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    Falafellas

    4.1 (16 reviews)
    Closed 12:00 pm - 9:00 PM

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    4 years ago

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    6 years ago

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    Falafellas B.

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    6 years ago

    Good falafel, fresh and crispy. I did take out and was ready quickly. Order over the phone to save them GrubHub fees!

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    6 years ago

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    6 years ago

    Never thought I would be a guy that eats falafels. It's been my third time now and I am addicted!

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    Review Highlights - Falafellas

    They were super welcoming and eager to please as a new restaurant and emphasized ya to try a taste of their offerings for free.

    Mentioned in 2 reviews

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    Ajeen - Zaatar & Cheese Flatbread (~$8)

    Ajeen

    (103 reviews)

    Allston/Brighton

    I literally drove downtown in the rain, and it was indeed…read morearound 9:30 on a Tuesday night. (but I'm sure the record shops were closed, if there are even any still open these days) however that may be why the food was terrible so YMMV. I should have known better seeing that they did not sell shawarma that it was going to be a disappointing experience. I ordered the mix plate - around $22 total. The gyro meat was so dry that when reheated, took on a crunchy texture. The chicken did not please. it was lacking in flavor. The rice seemed to be basic white rice, which surprised me because most mediterranean/arabic restaurants have really great tasty rice. the bread that came with the meal was pretty good, but with the other elements of the meal being subpar, it was not enjoyable at all. The selection of drinks there is basic soda that's either high in sugar or high in caffeine, I suppose thats typical since many college students live in this area. I don't think I'll return. I finished maybe half of it, and reluctantly threw the rest away (I hate wasting food but this was not even food I would give to the homeless).

    Ordered: Zaatar & Cheese Flatbread (~$8)…read more Aya's take: Being Lebanese myself, I love a good manousheh (aka flatbread) and didn't expect to see a place making them here in Boston. The Zaatar & Cheese Flatbread was made fresh. The zaatar was nicely spiced and slightly sweet which I'm not used to, the cheese they use is mozzarella which isn't traditional, and the dough is super thin crust which is also not traditional. Zaatar is typically earthy, nutty, and lemony from the oregano and sumac and the cheese should've been Akawi cheese. The dough should also be slightly thicker and fluffier. It would've been nice if they did the Zaatar on one side and the Cheese on the other side. We saw the table next to us get their's that way and I wish it was offered to us like that as that's my preferred option. Nonetheless, decent try and always happy to support an Arab business!

    Falafellas - falafel - Updated May 2026

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