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    Yerevan

    4.6 (100 reviews)
    Open 10:00 am - 8:00 pm
    Updated 3 months ago

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    YEREVAN ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Yerevan

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    Mischa J.

    Nice Armenian cafe in the heart of Adams Morgan. I always love to go to different foreign food spots and coffee shops whenever I can and this is my first time going to an Armenian cafe. I had the Armenian coffee, soujuk, and brown sugar latte with clove. Everything was great! I just wish the soujuk was a little bigger. The decor is cute as well, plus there is a cute tiny shop inside that sells a few imported beers and wines and foods and souvenirs. Speaking of decor, I think the bathroom could use a little more! All in all, I found this to be a great little spot and would definitely consider coming back:)

    Alexis B.

    A friend and I stopped by Yerevan on Sunday morning, and I'm so glad we did. I adored it. Yerevan is an Armenian cafe but calling it just a cafe seems limiting! Yes, it opens daily at 10 am for breakfast, pastries, and coffee. They're also open for lunch and dinner (they close at 8/9 pm depending on the day). And they offer happy hour from 3-6 pm Monday through Friday. And they host events celebrating Armenian culture: monthly free wine tastings, book signings, art exhibitions, and other events. It's a special place, and Adams Morgan residents are so lucky to have it. But back to our experience yesterday. We ordered a couple of coffees (both were great) and shared a couple of dishes from their menu. Lahmajun is a dough rolled thin and topped with minced beef. Yerevan's was served with a lemon wedge and Armenian pepper paste, and together with the lemon and pepper paste, it was absolutely delicious. The dough was so thin and the meat topping well seasoned. It's a dish I love, and Yerevan's version was absolutely no exception. We also ordered a Zhingyalov Hats (a flatbread stuffed with herbs and greens and served with a side of labneh). I've only had Zhingyalov Hats one other time and loved it then. I loved Yerevan's, too. It's so simple and yet so incredibly flavorful. A great vegetarian dish. Their menu offers so much more than these dishes (although I heartily recommend these two classics): soujuk pie, dolma, a basturma wrap, lentil kufte, and several sweet pastries. Based on the Lahmajun and the Zhingyalov Hats, I would eat anything else on their menu (and plan to come back and try to). In addition to the great food and very good coffees, the service was outstanding, too - very friendly and helpful. The cafe is comfortable and casual, but very charming - with lots of Armenian touches (and art) throughout. Yerevan is exactly the kind of place I love. Great food - including dishes that aren't very easy to find in the area - clearly made with love. Excellent service. Yerevan is wonderful - a great place to enjoy a meal or a snack or a coffee or a glass of Armenian wine. A great place to enjoy with family or friends. A great place to enjoy solo - come with a book or your work. I just adored it. I look forward to returning.

    Honey Cake
    Alexis C.

    Vibe: very cute shop with seating inside Service: very friendly! A bit slow to order, but quick to bring food out. Value: moderate for the area Honey cake: deliciously dense. Loved the graham crackers on top

    Zhingyalov Hats with pepper paste instead of Labneh (vegan)
    Evie S.

    I was excited to try Armenian food here at Yerevan. I got a cup of the red lentil and apricot soup which had some sweetness from the apricots, some tartness from tomatoes and was delicious. I also got Zhingyalov Hats, a flatbread stuffed with finely diced herbs and greens. It's a traditional dish of Armenian cuisine from Artsakh. I have made it at home before so it was fun to try it at a restaurant. The dough reminded me of Yemenite malawach I grew up eating or an Indian paratha. I ordered it vegan so it came with hamim, a pepper paste spread (instead of labneh). I was actually interested in trying the pepper paste spread too so it was fun it came with it but I think the dish would go better with Labneh. I really enjoyed the decorations here, especially a wall decorated with broken pieces of pottery. Ordering was at the counter here and a few tables had people working on their computers. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Outdoor decoration
    David M.

