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    Zaranda

    4.5 (47 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Zaranda Photos

    ZARANDA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Zaranda

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    Tableside ENSALADA CAESAR
    Tom J.

    Hugo's newest concept did not disappoint! What a wonderful experience and a restaurant we will keep on our list to frequent. We were fortunate to dine on the night before the Houston freeze so the crowd was light and service was amazing. Their menu was fun, although a little overwhelming as I would have liked to have tried everything. The wine menu was not as deep as I had hoped and built around their Alta California/Mexico theme. Nonetheless, found a beautiful Mexican cab. Enjoyed the table side Caesar salad presentation and the flavors of our appetizers and entrees were amazing. Highly recommend

    Hidden pretty good
    Gonzo G.

    While I was working in the area, lunch time snuck up on me. As with most Houston weather it was pouring and I noticed a restaurant directly next to where I was. Not wanting to drive in the rain, we decided to check this place out. I have driven by this restaurant so many times and if you blink you will miss it. When we walked in out of the monsoon I immediately noticed that this place seemed very upscale and unique. We were greeted as soon as we entered and were seated just as quickly. Our server came and greeted us as well and told us about the "Business Man's " lunch special. You can get an appetizer (soup or salad), an entree and dessert for 29 dollars from their select menu. I decided to go with the special. Our server recommended the Picanha steak and fries, so I got that with the soup. My co worker ordered the fish tacos. Now let me just say there was no sign outside that I noticed but man was there lots of flavor in the food that I did notice. The steak was cooked perfectly and seasoned just right. I am glad for once for the nasty weather, because I wouldn't have found this place otherwise. I will definitely be back as you can tell from my review. Truly a Hidden Gem.

    Jason Z.

    Came for lunch service at a new Hugo spot. Located on the first floor of a building next to Discovery Green. Very modern and nicely decorated interior. The food ranges from average (beef taco) to great (octopus taco). Some of the flavor profiles were very creative and tasty. Good add to the downtown scene!

    Roasted oysters
    Libby H.

    The vibes?! 10/10. The architecture and inside of this restaurant is STUNNING! The service? Also 10/10! Super nice server and very attentive. The food?! 10/10 as well! Overall an amazing experience at zaranda. We had a group of 7 and all of us enjoyed the food. The roasted oysters were absolutely delicious. The steak was amazing with the fries being perfectly crispy outside but very fluffy inside. Great lemon aioli to dip! Delicious.

    Menu
    Michari L.

    I Visited Zaranda for a team lunch and overall, it was a really great experience. First things first--the interior. Absolutely stunning. It gave luxury beach club meets island resort vibes. The space was beautifully designed, and the attention to detail? Chef's kiss. You can tell intention went into every corner of the restaurant. For my entrée, I ordered the Pollo Rostizado. It was decent--I've definitely had better chicken before, but it was okay for what it was. I personally would've loved a bit more seasoning and moisture, as it leaned slightly on the dry side. As a group, we shared appetizers, including the Ensalada Caesar and the Empanadas de Borrego--and listen... if you've been following my reviews, you already know I'm a Caesar salad girl (honestly, salads in general). This Caesar, though not traditional, was one of the best I've had in a long time. Truly impressive. The empanadas were also delicious. Between the salad and the empanadas, I could've easily been full without even touching my entrée. For drinks, I had the School of Fish, which was super cute and perfectly on brand for the restaurant. It included chia seeds, blue curaçao, and tequila. I was a little skeptical about chia seeds in a cocktail, but it worked--and it was definitely strong in the best way. Overall, I highly recommend Zaranda. Whether you're local or visiting from anywhere in the world, this spot is absolutely worth experiencing. Beautiful atmosphere, solid food, and a vibe that makes you want to stay a little longer

    Dragon in the Grass mocktail.
    Giorgi G.

    Great food, drinks and location. Have to try the Dragon in the Grass mocktail, it is amazing!

    TACO DE CANGREJO SUAVE
    Mark L.

