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    Za Tar

    4.5 (26 reviews)
    Closed 11:30 am - 8:45 pm

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    1 month ago

    The Sabich and Falafel is amazing and tastes authentic. [[HIGHLIGHT]]The vibe is so nice and its very calm and friendly.[[ENDHIGHLIGHT]]

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    20 days ago

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    20 days ago

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    13 days ago

    Ordered a vegetarian dish that had a distinct meat-like taste. Itt was disappointing and made me question how the meals are prepared.

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    1 month ago

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    9 months ago

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    3 months ago

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    5 months ago

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    2 years ago

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    8 months ago

    Good fresh food, and very pleasant staff! Well seasoned flavors. Definitely on my radar whenever I visit Boston!

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    4 months ago

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    2 years ago

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    1 year ago

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    10 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Amazing food and great service!! The beef was delicious and so was the baklava... would definitely recommend

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    1 year ago

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    1 year ago

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    2 years ago

    The food is delicious and authentic and the owner is always friendly and warm. Highly recommend!

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    1 year ago

    Had dinner from here the other night. Tasty falafel with yummy techina. Friend brought it in but I can't wait to visit

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    2 years ago

    Really good authentic Mediterranean food and the owner is extremely welcoming. Will be back soon!

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    2 years ago

    The most authentic falafel I've been able to find in the Boston area. Great food and great service. Will come back again!

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    Ask the Community - Za Tar

    Review Highlights - Za Tar

    Super owner and chef, who also let us taste some super desserts ( a spoonful of cocoa, tahini, maple syrup, nuts) and another.

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    Cafe Vanak

    Cafe Vanak

    4.4
    (120 reviews)
    3.6 mi
    Halal
    Kosher

    We had a business lunch at Cafe Vanak in Belmont and were extremely pleased with our overall…read moreexperience. Vanak is small, with only 6 tables, though we noticed a brisk take out trade during our 3 hour visit. Vanak is not fancy and one needs to know that a visit here is entirely about great Persian fare. Be prepared to either wait for a table or to settle for take out. Reservations are strongly recommended. Vanak has an impressive menu covering beef, lamb, chicken, fish, and vegetarian dishes. Everything is authentic and is served with a more than generous portion of rice. The difference in dishes isn't just the protein; there are at least ten different seasoned rice on offer. Our entrees were shared by four people and three dishes were more than enough. The Lamb Shank with Fava Bean and Dill Rice is exceptional. The shank was slow simmered and the ample amount of meat was melt-in-your mouth delicious. The Dill Rice is uniquely seasoned and we highly recommend this dish. Chicken with Barberry and Saffron Rice is another interesting dish. The quarter chicken is also slow cooked and nicely savory. The Barberry adds an interesting taste profile to what would otherwise be a standard Persian dish. No Persian meal would be complete without Koobideh Kababs and Vanak's rendition is very nicely seasoned. The Kababs were served on a bed of Sangak, the rustic Perisan wheat bread. We finished with baklava which was topped with chopped pistachios and Saffron ice cream. The servings here are authentic and generously portioned. Vanak offers a unique change of pace for lunch which we recommend.

    I was genuinely looking forward to trying Cafe Vanak today, especially because I've enjoyed Persian…read morefood for years through close friends and had heard great things about this place. Unfortunately, my first experience did not reflect the many positive reviews. When I walked in, the first thing I was asked was "pickup?" I politely said no, that I wanted to place an order. I had to repeat myself several times, and the older woman at the counter either seemed frustrated, distracted, or maybe just having a rough day. There was little direction given to a first-time customer, and I found myself awkwardly trying to figure out where the menu board was and how the ordering process worked. Eventually, I stepped aside to look over the menu. The older woman continued helping the customers in front of me, which was completely understandable. What confused me was that the younger employee made eye contact with me, nodded toward me as if acknowledging I needed help, then asked if anyone had helped me yet. I explained that the other employee was probably about to, but needed a moment. Before I could even finish, she cut me off and said, "Oh, she can help you then," and immediately went back to scrolling on her phone while I continued standing there waiting. That was the disappointing part for me. If you ask who's next at the register, acknowledge someone is waiting, and another employee is already busy helping others, it creates a poor first impression when the available employee chooses not to assist and instead goes back to their phone. It came across as a lack of urgency and customer service. Maybe it was just an off day. I'm not writing this to attack the business because the food may very well be excellent, and clearly many people love this place. But first impressions matter, especially for new customers walking in excited to try your establishment for the first time. I truly hope the service experience improves because I wanted to like this place a lot more than I did today.

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    Cafe Vanak
    Saffron Chicken with Barberry Rice
    Saffron Chicken with Barberry Rice
    Kashk Bademjan

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    Kashk Bademjan
    Dolma Mediterranean Cuisine

    Dolma Mediterranean Cuisine

    4.8
    (58 reviews)
    0.5 mi
    $$

    To me, whenever I think about Boston, all I know is its strong seafood presence. However being in…read morethe suburbs of Boston, it gave me the opportunity to try other cuisines, and I was excited to see this authentic Turkish restaurant not far from my hotel. Ironically, I found this place when I was looking up ice cream. They serve authentic Turkish ice cream, and it's been something I've been wanting to try. In addition to the ice cream, I ordered Manti (Turkish dumplings) and Uludag soda (which they say is a Turkish ginger ale). I loooooooooved the Manti. While the dumplings were filled with meat, the dish overall felt light since each dumpling is like the size of a quarter. The dumplings had a nice chew, and the sauces made the dish rich yet creamy. The Uludag soda was definitely much lighter than a ginger ale. Tasted like a light citrusy drink, and it's less sweet than American sodas. The ice cream had a nice pull and chew, although it didn't look as stretchy as Turkish ice creams I've seen. Nice amount of pistachio flavor throughout. I came on a weekday lunch, so there was ample seating inside. Ordering is done via a QR code on your table or on a tablet stand in the middle of the restaurant. Service was quick and friendly, making it a great experience overall.

    A gem of a place that serves authentic Turkish dishes! Dolma was spacious and it felt so inviting…read more The staff were very welcoming and they answered all of my questions. My friend and I ordered three dishes that were absolutely filling and flavorful. The standout favorite was the moussaka which was beef, eggplant, and tomato sauce. It came with soft and pillowy pita bread that soaked up all of the goodness. Another highlight was the Manti which are Turkish dumplings. The Manti were bite sized dumplings topped with a garlicky yogurt sauce. It was comfort in a bowl! My friend and I were completely satisfied by our experience with the variety of food that Dolma had to offer. There was street parking outside. Dolma had plenty of indoor seating and they offer outdoor seating (unheated).

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    Seating
    Seating
    Moussaka (beef, eggplant, tomato sauce)
    Moussaka (beef, eggplant, tomato sauce)
    Turkish Uludag Soda

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    Turkish Uludag Soda

    Za Tar - mediterranean - Updated August 2026

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