Now called "Ocean Bites". They serve food and happiness. My goodness, food is amazing. Super fresh…read moreseafood, great balance of old bay and butter. Staff super friendly. If you want good seafood and want to feel fulfilled, eat here. Highly recommend to anyone. You will crave this place afterwards

First time trying this place out. Made it takeout choosing a variety of seafood options…read more The seafood medley included crab, scallops, shrimp, and clams. All steamed. They were also all seasoned with Old Bay seasoning. If you like Old Bay seasoning, you will like the way these are prepared. If not, you might not. As it happens, I like Old Bay seasoning. I'm sure you can order it without the seasoning. Scallops were fantastic (so I am told because I am not a scallop fan), the shrimp was big and prepared right. The crab legs were spot on, and the clams were OK. They were dry, not a lot of flavor, but three out of four isn't bad. The medley also included fantastic steamed, broccoli, potato wedges, and corn on the cob. Keep in mind, all of these were seasoned with Old Bay. A solid choice for Syracuse seafood.

We didn't have a reservation... and the restaurant was packed... but when you're in Syracuse, NY on…read morea Friday night you have to have fish fry. Fortunately, we were seated on the patio within 15 minutes. Unfortunately, it took 35 minutes after ordering to get our food. No complaints, though, because it was fantastic! My cousin & I each ordered the Captain's Platter ($28), which came with a large piece of fried haddock, hand-cut fries, 3 fried shrimp, a spicier than expected cocktail sauce, tartar sauce & a small side (I had macaroni salad, my cousin coleslaw). Our waiter was friendly as well as efficient & took the time to chat with us once the dinner rush was over. We loved the fact that when we received our bill, it came with Swedish Fish in lieu of mints! Our only disappointment was that there was too much food to finish and, since we are traveling, no way to take the rest home to enjoy a second time.

Wow! What a cool place. It has almost a basement vibe. The place was packed when I got there…read more Reservations were needed that night. But they got me into a spot at the bar. Service was phenomenal. The fish and chips were great! But the star was the side of curry gravy to dip my fries in! So freaking good! This was a great restaurant in downtown Syracuse. I hope to make it back someday.

My friend and I met at Freight Yard Brewery for Cousins Lobster Truck event. Truck was in the…read moreparking lot behind the brewery this visit. Short wait time to order 10-15 minutes and short wait time for pick up. The small lobster roll is up to a whopping $26! It was fresh and packed with buttery lobster. The lobster tots were amazing, with a fair amount of lobster for $22. We shared both. The Brewery had cleared out a bit by the time we received food. Plenty of room at the bar and tables to enjoy our food. Huge improvement on two plus hour wait time last visit. But I think Mother Nature dictates the turn out at these events as well.

There was a line waiting for the truck to open. They were set up at a local business in Auburn in…read moretheir parking lot. The truck opened right on time and it didn't take long to place my order. My order took about 10 minutes, 1 hot Connecticut Lobster Roll and 1 Cold Maine lobster Roll. It was a such a beautiful spring day I decided to open the back of my van and eat in the sun! ( There was no place to eat at this business.) The hot buttery Connecticut roll was tender and delicious, it had a nice amount of lobster meat. The other roll, the cold one had noticably less meat. I was disappointed but it was delicious and next time I'll try something else, people were saying that the lobster tacos and lobster quesadillas were very good too.

This might be my new favorite place for takeout seafood boils! I'm a seafood lover and have now…read moreordered twice the party sack #3! Cute crab shack ambience, it's a hot spot so order or arrive before the dinner crowd. My first visit was a Saturday around 6 and it was crowded and not a seat to be had! All the seafood platters being served looked amazing, so I knew I was in the right spot! I was greeted as I approached the counter and was assisted with my take out and recommended popular party sack combinations. I ordered #3 which includes a lobster tail, one cluster or 1/2 lb snow crab, 1/2 lb shrimp (I recommend requesting Head Off!) a piece of corn, and 2-3 potatoes. I chose Cajun seasoning and, very hot spice. Warning you best be a very spicy hot lover, it was challenging but loved it! I have already returned for a second time, also #3 sack added extra corn $3 and extra potatoes $3. CrabnGo special seasoning and still extra hot! Delicious not as over the top as Cajun Hot! $47 and change with the added corn and potatoes. $42 and change without. Only one quarter piece of corn first order and two potatoes. Love it! It's going to be dangerous now that I've tried this Cajun Seafood that makes you feel like you are in the Bayou! And the heat that matches!

I am so glad I decided to stop here on the 28th! I was craving crab legs and this place went above…read moreand beyond. Huge portion size and amazing flavor! Im also not used to finding actual spicy foods so I was very pleased! Highly recommend!!

Amazing place! We…read moreloved it here. We were looking for a dinner spot. Drove by, saw people on the patio, and we decided to try it out. Everything I had was amazing. I tried the iced tea, salmon, filet, sweet potatoes, asparagus, fennel and ordered a latte. All of the food I tried was incredible and fresh. I can't wait to come back here. I'm glad this spot is in Syracuse!