    I came here for a birthday dinner and overall had a really nice experience. The restaurant had only opened recently, and the inside is super elegant without feeling stuffy. The service was really good, and our food came out pretty quickly. We ordered a few items to share Taco de cangrejo suave (soft shell crab taco): Pretty good as a taco. Seeing the entire crab on top was shocking at first, but it tasted amazing. Taco de gobernador (shrimp taco): Unexpectedly spicy, but the flavors were really well done. Borrego tatemado (braised lamb shank): Just alright. The lamb itself was fine, but everything was kind of drowned in black beans, which overpowered it a bit. Zanahorias tatemadas (roasted carrots): Easily the best thing we ordered - cooked and seasoned beautifully. Tostada de langosta (lobster tostada): Really solid, and the garnishes complemented the lobster really well. Erizo del mar (chocolate "sea urchin" dessert): Super unique and surprisingly really good. A great new restaurant in downtown Houston, and I love the chef's vision with his food.

    Butterflied snapper. REPOLLO ASADO (roasted cabbage)
    Dolly O.

    Best meal I've had in a while. I tried multiple dishes, all were good. The 10/10 ones for me were the empanadas, tuna crudo tostada, lobster tostada, and the butterflied snapper. I can't wait to go back. Staff were super friendly, helpful in explaining menu and making suggestions. Our server Manuel was amazing! It's also very cute inside.

    Steak
    Lizzie H.

    This might be our new favorite restaurant by Hugo! The inside decor is absolutely gorgeous. Love the small couches. It is a very big restaurant. Service was exceptional although a little late to start. We went for the Valentines Menu which was a great deal and a good selection. The taco de para was very delicious. The pescado was amazing. Loved every bite. I loved their cocktails as well. I wish the steak came with a side dish but my hid was able to have some things that came with my fish. The dessert was one of the best we have had. Very unique and well conceived. We will return!

    Lobster tostada
    Desh M.

    Wow, this is a fantastic addition to the group that brought us Hugo's, Urbe, Xochi, and Caracol. We made reservations for a Friday night, but the restaurant was honestly pretty empty when we got there. Might just be because it is so new. It's located in the heart of downtown, so parking is not easy - they have a $11 valet, which is probably the easiest. Watch out if you come here when there are events going on at the Toyota Center (just a block or two away) - we left as a Rockets game ended, and it was pretty hectic leaving the area. The space itself is huge - lots of tables on the first floor, and it looked like it had a whole separate space on the second floor. They also have a decent number of tables on the patio. Service was friendly and quick. We got several plates to share and they were all fantastic! Tuna crudo taquitos - 5/5 so delicious! Asian style, ginger forward, good amount of spice to it as well. So yummy! Lamb empanadas - 5/5 - very yummy! They were soft and cheesy. Lamb was tasty. Pro-tip - if you're a fan of spice, ask for their habanero salsa - it was perfect with it! Lobster tostada - 4/5 - lobster was cooked really well, lots of interesting ingredients are combined and they all work pretty well together. Octopus - 5/5 - this is a huge portion of octopus! It's cooked so perfectly - cooked over fire, so it's nice and crispy. It's seasoned well, and comes with different types of salsa, tortilla, and a salad. "Sea urchin" chocolate dessert - 3/5 - this is the dessert they recommend, and it's gorgeous to look at! The chocolate shell is filled with so many different ingredients - maybe too many. Most prominent flavor is probably passion fruit. It was okay, but didn't all seem to work together. Overall, we're a huge fan of the restaurant! We definitely want to come back again for brunch, and try some of the other dinner items. Great addition to the downtown food scene!

    Dinner menu
    Eint P.

    Zaranda is such a beautiful new spot near Discovery Green! I parked at work and walked over, but noticed they even have valet which is super convenient since downtown parking typically can be difficult. The decor inside is absolutely stunning, modern yet warm, and you can tell a lot of thought went into the design. They're currently only open for dinner, but happy hour and lunch are coming soon so can't wait for that! There's a gorgeous upstairs area perfect for hosting big parties, plus a smaller private room that fits around 30 people for events. We sat at the bar and started with the Infamous and a G&T, both excellent. The staff were so welcoming and even brought us complimentary drinks for the second round, we tried the Coco Rosado and Holy Water (not even on the menu yet!) and both were fantastic. They also surprised us with a sample of their tuna crudo, and it was absolutely delicious. Everything about Zaranda, from the vibe to the drinks to the service, was top-notch. Can't wait to come back and explore the full dinner menu!

