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WHY WE WENT HERE: - dinner THE LOOK (FROM THE OUTSIDE): - located on Broadway and Laguna Ave, next door to Young Can Wok Chinese Bistro THE LOOK (FROM THE INSIDE): - booth seating with call buttons - brick and tile interior with red booths, black chairs, and wooden tables THE MENU: - signature curry rice entree - popular curry rice alternative etree - side menu/appetizers - beers that shine - sake with distinct character WHAT WE ORDERED: - Black Peppered Edamame - Signature (Chicken) Katsu Curry - (Pork) Katsu Curry Udon THE TASTE: - everything was great! CUSTOMER SERVICE: - fast - warm - welcoming - attentive with water refills
Food: 3.5-4.0 | Service: 4.95 | Ambiance: 3.75 CURRY HYUGA BURLINGAME was a long time in waiting to try. Japanese Curry, a sweet and mild curry, is very different from Indian and Chinese/Thai curry. Usually served w/crispy Tonkatsu and a cabbage salad, it can be hard to find. Finding good Japanese curry can be just as difficult. CHB satisfies on the Japanese curry savoriness front. While it's nothing fancy (that extends to their decor), it is housemade and delicious. Waitstaff was brisk and courteous. Was advised to not order more than what I had...he was right. Had leftovers to take home! Ordered the signature ORIGINAL KATSU CURRY w/pork. Other option is chicken. Steamed rice in a Japanese eatery is always top notch, always perfect and generous in portion here. The Tonkatsu was crispy but a tad short of tender, but tasty enough to dip in the accompanying Japanese curry sauce. I might ask for the curry sauce on the side next time. Cabbage salad, traditionally a huge portion was a small offering cushioning the Tonkatsu. Accompanied by a small scoop of house made potato salad and pickled veggies. The hot Tonkatsu, steamed rice and Japanese curry sauce was a great combo for me, a very filling and satisfying meal! CH offers a tabletop varied selection of chili peppers: Pequin, Wiri Wiri, Ichimi, Jalapẽno, Orange Habanero. I did a light sprinkling of the traditional Japanese Ichimi pepper to add a touch of heat and that was fine. Signature ORIGINAL KATSU CURRY was a great start to this menu tasting. I'll be back to try their DOUBLE MENCHI CURRY, KARAAGE CURRY, ASSORTED VEGGIE CURRY, KATSU CURRY UDON. CURRY HYUGA BURLINGAME is also one of the few places that has Omurice on its menu. A Japanese omelet w/rice or noodles inside. Their version is HAYASHI OM-RICE. I will definitely be back to try this! See you there!
My boyfriend and I tried this place on a whim after seeing good reviews, and it definitely did not disappoint! We went around 5 PM on a Tuesday, and it was nice and quiet, so we were seated right away. We started with the teppanji and then ordered the katsu curry and karaage curry. The curry was rich, flavorful, and honestly reminded us of our trip to Japan. Portions were generous, and I liked that you can customize with extra meat, veggies, or even add an egg. The real standout, though, was the teppanji chicken--it was so good that we'd come back just for that alone. Overall, great food, good service, and a clean space. Definitely a spot we'll be returning to!
3.5 stars, rounded up, because prices are pretty reasonable. The milk tea was way too sweet (it's more like condensed milk with a splash of assam). The breading on katsu seem more dense than I remember. This was my go to curry place but I think they're more similar to other curry places around the area these days. Friendly service and very responsive to the service button on each table. Comfortable booth seating. I got the oyster katsu curry, a winter special item. It hit the spot. I do feel like I could get similar fried oysters elsewhere though. I'm sure I'll come back but expectations will be tempered.
I am so happy to have found this place on Yelp! We were craving something along the lines of Coco Ichibanya from Tokyo and found Curry Hyuga. What they don't do is the vegetables like potato and carrots but they make up for it with the chicken cutlet and tasty curry sauce. We asked for the chicken katsu curry with extra pickles and a side of potato croquette. It was so frickin good and the service was so friendly! We've gone back two times now in the last week. The wait wasn't too bad and it's a decent space inside. The interior is nicely lit and gives off a very Asian feel. The area it's located in as nice but be aware the parking situation sucks on weekends. We will absolutely be coming back!
