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    Yangon

    4.4 (357 reviews)
    ModerateChinese, Burmese
    Closed • 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated 1 month ago

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    Yangon Reservations

    Order Yangon Takeout or Delivery

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    Business Info

    YANGON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos

    Nan Gyi Toke
    Daw M.

    Friendly service Cute and intimate vibes. Lots of take out orders including my chow mein to go. Really enjoyed the tofu okra and Nan Gyi Toke. The gravy with lemon squeeze was great :) Solid place for vegetarians because you can substitute tofu for any other protein. Thank you :D

    Red bean paste (their hot sauce)
    Raquel D.

    I spent my Christmas evening here and my server Eric was very welcoming. I ordered the Singapore noodle, crispy wing, and hot tea. The noodles were ready within 5 minutes or so. It was delicious! It has bbq pork, shrimp, eggs. It had a very complex profile with hints of curry. My server offered me hot sauce to go with it which turns out to be their red bean paste. It was delicious and elevated it even more!!! I highly recommend asking for it with any meal you may get here. Then I ended with crispy wings. It has a sweet and tangy glaze over. It was extremely crispy and delicious as well. They are large in size. I had excellent service. The ambiance is also very lovely, they have nice decor and pretty chandeliers. It was a great way to end my Christmas Day. Thank you for having me!

    Walnut Shrimp
    Carine B.

    Takeout order - mostly was excited for the pumpkin curry which was good. The three star rating is because some dishes were great and others were lacking to all around it was a mid-level experience. Pumpkin Curry: 4 stars - dark meat chicken, good portion of protein, nice al al dente pumpkin/squash and overall good flavor. Eggplant Garlic: 5 stars - we got two...mild and medium spicy. Medium spicy is spicy, and mild was good (little kick). The eggplant was mushy but the sauce was a bit tart and a bit different than what we are accustomed to at other restaurants. This dish was very pleasant. Walnut Shrimp: 4 stars - I appreciate this dish was not overly breaded (possibly not at all) Sesame Orange Chicken: 1 star - mostly breading/flour, lacking flavor, tasted a bit like sweet deep fried funnel cake bites Tea Leaf Salad: 3 stars - we couldn't pin point it but something was different about the tea leaf dressing. Overall, this dish was just ok. Coconut Rice: 4 stars - not too sweet, light coconut flavor We forgot to ask if they use MSG but there's definitely a lot of gluten and afterwards I did have some of the MSG "symptoms" so just be weary and remember to ask.

    Crab and cheese puff
    David C.

    The sesame beef was awful - more breading than meat. Very disappointed. The crab and cheese appetizer is just a rangoon, which tasted good. Inside was okay and clean - a bit dark but felt comfortable otherwise. Service was nice so +1 there. It's an okay spot overall. Maybe I was just unlucky?

    Sweet and Sour Chicken Not Crispy
    Deon S.

    Greetings to all, this would be my first time coming to Yangon, so let's see what happened: Parking is a - Not available in the area after a certain time frame and All the Handicapped spaces are Gone as well. This is a D for me. Inside the restaurant itself was a Cool calming experience, with ambiance. B for me. The service was great and the waitress Reminded All of our orders Verbatim. A for me The food we had : Crispy chicken- was good B for me. Salted pepper fish- was a bit too salty C for me. Sweat & Sour Crispy Chicken- was Not Crispy though it was sweet & sour, a C for me. The mango salad- this was an ok dish, a B for me. Coconut rice- this was a bit sticky for me. A C Mongolian Beef over crispy rice noodles- Not enough of sauce made this dish a bit Dry. A C for me. Garlic noodles- This dish was ok, but tad bit too much salt. The Mango Lassi drinks were good. A B for me. I have pics of most of our dishes, but the rest No. Overall, this restaurant gets a Solid 3 Stars from me with room to grow; meaning to say l will return to try other dishes in their menu.

    Rachel Y.

    Tofu was the most deliciously crispy! Was looking for a dinner place in downtown Burlingame and this place exceeded our expectations. Great vegetarian options. Service was very friendly and I don't think our water ever reached halfway full with the frequent refills!

    Sesame Orange Chicken
    Syd G.