Like Tiffany below, I had the lomo saltado and I was disappointed - maybe this is the dish to…read moreavoid? For $50-$75 per person for one non-alcoholic drink, one shared appetizer, and one entree, I expected a little more. The room is very pretty, though they haven't managed to vent airflow away from the tables with a redirecting fin, I'd rather that than sweating on a summer's day. The drinks were great, if a bit overpriced at $10-$15 each for mocktails. The appetizer, Chicharrones De Calamar, was clearly previously frozen but overcooked calamari, no crispiness detected despite the rubberiness of being overcooked. My entree featured the fries my fellow reviewer called out, the puff-potato finest frozen, rather than fresh cut and rice that was so dry it was crunchy. The beef was not anything special and my dining companion went so far as to lament that we hadn't just dealt with the heat in their kitchen to make something instead. My companion had the cazuela and said it was fine but nothing particularly worth visiting for again. The hosting staff seemed wonderfully warm and welcoming. The wait staff were unaware of how to approach a table to place or remove dishes, what fork and knife placement might indicate that you are either continuing to dine or finished (or to ask, rather than assume a plate is ready to remove), and movement around the tables was generally awkward. I hope they're working on these skills as they all seem so lovely but service is lacking. We stopped in on a whim on a Wednesday night and while I don't regret trying somewhere new, I regret that it was Inka's.

I have always loved this place. The staff is always friendly and the orders come out quick! The…read moreprices are reasonable for the times. There is a parking lot outside. It is not a sit down restaurant; grab and go! I ordered a gluten free fish and it was ready in ten minutes, and an absolutely delicious meal! The ordering system they have in place now is wonderful.

I will start this by saying I'm overweight…read more Me and my friend went to get him food Everything was fine, my friend ordered a pound of fish, two fries, and a half pound scallops for himself and of course to share with the animals . ( I don't eat seafood) Then came the issue. The man behind the counter looked at me and then went to the cooler grabbed the filet of fish and showed my friend that it was just one piece of fish. He proceeded to ask my friend if he was sure that was enough. I didn't think anything of it at first I even said hey that's a big piece of fish. Then my friend decided a few minutes later he did want an extra piece and another fry. So I let the man know so he could cook it Then it was finally ready and to cash out when I started to hear the man and another customer talking and I could tell it was based on the fact of how much food and fish we got. The customer proceeds to tell the man behind the counter that he thinks one piece of fish is good for 2 people it's a pretty big piece of fish. Then the man behind the counter proceeded to check us out but responds with yeah usually it is but when your... And he looks at me and then the guy he was talking too. ( He was signaling my weight, b/c I am a bigger girl) then laughs a little. Me and my friend walk away he looks at me again and then says something in another language I'm guessing the word for fat because they look at me one last time and laugh. Yeah that was an experience. And not a good one. You are a worker at a food establishment I'm sure I'm not the only overweight person who visits it. So if you are talking about me like that then I'm sure others are talked about as well and that's disgusting and disrespectful. Especially when we are paying customers. Not to mention it's not cheap. I went to the car and cried because I wasn't expecting that to happen, my friend didn't realize it happened but when I told him he was very upset. I'm not even eating the food but even if I was why does it matter how much we get. We went there to get some food and have a good night. Not be judged and feel like total crap after leaving out the door. So please be aware if you do go to that fish cove because they are judgemental and will talk about you in front of everyone and to other customers. They are not a nice group of people. If you read my rant thank you I appreciate it! I usually don't post stuff like this but this really got to me and nobody I mean nobody deserves to feel the way they made me feel.

Great food ,hospitality is #1,you ever experienced old time fish store,order written on bag,wrapped…read morein same bag. Old school . Experience brought me back to simple days when parents would take our family out for a real good tasting fish fry . Everything is made from scratch, fish is brought in and battered as orders are placed ,Mac n cheese is out of this world so you better get there early before they sell out of this spectacular side.Todd Taylor great job keeping with traditional fresh not frozen or processed food. Found a friend for life! Thanks Todd !! 5 stars rating

I've been going here for years. It has the best fish in town. And the prices are good.read more

This place is so phenomenal. Its one of our favorite places to go when looking at a more expensive…read moreestablishment to food ratio. There was a jazz musician playing when my table went and that added a great atmosphere. Service was okay, it was great at first but fell a little short towards the end as we didnt get our cocktail and wine refills we put in. The king crab from here is so delicious and well worth trying if you havent.

Location was a challenge to find as e ended up at Daniella's steakhouse down the road…read more Food was overall pretty good and the atmosphere is unique. We had the greens and scallops for an appetizer, for entrees I had the king cut prime rib and others had the lobster roll. Service was pretty decent overall, seating was perhaps the only negative as it was almost set in a banquet hall. I'd give it 4.5/5 Piggybacking off some lower star reviews I didn't see ANY issues with portion sizes or quality. Crab sauce had a lot of crab in it and the king cut prime rib was massive, a tiny bit fattier for my liking but that's how prime rib comes sometimes. Very flavorful meals and even though I put down as much food as I could we still had plenty of leftovers!