This is my favorite Japanese curry restaurant in the entire bay area. The meat is so-so but the curry is amazing. It has the right amount of contrast with the meat and white rice. Too bad some of it spilled all over the plastic bag while I was transporting it. The food came out quick at around 4:30pm on a Sunday. Pork curry $17, karaage chicken appetizer $8.50 and potato salad $5.50 goes well together. Good job my friends at Curry Hyuga.
Really loved this spot! First, the portion sizes alone make it such a great value. You get so much food for the price. I ordered the signature curry with a hard-boiled egg, and everything about it was so good. The rice was cooked perfectly, the curry was rich and flavorful, and the katsu was super crispy. We also ordered the chicken karaage, and it was just as good. The portion size was also huge for an appetizer, and every piece was juicy and well-seasoned. The location is convenient, the service was friendly and efficient, and everything moved quickly. We were seated immediately, someone took our order immediately after sitting and the food arrived just as quickly. Would definitely recommend!
Super tasty! I found this place on a whim and I'm so glad I stopped by. I had just visited Japan a few days prior and was craving Japanese curry. This place definitely hit the spot! Service is fast, friendly, and no frills. Ambiance is definitely more casual and loud. They have a decent amount of seats, so it's good for both small and larger groups.
I've been to Curry Hyuga in Burlingame about 4-5 times now, and every single visit has lived up to a 5-star experience. It's one of those spots that's just consistently dialed in, food, service, and overall vibe never miss! The ambiance is warm and casual with a cozy Japanese diner feel. Nothing overly fancy, but clean, comfortable, and perfect whether you're grabbing a quick meal or sitting down and taking your time. It always feels welcoming :D !! Signature Katsu Curry (with egg) This is my go-to every time. The curry is rich, savory, and has that deep slow-cooked flavor that just coats everything perfectly. Not too heavy, not too sweet--just balanced. The katsu itself is crispy on the outside and super juicy on the inside. The breading holds up even with the curry, which I appreciate because nothing's worse than soggy katsu. Adding the egg takes it up another level. Once you break it and mix it into the curry and rice, it makes everything creamier and even more indulgent. Rice & Sides The rice is always cooked perfectly and soaks up the curry really well. The pickles and potato salad on the side are small touches but add a nice contrast to the richness of the dish. What keeps me coming back is the consistency. It tastes just as good every single time, which is honestly rare. Service is always smooth, food comes out quickly, and the whole experience feels effortless, the elder couple who helps serves everyone always has smiles on their faces! Definitely one of my go-to comfort food spots in the area. If you're craving katsu curry, this is the place
Curry Hyuga has been on our must try list for a long time (years) and a chilly night in the Peninsula was a perfect opportunity for something cozy and filling! They are located on Broadway in Burlingame in the heart of a ton of local shopping and dining; there is a good amount of metered street parking but it's often busy. If you go a block or two away from Broadway, there are a few lots (also metered) and some free street parking-just be mindful of people's driveways. Curry Hyuga is definitely a cozy spot-there are around 5-6 alcoves with two tables each, and can seat groups of 2 to ~10 in one of these areas. We didn't have to wait long to be seated, but they were decently busy with in-person patrons and takeaway orders on a Monday evening. As usual, the #YEShusband and I had perused the menu and went in with a plan to share and try as many things as possible! I hadn't really had Japanese curry, so I was particularly intrigued by the description of it being more of an umami gravy-like sauce. Here's what we ordered: - Corn Pottage Soup (super rich sweet corn, spice, milk, and chicken consomme): Super creamy and flavorful. This was a reasonable size to share between two people. - Teppanji (sizzling chicken with onion infused namban sauce): WOW! We knew we were in for something delicious after reading the description, but this one exceeded our expectations. This karaage style chicken is served topped with a hot (temperature-wise) green onion oil on top. The flavor is next level! - Signature Katsu Curry (hand breaded pork loin): Iconic dish and Curry Hyuga executes it perfectly. Their curry sauce is savory, just the right balance of saucy and gravy-like consistency, and goes well with everything! I should have ordered an extra side of the curry-rookie mistake! This comes with a half plate of rice, a side of their potato salad and fukujin pickles which provide a cool contrast. - Karaage Curry (Japanese shio-dashi marinated fried chicken with house blended crust): It was nice to try their karaage on its own-the breading is flavorful and not too thick. It's served with a creamy, aioli type sauce which was a nice option to dip the chicken in. This also comes with a half plate of rice, a side of their potato salad and fukujin pickles. - Potato Korokke (side): this is similar to a potato croquette: a mashed potato ball mixed with corn and onion, coated in panko, and fried. It was so yummy and had a great flavor. Great side to dip in extra curry sauce! I highly recommend coming to Curry Hyuga for a hearty, homestyle meal that is also reasonably priced! Huge thank you to the Curry Hyuga team for a tasty first visit- can't wait to come back for more! IG: @waitingtoeat
They have a few new items on the menu. We tried the cheese noodles and it was good! Perfect place when the weather is a little chilly out. Recently came for a Friday lunch and it was tough to find parking nearby. We ended up parking a few blocks down in the residential area which actually isn't that far and it was easier to get out than if we parking on Broadway. Service was prompt and friendly. Food was yum!