    My business partner and I were in town for just a few hours before catching flight out of SFO. We had so many choices to pick from and badly wanted Chinese, but close to the airport too. So we arrived at 8 and they closed at 9 on a weeknight. It's a quaint little restaurant with about 10-15 tables. There was only one other table occupied when we got there. So it was looking promising. Ehhh that's where I should have left. The one female staff member did not seem to happy that we were there. She was somewhat standoffish and not very friendly. Now I'm a little bit of a Chinese food snob. After a visit to Chinatown I'm very picky. I live in Fort Worth, Texas and there's only two Chinese restaurants in the 8 million population metroplex that I'll eat at. So we both order the sesame orange chicken. My go to is just sesame chicken but they didn't have that. No fried rice option either??!!! So we both chose to split Jasmin rice. The food came out in 15 minutes and looked good. The broccoli had no flavor and was undercooked and warm. Sorry but the sesame chicken was under impressive. I ate it but just wasn't great. It didn't taste bad though. Too much breading and the chicken was very small pieces once you got to it. I gave them 3 instead of 2 because the food wasn't bad. Just very underwhelmed!

    Garlic Noodle with BBQ Pork
    Erich L.

    Had a nice casual dinner here. Tried the Burmese dishes and started with the palatha, which is a fried type of bread with a wonderful sweet sauce. The lamb stew with a side of rice was delicious and tender. Definitely try those two. Also had the garlic noodles with pork. That one was ok I probably wouldn't get it again. Service is great they are nice and attentive. Not too expensive either so u would definitely go back.

    Fried chicken wings with a light sweet and sour chili glaze.
    Annie L.

    We came here after an airport run. We got here about 8:30 and they close at 9:00, but they welcomed us and assured us there was time to make us anything we would like from the menu. Needless to say, the service and ambiance was warm and welcoming. We chose this place because it was highly rated on Yelp. For a small restaurant, the menu was quite extensive with lots of interesting dishes to choose from. I wish I had been more hungry because everything on the menu seemed so interesting and delicious to order but we only wanted a light meal since we had just come from the airport. We got their signature tea leaf salad which is one of the best ones I have had! The freshly grated cabbages, fermented tea leaves, fried garlic, peanuts, sesame and sunflower seeds and whatever their dressing was, was so refreshing and crunchy. We also had the fried chicken wings which were plump, juicy, and crispy. I also had a mango lassi drink which was delicious and you can taste that the mango was freshly blended . I would love to come here again after the next airport run to try the other things!

    Cashew chicken and rice.

    Door dashed cashew chicken and crab cheese puffs, advertised as buy one get one puffs. Only received one order. Also no rice included with the cashew chicken. Was told rice is separate. Really? That's not what the picture indicates. No satisfaction when I called. Zero Fs given

    Salt and pepper fish 10/10
    Lauren R.

    Came all the way from the east bay to come here and it did not disappoint. The service was phenomenal!! Our waiter was very attentive and helpful when ordering. Salt and pepper fish 10/10 Eggplant 10/10 Chow Fun 10/10 The food was hot and flavorful and the ambience was very nice. Will definitely be coming back.

    Pork Belly Curry
    Granger L.

    I really enjoyed the fatty parts of the pork belly curry. The curry's flavor was pretty good too. The non fatty parts were quite tough though. It was a pretty decent dish overall.

    Interior of Restaurant

    I hadn't been here in a while because it is not close to where I live. I was in the mood for Burmese so I went with a friend. As soon as I walked in I was reminded why this restaurant was so memorable. The food is very tasty. The vegetable dish was packed with spices that enhanced the flavor of the veggies. The garlic noodles were perfectly cooked and also tasty. The ingredients were of good quality which really made the dishes pop. The service was excellent! From the greeter to the servers and all other personnel all had smiles and willing to help in whatever way they could. It was bustling with customers which is always a good sign. The floors and restrooms are kept clean. I could not find any garbage on the floors and they were all clean. Overall, you have to come here to know what a great jem this restaurant is.

    Mango Salad

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    2 years ago

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    7 years ago

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    1 year ago

    Came for lunch and had a surprisingly great meal. Service was great and helpful. Will be back.

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    3 years ago

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    2 years ago

    Service was relatively quick. Food was plentiful and very tasty. Have tried it many times and noodle dishes were great.

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    2 years ago

    Nice and clean atmosphere unfortunately, the sweet-and-sour pork was very bland and it had no flavor

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    3 years ago

    Nostalgic go-to place that has a wide variety of food. My wife was craving tea leaf salad and congee, and this place did not disappoint.

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    8 years ago

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    2 years ago

    Good no-frills American-styled Chinese food. Reliable place for take out, interior looks like it would make for a cozy dine-in

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    2 years ago

    The service was great, the food was great, everything was amazing I suggest going here anytime you can. I would definitely come again.

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    Page 2 of 9

    Yangon Reviews in Other Languages

    Ask the Community - Yangon

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    Street parking only.

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    Mingalaba - Mango salad. Pretty good.