    Brussel sprouts
    Hussain L.

    Brussel sprouts were excellent, delicious, sweet, and worth trying. The taco de gobernador was very unique with its banana pepper stuffed with shrimp in a cheese corn taco, but I did not particularly like the taste or the price of $12 per Taco. Taco. The service was very good, to-go order was ready within 10 minutes, staff were very kind and ambiance was intimate and upscale.

    CHILAQUILES
    Ty J.

    Hmmm...not bad not great, ambiance is very chill and the tequila selection is bar none. I would come back but not rush back. Happy hour maybe?

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    A wonderful, authentic, and beautiful restaurant. Great drinks, awesome service and atmosphere.

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    Everything about this place is so good! Highly recommend it for night out with friends or a date!

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    Ask the Community - Zaranda

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    The Original Ninfa's on Navigation - Steak

    The Original Ninfa's on Navigation

    (2.3k reviews)

    $$

    Warehouse District, Second Ward

    Happy Cinco De Mayo! Met the ladies here to celebrate, & break bread…read more Thank you Jamila for selecting this original location of the Original Ninfas, to host, (our last supper, before your relocation from Houston to Florida.). A place I grew up in as a little girl in Beaumont but never have I've visit this "original" location. Stepping in to this spot felt like a restaurant in the country of Mexico. I ordered the El Henry. I absolutely loved my dish, only thing I would've chance was the cheese enchilada definitely would've swap for a chicken or beef one, or maybe even a flaunta. I really like the Mexican rice, it had little potatoes and carrots in it. Some of the best Mexican yellow rice I've had. They offer a cinco de mayo drink special. The only thing that seem to make it special was the drinks apparently were limited edition menu items. Nothing was special about the prices. The regular menu drinks were a dollar(s) less. The margarita I ordered first was peach coconut. I didn't taste the coconut at all. I swap for the peach strawberry ($14 or 15) which was great, sweet& strong. One did me just right. You get to select up to two flavors for additional $2 (for both verse each, that's a plus. Not worded on menu). If you select a third flavor an additional $2 would be added ($4 in total) I appreciate separate tickets provided after confirmation and no additional gratuity automatically added, which he got tip equally the same or more. When asked about the "empty" patio that was available, he informed us that the entire deck was reserved. Upon departing I noticed from the parking lot individual tables, of separate parties were occupying only 3 tables. It was 8 of us sitting at 2 tables. Which the table was pushed up against the wall, and one side was inaccessible, which took away spacing. Service was lovely space was really tight. Good thing some of the ladies didn't order full meals. Definitely wouldn't have been able to fit every plate.

    Amazing fajitas, the steak and shrimp fajitas were fantastic, better than I remembered them. When…read morewe arrived at Ninfa's on a busy Friday night, we were greeted in the serving team did their best to get a seated within a few minutes. While waiting for a table to open, we've watched the two women team making and grilling fresh tortillas. With expert precision, they made hundreds of tortillas as we watched. Our server was efficient took our our order and in a few minutes, we had sizzling fajitas at the table....With all of the anticipated queso, chips, salsa, and condiments for our fajitas. The flavor of our steak fajitas was excellent, after dinner Ninfa's offers a free shuttle bus to the baseball park. They drop you off and pick you up after the game. Unfortunately, Houston did not win, but we thoroughly enjoyed the meal before the game. If you're looking for traditional Mexican dinner, do not miss Ninfa's.

    Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

    Maderas - Kitchen & Cantina

    (288 reviews)

    $$

    Midtown, Fourth Ward, Montrose

    We visited Madera's for the first time recently and overall had a great first impression. The…read moreserver was attentive when needed but didn't hover or rush us. For drinks, my husband and our friends tried some of the margaritas from their large and unique margaritas menu, as well as their hibiscus agua fresca. All of the drinks were very pretty and it seemed like everyone enjoyed them, too! We started with their chips and salsa trio, which we all really liked. The chips were on the thicker side, but were crispy and not stale or chewy at all. Each of the salsas were quite different, and two were served warm, which we really liked! For the price, I'd consider getting the chips and salsa as a non-negotiable, honestly. For entrees, we tried the enchilada rojas, chilaquiles verde w/ chicken and beef, birria barbacoa ramen, and huaraches. My husband felt like his ramen could have included more meat, but aside from that everyone really enjoyed what they ordered. The highlight was probably the desserts, though! We got a quatro leches and two ordered of their giant and amazing churros. Both were incredibly tasty and reason enough to return for another visit in the future!

    This place was AWESOME!! I was in Houston visiting...and just found this place on Yelp…read more The service was great, the place beautiful, the flautas great, rice and beans were on point. If you're looking for authentic Mexican food, this is the place.

    Maximo - Tostada

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    (151 reviews)

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    (NOTE: ONLINE MENU ISNT COMPLETELY UP TO DATE)…read more First time here and had a great brunch experience! My husband's cousin raved about having dinner here the week prior so we decided to try out the Sunday brunch. My husband and I were somewhat skeptical at first based off of the photos. This is not our typical Mexican food. The plates looked a lot smaller online, but I am so glad we tried it because it was delicious!! To start we had a few drinks: 1. Flor de Fuego - it tasted like agua de jamaica with a splash of citrus, in my opinion it was very refreshing 9/10 2. Frozen Margarita - my husband's cousin ordered this in a yeti tumbler, he said the margarita was really good except it was a bit hard to drink since it was frozen the whole time lol 8.5/10 ***tumbler was an additional cost. It is a 16oz yeti. They do offer $10 refills anytime you bring the cup back 3. My husband drank a pacifico. Classic beer. They offered it in both bottle and in glass. 9/10. 4. Carafe mango mimosa - this served about 4 drinks total. It was very champagne forward with the tiniest amount of juice 7.5/10 APPETIZERS: 1. Housemade Bacon w/ Salsa Ranchera - in my opinion this was DELICIOUS. The salsa on this was amazinggg. This dish also comes with a side of authentic flour tortillas. 10/10 2. Tiradito de Hamachi - meh, it was good but wouldn't order again. It literally just tasted like strawberries with a salty aftertaste. We really wanted the aguachiles but they were no longer on the brunch menu. 6.5/10 3. Enfrijoladas - surprisingly this had a lot of flavor, it was paired with the same salsa at the bacon 10/10 ENTREES: 1. Ensalada de cesar - pretty solid, very lemony 8/10 2. Steak and eggs - this was really good, i would say that the steak looked a lot bigger online but it was still overall a delicious filling dish 9.5/10 3. Chilaquiles Divorciados - Probably my favorite thing on the menu. YOU NEED TO TRY THIS WITH THE BARBACOA! It had so much flavor to it and the barbacoa just melts in your mouth 10/10 4. Bacon Burrito - the other couple ordered this and said they enjoyed it, we all expected it to be a lot bigger though 8/10 DESSERT: 1. Tres Leches - the jam on this wasnt my favorite. It was very overpowering. The cake itself was really good. Would order again with fresh strawberries, no jam 7.5/10 2. Banana Pudding Bunelo - its your typical bunelo with a small amount of banana cream filling, topped with homemade banana ice cream 7.5/10 3. Masa Pancake - I am not the biggest fan of pancakes so I didn't try it but the other couple enjoyed it OVERALL: 9/10 experience!!! Total for our portion (Hamachi, 2 drinks, salad, steak, chilaquiles, and tres leches) came out to a total of about $120. We Will definitely be coming back to try out their dinner menu. Unfortunately, we were told that the green spaghetti is no longer on the menu !!!!

    Believe it. It's true. This tasting menu is seriously the best value in town, and the wine/cocktail…read morepairing is an absolute must. Our culinary journey started with tuna two ways, and this first bite was actually my favorite of the entire meal. The flavors were impossibly punchy with well-balanced savory notes that were perfectly highlighted by the accompanying bubbly pairing. 5 courses in all, and all of it was delicious. Another highlight was the steak course and the heavenly chocolate dessert course, which was expertly paired with their take on an espresso martini. Chef's kiss! The restaurant is actually quite tiny, and I found it to be on the warm/muggy side, and it wasn't even that hot outside. Also, from a decor perspective, they could certainly use a "freshening up" though perhaps a newer larger location would be a better idea. Still, based solely on the food, my foodie friends and I agreed we would absolutely be back. Their Bibendum nod is well-deserved!