17 days ago
Today first time here, I was very impressed. The food was great and atmosphere was comfortable and the best part was young servers was incredibly friendly, always smiling, attentive, made us feel very welcome and took great care of us throughout the meal. Excellent customer service and a wonderful dining experience.Highly recommend! read more
2 days ago
29 days ago
The weather has been getting a lil cold and wanted something that will warm us. We got seated right away and you'll order to the server. They were super kind to explain the menu and very attentive. I was very surprised with the curry because the initial taste was sweet then it settled down into a delicious taste of Japanese curry. I've never really taste anything like this before in terms of curry and I very much enjoyed it. Also love it how they have 5 different spices that you can sprinkle in the curry - I tried level 1 which is good. Katsu was well made. Also ordered their new "cream cheese udon" - Wow! Indeed it was creamy, chewy, with the choice of bacon and mushroom, it made the dish wonderful. read more
1 month ago
WHY WE WENT HERE: - dinner THE LOOK (FROM THE OUTSIDE): - located on Broadway and Laguna Ave, next door to Young Can Wok Chinese Bistro THE LOOK (FROM THE INSIDE): - booth seating with call buttons - brick and tile interior with red booths, black chairs, and wooden tables THE MENU: - signature curry rice entree - popular curry rice alternative etree - side menu/appetizers - beers that shine - sake with distinct character WHAT WE ORDERED: - Black Peppered Edamame - Signature (Chicken) Katsu Curry - (Pork) Katsu Curry Udon THE TASTE: - everything was great! CUSTOMER SERVICE: - fast - warm - welcoming - attentive with water refills read more
2 months ago
Food: 3.5-4.0 | Service: 4.95 | Ambiance: 3.75 CURRY HYUGA BURLINGAME was a long time in waiting to try. Japanese Curry, a sweet and mild curry, is very different from Indian and Chinese/Thai curry. Usually served w/crispy Tonkatsu and a cabbage salad, it can be hard to find. Finding good Japanese curry can be just as difficult. CHB satisfies on the Japanese curry savoriness front. While it's nothing fancy (that extends to their decor), it is housemade and delicious. Waitstaff was brisk and courteous. Was advised to not order more than what I had...he was right. Had leftovers to take home! Ordered the signature ORIGINAL KATSU CURRY w/pork. Other option is chicken. Steamed rice in a Japanese eatery is always top notch, always perfect and generous in portion here. The Tonkatsu was crispy but a tad short of tender, but tasty enough to dip in the accompanying Japanese curry sauce. I might ask for the curry sauce on the side next time. Cabbage salad, traditionally a huge portion was a small offering cushioning the Tonkatsu. Accompanied by a small scoop of house made potato salad and pickled veggies. The hot Tonkatsu, steamed rice and Japanese curry sauce was a great combo for me, a very filling and satisfying meal! CH offers a tabletop varied selection of chili peppers: Pequin, Wiri Wiri, Ichimi, Jalapẽno, Orange Habanero. I did a light sprinkling of the traditional Japanese Ichimi pepper to add a touch of heat and that was fine. Signature ORIGINAL KATSU CURRY was a great start to this menu tasting. I'll be back to try their DOUBLE MENCHI CURRY, KARAAGE CURRY, ASSORTED VEGGIE CURRY, KATSU CURRY UDON. CURRY HYUGA BURLINGAME is also one of the few places that has Omurice on its menu. A Japanese omelet w/rice or noodles inside. Their version is HAYASHI OM-RICE. I will definitely be back to try this! See you there! read more
2 months ago
My boyfriend and I tried this place on a whim after seeing good reviews, and it definitely did not disappoint! We went around 5 PM on a Tuesday, and it was nice and quiet, so we were seated right away. We started with the teppanji and then ordered the katsu curry and karaage curry. The curry was rich, flavorful, and honestly reminded us of our trip to Japan. Portions were generous, and I liked that you can customize with extra meat, veggies, or even add an egg. The real standout, though, was the teppanji chicken--it was so good that we'd come back just for that alone. Overall, great food, good service, and a clean space. Definitely a spot we'll be returning to! read more
2 months ago
This place has really good curry and tonkatsu! I got their chicken katsu curry but wish I got the pork, because I think that was juicier (my friend got that one). Anyway, the flavors were great and service is fast! read more
