever had with turmeric pickles, cherry tomatoes, and tahini We also enjoyed the watermelon and feta salad, cheese pide and ground lamb kebab! The Greek yogurt with apricots and olive oil cake with orange blossom cream were sweet finishes read more

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Excellent food. Easy rez for larger group of 8. Loved the mocktails too! Service was great, except our server kind of got annoyed with us when we reminded him a couple times that my order hadn't come. In the end they comped it, which was courteous, I didn't even have to ask. Overall a great restaurant. Kind of loud, so not great if you have hearing aids! read more

Zaytinya - Smoked Beet Salad - Greek Near Me - Washington, DC, District of Columbia

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Absolutely delicious! Well curated menu, fresh ingredients, and attentive staff. Our servers were incredible- they were always sure to check if we were done with a plate (it's so good to dip the bread in various sauces) before taking it! [[HIGHLIGHT]]The interior design is pretty.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This place does seem to always be busy (rightfully so), so it can be a little loud.[[ENDHIGHLIGHT]] Overall, I am in love with Zaytinya. José Andrés slays once again. read more

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Our return visit to Zaytinya did not disappoint. What stood out was the incredible staff Knowledgeable and willing to take the time to explain and educate me, who has very little experience with the Mediterranean dishes served here. Each dish was exceptional, our son and his girlfriend did all the ordering, so we just had to sit back and enjoy each dish. The experience of not being well versed in this style of food was exciting! Glad I approached the opportunity with an open mind which made for a beautiful dining experience. Thank you Zaytinya, looking forward to a return visit. read more

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Came here to celebrate a birthday and got a reservation through open table. It was very convenient and quick to get in and seated. The interior had good lighting, it was still daylight when we dined for dinner. We ordered a few different items including Hunkar Begendi, Mushroom Kapnista, Lamb Baharat, Spanakopita, Bone Marrow Kibbeh, Kolokithokeftedes. Our favorite was the lamb baharat, we enjoyed the tabbouleh and charred tomato that came with the lamb slices. The bone marrow kibbeh was ok but didn't have the richness that I was looking for from the bone marrow. The mushrooms were super Smokey flavored but it was a pretty big serving and mushrooms were nicely cooked. The hunkar begendi was like a lamb pot roast, the lamb was super tender. The last two were ok. Servers were good and if you look like you're going to finish your bread...they'll bring you another one. read more

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When we come to DC we always have a meal (lunch or dinner) at Zaytinya...seems like we started coming here in 2002-2003 ?!?! Small plates have always been unique, tasty, and presented well. Service can be a bit variable at times but always professional and courteous. Nice wine selection and mocktails are very good, too. Ambience: A really uplifting and bright interior and good place to 'pause' during a busy day. read more

Really great. Ordered way too many things to try and did not regret. The service was great and attentive and I love the decor and ambiance inside. I especially loved the dips and bread. I'm sad that I don't live anywhere close and won't be able to be back for a long long time. I will dream of it a few nights a week I'm sure. read more

Had a wonderful visit. The service was great - very attentive without being overbearing. They had some good recommendations and were sociable. It was a beautiful night and was able to sit outdoors. A little loud given the tables are so close together but still very enjoyable. The star of the night was the food. The tirokafteri was perfectly seasoned and very tasty. The Halloumi Pide had a nice crunchy crust and tasty. Overall, a great night with wonderful food. read more

I loved this restaurant. Everything was amazing, but my favorite was a special they had that was like a tartare. It came with little lettuce cups to eat like mini tacos. The Turkish coffee chocolate cake and the baba ganoush would complete the top three. read more

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Zatinya obviously doesn't need my review, but I feel a personal duty to write one. I've been wanting to visit this Jose Andres outpost for a year and I'm so glad my partner and I finally made it! The service was fantastic and the tasting menu is an unbelievable deal at 85pp. When we sat down, we asked if we choose one dish from each section, but the waiter told us we get every dish. I was absolutely gobsmacked. We ended up each getting the tasting menu and wine pairing and were so glad we did! The food was delicious! The restaurant itself is kind of huge? It has multiple seating areas and is thoughtfully decorated. We will definitely be back! read more

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Came for dinner on Sunday night and It was packed. Our server seemed to have one too many tables and was unable to stay on top of everything. We had to ask for water refills and waited a while for a dessert menu. The food was great and always is delicious. Stars were the beans, mushrooms, lamb, and the coffee cake dessert. read more

