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    Yama Sushi

    3.9 (497 reviews)
    ModerateJapanese, Sushi Bars
    Closed • 6:00 pm - 2:00 am (Next day)

    Order Yama Sushi Takeout or Delivery

    Yama Sushi Photos

    YAMA SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Yama Sushi

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    Reviews With Photos

    Khoa N.

    My Seafood Creamy Udon was ok... a little bit more watery than I wanted but not bad. The rest of the food was average. The yakitori was lacking in flavor... needed some more seasoning on them. Yama Sushi in Dallas is a local favorite. It's familiar, it's safe, it's well known. However, nostalgia can be a bad thing because it can make you not notice things like the drop in quality.

    Wasabi fries
    Kelly W.

    Small hole in the wall decor with a limited number of tables. We were greeted the second we walked in and was able to secure a table. The food took some time to arrive, but once the first plate came the rest came out in fast fashion. Wasabi fries were crispy but there wasn't enough of the sauce in the fries in our opinion since it was only lightly drizzled on top. Once you eat the too of the fries, the bottom didn't have any sauce at all. My favorite was the bacon scallop skewer, it was meaty and the scallop was a decent size for the price. The teardrop roll is SPICY! They weren't kidding about how spicy it is on the menu. I still enjoyed it a lot and the mix of fish in each piece worked well in harmony. Didn't get pictures but we also ordered mapo tofu, which looked more watery than thick, if you prefer it more saucy. It had Szechuan style spiciness to it with the numbing spice. However it didn't come with rice which we had to order separately and is more of an uncommon practice in my opinion, since it's a dish that usually comes with one. Karaage was crispy as well, a good classic. Lastly the buta kimchi was a ok stir fry to have on the side. It came with a fried egg. It wasn't as flavorful as it smelled. Towards the end they didn't seem to check on us and we had to wait awhile to be able to flag any server down to pay for our check. I think it's a decent place to try but overall execution left more to be desired.

    Double Pleasure Roll
    Michelle S.

    The sushi was super delicious !!! We also got their fried rice and gyozas. The vibe in the place was perfect

    Server recommend these to us but we cannot even have eel sauce, didn't eat it but manager wouldn't take it off!

    0/10 manager miso was good Frisco location is better.... You don't like your food too bad

    Katie N.

    I've been to this location multiple times and it has never disappointed! Tuesday and Thursday nigiri deal is the best in DFW that I've found so far and their creamy seafood udon is a must try!

    Buta-kimchi
    Jasmine L.

    First time eating here with some friends. It was an okay experience overall! There's a ton of indoor seating; they have 2 large rooms (one with a sushi bar seating and regular tables, and the other with large tables and games). We ordered the Buta-kimchi and creamy seafood udon. The buta-kimchi had a very strong oniony taste; it wasn't as filling as we had hoped. The creamt seafood udon was very rich (a little too heavy with sauce for my taste). It also didn't have as much seafood as I had hoped, but it was nonetheless a filling entree. The spicy endamame had a lot of flavor and spice! The Sunagimo kara-age was nice and cripsy, and it was accompanied with a tasty sauce. Our group also ordered a variet of rolls ans nigiri. The workers were very nice and friendly. About half of our group ordered sushi, and the other half ordered other dishes that required more cooking time. This discrepancy led to half of the group waiting for their food, and the other half eating. One of my friends had to wait extra long for her dish to come out, but it came out shortly after we had asked. The parking is very easy and plentiful, and the restaurant is located in a quiet shopping complex. Will need to try their sushi next time!

    Linh Q.

    $1 sushi on Wednesdays! Worth it! Right by hmart! They have a good selection, fast service. Get the squid! So tender & flavorful. The chicken skin was a winner too. Overall, if u want quick and good sushi, especially if you're a roll sushi person, this is the place to go. Worth it

    5 Treasure Sashimi Roll Amberjack Sushi
    Joi B.

    Uhmmmm... I don't know what to say other than bring back the other people that used to work there. I walked in the door and a man with a baseball cap and glasses walked passed me comin in to go to the side that was labeled as closed. 4 min later, he asked me if I've been helped. I said no. He said are you picking up? Me: No I'm eating in. Him: How many? Me: 1 He seated me. When he came to ask for my order I said no. He said ok and left. A lady comes a few minutes later to take my order. She looked like I was keeping. The carpaccio was uncomfortably just above room temp imo... It also needed more truffle oil and less salt. The roll was really good. I truly hope someone goes to check on the employees. They didn't seem ok tonight

    Overripe, stringy avocado
    Heather Y.

    I can't believe this place has such a high rating. I ordered a few rolls and an udon soup for takeout. The only thing that we are eating is the udon soup and a scallop roll which are mediocre at best. See my photos for how the avocado roll and ume shiso roll look. The ume shiso roll has no shiso, a tiny bit of ume and a ton of bonito flakes. I've ordered ume shiso rolls a million times - they are my favorite. I've never had an ume shiso roll with bonito flakes let alone THIS much. And the tiny little stem of a shiso leaf is unacceptable. The avocado roll (which was for my 2 year old) has overripe avocado to the point of having hard stringy pieces. How did the sushi chef think this was ok? If I was in the restaurant I would send it back immediately.

    Salmon and yellowtail
    Michael M.

    Very nice and accommodating staff. The sushi was good and considering there aren't many options around this area, it was a nice find. If you're nearby, stop in and try it!

    Takoyaki and Seaweed Salad
    Kelley H.

    Very authentic Japanese food. It's always a full house/no empty tables, so you know it's definitely good! The service is normally really quick (in and out 30-45mins). The food itself is really good and I definitely recommend you step outta your shell a little bit and try new things here because it definitely opened my eyes to new foods ! Overall great! The parking lot is kinda a nightmare because it's very small and there's tons of people who attend the billiard hall next door- so just note parking can be hard sometimes.

    Buta Kimchee & Edamame
    Chantal C.

    Perfect spot if you want that Izakaya (Japanese bar) experience out in the middle of Dallas - BIG statement considering I'm from Hawaii. Thankfully this place opens late and we were able to stop here after the Black Pink concert. If I lived here I'd totally be a regular. . Foodie fav - SMOKED SALMON sushi & HAMACHI KAMA, both perfectly melted in your mouth. Highly recommend both. . Tipsy fav - Sake bombs * ^__^ * . Order-- - Spicy edamame Hamachi Kama Smoked salmon nigiri Grilled squid Buta kimchee Champu Soju - peach & lychee Sake bombs . どうもありがとうございました to Tetsu -with the awesome service! You were so welcoming and my friend really enjoyed meeting you. . cheers! (:

    spicy tofu
    Eli T.

    This place is a cozy whole in the wall type restaurant and it is very worth it. The sushi was very good and fresh. The spicy tofu soup was also great but on the very spicy side so be warned if you are sensitive to spice. The host and waiter were very kind and we felt welcomed. I will definitely go back to try more rolls!

    Cream soda

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    8 months ago

    The best sushi in Dallas!! The deals are amazing! The staff is the nicest with the best service!

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    8 months ago

    My favorite late night spot. Seared salmon belly is my go to here. Dining in has rotating specials. Love the vibes and ambiance here

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    9 months ago

    This place is consistently consistent. Me and my wife order from here frequently and never disappointed.

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    10 months ago

    Always love coming here with some of my friends. The food is good, staff is attentive and love the atmosphere a hidden gem indeed :)

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    11 months ago

    Food is authentic! Services was quick, and the environment was filled with anime which was cool!

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    3 years ago

    Mmm this place is fine. I wouldn't say Anythign really stood out. Sushi is fine, menu is fine. But it did hit the spot for what we wanted

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    Page 1 of 13

    Yama Sushi Reviews in Other Languages

    Ask the Community - Yama Sushi

    Do y'all still offer $1-1.50 sushi in Tuesday's? And do y'all accept reservations?

    They still offer $1-$1.5 sushi! However, there was no reservation.

    You have poke bowl?

    Hi, no we don’t have poke bowl on the menu.

    What time is their hh?

    Open to close! They have different happy hours for each day. Remember they open at 6pm and close at 2am everyday except Sunday. Check my photos for the HH menu!

    Is urchin(uni) available everyday?

    No. It's seasonal iirc.

    Is this an all you can eat sushi place or do you have to pay per plate?

    Pay per plate

    Is this a all you can eat sushi place?

    No, it has traditional Japanese food and order per player sushi

    View All 10 Questions

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    Komé

    Komé

    4.7(290 reviews)
    2.2 mi•Northeast Dallas

    Overall: 4.7/5 [dine in]…read more Our sushi chef was Jayden and he was so nice. He checked in with us throughout the meal to make sure everything tasted good, offered to cut our hand rolls in half so we could share, and even gave us a salmon belly on the house. Black Cod Nigiri ($6): Best bite of the night and it was on the seasonal menu. It was cooked and I'm not sure what they did to it, but it was absolutely phenomenal. Salmon Truffle Ponzu ($18): My second favorite dish of the night. The salmon was super fresh and the truffle ponzu elevated the whole thing. Scallop Foie Gras ($24): Beautiful presentation and good but surprisingly not as flavorful as the salmon truffle ponzu. I was expecting more umami from the foie gras. Salmon Belly Toro Nigiri ($16): Salmon belly with fatty toro topped with ikura. Delicious and melts in your mouth. Toro Wagyu Uni Nigiri ($22): Fatty tuna, A5 wagyu beef, and uni nigiri. My husband thought it was fun to eat, but said he would not order it again. Nodoguro Nigiri ($13): I looked this up, and it's apparently a rare high end deep sea fish from Japan known as the toro of white fish. Based purely on taste though, I thought it was okay and did not compare to the salmon belly. Kanpachi Cherry Blossom ($6.50): A pretty rosy pink color with a subtle cherry blossom flavor. Okay in terms of taste compared to the other fishes we had. Ami Ebi Nigiri ($10): The sweet shrimp was a bit too raw for me. Crab Uni Butter Nigiri ($12): I did not really taste the difference between the uni infused butter and regular butter so I am not sure it is worth the price, though it was still good. Snow Crab Handroll ($7): So much better than imitation crab. Recommend out of all the handrolls we tried. Eel Handroll ($7.50): Not my favorite but my husband said it was one of the best eel he has ever had. Lobster Handroll ($12): Good but nothing special. Volcano Roll ($28): This took the longest to make and was the last item we received even though we saw them start preparing it at the beginning of the meal. The presentation was beautiful and Jayden even sprayed gold on it for our photo and video. It comes with snow crab, avocado, lobster, and bay scallop topped with eel sauce and was really yummy with lots of seafood. The only downside was that the roll underneath broke apart easily which made it hard to eat. Fresh Wasabi Root ($10): We watched them grind the wasabi fresh which was cool to see. It doesn't have a kick to it though so I wouldn't order it again since I like a tiny bit of spiciness. Matcha Mojito ($15): Not for me. It had a bit too much club soda. Yuzu Saketini ($15): I liked this one more than the matcha mojito. The yuzu flavor was prominent and it kind of reminded me of a Lemon Drop.

    If you're looking for fresh sushi and plenty of it -- this is your place. You can either sit by the…read morebar and watch the sushi chefs or grab a booth and have your own space. They have a rotating list of specials on the blackboard so be sure to ask first it as our server didn't really mention this to us so we had to find out ourselves - can be hard to see but there is a menu specifically for this. Handrolls. Get them for the best bang for your buck. They are loaded with fresh fish. Some of the specials weren't our favorite - too much sauce. But handrolls and nigiri were solid. Our chef made sure we were fed.

    Photos
    Komé - Interior sushi bar

    Interior sushi bar

    Komé - Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...

    Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...

    Komé - Hamachi Hand Roll...

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    WAYA Japanese Izakaya - Spicy Tonkotsu Shoyu

    WAYA Japanese Izakaya

    4.4(236 reviews)
    6.7 mi•Lakewood
    •$$

    The food was amazing!! The restaurant is small but definitely worth the wait. My fiancé and I love…read morecoming here!

    The food here was INCREDIBLE and well worth the wait. To be transparent, I did wait almost an hour…read morearound dinner time (7pm). The inside is tiny and there isn't even a proper "waiting" area. I've also tried coming here before, and there was also a long wait. I'm glad I decided to stick it out this time. We ordered the Wagyu sushi, Yakitori, Tonkotsu Miso Ramen, and the Tomato Ramen. The Wagyu sushi is torched right in front of you! The Wagyu was incredibly tender and the sauce was delicious. My only *nitpicky* critique is the rice was ever so slightly too moist, but that didn't stop me from inhaling the sushi. Next, the Yakitori was phenomenal. I've never had such tender chicken in my life. There was a nice layer of delicious sauce coating the skewer. Again, just a really nitpicky feedback I have was that I wish the Yakitori had the tiniest bit more char to it, but nevertheless was an incredible bite, and I'd 100% order again in a heartbeat. Onto the ramen - easily hands down one of the best ramen I've had in DFW. The broth is flavorful, and I love the noodles. I'm not sure if they're handmade from scratch, but they had the perfect thickness and chewiness. I also loved generous the portion of cha shu slices. Most other places only give you 1-2 thin slices, but that was not the case here. The pork was tender. The ajitama was solid too, although I prefer more of a soft-boiled egg. While the meat portion is more generous here, the tonkotsu didn't come with many vegetables. A lot of other ramen places I've been to will have corn, fried garlic, etc as default, but those are all additional cost add-ons here. The ramen was delicious without them though but just something to note. We also got the tomato ramen as it's the chef recommendation. The dish is very creative and the execution was great. Personally, I still prefer traditional ramens but it was certainly a nice culinary creation to try. Overall, I would definitely recommend this place and would come here again. Just be aware there may be a wait, and because they're so busy, you do have to proactively flag down staff. However, the staff are still really nice despite all the tasks they're juggling at once.

    Photos
    WAYA Japanese Izakaya
    WAYA Japanese Izakaya - 6 Pieces Spicy Pork Gyoza Dumplings

    6 Pieces Spicy Pork Gyoza Dumplings

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    JingHe Japanese Restaurant

    JingHe Japanese Restaurant

    4.0(271 reviews)
    5.2 mi•Upper Greenville
    •$$$

    I've seen a lot of mixed reviews regarding Jinghe's quality since their surge in popularity…read more As someone who's been going here for almost 2 years, I haven't been in a while. I made a reservation last month, and I'm pleased to say I still enjoy this place! The quality was still up to par. Granted, I went right before dinner rush, so I didn't have any issues with service. The most noticeable change to me was the pieces of chuutoro are slimmer than what they used to give out. Nigiri did take a bit longer as well, but my server let me know and let us place another order in the meantime I still think this is the best AYCE sushi in DFW, but I would try avoiding peak times for the most optimal experience

    High quality cuts at a reasonable price. The toro cuts were great and majority of their nigiris and…read morerolls were very tasty as well. Some of the non sushi sides like the hibachi steak weren't as good as some of the other AYCE places which is the only thing I wish I didn't waste stomach space on. I usually try to order some of these items between rounds of sushi but the steak was extremely tough. The truffle tuna was really good; I want to try the truffle salmon next time. The seared salmon came out a little different than I expected, not bad but not amazing. Wife and I came here for a late lunch and left satisfied enough to skip dinner, so overall it was a pretty solid value to get 2 meals worth in one with a higher quality standard than most options. Service was attentive and relatively quick, maybe because we came at a later time. Would definitely come back!

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    JingHe Japanese Restaurant - Interior

    Interior

    JingHe Japanese Restaurant
    JingHe Japanese Restaurant

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    Kaze - I love sushi

    Kaze

    2.9(405 reviews)
    1.9 mi•Northeast Dallas
    •$$

    We went for lunch and it was our first visit. Nothing bad to say! It was quiet, they had just…read moreopened. We were greeted by a very nice gentlemen who let us know the place had been there since 1975!! The service was great. The chef was great. The food was delicious! I had filet mignon and scallops with fried rice. Everything was perfect and flavorful. Steak was tender and scallops were perfectly cooked. Hubby had teriyaki chicken with fried rice. Chicken was tender and not at all dry. The fried rice was so flavorful! Exactly what one is looking for at a hibachi establishment. The vegetables were cooked perfectly as well and I came home with left overs. The prices were quite reasonable and they are generous with the portions. It isn't too loud, the people are super friendly, the food is great. There's a koi pond out front. Whole place looks they put a lot of effort into it. It's beautiful. Only good things to say about this lovely place!

    This is the most despicable excuse of a restaurant I've ever had the displeasure of dining at. My…read morelife is worse for having spent hours here. To start, our reservation for a large party (around ~12 people) was at 7:00pm. We all sat there in the back, waiting and waiting and waiting, until the hibachi experience started over an hour and a half later. If they are understaffed, they should not be accepting this many reservations. We initially all ordered waters, which took over an hour to come out. Every time we would go to the bar to order a cocktail (since our server was MIA for most of the night), they would refuse to give us water because "it was coming". Our server had no issue pressuring our table to order sake bombs though, and those came out quickly as they were pretty pricey. I ordered a cocktail that never said it was frozen, but came out filled with little ice pellets that took up most of the glass. I ordered veggie tempura and was charged the same amount as the veggie + shrimp one even though it came with one piece less. My sushi roll came out with no chopsticks, no soy sauce, and I ended up having to eat it with a fork. It was dry and disgusting. My friend's sushi somehow came out 45 minutes later, even though we ordered it at the same time. After letting them know I was vegetarian, they brought out some unidentifiable soup and after managing to flag someone down to ask if it was vegetarian, they told me "probably not". No one seemed to know what was in it, or why I was brought it after explicitly stating my dietary instructions. During the hibachi experience, all the fun tricks that other tables got were missing. It was lazy, sloppy, and our table felt like an afterthought. Keep in mind this reservation was to celebrate our friend's birthday, and due to the 1.5 hours we had to wait for our hibachi chef, the rest of the evening festivities were messed up. The icing on the cake was having to auto tip 20% for the worst service and worst dining experience of my life. I don't say this lightly, but Kaze needs to close down. What a despicable excuse for a restaurant. I can only warn you against visiting - you will regret it.

    Photos
    Kaze
    Kaze - Shrimp

    Shrimp

    Kaze - Restaurant closed

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    Restaurant closed

    Yama Sushi - japanese - Updated October 2026

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