3.5 stars, rounded up, because prices are pretty reasonable. The milk tea was way too sweet (it's more like condensed milk with a splash of assam). The breading on katsu seem more dense than I remember. This was my go to curry place but I think they're more similar to other curry places around the area these days. Friendly service and very responsive to the service button on each table. Comfortable booth seating. I got the oyster katsu curry, a winter special item. It hit the spot. I do feel like I could get similar fried oysters elsewhere though. I'm sure I'll come back but expectations will be tempered. read more
I am so happy to have found this place on Yelp! We were craving something along the lines of Coco Ichibanya from Tokyo and found Curry Hyuga. What they don't do is the vegetables like potato and carrots but they make up for it with the chicken cutlet and tasty curry sauce. We asked for the chicken katsu curry with extra pickles and a side of potato croquette. It was so frickin good and the service was so friendly! We've gone back two times now in the last week. The wait wasn't too bad and it's a decent space inside. The interior is nicely lit and gives off a very Asian feel. The area it's located in as nice but be aware the parking situation sucks on weekends. We will absolutely be coming back! read more
This is my favorite Japanese curry restaurant in the entire bay area. The meat is so-so but the curry is amazing. It has the right amount of contrast with the meat and white rice. Too bad some of it spilled all over the plastic bag while I was transporting it. The food came out quick at around 4:30pm on a Sunday. Pork curry $17, karaage chicken appetizer $8.50 and potato salad $5.50 goes well together. Good job my friends at Curry Hyuga. read more
Really loved this spot! First, the portion sizes alone make it such a great value. You get so much food for the price. I ordered the signature curry with a hard-boiled egg, and everything about it was so good. The rice was cooked perfectly, the curry was rich and flavorful, and the katsu was super crispy. We also ordered the chicken karaage, and it was just as good. The portion size was also huge for an appetizer, and every piece was juicy and well-seasoned. The location is convenient, the service was friendly and efficient, and everything moved quickly. We were seated immediately, someone took our order immediately after sitting and the food arrived just as quickly. Would definitely recommend! read more
Super tasty! I found this place on a whim and I'm so glad I stopped by. I had just visited Japan a few days prior and was craving Japanese curry. This place definitely hit the spot! Service is fast, friendly, and no frills. Ambiance is definitely more casual and loud. They have a decent amount of seats, so it's good for both small and larger groups. read more
4 months ago
I've been to Curry Hyuga in Burlingame about 4-5 times now, and every single visit has lived up to a 5-star experience. It's one of those spots that's just consistently dialed in, food, service, and overall vibe never miss! The ambiance is warm and casual with a cozy Japanese diner feel. Nothing overly fancy, but clean, comfortable, and perfect whether you're grabbing a quick meal or sitting down and taking your time. It always feels welcoming :D !! Signature Katsu Curry (with egg) This is my go-to every time. The curry is rich, savory, and has that deep slow-cooked flavor that just coats everything perfectly. Not too heavy, not too sweet--just balanced. The katsu itself is crispy on the outside and super juicy on the inside. The breading holds up even with the curry, which I appreciate because nothing's worse than soggy katsu. Adding the egg takes it up another level. Once you break it and mix it into the curry and rice, it makes everything creamier and even more indulgent. Rice & Sides The rice is always cooked perfectly and soaks up the curry really well. The pickles and potato salad on the side are small touches but add a nice contrast to the richness of the dish. What keeps me coming back is the consistency. It tastes just as good every single time, which is honestly rare. Service is always smooth, food comes out quickly, and the whole experience feels effortless, the elder couple who helps serves everyone always has smiles on their faces! Definitely one of my go-to comfort food spots in the area. If you're craving katsu curry, this is the place read more
Curry Hyuga has been on our must try list for a long time (years) and a chilly night in the Peninsula was a perfect opportunity for something cozy and filling! They are located on Broadway in Burlingame in the heart of a ton of local shopping and dining; there is a good amount of metered street parking but it's often busy. If you go a block or two away from Broadway, there are a few lots (also metered) and some free street parking-just be mindful of people's driveways. Curry Hyuga is definitely a cozy spot-there are around 5-6 alcoves with two tables each, and can seat groups of 2 to ~10 in one of these areas. We didn't have to wait long to be seated, but they were decently busy with in-person patrons and takeaway orders on a Monday evening. As usual, the #YEShusband and I had perused the menu and went in with a plan to share and try as many things as possible! I hadn't really had Japanese curry, so I was particularly intrigued by the description of it being more of an umami gravy-like sauce. Here's what we ordered: - Corn Pottage Soup (super rich sweet corn, spice, milk, and chicken consomme): Super creamy and flavorful. This was a reasonable size to share between two people. - Teppanji (sizzling chicken with onion infused namban sauce): WOW! We knew we were in for something delicious after reading the description, but this one exceeded our expectations. This karaage style chicken is served topped with a hot (temperature-wise) green onion oil on top. The flavor is next level! - Signature Katsu Curry (hand breaded pork loin): Iconic dish and Curry Hyuga executes it perfectly. Their curry sauce is savory, just the right balance of saucy and gravy-like consistency, and goes well with everything! I should have ordered an extra side of the curry-rookie mistake! This comes with a half plate of rice, a side of their potato salad and fukujin pickles which provide a cool contrast. - Karaage Curry (Japanese shio-dashi marinated fried chicken with house blended crust): It was nice to try their karaage on its own-the breading is flavorful and not too thick. It's served with a creamy, aioli type sauce which was a nice option to dip the chicken in. This also comes with a half plate of rice, a side of their potato salad and fukujin pickles. - Potato Korokke (side): this is similar to a potato croquette: a mashed potato ball mixed with corn and onion, coated in panko, and fried. It was so yummy and had a great flavor. Great side to dip in extra curry sauce! I highly recommend coming to Curry Hyuga for a hearty, homestyle meal that is also reasonably priced! Huge thank you to the Curry Hyuga team for a tasty first visit- can't wait to come back for more! IG: @waitingtoeat read more
They have a few new items on the menu. We tried the cheese noodles and it was good! Perfect place when the weather is a little chilly out. Recently came for a Friday lunch and it was tough to find parking nearby. We ended up parking a few blocks down in the residential area which actually isn't that far and it was easier to get out than if we parking on Broadway. Service was prompt and friendly. Food was yum! read more
Yum! Big portions and sweet staff. Our party was able to walk in on a Sunday and get seated right away. I went with the chicken katsu curry and added on a potato croquette. The curry is savory and I love that the katsu comes over a bed of shredded cabbage as sometimes you need a little veggie. The katsu itself was juicy, and the batter was perfect not too thick and clung well to the meat. Would recommend the croquette, it's like a fried mashed potato ball with corn inside. Definitely come here for a warm and hearty meal! I was even able to bring come leftovers :) read more
Got lucky and was able to find a parking spot in a lot nearby. The curry was really good! Solid curry to rice ratio. I also enjoyed the crispy chicken katsu. My regret is not trying any of the spice powders :( I forgot to. I also liked the sweet corn soup. The establishment is on the medium side, I think should be able to get a seat relatively quickly. Also there's a bathroom in the back! read more
Delicious house made curry with generous portions. I ordered the curry with chicken karaage and dome egg. The curry was hearty and flavorful, and the karaage was HOT and crispy. Absolutely delicious and no notes. They have several types of chili powders on the tables so you can spice your dish to your taste. Service was solid, and the ambiance was nice. I look forward to returning and ordering the exact same thing! read more
6 months ago
Delicious and comforting curry! I've been wanting to try this place for a long time. We were seated right away on a Wednesday night around 5:50pm, and our food was served very quickly. I ordered the Signature Katsu Curry. The curry was flavorful and not spicy, and the katsu was perfectly crispy on the outside and moist on the inside. I also got the guava lemonade, which was tasty and sweet. Looking forward to returning and trying more dishes! read more
Curry Hyuga is a true comfort food gem. We visit often, and they are incredibly consistent with both their service and food quality. Our go-to order is the Chicken Katsu with cheese and added vegetables. The katsu is always perfectly fried--crispy on the outside without being greasy. The curry sauce itself is thick and flavorful, and I love that they provide different spicy peppers so you can customize the heat level to your liking. Highly recommended! read more
