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Yesterday's Food & Spirits

3.4 (178 reviews)
Closed • 5:00 pm - 9:30 PM

Yesterday's Food & Spirits Photos

YESTERDAY'S FOOD & SPIRITS ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for kids

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Old home converted into a restaurant.. food was amazing and service very good..prices are a little high but I would go back good portions. Elder lady at the front wasn't as pleasant, a bit to bossy and lacked courtesy/ pleasantries..

We had an amazing meal and birthday celebrations here. It's our first time coming. This place is adorable. It was decorated for Valentine's Day. We celebrated three birthdays last night and had a delicious meal and cocktails. Desserts were phenomenal and a huge highlight of the meal - Our only disappointment was the speed of service. Food took too long to be delivered to the table. We were here for over four hours. Our tab was $300 for four of us. Next time we come back, we'll try the bar for our meal. Service was visibly much quicker at the bar.

Prime Rib
Angela H.

Great place to eat!! We celebrated our anniversary there and they were so nice. The service was great and the food was amazing.

The Great Scott

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2 months ago

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19 days ago

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26 days ago

Deserts are great but you'll stand waiting for at least 30-45 minutes waiting. I even called ahead.

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3 months ago

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5 months ago

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8 months ago

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9 months ago

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8 months ago

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11 months ago

Connie was fabulous, food and drinks were delicious as usual. I absolutely love the ambiance. Service is always great!

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2 years ago

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3 years ago

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3 years ago

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2 years ago

Fantastic food and cocktails! Service exceptional!! Interesting and eclectic decor. Would definitely return !!

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2 years ago

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8 years ago

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3 years ago

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4 years ago

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3 years ago

Good food and drinks. Not an inexpensive option; but willing to pay a little more to get better food & service. Recommend.

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3 years ago

The desserts are the best I have ever had! My favorite is the peanut butter pie!!! Great service always!

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Brasserie 23

Brasserie 23

3.9(186 reviews)
3.7 mi

Good was great. So was the service. Sheldon took care of us. Good recommendations and attentive…read more Surprised that is was not busy at all on a Saturday. But it didn't disappoint. I had the short ribs and wife had the chicken puff pastry. The dessert was next level. Wife had the cheesecake which was a basque... but very much like NY style. I had the brûlée and that was one of the best I've had. Ambiance was nice. Casual but nice.

No one enjoyed their dinner. The portions are small, prices are high, the flavor is lacking, and it…read moretook awhile to get our food. Onion Soup Gratinee - $11 - Needed salt and wasn't very flavorful. 2/5 stars. Chorizo and Shrimp - $22 - This was easily the best dish. Cooked well, good flavor, and a decent portion (probably because the price is so high). 4/5 stars. Chicken and Leek Puff Pastry - $26 - The pastry was lacking. It was soggy, weird taste to it, and just not pleasant. The filling was also mediocre. Don't get this. 0/5 stars. L'Entrecote de Paris (Steak Frites) - $45 - The steak was chewy, the fries were over salted. For $45, this was not enough steak, whatsoever. Not like it was a good cut either. It's a rip off. 0/5 stars. Pan Roasted Duck Breast - $36 - My mom and I both ordered this, and we could combine both of our dishes to make ONE duck breast. Portion was horribly small. Never have I ever been given HALF a duck breast. The sauce wasn't good either and it was broken. 2/5 stars cause the rest of it was cooked fine. The birthday dessert was a scoop of ice cream and some stale cinnamon pastry thing. This was wildly bad. If the flavors were on point, the prices would be understandable. But the flavors were bad, the prices are expensive, and we waited a very long time to get our food. We couldn't get into a different restaurant that night (it was a Saturday night on move in weekend), but this one we could get into, and now we know why. Don't go here.

Photos
Brasserie 23 - Inside

Inside

Brasserie 23
Brasserie 23

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Saltgrass Steak House - SILVER STAR PORTERHOUSE

Saltgrass Steak House

3.6(95 reviews)
4.7 mi
•$$

We were visiting Mishawaka and wanted to end our trip with a nice meal and Saltgrass did not…read moredisappoint. It's not your traditional steakhouse (if you're from California) but the flavors were on point. The atmosphere had a tavern vibe with plenty of tables to accommodate large groups. We started with tortilla soup and Caesar salad which were fantastic. The wine list is very good offering many California wines at a reasonable price per glass. The food was good - however my medium rare filet came out rare and the ribs were slightly dry. However, the sauce for ribs was a 10/10. I have to shout out the Brussels which were the best I've ever had. Service was pleasant and chocolate cake to finish the meal was a decadent ending to a satisfying experience.

I made reservations to take my wife here for her birthday. We loved the looks of the outside, and…read morethe inside decor was great too. We were seated immediately and our server was very attentive. My wife got a grand sangria, which she absolutely loved, and I got a coke zero. They were very quick with my refills which I find important. We got the queso with brisket for an appetizer and it was very good. For the entrees, my wife got filet mignon and grilled shrimp with garlic mashed potatoes and a salad. I got the blacked redfish, which also had grilled shrimp, lump crab meat and a sauce. I also ordered the brussel sprouts and loaded baked potato soup. Our server came with our salad and soup, and told me they were out of the potato soup and brought me chicken tortilla soup instead. It was alright, but I was looking forward to the potato soup. Our entrees came out and they looked very good. My wife really enjoyed hers. Mine tasted good also, but the fish was undercooked and inedible in places. I ate what I could, but it was disappointing. If the fish had been properly cooked, it would've been a 4 star review. We will come back, I'm all for 2nd chances, but my experience fell short of the mark.

Photos
Saltgrass Steak House - Bar Area

Bar Area

Saltgrass Steak House - Blackened redfish with brussel sprouts

Blackened redfish with brussel sprouts

Saltgrass Steak House - Silver Star Porterhouse

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Silver Star Porterhouse

Yesterday's Food & Spirits - desserts - Updated October 2026

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