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    Tatte Bakery & Cafe | Farragut Square

    4.2 (151 reviews)
    Closed 7:00 am - 8:00 pm

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    Tatte Bakery & Cafe | Farragut Square Photos

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    TATTE BAKERY & CAFE | FARRAGUT SQUARE ATMOSPHERE

    What's the vibe?
    Loud
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Tatte Bakery & Cafe | Farragut Square

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    Cakes and Tarts
    Mark O.

    I recently took my dad along with my sibling to Tatte. Tatte is like an elevated Panera. It was a good experience. Their smoked salmon sandwich was delicious. They have a good staff which did a great job tending to our needs.

    Breakfast sandwich minus cheese, strawberry cream cheese danish and iced latte. $22
    Rachel D.

    Great little cafe. Had a delicious breakfast sandwich and pastry. Regular coffee was good, latte was a little weak so add a shot. My friend appreciated the number of gluten free pastries.

    Victoria S.

    The pastries were really good. The service was nice and quick since there was a long line. However, for dine in it gets a bit weird because no one mentioned the drinks wouldn't be brought to us so we were waiting for a bit until we went to ask for it. The ambiance was the usual for a busy cafe.

    Pistachio Rose Cold Foam Latte
    Karen L.

    We had to walk in the very hot 4th of July weekend weather to get to this place from our hotel because the food and pictures looked so good and we were not disappointed! What we ate were some of the best dishes we've ever had: Traditional Shakshuka and the Lamb Hash. Both were absolutely delicious. The pastries all looked so good it was hard to choose but we ended up with a strawberry turnover and the Pistachio Rose Cold Foam Latte which was amazing. Highly recommend this place. We will be returning every time we're in DC.

    Croissant and Jerusalem Bagel
    Christina O.

    Enjoyed the croissant but not the chicken pita as much. They're a franchise. The croissant warmed up was very nice and flaky. The Jerusalem bagel was okay, I wouldn't order it again. The pita bread for chicken pita was so fluffy but idk I just wasn't into it as much.

    Charles S.

    I'm a sucker for black and white tiled floors. Is that why I like Tatte? At Tatte you order at the cash register, get a number on a little stand, and a server tracks you down at your table. It's pretty quick. Tatte has bakeries in DC, NYC and Boston. It's a great concept: a European style bakery plus coffee shop that way better than the large coffee chains. Big selection of excellent pastry reflecting Tatte 's farmers market origins. Plus fabulous looking shakshuka which I have yet to try. Note to Tatte: I'd love to have you open here in Atlanta.

    Lydia W.

    Came here for brunch and was pretty disappointed. The place felt really disorganized. After ordering, you kind of just have to figure everything out yourself. My latte didn't come until I was done eating, and when I asked, they just said they were busy without even checking. It only showed up after I said I wanted to cancel. Also got rushed while I was still eating. They kept asking to take my plate and seemed annoyed when I said no. Honestly, management should focus on fixing this location before opening more. If it's always this busy, hire more people instead of taking it out on customers.

    Coffee Caramel Mousse $8.53 with tax.
    Jason L.