6 months ago
I love a good Japanese curry (especially in the cold weather) and this place hits the spot! I came during a weekday during lunch and it was definitely less crowded than Fridays and the weekends. The store is a decent size, and it's well lit. Each table has a button to call the server for anything you need! I ordered the pork katsu curry and ate the whole order up because it was just so good! It's hard to find a place these days that specializes in Japanese curry only that tastes just as delicious as here! I like how the order comes with potato salad and radish. For those that want the extra spice, there are different pepper powders you can add to your curry. I am definitely coming back and will continue bringing more friends and family here :) read more
6 months ago
Karage curry: Compared to other Japanese curries I have had, this may be an okay choice. Not to say it is not good, but I expected a Japanese curry with more umami tastes. However, this curry tasted more savory than typical curries. The flavor of the curry was strong however it was quite salty and dark. The chicken was great!!! I could eat it on its own. The salad and dressing complimented the dish well. It help to cut the salty flavor of the curry, it is quite refreshing. Service was phenomenal! There is a call button which helps with getting the waiters attention when things are busy. Food came relatively quick and tables are clean. I enjoyed that they offered 5 levels of spice powder on the table for customization. If you are looking for a quick bite and satisfy your curry craving, this is a good choice! read more
My friends and I decided to stop by as they said it's the best curry?? Ordered the Signature Katsu Curry ($17) and I'm amazed of how well the breading held up against the curry sauce. A generous portion of curry and rice hiding underneath the katsu. A satisfying meal nonetheless with fast service. read more
Been to this location a few times now and always had a good time. Service is quick and friendly, the shop is small but always clean. This last time we were there early and stayed for a few hours with friends. Despite finishing food within an hour or so, the waiters always came around and continued to refill our water. My go to is the karaage curry with an extra side of the potato salad- always really tasty and satisfying. Their lemonades are also really good and compliments the meal well. Highly recommend if you're looking for an authentic Japanese curry experience! read more
Yummy Katsu Curry! My friend who goes to Japan kinda often said this place reminds him of the katsu from Japan! I also really enjoy the food from here. For the chicken karagage it just didn't hit the spot for me sadly (it would've enhanced the dish if they had lemon for us to add to that dish and I was just kind of disappointed with the chicken overall). I really liked the katsu curry from here though and would come again if I were in the area. As for parking-- it's street parking so you probably have to go around the block a few times. It's a cozy store, and they had a button for us to hit to call the servers which was convenient. read more
Business owner information
Noriaki K.
Hi Thank you for coming!!! I'm sorry the Karaage didn't hit the…
6 months ago
Love the og location! Got the curry udon with karage. The karage is sooo good. It has a light batter and gently fried, keeping the chicken super moist! If you love chewy noodles, definitely recommend the udon! Parking isn't too terrible on a weekday. It definitely gets packed in there during lunch time, so go early if you want to dine in! read more
6 months ago
Once we walked in we were seated right away. The service was pretty quick. The resturant was clean and there was good amount of seating. Parking could be hard since there's so many stores around that it can def get packed. There were metered parking but when I looked at my meter it wasn't on so maybe the parking was free? The food was not bad. Signature katsu Chicken curry 8/10: this one was prob the best dish out of all the ones I got. It had the most tasty flavor. The rice was perfectly cooked and the chicken katsu had the perfect crisp. Chicken katsu don 6/10: this dish didn't really wow me. It lacked flavor so I ended up dipping my katsu don in the curry from my other order. The rice was good but flavor of the whole dish was okay. Beef hayashi om rice 5/10: this dish also didn't really cut it for me. There was barely any beef and the flavor lacked complexity. Overall service was pretty good but the food was just okay compared to other curry places I've been to. If you go tho my recommendation would be the signature katsu! read more
Business owner information
Noriaki K.
