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The Preserve At 405

4.1 (240 reviews)
Closed • Closed
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THE PRESERVE AT 405 ATMOSPHERE

What's the vibe?
Casual
Trendy
Upscale
Moderate noise

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Recommended Reviews - The Preserve At 405

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chicken milanese
Kate F.

The preserve is always a great time, good food, and awesome service! I've been for lunch a few times with work but recently went for a birthday dinner and enjoyed all of it. I didn't realize they had a different menu for lunch and dinner so I was pleasantly surprised to see some new options than what I am used to. I had an espresso martini with peanut butter cold foam and I wish I could taste the pb but still delicious. My friend and I both ordered chicken and the pieces were huge and so delicious!! We had a reservation for a Friday night and i'm glad we did because the place was packed, which it normally is! We were even 15 mins late and they were super nice about it and had no problem keeping our table for us. All the staff are very friendly and can give an answer to any question on the menu very quickly. I really do like everything about the preserve and will keep coming back! It's also nice they have a parking lot and don't have to street park.

Coconut cake
Cassandra K.

Really nice interior, we put in a reservation ahead of time for a high top table. Upon arriving they did not have a high top table reserved for us, but luckily sorted out an option albeit being a little awkward as we stuck out into the aisle in an inconvenient way for others. The food itself was good, my party ordered 3 hot lobster rolls. