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    Himawari

    3.8 (2.4k reviews)
    ModerateRamen, Noodles
    Open 11:30 am - 2:00 pm, 5:00 PM - 9:30 PM

    Himawari Photos

    Business Info

    HIMAWARI ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Good for kids

    Recommended Reviews - Himawari

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    Reviews With Photos

    Chicken Karaage (from the set)
    Yikai L.

    Mediocre. Overpriced, small portion, surprisingly quite busy on a Tuesday night. It's a ramen place but the walls are filled with Jazz records and posters lol. All the ramen options have pretty much the same toppings, and there's not much to really praise.

    Tonkotsu Ramen and Tan Tan Men
    Rabab R.

    Really good ramen on a chill day in San Mateo! The service was really quick, and I liked the portion side - it wasn't too much and wasn't too less either! Good dinner :) would recommend!

    Agedashi tofu
    Glenna C.

    This is our family's all time favorite ramen place. They are the only ones who have the best food ever! Besides the ramen, we also always order their chicken karaage, agedashi tofu, and buta kakuni. They also have the best service. The ambiance is nice and they play jazz in the background.

    Menu
    Arron P.

    Came here for lunch. It was okay and was seated promptly. Food was average for ramen. Would probably just come for the experience and call it a day. The ambiance has jazz music playing in the background.

    Tan Tan Men
    claire m.

    I've been here a number of times over the years. It's been a minute some popped in for dinner. I always get Tan Tan Men. Hands down so good with a little spice. Service was good and they were fast. I'll definitely go back!

    Sesame spinach. Good but not the traditional flavor
    Mark F.

    This place reminded me a lot of a ramen shop near my grandparents' home in Tokyo. Unfortunately while the flavors were nostalgic, I can't say that's necessarily a good thing. Ramen has gotten so good, so elevated that an average ramen just doesn't cut it anymore. I got the deluxe shio ramen. You can tell a lot about a ramen broth when you try a shio ramen because you can't hide it with thick pork broth of a tonkatsu broth. Sadly, there wasn't a ton of umami and it could have used a little more salt. The pork was pretty good and added some flavor but their thinly sliced chashu lacked flavor too. All in all, disappointing but it did give me some nostalgia for when I was a kid so that's something. I ordered the spinach which is usually supposed to have a stronger sesame flavor but this was a little sour. I kind of liked it but it wasn't what you would expect from a Japanese spinach dish. I also got the spicy tuna roll. Not at all spicy but it was fine. And that's probably the best way to describe this spot. Fine. Not somewhere I would seek out but it's servicable.

    Jennifer N.

    Maybe it's because I'm not local, but ramen is getting quite expensive nowadays. Himawari is small and cozy, with light jazz music filtering through. The workers move fast. It has a relatively small but diverse menu, mostly offering classic ramen options, with some twists. I opted for the Shoyu Taro-men, which was the stewed pork belly ramen. Instead of the classic chashu, it came with stewed pork belly. The cuts were thick and the extra fat from the pork belly polluted the soup. The shoyu was tasty but not anything particularly amazing. The noodles were thin and chewy, with a good texture. At some point, the stewed pork belly started tasting strange, like almost sanitary, so I had to give up on it. The portion size is quite large. For almost $20, it also didn't come with a ramen egg, which was a little disappointing but unfortunately expected. From what it looks like from reviews, I should have opted for the butter miso corn ramen. Overall, not anything I would go out of my way for nor recommend to visitors but I can see why this has held its ground against the ramen battlefield of the Bay Area.

    Tonkotsu Ramen Tonkotsu Dx Ramen
    Amy V.

    First off- LOVE the jazz ambience Service was super quick, all the staff were really friendly Broth was very flavorful I got the tonkotsu ramen (add spice and with gluten free noodles) couldnt recommend it enough- The soup was SPICY- the delicious kind I really like that they had some additonal remedy for you~ My hubby got extra chashu which was a very good choice Overalli really like the food, ambience and service here Highly recommend to try their appetizers Will definitely be coming back!

    Miso Butter Corn Ramen
    Alicia N.

    Chicken Karaage: 5/5 - so tender, juicy perfection! The dark meat... Miso Butter Corn Ramen , added spicy and egg : 4/5 - Thought the broth would be more buttery and creamy but it was more bamboo flavored base . Not a huge fan but still good . - meat : tender and juicy - ramen noodles: al dente and good texture - eggy: perfect! Soft boiled and nicely flavored . This is additional pay add-on . Service: outgoing staff and fast service Service dog friendly

    1-20-25. Storefront Entrance
    Lloyd C.

    It had been a while since we last visited Himawari, so it was nice to come and get their ramen again. It was crowded today on MLK holiday. Smallish restaurant. They could probably put several tables together to accommodate a large party of 6-8. But in general, a typical ramen place geared for 4 or less. Simple design and decor. One restroom for the entire restaurant. Metered street parking mostly. Tonkotsu DX: cha-shu, stewed pork belly, egg, kikurage mushrooms, beansprouts, red ginger, green onions, & nori (3.5/5). The broth was smooth & flavorful. The stewed pork belly was very tender, soft, and well seasoned. It was very good! The noodles were thin yet chewy. Cha-shu Ramen: Choice of ramen broth shoyu/shio/miso. Extra slices of cha-shu w/regular toppings (3.5/5). My wife went with the Shio. She really liked her broth - more than she liked my tonkotsu broth. The service was good, nice, & attentive. The friends we came with liked their ramen. One ordered the miso broth and one ordered the tonkotsu.

    Selina C.

    Pretty disappointed with my tan tan men ($17). Although the tan tan men was flavorful and wasn't super spicy, you could see visible globs of fat floating in the soup and the noodles were chewier than I prefer. For deluxe ramen options, the additional pork was more fat than meat. My friends couldn't finish their ramen because it was too fatty. The staff was friendly and the ambiance of the restaurant was fantastic with relaxing jazz music and vinyl records. I wouldn't mind coming back but there's definitely better ramen options in the area.

    Chicken Karaage
    katrina a.

    The ambiance is very soothing! Very jazzy! We came here for lunch and the service was efficient and the service was very nice and helpful. They have a very wide variety of ramens and fried rice! The broth of the ramen was so tasty! Loved everything about this place!

    tan tan ramen
    Maribeth A.

    ramen here is always good. my go to is the tan-tan ramen. just the perfect blend of spice. my kids aways get the tonkatsu which is perfect for sharing for two young ones, but I do always get them extra noodles. service is always great, but there are times when the wait could be a bit long.

    Tonkotsu Dx Ramen

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    Danny S.

    Thank you so much, Jessica!!

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    Himawari Reviews in Other Languages

    Ask the Community - Himawari

    Can you still eat outside?

    I don't think so

    I have a gluten allergy, but noticed you offer gluten-free noodles. Is it safe to assume that your ramens are also safe or is it just the noodles?

    I have celiacs and haven't had any issues yet, I would stick to the pork broth or any non soy sauce based just to be safe

    Is outdoor dining still available for dinner?

    No outdoor dining observed, as of 9/4/22

    Are they still offering outdoor dining this month Dec 2020?

    Yes, HIMAWARI is open for outdoor dining as of now. If the county issues stricter measures we need to comply. Thank you all for your support!

    Is there dine-in yet?

    Hi Jessica, thank you for your inquiry. We are still operating as take-out only and observing the situation. We will certainly notify on Yelp once we know when we will be open for dine-in. Stay tuned and have a great day!!

    How much is an extra bowl of broth for take out?

    Hi Miletus, it will be $5 for regular flavors and $6 for Tantan and Tonkotsu flavors. Thank you for your support!!

    Are you open for takeout during this shelter in place period?

    Hello Thuc, thanks for thinking about us! Yes, we are open for takeout only - 11:15am- 2pm, 5:15pm-9pm, 7 days. Hope to see you soon!!

    Do they have a vegan ramen?

    Hello Gabor, we have “Vegetarian Tan Tan Noodle”, which is our new item. Our regular ramen noodles contains egg but you can substitute the noodles with gluten free noodles, which is vegan, upon request. Hope you like it and thanks for reaching out… Read more

    Is it possible to make a reservation for this saturday?

    As far as I know, it's all first come first serve-- I would have someone go in earlier and put your name on the list for the amount of people you have

    Can I order Togo at this restaurant?

    yes

    Are there vegan options?

    Only the tofu salad, kimchee and pickled cucumbers

    View All 13 Questions

    Taishoken - San Mateo - Tokusei Tsukemen, the house special

    Taishoken - San Mateo

    4.3(2.1k reviews)
    0.2 mi
    $$
    Vegetarian friendly
    Wheelchair accessible

    Taishoken has been the trailblazer for tsukemen in the bay area and for good reason. The attention…read moreto detail and consistency is always apparent and shines through every order. My go-to here is, of course, the tsukemen. As a self-proclaimed ramen purists - keep the onsen egg and medium rare pork. All I need is a dank broth with some perfectly (maybe slightly tooth) al dente noodles. While the tsukemen here might not be for everyone , it totally hits the spot for me. The unique taste of the dipping broth is one which can only be found here, as well as their noodles which have their own size and consistency. Don't get me wrong, all their other offerings are pretty good too. In particular I like the mazesoba. Recently they also hatched a new limited duck tsukemen. As tough as it was to pry me away from the original or the soupless ramen, I was convinced by staff this would be enjoyable - and it was. Super light but complex. This had a rich and earthy flavor whole also being light and, fragrant with yuzu. Service here is exceptionally friendly but also rigid. Items tend to come as they are with little to no flexibility for adjustments, but they'll let you know very nicely. Overall taishoken makes the short list of bay area ramen spots for me, in particular when craving their rich & hearty tsukemen that'll be sure to satisfy any ramen craving, but even in hot weather. Besides that, taishoken has a particular spirit it carries, one that I recognized even from spotting their original location on Tony Bourdain's earlier "no reservations" episodes. It's a subtle but confident attitude - one that says I understand you like things a certain way, but trust us. For any diners willing to accept those terms, they will be greatly rewarded.

    As everyone said in their reviews - this place is known for their tsukemen or dipping noodles. We…read morecame here because their dipping noodles is one of the family favorites and it was enjoyed. We also ordered a bowl of pork over rice which was shared by everyone in our party of 6 and enjoyed. They have a happy hour where several appetizers are discounted a few bucks so we ordered the gyoza (potsickers 3 for $4). The key to eating here for dinner without waiting is to get there before the crowd which is before 6pm. After that there's most likely a wait outside the restaurant. There are plenty of shops for you to window shop while you wait. Note they do charge 20% automatically with 6 or more in your group.

    Photos
    Taishoken - San Mateo - Shichida Daiginjo

    Shichida Daiginjo

    Taishoken - San Mateo - Niku spicy Ramen

    Niku spicy Ramen

    Taishoken - San Mateo - Tori Chintan

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    Tori Chintan

    Kajiken - Homura Aburasoba

    Kajiken

    4.4(1.4k reviews)
    0.1 mi
    $$

    I've come 4 times now and it still hits every single time. Almost always a line, but it moves…read moreextremely quickly. Service is good, interior is well-lit and clean, and the food is just amazing. Make sure you get the hot tea as well! Noodles are so fresh and perfectly cooked. FOOD: Wagyu Roast Beef Aburasoba (9/10) - My personal favorite! The roast beef is extremely tender, and the yogurt sauce pairs perfectly with her. Pro-tip, add a little bit of vinegar - tastes even better Nikumori Aburasoba (9/10) - Slightly spicy with a ton of pork inside. The sauce coats the noodles perfectly - amazing!

    I was in San Mateo, and I was hungry. I checked Yelp and Google, and there were so many places to…read morechoose from, I didn't know what to pick. I checked Michelin, and it help me narrow it down to Kajiken. As I walked to Kajiken, I knew I was getting close because it was the only place that had a line-up outside. There were probably 12-14 people waiting, and I wondering if I should find another place because I didn't want to wait. Fortunately, as a single diner, they sat me right away. I ended up ordering the Original Aburasoba and it came in about 5 minutes. It was good. Great texture, good flavours, and a reasonable serving size. Service was fine but minimal. Dining area is typical of modern ramen places. Overall, a nice quick meal. Maybe closer to a 3.5 or 3.75 as it was good, but I was also very hungry. I would consider returning.

    Photos
    Kajiken - Inside

    Inside

    Kajiken - Oroshi Ponzu Karaage($10)

    Oroshi Ponzu Karaage($10)

    Kajiken - Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

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    Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

    Ramen Parlor

    Ramen Parlor

    3.8(2.1k reviews)
    0.4 mi
    $$

    Been going to this place for years. Always a solid place for ramen even among the explosion of…read moreother ramen spots in the Bay Area. Staff is the same and always super nice and food was out quickly. Got the lobster garlic pork ramen and the broth was rich and flavorful. Noodles had a nice bounce and chew. Quail eggs are a nice change. Chicken karaage was nice and crunchy but lacked flavor even with the sauce. However, good portion size with six large pieces. Overall: 3.9/5

    Ramen Parlor's parking lot is a bit limited but there's plenty of street parking. Their service was…read morequick and the staff members were extremely polite and kind. It's a great place for families, date nights or just a hang out! What was ordered: + chicken karaage - fried well as it was very crispy and hot when it arrived at our table. I enjoyed the texture of the chicken but was a little put off by the sauce on the bottom, which made parts of the chicken soggy. + takoyaki - the flavor is perfect for me but I felt it wasn't crispy enough on the outside and had a bit too much sauce on top. I'd still order this again but would probably ask for less sauce next time. + spicy crab miso ramen - highly recommend this dish! You get the option of how spicy you want your broth (I went with mild) and it was perfect for me. It had a kick of spiciness but the broth was rich and creamy with some garlic flavors. The broth stayed hot throughout my meal and the noodles were cooked perfectly.