Hi Sharlene!! Thank you for coming and writing such a thoughtful…
Can't go wrong with 6-hour boiled curry, but the restaurant interior is quite cute with a brick facade and seating area! They're known for their katsu curry, which I found was well-flavored with a good curry to rice quantity! Service is fast, and they have small buttons on the table to request service! read more
3 months ago
The curry was amazing! So full of flavor, it was delicious. Ordered the signature Katsu curry, the pork katsu was tender and easy to bite/chew. The curry was on the sweeter side but I loved it. There are a bunch of chili powders (ranked from 1-5) to add spice however you like. The portions were also huge and filled me up. Each dish was priced very fairly as well. Service was good and fast. We walked in on a Saturday night around 6:30pm and there was no wait. Around 7:45pm, the place started to fill up more. read more
I was quite impressed with the udon. I thought it was actually better than a lot of other places here like Udon Muguzio. However, the dining experience was a little unpleasant cause there were two small flies or fruit flies, not sure, that kept crowding my food, making it kind of hard to eat cause I was constantly trying to prevent them from landing on my food read more
No frills dining room with plain furnishings. But, seems very clean. Servers were pleasant. Menu is simple and pretty basic. No alcohol. Fried chicken was freshly fried with good, whole chunks of chicken. Small scoop of potato salad, rice, and a mayo sauce. Last but not least, the curry sauce. Home made, unique but good, sauce. Perfect for dipping the rice in. Liked it but would try other nearby places next time. read more
I was up in Burlingame and I asked my cousin where to get some good Japanese curry. Quick answer: Curry Hyuga It's a cozy spot with a minimalist and homey vibe. I had the signature chicken katsu curry and waifu had the tonkatsu-don. Meals came pretty quickly and were super hot (temp wise). The curry was super flavorful, honestly I could've just eaten that with rice. It's pretty rich, but also slightly sweeter than what I've had elsewhere. The chicken itself wasn't heavily breaded and it was quite soft once you get past the crunch. Super comforting meals. Wish they had one in Sac! read more
3 months ago
Food: Not exaggerating, I was shocked by how delicious everything was. We had the mentaiko cream pasta, beef hayashi rice, and corn potage soup. Every dish tasted fresh, not heavy, and super well balanced in flavor--absolutely delicious. We weren't in the mood for curry but will definitely be coming back for it next time. Ambiance: The interior is very cozy, came during the lunch so the sky lights gave us nice natural lighting, and the overall established was nice and clean. Service: We were greeted warmly by the staff. Service was prompt and friendly. Overall 10/10, definitely one of the better casual Japanese restaurants I've been to in a while. read more
Party of two stopped by for lunch on Saturday. Street parking was a little difficult but at least there was no wait. Curries were a bit on the salty side and the proteins did not have any flavor on their own. I'm used to curries with some veggies so was disappointed to find these are just curry sauces. Edamame came warm and potato croquette had a nice crunchy exterior with a soft middle. Workers moved fast and place was very clean. As a longtime fan of Volcano in San Francisco, I would much rather go there. Curry is much more flavorful there and the proteins have a better bite. They don't just act as sides. read more
7 months ago
Overall, not bad so maybe 3.5 stars. Service was fine and people were nice. Wasn't too crowded on a Tuesday afternoon at 2pm and several booths available so comfortable and cozy seating. Place is known for their curry katsu but I was craving Omurice on this day when I saw it on the menu. It was just okay for me. I added the extra tonkatsu and that was fine, too. Prices were about average. If I am in the area, I might try it again and get one of the curry katsu dishes next time. read more
Business owner information
Noriaki K.
