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    Corndance Tavern

    4.2 (705 reviews)
    Open 11:30 am - 9:00 pm
    Updated 2 weeks ago

    Corndance Tavern Reservations

    Corndance Tavern Photos

    CORNDANCE TAVERN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Corndance Tavern

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    Steakhouse Burger
    Mary L.

    I cannot recommend this place enough. My child and I happened on this place because she loves filet mignon and they did not disappoint. It was cooked perfectly, accompanied by the chimichurri she requested. I had a steakhouse bacon cheeseburger that was also amazing. Everything tasted so fresh! Our server, Sierra, was the best. She is so friendly and helpful. She took good care of us by making sure our drinks were always refilled and that we had everything we needed, as well as making great recommendations. The restaurant also has a great vibe. We felt very comfortable there. At the end Sierra gave my kiddo tiny little ducks and a little pig. My baby was SO happy!!! I foresee us returning to this restaurant while on our trip. If I could give it more stars I would do so.

    Shannon N.

    Corndance Tavern was highly recommended by both friends and colleagues as one of the best restaurants in the Mishawaka area. It was quite a pleasant experience to dine here. The service is exceptional and the food is delicious. We loved the potato skins which were unique in that they were more like tempura than traditional potato skins. The Brussels had a ton of flavor as did the steaks and salads. The highlight was probably the Sword of John Adams. It's basically a giant kabob with grilled meats (steak, lamb & chicken) and vegetables. It reminded me of something I imagine you'd see at Medieval Times but much more tastefully done. The Pumpkin Spice Gelato and Crème Brûlée were a nice way to finish our dinner. A bit unexpected that they also offer sushi. We did not try it this time but based on our first experience, would feel confident to try it next time since everything was SO good.

    Sword of John Adams
    Alissa C.

    We've been to Corndance twice and both times were excellent. We made a reservation each time because even on a week day, the restaurant fills up quickly (good sign). The waiters are always friendly and knowledgeable on the specials. The food comes out quick, hot, and delicious. I really enjoy that they continue to switch out the meats on the sword and their specials based on what's fresh.

    Dry aged ribeye
    Andrea F.

    Always a great experience. This is our go-to place for birthdays, anniversaries, or when anyone visits us from out of town. Love their steaks, and the rotating specials give us the option to try something new every once in a while. Never gotten a dish that wasn't delicious.

    ATLANTIC SALMON...WITH BROCOLLINI...

    We were here in Mishawaka, IN for my oldest son's birthday celebration. Hunter was our waiter and he was excellent. Well informed. Pleasant and a GREAT server. Knows his stuff very well. He was a complete JOY! My 9 year old granddaughter and I (64 yrs old) got the same thing. The Atlantic Salmon. Oh my goodness the salmon was EVERYTHING (Farm Raised I do believe) and it's a good thing since it truly is the star of the show. She ate all of the salmon. She didn't like the rice and left most of everything else. The rice came in a corn husk and was a bit sticky but it was delicious with all of the other compliments. For me everything was great...except...the charred brocollini. Charred but not tender...there's a fine line and well....it did not make the cut. It was borderline awful. Very tough...chewy...chewy...and chewy some more. Not enjoyable at all. A huge disappointment. Everything else though? Top Notch. I would still recommend this place but beware of the charred brocollini!

    Nice presentation but doesn't taste good :(
    Cindy S.

    Very expensive. Food tastes mid par. I would have rather went to like a longhorn for 1/3 the price. The Caesar salad even sucked. We got the sword of Adam and lamb chops. The meat was cooked fine but nothing had any flavor or if it did it was weird like not enjoyable. Pretty presentation but save your money

    Grilled Sitka Salmon *
    Luna L.

    warm and welcoming setting. server was very friendly as well. the salmon was delicious and unique. lemon cheesecake was so huge. maybe don't come if you're vegetarian

    Summer berry salad

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    1 month ago

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    Bradley F.

    Thanks so much Derek! Glad you had a wonderful visit!

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    1 month ago

    Never had a bad meal at Corndance and the service wait staff members are all very good.

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    Bradley F.

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    1 month ago

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    Bradley F.

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    20 days ago

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    6 months ago

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    Bradley F.