    Tatte Bakery & Café - A Familiar Pastry Haven, with Room for Improvement in Service As a frequent patron of various Tatte locations across the city, I've come to appreciate the brand's consistency in offering quality fare and beautiful, sunlit interiors. This particular branch benefits from a convenient and accessible location an ideal stop for those in search of a quick caffeine fix or a leisurely bite. The menu offers what one expects from the Tatte experience: a reliable selection of coffee and tea, light bites including their popular ham and cheese croissant sandwich, and an enticing array of pastries that are, for many (myself included), the true draw. The pastry case elegantly presented and filled with seasonal and signature offerings, remains one of Tatte's enduring strengths. The ambience here is typical of a bustling urban café: fast-paced, moderately crowded, and dependent on first-come, first-serve seating. Orders are placed and paid for at the counter, and if preparation requires a bit more time, guests are given a table number for table-side service. Unfortunately, while the culinary and atmospheric elements were largely in line with expectations, my experience with one particular staff member at the pastry counter left much to be desired. While I understand that isolated service lapses can occur, the interaction was discouraging. A simple question seeking a personal recommendation between the Dark Chocolate Mousse and the Coffee Caramel Mousse was met not with hospitality or even neutrality, but with dismissiveness. I was told, flatly, that the employee "doesn't eat anything here." While honesty has its place, a more professional or customer-friendly response would have been appreciated perhaps referencing customer favorites or which may have been more diplomatic. I ultimately opted for the Coffee Caramel Mousse, drawn by its uniqueness compared to the more commonly encountered chocolate variety. When I later inquired about the location of utensils, the response again from the same cashier was limited to a silent, curt gesture across the room. No words. No acknowledgment. While I'm not one to dwell on minor slights, such interaction creates a lingering impression that could undermine an otherwise pleasant visit. To be clear, this critique reflects a single encounter with a single staff member not a condemnation of the entire team or establishment. However, from a management perspective, this type of feedback is crucial. Even well-regarded institutions benefit from periodic training refreshers and customer service recalibration. Small improvements in engagement and professionalism could elevate the guest experience significantly. In summary, Tatte continues to deliver on its core strengths: attractive spaces, high-quality pastries, and reliable light fare. The Coffee Caramel Mousse was rich and satisfying, and the setting, while unremarkable, is familiar and functional. Prices remain on the premium side, but for many, the quality justifies the cost. That said, hospitality is a key part of the café experience, and this location would benefit from addressing the service gaps that can erode customer loyalty over time. With improved service, this visit might easily have merited a four-star rating.

    Jasmine L.

    Okay.. so I miraculously chose this coffee shop out of the others that were on every coffee shop and I'm so glad that I did. We went in at about 10 AM on a Saturday. It was packed at that time but later died down. First, we were greeted by Max who I later found out was visiting from another store. He was so charismatic, fun, and welcoming. He is also very persuasive and had me wanting ALL of the pastries. Secondly, Libra was everywhere but in all the right places at the right time consistently. She too was welcoming and greeted us with a beautiful smile. Third, Cristian is obviously the youngest out of the crew and I'm not sure what his position is but he was running the show in the back. He was dressed nicely and greeted us with a beautiful dimpled smile. This particular location is like a well oiled machine. No job was too little or too big for anyone and they all worked well together. I'm so glad that I chose this location over any other coffee shops as the service and professionalism was top notch. Thank you for a great experience.

    Fresh Corn & Avocado Farro Bowl
    Andrea A.

    Came to Tatte for a casual business lunch and had a great experience! There are a good amount of options for vegetarians- I got the Fresh Corn & Avocado Farro Bowl (grain salad of farro, fresh corn, sugar snap peas, baby arugula, heirloom cherry tomatoes, goat cheese, dill and pickled red onion in a mustard labneh topped with sliced avocado). It was super light and fresh. I really enjoyed all the components- the ingredients complemented each other well and provided great textural diversity (creamy cheese, sweet corn, crunchy peas, savory avocado). Service was fast, ambiance is really nice (the space is big and very open, lots of seating but it does get busy). 10/10 would recommend!

    Natalie S.

    My favorite fast casual brunch spot in the city. Quick service. The smoked salmon avocado toast is my favorite. Better prices than most places. Highly recommend checking out!

    Halloumi & Sunny-Side Breakfast Sandwich
    Karisa A.

    Pretty cafe, but the food and drinks don't live up to the hype! Ambiance & Service: This Tatte location is spacious with plenty of seating, but it was packed on a Thursday afternoon. Long line, and while food came out quickly, it was served cold. Food & Drink: Iced Matcha with Vanilla: Barely any vanilla flavor--underwhelming. Halloumi & Sunny-Side Sandwich: Tasty, but needed a sauce for flavor and was served too cold. TL;DR: Busy spot with fast service, but the food and drinks were just okay--style over substance.

    Croque Madame
    Francisco S.

    After a nice experience at a different location, we chose to try a different Tatte, one closer and more convenient. Even though this one is not at a historic town, it still has a very clean and minimalist style with friendly staff. This time we tried the croquet madame and the croissant breakfast sandwich. We left yesterday's location wishing we could also fit these two, as they looked quite delicious. However, this time I have to say that looks were deceiving. Even though both sandwiches looked good, the flavors were just ok. There was nothing wrong with them. They did the job and that was fine. But the location in Georgetown wowed us with flavors and textures, leaving this experience to be just ok. However, their chocolate butter cookies were to die for!!! Take a few or 10 for the road if you must!

    Prosciutto & Parmesan Scrambled Egg Plate

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    Un Je Ne Sais Quoi - Sugar Puff

    Un Je Ne Sais Quoi

    4.5(1.1k reviews)
    0.6 miDupont Circle, Downtown
    $$

    I was in town this weekend with Family and we initially were in the mood for Paul- the French…read morepastry shop that has several locations in the area. Unfortunately, the location in DC has permanently closed and we were still very much in the mood for some pastries... my cousin who is French has previously sang the praises of this Lil French pastry shop, so of course I had to give it a try. I am so happy that I did because I truly believe that I have stumbled upon my new favorite pastry shop in the area! Upon walking in the smell of croissants and almonds and sweet, sweet delicacies filled my nostrils. I basically became the human version of Remy from ratatouille inhaling a delicious bouillabaisse simmering on the stove top for hours....seeing colors and flavors so bright and intoxicating I simply had to have it I walked in and my eyes were instantly attracted to so many delicious options from classics like Palmiers and Napoleons to some unique flavor combos I've never tried before combined like raspberry and pistachio. Of course, I decided to grab a little bit of everything to make an accurate assessment as a YELP Elite should!! My favorite hands-down was the Berry Millefuille. The way the pastry crumbled in my mouth with every bite, combined with the tart, fresh raspberries, and thick flavorful custard.... Was worth every penny. Honorable mentions go to the peach rosemary tart, which was so unique with the added botanical of rosemary with some fresh sweet peach slices on top and a very crunchy tart base. We all enjoyed everything we purchased! I also ordered one of their seasonal specialties, the rosemary latte with skim milk and iced. The flavors were so uniquely crafted to where you could taste everything but everything combined together for the perfect sip. The ladies who greeted us at the cash register were so patient, so kind, and so understanding of my excitement and difficulty deciding and they even helped me add on a little chocolate happy birthday rectangle to the pastry I purchased for my husband! Without a doubt, this is only the first of the many times I will visit the establishment. It was so authentic, so delicious and passed all the vibe checks even from the French side of the family. I was told I have to return when they first open to have a fresh croissant and a fresh baguette that is on par with what you would have in Paris. Even the items in the fridge were made in France and were delicious fruit nectars that were very unique- we purchased a passionfruit nectar that didn't even make it past the doors before we had completely inhaled it and purchased a lychee nectar for later. I am so excited to have learned about this establishment and believe me when I say you must run, not walk, to experience it for yourself. Note- The dine in area inside the establishment is limited to a couple small tables. Definitely not equipped for large parties and a couple outdoor seatings right outside.

    It was time for an overdue coffee catch up with one of my girlfriends - and what better place to…read morehang out than Dupont Circle? It was a beautiful summer afternoon in the DMV area - the low-humidity and happy-sunshine type of day when your hair doesn't frizz, and you would be just as happy sitting indoors or outdoors because the weather was perfectly cooperative. We found ourselves at Un Je Ne Sais Quoi, which was teeming with people - line out of the door, small space, tiny tables, indoor and outdoor seating, first come first served. We snagged seating indoors and soaked in the laid back European vibes. We had our delicious coffees - mercifully served in proper ceramic cups and some sweet treats. Would definitely be back - perhaps in the morning because I hear that the croissants are supposed to be on point!

    Photos
    Un Je Ne Sais Quoi - Ordering area

    Ordering area

    Un Je Ne Sais Quoi - Apple turnover and single macchiato

    Apple turnover and single macchiato

    Un Je Ne Sais Quoi - Drink menu

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    Drink menu

    Baked & Wired - Cupcake bar

    Baked & Wired

    4.4(5.3k reviews)
    1.2 miGeorgetown
    $$

    Another update because this is a must stop spot for me when I'm in Georgetown. Always friendly…read morestaff. Line goes quick as long as the person in front of you knows what they want by the time they get to the register (side eye) The Karen is my Go To and still has never disappointed. My husbands is The Devil (vanilla with chocolate icing) he swears by it where I often shy away from vanilla because it ends up tasting like a muffin. Not up in here! If you haven't tried the Homemade Marshmallows you are Crazy! And they make excellent gifts that last longer than a cupcake and you can eat them as is or make the best Oven s'mores of your life. The brownies are heavenly and my hubs is all about the rice crispy treats. So needless to say, I don't think you can go wrong. As a treat for yourself or another just go support this local gem.

    This is a place that we wanted to like a lot better than we did. We tried it last weekend on a…read morerainy morning, and we went into the "Baked" storefront first, where we ordered quite a few items, assuming that that was the entire selection. The folks on this side were very sweet and helpful. When we went over to "Wired" to get our coffees, there were a bunch of *other* treats over there, which nobody told us about, so that was annoying because then we would have ordered way fewer items. So we got a couple more goodies here as well as our iced coffees and a hot cocoa for our kiddo. The folks on this side were unfriendly and uninterested in customer service ("Just checking in on our quiche...?";"Oh, we totally forgot. We'll put it in now."). We weren't impressed with most of our items though some were better than others. Unsurprisingly, the cupcakes were the best; we got the nutella and "unicorn" ones, and both were moist with excellent frostings. We especially appreciated the filling in the nutella. The chocolate chip cookie was terrible--our daughter, a cookie fiend, refused to have another bite of it. We liked the novelty of the "orange dream" shortcake. As for the other stuff, the spicy sausage biscuit was not spicy at all and had the consistency of rubber. The quiche that finally came out was too oily, but we all liked the decadent cinnamon roll. Bit of a mixed bag all around, so we're settling on three stars. We ourselves won't be back, but others might have a better experience on a different day.

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    Baked & Wired - Pistachio Honey Cupcake

    Pistachio Honey Cupcake

    Baked & Wired - Dozen customized assortment

    Dozen customized assortment

    Baked & Wired - Coffee bar

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    Coffee bar

    Seylou

    Seylou

    4.3(275 reviews)
    0.8 miShaw, Downtown
    $$
    Locally sourced ingredients
    Healthy dining

    This bakery is where it's at!…read more This spot is a wheat based bakery which I thought was unique and their flour is milled in the house. The interior is small but cozy- there's also some seats/tables outside. I ordered the savory scone and a chocolate croissant and they were both delicious. The scone had cheese, mushroom, and chives which all worked nicely together. The texture on the croissant is peak. Perfectly crunchy/buttery exterior with satisfying soft chew in the middle. The chocolate in the middle was the perfect amount and wasn't too sweet either. For drinks, their syrups are also made in the house too! I ordered the Chai and at first I asked for half the syrup because I'm not a fan of drinks that are too sweet, but the person who took my order assured me that it's not too sweet to begin with and she was right! The spices in the syrup were delicious Nice ambiance, friendly service, and delicious baked goods! Overall, one of my favorite bakeries I've ever been to. If you're in the area, definitely check it out!

    A whole wheat based bakery? Sign me up. Better yet, their grains are locally sources and they…read morecreate fresh milled sourdough. I'm on a kick with trying new whole grains, wheat berries, etc. so this bakery was calling my name. I also loved that they offered some unique pastries that I hadn't seen elsewhere. We ended up picking out four of their pastries and coffee drinks to have breakfast on-site as a family. In our typical tradition, we cut everything into fourths and the whole family tries every pastry (everyone wins... ;). We thoroughly enjoyed both the savory and sweet (chocolate) options. I could see how this would be an acquired taste for some. I loved being able to peak into the kitchen to see the big oven and where all the magic happens. I also appreciated their sweet neighborhood location and the big windows offering lots of natural light. Overall, a positive and tasty experience.

    Photos
    Seylou
    Seylou
    Seylou

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    The Cakeroom - Reasonable price for a large slice of Carrot Cake

    The Cakeroom

    4.1(1.1k reviews)
    1.1 mi
    $$

    I recently had time to explore a little while in DC, and a charming PINK building caught my eye…read morewhile taking a walk. I had absolutely no plans on buying or eating cake that day, but as a cake lover stuff happens. It was such a cute building the pastries had to be everything! It turned out to be the perfect stop. 1. The looks The building itself is so cute on the outside, and being a fan of the color pink, it instantly caught my attention. Inside, it feels less like a fast, high volume bakery and more like an intimate cake boutique. It gives small town where the owners know you by your first name. You can feel that real love was put into the space and the baking. Tasted like every ingredient was hand mixed, every cake hand frosted, and every cookie carefully hand scooped. They even served my slice of coconut cake on a real plate, which was such a cute, bourgeois touch that I loved. 2. Service The hospitality here is top-notch. On my first visit, yes you heard me! Lol! The gentleman Eric who rang me up was incredibly knowledgeable about all the different cookie and cake flavors. I ended up returning the very next day, and although he wasn't there, the other two staff members working which included Mikaela were absolutely delightful and so kind. The young lady told me her daughter loves the carrot cake as well and Mikaela said they started working there because they loved the patties so much! 3. The Cakes -Coconut Cake: This slice was so delicious, fluffy, and airy that it instantly reminded me of being a kid at holiday family meals with a fresh coconut cake on the table. -Carrot Cake: It was everything you want a carrot cake to be. It was nice and dense yet soft, with a pleasant texture from the added fruits. Definitely noticed pineapple bits! The cream cheese frosting wasn't overly thick and was so good you could eat it completely by itself. -Strawberry Cupcakes: I stole a small bite of my son's. unfortunately, this one was my least favorite. The frosting had a little chemical taste to it but it was a super cute cupcake. To answer your question, will I return? Absolutely! If you are in the DC area or planning a trip there soon, check this spot out. It truly feels like a mom and pop or pop and pop boutique. Not a bakery but a BOUTIQUE! Check them out! Tell them Anisha from Milwaukee sent you! (Not that they'd remember it just sounds cute!)

    Placed order with Uber Eats Order never came…read more Emailed business manager as was told this happens often with Uber Eats And recommended that I come in to purchase instead of ordering through them. If Uber Eats is such a problem Why continue to deal with them. Won't recommend business

    Photos
    The Cakeroom - Short cappuccino

    Short cappuccino

    The Cakeroom - Custom cake

    Custom cake

    The Cakeroom - The cupcakes were well done and delish per the boys!

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    The cupcakes were well done and delish per the boys!