Zaytinya - Greek Near Me - Washington, DC, District of Columbia

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One location of a nation-wide small-plate Mediterranean restaurant owned by Jose Andres I came here with a party of 4 on a Saturday night and the place was popping! It is a stylish place, but given the size of the space and the amount of patrons that they accommodate this also made it very loud. I happened to come during restaurant week, so we got a ton of dishes for not a bad price. The dishes were solid, my favorite being the brussel sprouts, but nothing that blew me away. I got the "3 PM in Istambul" cocktail which was great however. A large bar section as well The place is on the "InKind" app, so you can save 20% read more

The food was so good and I was so hungry I forgot to take a picture :(!! No, but seriously, my husband, two friends, and I went to Zaytinya for Winter Restaurant Week and were blown away. The quality of the food and the portions were fantastic. I enjoyed the main courses - particularly the lamb chop and kabob. The Brussel sprouts and the beet salad were delicious. The dessert (we all ordered the olive oil cake) was not life changing but good for the restaurant week menu! The service was superb and we never had to ask for water refills - because they always were attentive to our table, so that felt great. It wasn't too dark and the restaurant has large windows which makes the ambiance nice and not stuffy. read more

I hate to give a mid review but Zaytinya's brunch did not blow me away. I would like to return and try the dinner small plates for sure but wouldn't come back for brunch. Love the complimentary flatbread and olive oil to start! I ordered the chicken shakshuka and brunch fries. The shakshuka portion was pretty small and the brunch fries portion was a little too big! They were crispy and hot and the egg and yogurt dip was really good. Unfortunately the shakshuka egg whites weren't fully cooked and there were a couple small chicken bones still in there. My service was excellent and I thought prices were reasonable, this just wasn't the best visit. I'll def give it another try for dinner! read more

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I enjoyed dinner here with one of my friend after an event and we enjoyed our experience. They have an extensive outdoor seating area and it's so cute. We sat outside and enjoy a bunch of small plates and drinks. Service was great, super kind and helpful. I definitely would come back here with my family to celebrate someone's birthday or any special occasion. read more

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Celebrated my birthday at Zaytinya and it completely delivered. We started with the Hommus Ma Lahm and the Egg and Pastrima Pide. The hummus was silky and rich with spiced lamb, pine nuts, mint, and house pickled vegetables that kept it balanced. The pide was comforting but refined, with airy dough and a perfectly runny egg that tied it all together. The grilled octopus was tender with a beautiful char, and the branzino was fantastic. Perfectly crisp skin over celery root skordalia with almonds and capers adding texture and brightness. Honestly the only downside was wishing there was a little more of it because it was that good. They surprised me with a complimentary birthday dessert, which was such a thoughtful touch. Service was warm, friendly, and genuinely attentive, and the energy felt lively but polished. Perfect spot for a celebration. Would absolutely go back. read more

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Zaytinya is always a win, but this visit was especially memorable. I came here for a date and the entire experience was effortlessly romantic--from the warm lighting and lively yet intimate ambiance to the incredible food and service. We shared a bottle of Lebanese red wine that was excellent and paired beautifully with everything that followed. The three-dip spread (hummus, tzatziki, and labneh) was creamy, flavorful, and the perfect way to start the evening. The Adana kebab was tender and well-spiced, and the Brussels sprouts afelia were absolutely delicious--one of those dishes you keep talking about long after the plate is cleared. Service was attentive, smooth, and perfectly timed, which made it easy to relax and enjoy the moment. Zaytinya has mastered that balance of vibrant energy and cozy charm that makes it ideal for date night or special occasions. The food, the wine, the ambiance--and yes, the date--were all a success. One of my favorite spots in DC for a reason. read more

Super stoked to try it since there's so many outstanding reviews about this place! Went for an early dinner, + realized once we ordered an entree it's more of a tapas place, as the portions were really small. GORGEOUS ambiance + best chicken kabob we've ever had just wish there was more. They just opened in Vegas last week so will def try it out now that I know it's more of a tapas place + need to order more entrees. Their bread with pomegranate molasses (I think) was amazing! Walnut ice cream was not good lol Again, BEAUTIFUL restaurant. Will def try the one in Vegas, can't wait. read more