    Washington D.C. is quickly becoming one of my favorite places to visit and I was lucky enough to visit in mid-September. The weather was perfect, but I needed my coffee fix in order to properly go sightseeing. My coffee shop stop in D.C. is Yerevan. Their Armenian coffee is bold, but doesn't have the bitter aftertaste that usually keeps me away from Armenian style espressos. The other highlight for me was their take on the trendy Dubai chocolate. Their Dubai chocolate latte stood out to me because of they managed to achieve a sweetness level that doesn't drown out every other flavor. You can still taste the coffee and the sweetness complements the drink instead of overpowering it. Overall it's a great little cafe that is worth trying out if you are in the area.

    Iced Matcha
    Kaya A.

    This feels unfortunate to write because I've wanted to try this place for the longest time! This matcha just tasted like milk. I ordered it with rose syrup and soy mylk but all I tasted was the soy milk. I should have looked it up then I wouldn't have ordered the matcha. I do want to emphasize that I still want to come back to give their coffee and food a shot. It's a very cute place and the barista was so welcoming! I also want to note we came during a weekend with so many events going on in AdMo and I only saw one barista, they were so efficient and sweet. So I'll be back to try more but never for the matcha!

    Brown Sugar Clove Latte
    Uri R.

    The Brown Sugar Clove Latte is a great drink to start your day. I would come here again with a friend or business colleague.

    Latte, rose matcha latte
    Sonya H.

    One of my favorite coffee shops in DC!! Tucked away in the outskirts of Adams Morgan, Yerevan may not look like much from the outside, but this hidden gem is an absolute delight. The staff is all super friendly, and they have the most incredible selection of pastries, coffee, and tea. I have probably tried half of their pastry case, and I continue to be impressed with each and every item. I absolutely adore their homestyle baklava -- the phyllo dough is perfectly crispy and soaks up the honey and nut mixture beautifully, and the dessert is simultaneously decadent and not overly sweet. The honey nugget is a great little sweet bite, and is the perfect gluten-free treat or small pick-me-up, and the honey cake is absolutely incredible. It's a smidge overly sweet (as the main flavor is, as the name implies, honey), but it still manages to be amazing. Beyond their lovely sweets, their drinks are incredible. They have one of my favorite matcha lattes in DC, as well as a matcha rose latte that is perfect when you're looking for a hint of spring. Their coffee is also wonderful, with a great nutty aroma and deep, robust flavor. It's also served in the cutest little Armenian mugs, which really adds to the overall experience. The space is shockingly large, with 4-5 larger tables and a couple 2-person tables, all beautifully arranged with cute little flower pots and throw pillows. They even have a small stack of books and board games if you get bored of yapping and need something else to keep you entertained. It's the perfect, cozy little spot to either read, work, or catch up with friends.

    Matcha latte (iced)
    Chelsea C.

    This is a delightful cafe tucked in the Adams Morgan area. I love that it champions the regional specificity of being an Armenian cafe. It allows for its pastry case and drinks to have a unique profile that evokes flavors we wouldn't normally get out of a standard cafe. It's so dazzling to see the variety of sweets they have, and there are other things to purchase sprinkled throughout the cafe to peruse. There was ample seating, but the cafe itself is very intimate. Some signage at the cafe points that they host some community tasting workshops and that sounds like so much fun! My barista was quick to make my drink and very friendly and explanatory of the menu. I would stick to the drinks that are unique to the restaurant and coffees because it's just what they are best at making. Had a matcha latte order, and the color was closer to that of milk then matcha, but I think I ordered the wrong item to make a fair assessment. Deserves a revisit on my part, hehe!

    Micaela W.

    Cute cafe with a wide selection of food and drinks! Check out the fridges that have other beverages, cured meats, dairy products etc. We picked up the Ayran yogurt drink which was a refreshing tangy and salty yogurt drink! The rose latte was good and not too sweet :)

    Eisha K.

    It was my first time going to an Armenian place, and I was pleasantly surprised. The honey cake was to die for it's layered and sweet, but not in an overly intimidating way. I also like the soujuk pie. I would say the lahmajun was too small of a portion for me. Generally, their portion sizes tend to be on the smaller side. They also sell various items in the café, and I think those might be interesting to look at.

    Emily D.

    Delicious Armenian food! Tried wine, main course and dessert. Highly recommend! Small, cute space.

    Honey cake
    Daniel R.

    Extraordinary food, great ambiance, and the best honey cake I've ever had in my life! This is a wonderful place to visit with extremely nice staff as well. 10/10!

    Armenian coffee

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    10 months ago

    Tasty coffee and excellent baklava. A great rest stop on my walk around town. Service was also prompt and friendly.

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    It's a cute coffee shop with a good Americano. I want to return soon, as the barista was very nice and explained the pastries well!

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    Yerevan Reviews in Other Languages

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    Finally a restaurant in Adam's Morgan that I would actually want to come back to!…read more Food exceeded our expectations- I had the ossobuco w veal shank - melted off the bone and the only bad part about the risotto is that there wasn't enough of it! The complimentary bread was absolutely divine. One of us got the bruschetta and it was beautiful (and delicious). The space is small but doesn't feel cramped. What really stood out though was the service. We were a little early on our Resi before the restaurant opened. Rather than have us wait in the rain, the staff let us in. They don't split checks, but they did it for us anyway. It's those kinds of little gestures that really make a difference. Bonus- great leychee martini.

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    Boqueria Penn Quarter

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    Boqueria Penn Quarter brings the energy and flavors of a lively Spanish tapas bar to the heart of…read moreD.C. The small plates are perfect for sharing, with standouts ranging from crispy patatas bravas to flavorful paella and perfectly prepared grilled meats. The sangria and cocktail selection complement the food beautifully, while the vibrant atmosphere makes it an excellent spot for date nights, celebrations, or a fun evening with friends. Great food, attentive service, and an upbeat ambiance make Boqueria a place you'll want to visit again and again.

    A very swanky place. Me and a date were walking around Galleryplace for a place to sit and when we…read morewalked in and we knew immediately to ask for a table. The dark warm mood lighting, the corrugated wall, the intimate seating, and of course the small share plates makes for the sexy experience tapas is suppose to be! It is typical of Spanish flavors, heavily relying on high-end cured meats and cheeses, and classics such as croquetas. There is something very special that goes into tapas because its suppose to satisfy you based on good taste over quantity. Large shrimp in a generous skillet of olive oil and slow cooked garlic slices and a iberico mac and cheese are some examples of how they elevate classics we are familiar with. We really liked that they learned into garlic and spice. We found dried Aji Caballero in our meal, great attention to source country. They have a very robust and generous drinks menu. Loved watching others not dining alone and embracing that share quality of the menu design. Perhaps it is not the best tapas I had, I would have liked to see a balance with lighter citrus flavors but maybe that was an ordering issue. At some point, since the menu heavily leans towards rich and decadent, its better to plan around that. Our waitress was amazing, she explained the questions we had on the ingredients and was on it with the refills.

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    Boqueria Dupont - Gambas al Ajillo

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    Came to Boqueria during DC's Winter Restaurant Week and had a great time! It was a good deal too,…read moreand I left so full. Started off with the "Taste of Spain" which included Pan con tomate, Aged manchego, Jamón Ibérico de bellota, and Boquerones con naranja. Since I couldn't eat the latter two, the server said they could double the first two, which was so appreciated. For my first course, I chose the Escalivada (fire-roasted eggplant, red pepper, labne yogurt, fresh herbs, olive oil, served with focaccia) and Croquetas de setas (creamy mushroom croquettes with truffle aioli). The Escalivada was tasty, but more on the tangy side; the bread was more crostini-like than focaccia. The Croquetas were so good: creamy, savory, umami inside and crunchy outside. Next, I got the Zanahorias (spiced baby carrots, sweet and sour reduction, orange honey yogurt, mojo verde, Marcona almonds) and Patatas bravas (crispy potatoes, salsa brava, pimentón, garlic aioli). When I tell you those carrots had me dreaming about them later, I'm not kidding- all of the different flavor combos paired with the perfectly cooked carrots were amazing. The Patatas bravas was pretty classic- crispy potatoes with creamy aioli and tangy tomato sauce. Finally, for dessert, I had the Tarta de naranja (orange olive oil cake, citrus-honey yogurt), and my friend had the Tarta vasca de chocolate (Basque chocolate cheesecake, macerated strawberries, chantilly cream). Both were tasty, but the Tarta de naranja was so good: perfectly dense cake, refreshing citrus, and great contrast with the yogurt. For my drink, I got the Forget-Me-Not refrescante (butterfly pea flower, thyme, honey, lime, ginger beer). Very interesting drink, not sure I'd order again but it was good. Service was great, super willing to accommodate my vegetarian dietary restrictions. Ambiance is really nice, very modern and elegant. Very accessible by metro, just a short walk from the station. 10/10 would recommend!

    First... man the chairs were UNCOMFY. Theres two types of stools and the padded one feels slightly…read moreslanted forward and small. But anyways Paella was delicious, the flavor profile was super fun. We got the short rib and seafood, and we all preferred seafood as the short rib was a bit heavy. The fish in it was crispy and so good, especially with the green sauce- nice herby and refreshing contrast. The figs were interesting and fun. But not that filling... I did not like the patatas... sauce was good but the potato itself had none of its own seasoning and was tough. Yes crispy but not pillowy inside. The octopus was delicious and super tender. Would come back for seafood paella and charcuterie.

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    Causa Amazonia - Causa Tasting Menu 3/2025 - amuse bouche

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    I haven't been here in awhile and forgot how amazing the food is at Amazonia! Loved everything…read moreordered! I ordered one hot and one cold dish. The Cebiche Clasico is exploding with flavor, I would order this time and time again. I also ordered the Patarashca which was the market fish. The fish was coooked perfectly and I enjoyed the red sauce. However, I didn't really care for the fried plantain and they seemed a bit out of place. The only negatives are the portion sizes are smaller than ideal and the server rarely came around. Overall, great restaurant and will be back!

    Beautiful restaurant, seemingly attentive staff and beautiful looking food, but you can't pay me to…read morego back. We decided to get a few nibbles while waiting for our friend to arrive. Ceviche Nikkei, beef heart, filet and mushroom skewers and their scallops. Also got a couple of cocktails which became a Herculean task to get a straw from anyone. I scored after the third request. Yay? The ceviche was tuna and had so much sinew that after two pieces I gave up. The skewers came out and were so sauced up that you couldn't taste anything, and they were luke warm at best. Lastly, the scallops had so much Parmesan that that is all you taste. Let's just say that I couldn't stay after that, we paid and decided to go to a good restaurant, maybe McDonald's?

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    Zaytinya

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    4.2(6.3k reviews)
    1.7 mi
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    I was in Washington D.C. for the weekend and tried this amazing Mediterranean place for lunch. My…read morefriend who recommended this place has been obsessed with the food here and I can totally see why. We ordered mushroom kapnista, Halloumi pide, zaatar pide, htipiti and everything was so delicious. I'm not sure if I enjoyed the combination of dates and mushrooms together but really loved the smoky mushroom by itself. I was also very impressed with the Zaatar pide, it was cheesy and delicious. For desert we ordered greek yogurt with apricot and it was probably the best thing we tried here. The ambience is classy and they have ample of seating space. The overall meal didn't cost us as much as I thought it was, the prices were fairly reasonable!

    I went with a friend to try the restaurant week lunch menu…read more The good: I loved the flavor of the shrimp for the third course, the scallops (non restaurant week dish) , the falafel, and the garlic sauce from the chicken dish of the third course. The restaurant is pretty and spacious. The bad: Most of the dishes unfortunately were pretty bland. The chilli oil did nothing for the hummus, the chicken with orzo (?) lacked salt, and the cake was extremely small with little flavor as well. Regarding service: they were kind, but it was a long while before we received bread and had to flag someone down. The lack of flavors and minuscule portions are what prevents me from returning

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    Spreads & Bread

    Yerevan - desserts - Updated September 2026

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