    Mingalaba

    3.8(2.8k reviews)
    1.1 mi
    •$$
    Established in 2008
    Locally owned & operated

    This was literally the most delicious of this kind of food I've ever had, and at rather reasonable…read moreprices! They have a lot of the same dishes you see at American 'Chinese' restaurants but it was cooked and spiced so well as to put it in a completely different category. I visited on a Friday night with my older parents. We were seated after just a few minutes, and the hostess was very courteous with updates. The coconut chicken soup was amazing, very creamy! Rainbow chicken was also very savory. I'd highly recommend the House Special Noodle. Noodles seemed to melt in your mouth, for lack of a better phrase. Just delicious. The staff and even the customers really went above and beyond in terms of courtesy and politeness, too. My mom had recently had a major surgery that required her to use a walker. Everyone was very helpful and kind.

    Check your bill carefully before adding a tip…read more We were a party of three having a regular lunch, and gratuity was automatically added to our bill. No one mentioned it to us. I have absolutely no issue with tipping. What I have an issue with is quietly adding gratuity to a three-person lunch bill without clearly telling the customer. Had I not carefully reviewed the bill, it would have been very easy to add another tip on top of the gratuity already charged. What makes this even stranger is that I have dined here with my husband before and this never happened. This time, without him, gratuity was added automatically. I don't know why we were treated differently, and I won't speculate about the reason--but the inconsistency made me extremely uncomfortable. If automatic gratuity for a party of three is Mingalaba's standard policy, it should be clearly disclosed and consistently applied. If it isn't, then I think customers deserve an explanation for why it was added to our bill. Ladies, especially--check your bill before you tip.

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    Mingalaba - Coconut soup

    Coconut soup

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    Yuanbao Jiaozi - House special Beef Noodle Soup

    Yuanbao Jiaozi

    4.3(419 reviews)
    1.3 mi
    •$$
    Free parking
    Sports on TV

    Tofu skin starter, light and neat, Set the stage for a tasty…read moretreat. Dumplings plump and juicy too, Beef noodle soup warmed me through. Sesame noodles, nutty and bold, Every bite was worth its gold. Come hungry, leave happy. We'll be back for more!

    Despite being a HUGE fan of Yuanbao Jiaozi, I'd be lying if I said I ever felt super motivated to…read moremake the drive out to this location. Given how much closer their SF location is to me, it always felt a little unnecessary to head all of the way out here to get the exact same thing. However, after learning that the menu here actually has a lot more to offer, I had heard all I needed for my curiosity to be piqued! Compared to their original outpost, this Yuanbao Jiaozi is significantly larger in size, offering well over twice the amount of seating. Similarly, I got pretty excited when I saw just how much more the menu has to offer. In addition to the same assortment of appetizers, noodle dishes, and dumplings you'll find in SF, this one has several additional types of appetizers, dumplings, and noodle dishes, as well as a selection of dumplings in chili oil, potstickers, and several varieties of xiao long bao. What's more, they also have a Sea Urchin and Pork Dumpling, which is definitely something you don't see all that often! -- NAPA CABBAGE & PORK POTSTICKERS...$15.99 Sadly, not quite as good as I had hoped for, but still solid. While I liked the overall taste and how the skins had a nice thickness to them, I wish that some of them had a firmer bottom/crust. Plus, I didn't love seeing all of the excess left on the dish. -- PICKLED CHINESE CABBAGE BEEF NOODLE SOUP...$15.99 Plus points for being able to get this without cilantro, but, admittedly, this didn't look right without it. In any case, this tasted pretty solid, even if others we've had were better. The broth wasn't very bold, but the noodles had a nice bite and the beef was super tender. -- DAN DAN NOODLES...$12.99 Not as good as my newfound favorite, but this is up there. Similarly, the noodles in this had a nice chew and I liked how they didn't skimp on the meat. However, the sauce had a slightly nutty aftertaste that was distracting - either make it stronger or not have it at all. -- UNI & PORK DUMPLINGS...$7.99 Really interesting, to say the least. The filling had a bit of a briny sort of flavor to it that complemented the pork filling well. That said, it did feel a little gimmicky and certainly a little pricey for what you get. -- BRAISED SPARERIBS NOODLE SOUP...$15.99 This was kind of simple, but still pretty good! Although there weren't many pieces of it, I thought the spareribs were porky and tender, the broth was flavorful, and the noodles in this dish were just as good as the others. -- HOUSE SPECIAL BEEF NOODLE SOUP (SPICY)...$15.99 Of the two beef noodle soups, I liked this one slightly more. The slices and chunks of beef were just as tender and the noodles had the same bit of bite to them. As for the broth, it still could've used more body, but it wasn't overwhelmed by the pickled vegetables. -- PORK XIAO LONG BAO...$12.99 These were great! Although there wasn't as much soup inside each piece as I would've liked, the filling was still fairly porky. The skins, though, were fantastic - soft, tender, and on the thin side, but not so thin that they tore apart when liefted. Along with the food, the other thing I like about this Yuanbao Jiaozi is just how convenient it is. Parking is always a breeze, we've never had to wait for a table (for dinner, anyways), our order has always come out fairly quickly, and the workers have always been really friendly. Even though I haven't found the food to be quite as amazing as that first time I tried the Yuanbao Jiaozi on Irving in SF, our visits to this location have never disappointed. While I still need to check out some of the other noodle joints that have opened up recently in Burlingame, Millbrae, and San Mateo, that doesn't mean I won't be coming back here for more quick and tasty meals. Not when I now have another spot to get some tasty beef noodle soup, dan dan noodles, and dumplings! FOUR AND A HALF STARS rounded down for now.