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I'm in Washington often, this part of the city in particular, and I'm surprised I have never visited Zaytinya before as Mediterranean food is one of my favorites. I'm a vegetarian and there is so much in this cuisine for me. A friend recommended this spot and, after wrapping up business a little earlier than expected one evening, I went walking around the Chinatown neighborhood and found it, right across the street from the National Portrait Gallery. I hadn't made a reservation but figured for one person I should be able to sit at the bar or outdoors. They told me indoors was booked until 9 PM but I could sit on the patio. It was hot but the patio is covered and that worked for me. It's all small plates, which I love for variety, and you can either order the chef's tasting menu, which curates a variety of the plates (and a wine pairing, if you choose to add it) per person, or you can freestyle, with a suggested three small plates per person. I knew I wanted the crispy Brussels sprouts, which my friend had recommended, and the hommus. For my third plate I was torn between the falafel and seared halloumi, which I frequently get at a place back home. I asked my server for his recommendation and he said definitely the halloumi, making a chef's kiss gesture. I then asked for his suggestion on nonalcoholic drinks, and he told me the ones made in house are the cucumber mint cooler and the lemontha. I went with the lemonade style latter and was very happy with that choice. I could not have been more happy with all of my choices. My friend was right about the Brussels sprouts. They were perfectly crispy and might have been the best Brussels I have ever ordered, and I order them everywhere. They have coriander seeds, barberries and garlic yogurt, which makes them complex and unusual. The hommus was so full of flavors, including harissa chili crisp which made it unusual. The bread they served with that, along with the complimentary mix of olive oil and balsamic vinegar, was puffy in presentation and light and fluffy in taste and texture. It made it easy to eat a lot of your dips without feeling weighed down. The halloumi, served in a sour cherry and pistachio mixture, might have been the star plate. It was the smallest portion of the dishes with just two smallish pieces, so if you're feeding more than two people this won't go far, but the cheese was perfectly seared, and piling on the cherries and pistachios and their juices to eat it was positively sublime. Sometimes when you're a solo diner you're made to feel less than, and my server couldn't have been kinder. He was warm and attentive, not only providing informed suggestions but making sure throughout that I was happy with my selections and enjoying my evening. At the end of the meal he asked if he could bring me a dessert menu or if I was full, and I had really made a significant dent in all of the dishes, nearly finishing everything, and unfortunately didn't have room for anything else. I went home very full and happy, and I will definitely return here during future visits. What a gem. read more

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We came here for dinner. The food here is amazing! It's truly a diverse menu, ranging from Lebanese to Turkish, and I have to say everything was done really well, with each dish holding up its own unique flavor. My one quip was that the dishes came out too quickly and all at once. If I had known, I would have ordered a few things at a time and paced myself. But that's a good problem to have. I glad to see that this concept is being scaled. It deserves it! read more

There are so many great restaurants in Penn Quarters that we haven't been able to come here for a while. We finally made it for a week day lunch. The food, the presentation, the textures and the flavors were a feast for all senses. We really enjoyed the meal and we will be back. read more

Zaytinya - FALAFEL DURUM - Greek Near Me - Washington, DC, District of Columbia

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Been coming here for many years just to have the dessert and the amazing delicacy at Jose Andres Zaytinya. The place still retain its vibrant feel with open floor plan and being situated near Smithsonian's that is walking distance. We ordered the lamb shoulder which comes with tzatziki and spicy spread with the unlimited pita breads. Had the regular salad and octopus dish. I would suggest the octopus need to be cooked more thoroughly since it was a bit too chewy. Our waitress was super attentive even with the full house and the other waiters were helpful in making sure we get water and bread. I wanted to try their summer turnover dessert and it wasn't to disappoint! I just wish the Culver City Zaytinya in LA can improve and be just as wonderful as here! read more

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I was able to dine here during a work convention a few weeks ago. It lived up to the hype. The food was served family style and every single small plate came out and they kept getting better and better. The service was attentive and the ambiance was just like you would expect from Greece. It was as if I was whisked away to Greece for the evening. The food was very authentic and delicious. read more

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Always love Zaytinya! Went for the first time in years this weekend and really enjoyed the vibes. It was a Saturday evening and they quickly sat us outside on their very shaded patio! The patio was very nice and I enjoyed sitting there with the shade. Inside appeared to be mostly reservations! We got several things to share- the Labneh dip, the watermelon salad, crispy eggplant and falafel. The small plates style was great! I really liked the Labneh dip and the watermelon salad was so refreshing on the hot day. The falafel was ok, but I liked the tahini spread it came with! read more

Zaytinya - Greek Near Me - Washington, DC, District of Columbia

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No chewy octopus here! Everything was well cooked. Servers were attentive and personable. [[HIGHLIGHT]]The music was a bit fast compared to the vibe but otherwise was nice.[[ENDHIGHLIGHT]] Not pictured but just as delicious was the hummus with lamb, and the 3 cheese board. read more

