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Saltgrass Steak House

3.7 (94 reviews)
Open • 11:00 am - 9:00 pm
Updated 1 week ago

Saltgrass Steak House Photos

SALTGRASS STEAK HOUSE ATMOSPHERE

What's the vibe?
Casual
Classy
Good for groups

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Recommended Reviews - Saltgrass Steak House

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Cecilia M.

Service was top notch and the decor was so fun. Nice and clean and even the lighting is perfect for me, dim but not too dark. The food was incredible but I feel it do take a bit long to come out for not being that busy on a Tuesday night. My steak was cooked to order and all the food was delicious so worth the wait. The macaroni and cheese was recommended and did not disappoint so try it yourself, you won't be sorry! I feel like longhorn still has a better ribeye, but this steakhouse is worth going back to.

9 ounce filet medium rare and a loaded baked potato. Perfect!

Yep. Stopped in tonight and had Josh as a waiter. He was awesome! The food was excellent. I got some bread and honey butter, a house salad with ranch, a 9 ounce filet and a loaded baked potato. The service was quick and let me tell you the steak was perfect. Good crust, well seasoned. I've had a lot of steaks in my life and all the other steakhouses can learn a thing or two from this place. Great job!!

The last time we were in a Saltgrass restaurant was 2014 in Norman, Oklahoma. Had dinner there numerous times and always found it to be outstanding. Thought we would try the Mishawaka location. Not busy and were seated immediately, next to the restrooms and treated by a mop bucket next to the table. The server was prompt in greeting us and we asked for the bucket to relocated. The server took our order and brought out a rather dry bread loaf and then took out appetizer order, The appetizer came after a few minutes, unfortunately there were no utensils on the table to use to eat it. The appetizer was okay but nothing to write home about. Salads came out shortly after the appetizer so the rush was on. Apparently, they were expecting a big influx of customers so they didn't need us enjoying a meal but needed the table. Still hardly anyone in the restaurant. The entrees were just okay. Medium rare steaks have lots of juice underneath them. Not these. Oh well. We declined desert when offered. Overall, when we compare what we had before in Norman versus what we had in Mishawaka, we were disappointed. There are better, less expensive choices in the area. We're the customer that doesn't come back.

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Harry B.

New to Mishawaka, a cut above the other chain steak houses. The service was great. Not only did our waitress take care of us but the manager and several others came by and checked on us and worked well together. The food was pretty good. Not as good as I remember from the saltgrass in Texas but definitely better than roadhouse and Logan. Have to say I was expecting slightly better. I got the ribeye bone in and it was pretty good and a health serving, along with the wedge salad and mashed potatoes. Wife got the filet. And the food was good. Just I guess I was expecting amazing. The ambiance is what you'd expect from a saltgrass from decor to how busy on the first week of opening. We'll have to go back in a few months and see if still keeping up the standard. Not the best steak in town but probably best value. They do have some good drinks and signature cocktails.

Complimentary bread with my favorite old fashioned.
Donny S.

This place was fantastic! It was definitely busy so come a bit on the earlier side. I sat at the bar top being served by one of the best bartenders I've encountered. Mia. Super entertaining, charismatic, and making jokes with other customers. Perfect. Also my dinner was very very delicious and I would highly recommend getting the steak with asparagus.

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2 months ago

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1 year ago

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7 months ago

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9 months ago

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4 months ago

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4 months ago

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3 months ago

One of the best steak houses in the south bend/mishawaka area. Have been there twice, have not been disappointed. Would highly recommend.

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3 years ago

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7 months ago

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8 months ago

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1 year ago

Happy hour was awesome!! Great deals and good food! It was busy, but our server took good care of us. The ambiance was fun and upbeat!

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9 months ago

Steaks tender , will always have good tasty steaks and potatoes the Steaks are tender service is good

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11 months ago

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3 years ago

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1 year ago

Best tasting steak I've ever had and service was outstanding. There was 8 of us and we all loved our food and server

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Rocky River Tap and Table - Noodle bowl

Rocky River Tap and Table

3.9(399 reviews)
1.3 mi
•$$

This review is a few months late but I finally found my pictures from my visit to this nice…read moreGranger, Indiana restaurant in 2025 and figured I'd still put my review out there. Better late than never! So this visit was me, my bf, and his parents in honor of my boyfriend's birthday in 2025. The exterior is really nice and new, as is the interior! More on that in a bit... We had a reservation that we made weeks in advance but still had a wait. Rocky River Tap and Table were definitely understaffed and it took forever to get waited on and then we waited nearly 30 minutes to put in our food order. Our waitress was Amy and she tried but she definitely had too many tables. Once we got our drink and food orders, I sipped on a cider from Round Barn in Michigan (refreshing!) and I ordered a $21 bison burger with sweet potato fries (tasty!). I always get sweet potato fries whenever they are an option and this was a very generous portion. We had cheese biscuits to share and all 4 of us were addicted to them. The biscuits were so unique! My bf got a free birthday dessert of a carmel brownie dessert that was diverse in flavors and a crispy salted crispy-ness on the bottom 9/10. He, of course, shared his dessert because he's a very lovely and well-trained guy! Haha! So we enjoyed the food and the drinks but were not inpressed with the service. How about the decor and ambiance? Well, Rocky River recently underwent a renovation and it looks spectacular! The interior was white with moss on the walls and poinsettas everywhere as it was the holiday season of 2025. It is perfect for classy Instagram-worthy photos. I didn't pay for our dinner but I found that the prices were decent for the most part. I'd come back on a slower day. Where else can I get a bison burger with sweet potato fries for only $21 in Michiana?

Great atmosphere, great food, fast service. Waitress was great!…read more Chipotle tacos were delicious. Prime rib burger was fantastic. Fresh cut fries. Hummus appetizer. Everything was phenomenal. Farm to table.

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Rocky River Tap and Table - Bar

Bar

Rocky River Tap and Table
Rocky River Tap and Table

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Brasserie 23

Brasserie 23

3.9(186 reviews)
1.6 mi

Good was great. So was the service. Sheldon took care of us. Good recommendations and attentive…read more Surprised that is was not busy at all on a Saturday. But it didn't disappoint. I had the short ribs and wife had the chicken puff pastry. The dessert was next level. Wife had the cheesecake which was a basque... but very much like NY style. I had the brûlée and that was one of the best I've had. Ambiance was nice. Casual but nice.

No one enjoyed their dinner. The portions are small, prices are high, the flavor is lacking, and it…read moretook awhile to get our food. Onion Soup Gratinee - $11 - Needed salt and wasn't very flavorful. 2/5 stars. Chorizo and Shrimp - $22 - This was easily the best dish. Cooked well, good flavor, and a decent portion (probably because the price is so high). 4/5 stars. Chicken and Leek Puff Pastry - $26 - The pastry was lacking. It was soggy, weird taste to it, and just not pleasant. The filling was also mediocre. Don't get this. 0/5 stars. L'Entrecote de Paris (Steak Frites) - $45 - The steak was chewy, the fries were over salted. For $45, this was not enough steak, whatsoever. Not like it was a good cut either. It's a rip off. 0/5 stars. Pan Roasted Duck Breast - $36 - My mom and I both ordered this, and we could combine both of our dishes to make ONE duck breast. Portion was horribly small. Never have I ever been given HALF a duck breast. The sauce wasn't good either and it was broken. 2/5 stars cause the rest of it was cooked fine. The birthday dessert was a scoop of ice cream and some stale cinnamon pastry thing. This was wildly bad. If the flavors were on point, the prices would be understandable. But the flavors were bad, the prices are expensive, and we waited a very long time to get our food. We couldn't get into a different restaurant that night (it was a Saturday night on move in weekend), but this one we could get into, and now we know why. Don't go here.