    Caspian Crust - SULTAN BREAKFAST FOR 4

    Caspian Crust

    4.3(26 reviews)
    1.8 miGeorgetown
    Free WiFi
    Discounts available

    I stumbled across Caspian Crust's Brunch with Strangers on Eventbrite, and I genuinely hope more…read morerestaurants start doing things like this. Instead of leaving the logistics to a third-party organizer, Caspian Crust hosts the experience themselves, and it works beautifully. Everyone shares one long Sultan Breakfast table, making it easy to meet new people over incredible food. If you see one of these events, book it. It's absolutely worth it. The Sultan Breakfast was outstanding and there was so much food. The value for the price is incredible. Every dish felt thoughtfully prepared, and I especially appreciated that many of the traditional meat dishes use beef rather than pork. As someone who doesn't eat pork, that made it easy to enjoy nearly everything on the table. One of the unexpected highlights was learning more about the culture. Another guest at our table was from Türkiye, and she shared that breakfast is traditionally enjoyed before coffee. Once I knew that, it completely reset my expectations. Instead of wondering where the coffee was, I got to enjoy an amazing, leisurely breakfast first. There was a little confusion at the end about whether coffee was included with our event, but the staff quickly sorted it out, and we finished with Turkish coffee and a piece of Turkish delight. It ended up being the perfect ending to the meal. I also learned that the owners have family roots in Azerbaijan, which makes a lot of sense once you see the menu. While the restaurant describes itself as Mediterranean, the flavors and breakfast traditions are distinctly Turkish and Azerbaijani, and it is wonderfully authentic.

    Had to check out the newly managed spot! Very cute local cafe with lots of Turkish goodies and…read morecoffee. We tried all of the available Turkish savory boreks and our favorite was the spinach and feta. The best thing we had was the chocolate eclair- so tasty! Unfortunately, service wasn't great and of the two speciality coffees we ordered, one was extremely bitter and the other was extremely sweet. For the price and the fact that our party was only one of 3 there, I wish there was more attention paid to our drinks/general check-ins with our table. I'll definitely be back to try some of their other desserts though!

    Photos
    Caspian Crust
    Caspian Crust
    Caspian Crust - Macha pistachio

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    Macha pistachio

    Nino's Bakery - Everything croissant

    Nino's Bakery

    4.8(214 reviews)
    0.5 miDowntown
    $$

    We were finally able to make it to Nino's after having it on our list for a long time. We went on a…read moreweekday somewhat after the morning rush, and even then it was still busy! We were lucky enough to snag some goodies and got a bit of everything, we just weren't patient enough to wait to photograph everything. We did the Za'atar Gruyère Croissant, chocolate croissant, the cheese biscuit item they had (don't remember exact name) and the sfogliatelle. I'm in search of the best croissant in DC, so I regret not getting the regular croissant on this visit, but the chocolate croissant gave me an idea of what to expect. Buttery, flaky, crispy, with just the perfect amount of sweetness. The typical chocolate croissant was my personal favorite. When we asked what the most popular items were, we were surprised it wasn't the more classic bakery items, but we enjoyed what we tried. We want to go back soon to try some other items as well. My friend got a coffee and also enjoyed that! This is the perfect place to stop by for a treat if you make it in time!

    Top marks! Got there right at opening and there was a bit of a line but nothing too bad. We grabbed…read morea pistachio croissant, a savory za'atar gruyere pastry, and a blueberry danish. All the pastry was delightfully flaky and appropriately filled. Pistachio croissant was dancing on the edge of being a bit too sweet but went very well with my latte. Latte and cappuccino were nothing to write home about, potentially underextracted as there wasn't too much flavor coming through. Totally inoffensive and wouldn't hesitate to get another espresso drink if we were grabbing pastries again. Nice quaint limited outdoor seating. Had a nice chat while we demolished our goods right out front. Very knowledgeable and friendly staff that knows how to move the line quickly!

    Photos
    Nino's Bakery - Hazelnut Kiss

    Hazelnut Kiss

    Nino's Bakery - Gluten free Pistachio Sicilian cookie

    Gluten free Pistachio Sicilian cookie

    Nino's Bakery - Sfogliattele

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    Sfogliattele

    Tatte Bakery & Cafe | Farragut Square - coffee - Updated July 2026

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