Zaytinya - Turkish Coffee Chocolate Cake Greek Yogurt with Apricots - Greek Near Me - Washington, DC, District of Columbia

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We LOVE Zaytinya. The food is always incredible and we love going with a group to share. There are plenty of vegetarian options and the restaurant is beautiful. Service is always great. They also have great mixed drinks and wine. read more

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We came here during lunch time and it was really crowded but fortunately three of us were able to get seated fairly quickly. The service was wonderful, our waiter was really friendly and the other staff was super attentive with refilling water and the complimentary bread. The complimentary bread was so delicious and fluffy. So warm, fresh, and delicious. We tried three different spreads: lebeneh, tzaiki, and baba ghanoush. The levened was by far the best. It had that sour flavor that is addictive eand the cream cheese like smooth firm texture. The other so were also good, but I'd put the baba ghanoush slightly higher. The tzaiki was good but definely not the best I've had. I got the Octupus and it was phenomenal. Cooked and seasoned perfectly. I also got the sausage pide, That also was very good and heated up well. The egg on it was not strong or noticeable but created a little creaminess to it. I also had the lemonade and that was definely the best lemonade I ever had. It was fresh and light and not overly sweet. read more

Zaytinya - lemonade - Greek Near Me - Washington, DC, District of Columbia

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Had a lovely dinner here! Between the two of us, we orders six of the dishes and it was plenty with a little leftover to take home. The spanakopita and the chicken youvetsi were the biggest standouts for me, both really delicious! Friendly and quick service as well! It's a busy place so definitely make a reservation. read more

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Incredible dining experience that is 100% authentic to the original dishes like Adana Kebap, Fatoush, pide and many others. Very reasonable prices and a great ambiance. My go-to place in DC. And best of all, they don't charge $2 for ice cubes and $3 for extra bread like Amal in Miami. What a difference. read more

If you're craving good Mediterranean food, this is the spot! Zaytinya is an upscale Mediterranean restaurant that has excellent service. Make sure to book a reservation before coming though because this place will have a line. When we first got there we were seated outside, however after about 30 minutes it got really chilly so we asked to be moved inside. What was awesome was that even though they were busy, they were able to get us seats at the bar fairly quickly. In terms of food, it was all excellent! We ordered their kebab platter as the main course and their Hommus as the appetizer. The Hommus was packed full of flavor and was delicious. And the meat on the kebab platter was so juicy. My favorite was their chicken and their lamb because they were seasoned so well and the meat was super tasty but honestly all of the meat was great. The bread was fresh and crispy and it was endless. Overall this place is great and I would highly recommend if you're going on a date or just wanting to spend time with family and friends. read more

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My friend and I enjoyed our post-show ('Sister Act' at Ford's Theater -- must see!) dinner. What we had: HUMMUS FALAFEL SHISH TAOUK (CHICKEN SKEWER) SALMON Impeccable service and presentation/plating. Everything was fresh delicious. Definitely a vibe, as the young folks like to say. Everything is just so pretty. The furniture, the dècor. All of it. This was my first visit. I made reservations several weeks ago (thank goodness because this place was JUMPING -- inside and outside!) Something to keep in mind should you wish to visit. __ I eat. @f.hux I thrift. @DCthriftish read more

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What a wonderful experience! The food was phenomenal, o wish we could eat here everyday! Our favorite cocktail is easily the magic carpet, try it!! [[HIGHLIGHT]]The restaurant is a spectacle, absolutely gorgeous ambiance[[ENDHIGHLIGHT]] and the service was very friendly :) can't wait to go back!!! read more

Zaytinya - Greek Near Me - Washington, DC, District of Columbia

Zaytinya is a solid spot to fix your Mediterranean cravings. Obviously Jose Andres restaurants aren't cheap, but they really nail all the food and the cocktails at this one. I've been 3 times now and can't wait to go again. They automatically bring you freshly baked pita and olive oil and balsamic vinegar. The baba ghannouge is seriously some of the best baba ghannouge that exists, nice and smokey but super super smooth. I also love the crispy Brussels sprouts, the garlic yogurt really makes that dish pop. This last time we go the chicken youvetsi, which was almost like a red sauce pasta, and fantastic. We also got the lam kleftiko, which was a star (but I forgot to photograph). Service is always spectacular. The seating areas can be bustling and loud, so be prepared for a busy busy restaurant, but the food comes out at a very quick pace and servers take amazing care of their tables. Looking forward to the next time I'm there. read more

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