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    Zhen Restaurant - Goose Steamed Vermicelli 五味鵝蒸豬腸粉

    Zhen Restaurant

    3.6(99 reviews)
    1.6 mi

    Surprised on the number of 1 star reviews but after reading it was all service driven as the food…read moredefinitely deserves more than 1 star. Black Pepper beef Ribs- delish! tender pieces with grilled bell peppers and red onion made this dish pair really well with rice. Fried rice with Scallop & egg white- a little light on the seasoning but still a decent fired rice dish which with the beef ribs dish was a match made in heaven. Seafood clay pot- more tofu than seafood but still a tasty and well seasoned clay pot. Also ordered a couple of dim sum plates (Shrimp dumpling & beef Balls). Both were on par with other dim sum locales so nothing negative about their flavors. Overall service was fine; given it was the lunch hour but all the food came out relatively quickly and would definitely have a return visit.

    We celebrated our baby's 100 day celebration here at peak weekend lunch time…read more The staff were so friendly in helping us get set up with the table and attending to our group. The dim sum here was excellent and reminded me of home. Not only did everything taste good but it was served piping hot and came out quickly. The breakdown of our dishes is below: Walnut Shrimp - Hot and plump shrimp that has a bounce in your mouth covered with tangy mayo. We enjoyed the light fry. Dried Scallop Egg White Fried Rice - Fragrant but oily and plenty of flavor. BBQ Pork & Egg Cheong Fun - Soft sheets of rice noodle roll with a generous amount of ingredients. Hargow - Very good with big shrimp and a sesame oil flavor. Shumai - Soft thin skin withmore seafood than pork taste. Chiu Chow dumpling & Beancurd roll were ok but had fresh ingredients. Chicken Feet - I liked the overall flavor but it didn't seep all the way in. Parking is challenging but the taste is well worth a visit!

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    Zhen Restaurant - Black Garlic Pork Ribs 黑金葡萄骨

    Black Garlic Pork Ribs 黑金葡萄骨

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    HL Peninsula Pearl - lobster vermicelli

    HL Peninsula Pearl

    3.2(654 reviews)
    0.9 mi
    •$$

    I have repeatedly eaten at almost all of the popular dim sum restaurants in the city and down the…read morepeninsula. HL Peninsula consistently sticks out as being the outright best in terms of quality and authenticity while being well balanced on price. Both the classics and innovative dishes are executed well. Delicate dishes are light and airy and fried dishes just have that right touch of oil. Everything seems to be house-made. Generally, other dim sum restaurants have their peaks and valleys in terms of quality, but the baseline at HL Peninsula is quite high. The service is fast and attentive. I would recommend getting a window seat if you can! The views of the planes are also fantastic.

    Food: (3 star)We ordered the king crab ahead of time and had it prepared three different ways. The…read morelegs were steamed with garlic and cooked just right, fresh and flavorful. The body was fried with garlic, with a crispy batter while the crab meat inside remained juicy. The steamed crab head with egg was salty and not very good. The fried pork (咕嚕肉) was soggy and stuck together. The pea shoots were tender but quite oily. The abalone with chives was good, and the steamed fish was fresh and cooked just right. Service: (1 star) We sat down for about 30 minutes and no one came into our room. We eventually went downstairs to let them know that we were waiting, but even after we notified them, they still did not send a server to attend to our room. They simply told us that someone was already upstairs. We waited even longer and still could not find anyone upstairs. There was also a party singing karaoke next door, which was extremely loud. To make things worse, we were told the remote control was broken, so the TV in our room could not be turned on. Overall, it was definitely not the place to host a dinner. Ambience: (1 star) The room itself was fine, but the noise from the guests dining and singing karaoke in the next room was extremely loud and disruptive.

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    HL Peninsula Pearl
    HL Peninsula Pearl - House Special Fish Fillet Vermicelli Soup - a large bowl enough to share for 4 people.  Very tasty

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    Egg plant in sizzling plate

    Yangon - chinese - Updated October 2026

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