Thank you for coming. I am sorry it wasn’t as good as you…
Came here on a Sunday afternoon, and it wasn't too busy -- we got seated right away. The staff was super attentive, brought us water immediately, and kept our glasses full the entire time. We ordered the signature katsu curry and got both chicken and pork to try both meats. The menu was simple and easy to follow, and our food came out really quickly. Both dishes were delicious -- the chicken was nice and juicy, while the pork had a great fried texture. The curry itself was rich, flavorful, and perfectly seasoned. There's no designated parking lot, but we got lucky finding a street spot. Most are metered, but since we came on a Sunday, it was free parking. Overall, great experience! Tasty food, quick service, and friendly staff. Would definitely come back! read more
4 months ago
The waiter and staff were very accommodating. I had no idea this place is full of people. My friend and his son tried to be here 3 weeks ago. But the line was ridiculously long and they dont accept reservations. The ambiance is very nice. They have a buzzer to buzz for help on the table. I would definitely come back here again read more
3 months ago
Curry Hyuga, 1204 Broadway, Burlingame, CA94010. Japanese curry, comfort food. This eatery had 4.6* rating out of 1,099 reviews at the time of writing. That speaks volume. The restaurant is small, nothing fancy. It was packed the whole time that we were there. Patrons came in and out quickly as the food were served quickly without compromising on quality. Servers were friendly and attentive. The breaded meat (karage chicken etc) were crispy on the outside while juicy on the inside. The curry sauce was savoury, flavorful and well balanced. It's different than other Japanese curry from my past experience which were usually sweet. I would come again when I'm in the area. read more
3 months ago
We found Curry Hyuga on Yelp and hen looking for a place to eat Easter Sunday night. Right as we walked in we were greeted with excellent service from the staff. It was fairly busy, but we were lucky enough there was a free table and were seated right away. On every table they have a ringer that alerts the server when we were ready to order or needed service, making service very quick and easy! We ordered 4 dishes and 1 appetizer and our food came in only 5 minutes which we were very surprised as the restaurant was full. My wife and I ordered the Mentai Cream Cheese Udon and Kakifry Oyster Curry and were excellent. Both my kids ordered the Karaage Chicken Curry and they both finished their dish without any leftovers. The portions were extremely generous for the price, that you can even get away with sharing one meal for two people if you aren't heavy eaters. I would definitely recommend this place to anyone looking for delicious Japanese curry dishes or try one of their curry alternative dishes. read more
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More info about Curry Hyuga
1204 Broadway
Burlingame, CA 94010
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(650) 458-3082
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https://curryhyuga.com
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Ask the Community - Curry Hyuga
Would you serve your curry rice with soft tofu?
Does Curry Hyuga have gluten free options?
I’m sorry we don’t have a gluten free option……
Can the curry be made vegetarian and without onion or garlic?
I’m sorry we use the onion and garlic as our base when mixing spice and is backbone of our curry…….
Do they take reservations?
Hi we do not take reservations. We have waitlist at the store entrance where you can enter your phone number and will text you when your table is almost ready.
Is there any free parking nearby?
Usually and area 1 block from Broadway is 2 hours but after that is free. Metered city parking lots are free after 6pm I believe. However, metered parking was 50 cents an hour (needs coins, old school) last I checked so it’s not that bad! :D
Hello does your curry have any pork or pig products?
Yes. Tonkatsu is a fried, breaded, pork cutlet.
Did you take off the hamburger steak curry from the menu?
Sadly, yes they did. I heard it is not a temporary removal. It is permanent. Please correct me if I'm wrong.
Hi, what type of oil do you use?
Hello and thank you for the inquiry. We use soy based vegetable oil. It is not the cold pressed one used for flavoring where the protein (allergen) is left. The general soy… Read more
Do you use flour in your sauce, wondering for allergies?
Yes, we use flours when making the curry roux. However, our Hayashi rice is a very popular sauce-rice dish based on beef Demi-glacé sauce and red wine and it does not use flour as it is not made into a roux.
Hi I ordered karaage curry and a karaage chicken appetizer but only got one box should have specified differently when the order? Thank you!
Hi Peggy, I am so sorry, when you order like that (separately) there should have been another… Read more
Do the original king or veggie curry have dairy?
We use butter when making the roux for the curry sauce thus our curry is not vegan. Please let me know if you have any other question. Thank you for inquiry! Nori
Does the curry contain MSG?
Hello, we do not add any MSG to our dishes. However, I would like to note that MSG is also a naturally occurring glutamic acid found in many foods such as tomato. Because there is a naturally occurring form of MSG in tomato which we use in all our… Read more
What are your shelter in place hours?
11am-10pm, Tuesday to Sunday, closed Monday
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Why does Yelp recommend reviews?
29 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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Curry Hyuga - japacurry - Updated July 2026
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