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    7 months ago

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    Bradley F.

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    1 month ago

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    Bradley F.

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    17 days ago

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    Bradley F.

    Thanks so much Mark! Glad you and your group had a great time!

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    17 days ago

    Always excellent food and service. Out go to for celebrating birthdays and other special occasions.

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    1 year ago

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    2 months ago

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    Bradley F.

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    2 months ago

    Love the awesome local beautiful tasteful qualities of food,drinks, services and staff members are always wonderful!!

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    Bradley F.

    We appreciate the kind words Lalita! Glad you had a great time!

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    7 months ago

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    Bradley F.

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    3 months ago

    Excellent food, excellent service. It was a nice stop on my business trip. The reviews were 100% correct!

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    Bradley F.

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    6 months ago

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    Bradley F.

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    4 months ago

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    7 months ago

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    2 months ago

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    1 year ago

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    2 months ago

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    1 year ago

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    Bradley F.

    Thanks so much Luna! Glad you had a wonderful time!

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    3 months ago

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    2 years ago

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    3 months ago

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    9 months ago

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    9 months ago

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    10 months ago

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    1 year ago

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    4 months ago

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    Bradley F.

    Thanks so much Madyson! Glad you had a wonderful anniversary with us!

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    11 months ago

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    2 years ago

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    8 months ago

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    Bradley F.

    Thanks so much Marissa! We look forward to seeing you next time!

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    2 years ago

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    2 years ago

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    1 year ago

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    Bradley F.

    Thanks so much Tina! Glad you had a great time.

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    2 years ago

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    5 months ago

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    11 months ago

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    2 years ago

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    Bradley F.

    We appreciate it Mackenzie! Glad you have enjoyed everything.

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    Page 1 of 18

    Corndance Tavern Reviews in Other Languages

    Ask the Community - Corndance Tavern

    Are children allowed?

    yes

    Is it ok to wear shorts?

    Yes. I wore shorts the last time. All pretty casual here.

    Would you share the consumption per person? thank you

    I'm not sure what you mean by consumption but the portions are hearty you won't go away hungry and the cost for a husband and wife with possibly a few cocktails is somewhere around $100.

    View All 5 Questions

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    4.7
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    Whenever I travel for work or leisure, I hunt for truly unique restaurants. After an hour of…read moredigging online, Roselily caught my eye. The photos looked incredible, and the stellar reviews confirmed it wasn't just good lighting. I was sold--even if Waze had other ideas! After my GPS took me on a scenic tour of South Bend, I almost gave up. I called the restaurant, and the staff graciously guided me in. From the outside, the brick building looks like a standard office, but once you step inside, you realize you've stumbled upon a total hidden gem. It feels like a beautiful secret. Upon entering, the entire staff welcomed me so warmly that I felt like I was catching up with old friends. I walked past the elegant bar and chose a seat in the dining room. The ambiance is romantic, relaxing, beautifully decorated, and quaint--yet completely comfortable if you are dining alone. I opted for the tasting menu, which is served as a total surprise. For a true foodie, this is pure heaven. I didn't dislike a single dish. In fact, each plate brought so much joy that I caught myself closing my eyes just to savor the flavors and the atmosphere. As I told the staff on my way out: "The food was so good, it makes you want to cry!" (Happy tears, of course!). If you're a local who hasn't been, GO. If you're traveling for work, GO. If you have a special occasion, GO. Life is short--take the road trip to South Bend just for Roselily. The menu changes so I'll be back every chance I get! My only actual complaint? The owner wasn't there for me to beg him to open a second location in Lexington, KY!

    We dined at Roselily last night and I can say without hesitation this was one of the best dining…read moreexperiences I have ever had. We did the six-course chef's tasting with wine pairings and every single course delivered. The food was creative, beautifully presented, and incredibly well-balanced, and the wine pairings elevated everything even further. You can tell there is real thought and precision behind every detail--from the menu to the pacing of the meal. And the ambiance was a total vibe! But what truly made the experience stand out was the service. The team struck that rare balance of being both highly professional and genuinely warm. Nothing felt scripted. It felt personal. When they learned we were close to graduating from our MBA program, they surprised us with a menu signed by the entire staff, filled with handwritten notes of encouragement. One simply said, "Follow your dreams." That moment will stick with me forever: core memory unlocked. This is the kind of detail you do not forget. This is not just a great restaurant--it is a full experience. I would absolutely put Roselily at Michelin-star level. If you appreciate thoughtful, elevated dining with exceptional service, this place is worth going out of your way for. We will be back for sure!