    Photos
    Ramen Parlor - Entrance table with drink options and menu

    Entrance table with drink options and menu

    Ramen Parlor - Chicken Karaage

    Chicken Karaage

    Ramen Parlor - Takayaki balls

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    Takayaki balls

    Hanabi Ramen & Japanese Curry - jalapeno ramen $16.25

    Hanabi Ramen & Japanese Curry

    4.2(1k reviews)
    1.9 mi
    $$

    We've been to Hanabi many times, when they were a fledging ramen place we'd go there because…read moregrowing son (now in mid 20s) just loved the slurp and after baseball was the perfect meal. Fast forward, it's Mom's Day, kids having meals on their own as parents, our celebration is to go somewhere good to have a meal, no lines (didn't make a res), kinda spontaneous. Hanabi fits the bill. Ordered the pork belly ramen ( looked really good at a neighboring table) and the Mayu-ramen, spicy, with kfc chicken (not what you think, means something else), both with a miso base. Wait was reasonable, time to get a table was 30 seconds tops. Other nights it's been jammed but not Mom's Day, just quiet, enjoyable. Both meals were spectacularly reasonable, serving what you'd want, with enough of everything to want to dive in because you were pretty assured you were going to be satisfied. Not fru-fru or bougie, ingredients that make the dish memorable yet feel you are knowledgeable and appreciated. Pork belly was soft, fatty yet lean, cooked well enough to be tender, yet with a little chew (not disintegrating like some bellies), lots of noodles al dente so you appreciate the noodle was not a mushy mass in the bowl like some places. The Mayu came with 3 drumsticks burning hot from the fryer but oh so good because it's served in a separate dish so it doesn't get soggy. The spicy is good enough to keep things interesting with losing its identity (unlike a lot of places). And they give plenty of ramen because it's that good. We keep coming back because they serve no-frills, you-can-bank-on-it ramen that is satisfying, consistent; staff is friendly without being overbearing. It's not a big place, tables and a counter, but they know how to keep diners happy and coming back for more. What more can you ask for? Thanks, Hanabi, will definitely be back!

    The lunch sets are are the bomb! Our family has been here several times and we always leave stuffed…read moreand satisfied. I normally order the lunch set with miso ramen. The miso here is like no other I have had anywhere else, deeply rich and flavorful. Very family friendly as well, with mini dons available for the little ones.

    Photos
    Hanabi Ramen & Japanese Curry - Restaurant interior, counter pictured

    Restaurant interior, counter pictured

    Hanabi Ramen & Japanese Curry - Spicy Short Rib Ramen

    Spicy Short Rib Ramen

    Hanabi Ramen & Japanese Curry - Pork miso Ramen

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    Pork miso Ramen

    Rin-Tei - Sizzling Wagyu Loin

    Rin-Tei

    4.7(1.1k reviews)
    0.2 mi
    $$
    Locally owned & operated
    Takes reservations

    Every time I visit this restaurant, the service from the staff is consistently excellent. I always…read moreorder the same Vietnamese beef pho. The noodles are delicious, the broth is rich yet not greasy, and the beef slices are incredibly tender and smooth. It is almost impossible to find any flaws. If I had to point out one area that could be improved, it would probably be the choice of beef chunks. They are still very tender, but the texture feels just a little dry at times. Even so, this small issue does not take away from the overall experience. Overall, I highly recommend this modern pho restaurant. They also offer many other dishes with great value for the price. Strongly recommended to everyone. 每次去拜訪這家餐廳,服務員的服務都非常得好,我始終點一樣的越南牛肉粉,好吃的麵條,濃郁的湯頭也不油膩,加上超滑嫩的牛肉片,無可挑剔。硬要說一個能改進的地方,唯一美中不足的部分應該就是牛肉塊的部位挑選,感覺也是非常嫩,但是口感始終有一點柴。但是瑕不掩瑜,整體來講,我非常推薦這一家好吃的現代河粉店,裡面還有非常多性價比非常不錯的餐點,強力推薦給各位。

    This is such a cute and unique place! Came here on a Friday at 7pm for 4 people and waited like 20…read moreminutes. It's a smaller dining space that's why. The outside has a cute little garden walkway. We got the soy milk pho - such an interesting dish that I was dying to try! It was actually really good since the broth was light. The pho was a little sweet from the soy milk. The original pho broth flavor is subtle. The noodles were cooked perfectly chewy and I lovedddd!!! The wagyu skillet was tender and juicy! My friend and I both thought the meat tasted like al pastor for some reason lol. Not a bad thing.

    Photos
    Rin-Tei - Tomorokoshi Tempra (Fried Corn)

    Tomorokoshi Tempra (Fried Corn)

    Rin-Tei - Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens

    Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens

    Rin-Tei - Asian Style Wagyu Steak

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    Asian Style Wagyu Steak

    Himawari - ramen - Updated May 2026

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