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Brasserie 23 - Inside

Inside

Brasserie 23
Brasserie 23

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Crooked Ewe - Short Rib ($28) - smoked & braised + jalapeno cheddar Anson Mills grits + birria consomme + cilantro + onion

Crooked Ewe

4.2(758 reviews)
4.1 mi
•$$

Yum and more yum. Our son and daughter-in-law brought us to The Crooked Ewe for dinner and…read moreeverything was beyond delicious! My son and I had the smoked chicken sandwich, my daughter-in-law ordered the Bahn Mi and my husband ordered pastrami. Of course we all had to share and taste everything. All in all, everything was very tasty, including the fries cooked in beef tallow. The drinks were great and the wait staff beyond friendly and helpful. Thank you, Crooked Ewe!

We were visiting South Bend for a Notre Dame home game, and as you can imagine, finding a place to…read moreeat for a group of 8 after the game can be a struggle! We called Crooked Ewe, and they were kind enough to hold a table for us. As it turned out, the patio was perfect for a larger group on a Saturday evening. The atmosphere is laid-back and easygoing. Inside has that cozy, small-brewery feel, while the patio gives you a gorgeous view of the river. Our service was great - friendly and attentive without being overbearing. Overall, we really enjoyed the food, although I thought some of the Asian-inspired dishes could use a little refinement. I ordered the bibimbap bowl with fried cauliflower, cucumbers and onions, shredded carrots and daikon, and kimchi fried rice. The cauliflower was easily the star here! Though the fried rice and other accompaniments could use a bit more flavor and texture. That said, the BBQ was A+. I added a side of brisket, and it was probably some of the best brisket I've ever had. It's a thicker cut and melts in your mouth. My husband and FIL also raved about the wings. One thing to note for families: there isn't a kids menu, but my son was perfectly happy with a cheeseburger and fries. All in all, Crooked Ewe was a great find for our group. We'd definitely come back, especially for those wings and brisket!

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Crooked Ewe - Menu

Menu

Crooked Ewe - 1/4 lb Texas Smoked Brisket ($5.25), Texas Hot Link ($5.25), Jalapeño Cheddar Grits ($6)

1/4 lb Texas Smoked Brisket ($5.25), Texas Hot Link ($5.25), Jalapeño Cheddar Grits ($6)

Crooked Ewe - Sunset Tart Cherry Cider ($8) from Ash & Elm Cider Company

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Sunset Tart Cherry Cider ($8) from Ash & Elm Cider Company

Rohr's - Burrata

Rohr's

3.9(106 reviews)
3.1 mi
•$$

I had the pleasure of eating at Rohr's several times during a trip to the ND campus, and every time…read morewas excellent. The servers were attentive and helpful with avoiding my allergies. Everyone was so kind and hospitable. The restaurant itself was very cozy and I enjoyed being there. As far as food, I loved everything I ate. I tried (over 3 meals) the pretzels, burrata, steak frites, the burger, Brussels sprouts, creamed spinach, sweet potato fries, Mac and cheese, and the French dip. Everything was so yummy! The Mac and cheese needed some salt but otherwise everything was 10/10. I can't wait to return!

Came here for a business lunch with some customers. I do have to say this place is cool! It's right…read moreon the Notre Dame campus in the hotel. You drive up to the awning and a valet opens the gates for you to park. We had reservations. It was very crowded. I am told it's not typically that crowded. It was hard to hear it was so loud. Menu is large. Prices are higher. Be ready. I got the large chopped salad. It wasn't that large for $18. I changed out the dressing to ranch because I did not want the garlic salad dressing. Glad I did. The salad was ok. The salami was smokey it added to the veggies. But for the price it was small and disappointing. 2 people got the prime rib sandwich and it was pretty sloppy. It's better to eat with a knife and fork. I was told it was good. The sweet potato fries have cayenne pepper on them. The chopped salad with tofu was also disappointing. The tofu had a weird bbq type sauce. The server was nice and she was fine. The atmosphere is more high scale. Just disappointed in the taste of the food and portion to cost. Cool experience being on campus but you're paying for it.

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Rohr's - The bar side

The bar side

Rohr's - Blood orange sorbet and chocolate gelato

Blood orange sorbet and chocolate gelato

Rohr's - Bar Area

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Bar Area

Saltgrass Steak House - seafood - Updated October 2026

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