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    Ambiance!
    Ambiance!
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    Steak veggies

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    Steak veggies
    Rohr's

    Rohr's

    3.9
    (105 reviews)
    2.7 mi
    $$

    I had the pleasure of eating at Rohr's several times during a trip to the ND campus, and every time…read morewas excellent. The servers were attentive and helpful with avoiding my allergies. Everyone was so kind and hospitable. The restaurant itself was very cozy and I enjoyed being there. As far as food, I loved everything I ate. I tried (over 3 meals) the pretzels, burrata, steak frites, the burger, Brussels sprouts, creamed spinach, sweet potato fries, Mac and cheese, and the French dip. Everything was so yummy! The Mac and cheese needed some salt but otherwise everything was 10/10. I can't wait to return!

    Came here for a business lunch with some customers. I do have to say this place is cool! It's right…read moreon the Notre Dame campus in the hotel. You drive up to the awning and a valet opens the gates for you to park. We had reservations. It was very crowded. I am told it's not typically that crowded. It was hard to hear it was so loud. Menu is large. Prices are higher. Be ready. I got the large chopped salad. It wasn't that large for $18. I changed out the dressing to ranch because I did not want the garlic salad dressing. Glad I did. The salad was ok. The salami was smokey it added to the veggies. But for the price it was small and disappointing. 2 people got the prime rib sandwich and it was pretty sloppy. It's better to eat with a knife and fork. I was told it was good. The sweet potato fries have cayenne pepper on them. The chopped salad with tofu was also disappointing. The tofu had a weird bbq type sauce. The server was nice and she was fine. The atmosphere is more high scale. Just disappointed in the taste of the food and portion to cost. Cool experience being on campus but you're paying for it.

    Photos
    The bar side
    The bar side
    Blood orange sorbet and chocolate gelato
    Blood orange sorbet and chocolate gelato
    Bar Area

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    Bar Area
    Taphouse On The Edge

    Taphouse On The Edge

    3.6
    (142 reviews)
    1.8 mi
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    Food was amazing! Staff was friendly, great atmosphere!!! Waiter was informative and hilarious!read more

    Yeah, I did a Grubhub order and I gave very specific instructions on everything that I needed…read morebecause I have a broken back, a sinus infection and a viral infection so I end up with a guy banging on my door demanding a code that I never received which is not taphouse on the edge's fault, but I requested very specific things like a sandwich be cut in half and crispy, tater tots and extra napkins and etc., etc. and receiving none of it and I went so far to call the restaurant to let them know about it and the manager pretty much said well there's not much we can do about it or that was the attitude so I said I'll never order from you again and I won't. Because my order is wrong and it's their fault. It's called accountability. I will never order this again from this restaurant. Or anything from this restaurant again based on the way that they didn't make it right. I even went so far to call back a second time and got excuses as to why they include onion, tomato and lettuce in an order that is excluded on tomato, onion, and lettuce. Onion makes me sick and everything had an onion flavor to it so I spent $20 at Grubhub to not have dinner and when I tried to explain that to the manager, she said well so many people get upset because it says that it comes with that. So I told her I said that's fine. I told her that I'm got these things going on and it's not her fault the Grubhub delivery driver isn't her fault, but the reason that the order was wrong on several different levels, not cut in half no mail on the sandwich not extra pickles not extra napkins, not extra salt, etc. etc. and everything tasted like onions so of course I don't wanna eat it and I got excuses so I told her I won't use her restaurant again and she said OK. I would recommend that she don't go there because they don't fix things when they screw them up. I have no intention of ordering or going to that restaurant ever again. And it's funny because my nephew used to work there and I used to love the place. Well I guess I'm done with it.

    Photos
    Outside view
    Outside view
    Steak Philly Cheesecake
    Steak Philly Cheesecake
    Taphouse On The Edge

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    Corndance Tavern - bars - Updated July 2026

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