    Dona Leti's - Mini fajita steak street tacos

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    (633 reviews)

    $$

    The Heights

    Doña Leti's is considered one of the top places in the area for quality, authentic Mexican food…read more Many customers report that when they go there, it appears extremely popular, which is evident by the crowds entering. In addition to this, there can be a significant 2-4 hour wait to get seated during peak hours. However, all of the customers I spoke with stated that once you were able to sit down, the overall experience was worth waiting for. The main feature that makes Doña Leti's stand out from other restaurants is its focus on tradition in terms of how the food is made. Each dish has very unique flavors. The dishes are also very large portions and offer a great amount of comfort while still being high end. Additionally, the drink offerings are an excellent choice. They are made with the same attention to detail as the meals, and add to the flavor and enjoyment of your meal. The staff provides exceptional service even though the establishment is full. The staff keeps up with the large number of people coming in and out with a sense of professionalism and friendliness. One thing that Doña Leti's does exceptionally well is provide a lot of food for the price. As long as you don't mind waiting for your table, you will have a wonderful dining experience. The fact that Doña Leti's is so busy is proof that the service, food and drinks are all good, and well worth the wait

    It really lit at leti's! food 10/10…read moreservice 10/10 vibes 20/10 My husband and I had a great time and will return.

    Candente - Museum District - Beans and rice

    Candente - Museum District

    (621 reviews)

    $$

    Museum District, Montrose

    A Cali girl-lala enjoying some Tex Mex…read more While in HTX I was able to meet up with a friend from college. He mentioned margaritas (not pictured) and food! So we met at Candente. Upon walking in the restaurant was clean it was pretty packed for a Wednesday night but the aroma of the food! OMG! Our server was really nice and patient because my friend and I talked for about 30 minutes before we finally ordered our food. He has the beef enchiladas with rice and black beans. He cleaned his plate...literally not a grain of rice in sight! I had the smoked chicken verde enchiladas and WOW! What an amazing dish. I consider myself a Mexican food connoisseur especially being from California. I have always said Tex Mex?.....eeeeyuck! But Candente has changed my tune! I will definitely be back to visit when I return!

    Glowing red. Burning. Candente…read more Let me start by saying that I'm not into Mexican food unless it's an auntie or grandma making it at their house. I prefer traditional homemade Mexican food but here we are. (Oh I googled and suggested this place lol) Went in for a team lunch on a Friday. Coworker's birthday lunch and she wanted Mexican. Party of 9 and we were seated promptly. They have a lunch menu and a happy hour as well as a full menu and full bar. The interior was nicely decorated. And open. There is bar seating and patio seating as well. Our waitress was Aisha and she was amazing. Friendly, helpful and patient. And able handle our large group and a few more tables with a smile. There were a variety of options. Salads, fajitas, nachos, enchiladas, etc. Also complimentary chips and salsa. My Order: chicken tortilla soup, lunch fajitas combo - chicken and beef. Chicken tortilla soup (3.5/5) - it was a bit salty for me but I am not a salt person so most things are salty to me; everyone else said it was tasty, there were tons of shredded chicken, avocado pieces, tortilla strips Fajitas - combo (4/5) - chicken was seasoned well and the beef (medium rare) was perfection and so tender and juicy, mexican rice was fluffy, and normally I would pass on the beans and get extra rice but my coworker suggested the charro beans and wow, that was a win - the seasoning was great, there were chunks of meat and the texture was nice, the only thing that could have been done better is the flour tortillas - they over-charred them making them too crispy and left them with a burnt taste. A couple of people got the elote salad and raved about it. So that will be a next time try. Def will be back. Everyone enjoyed their meals and some even ordered food to go. Would recommend.

    Zaranda - mexican - Updated May 2026

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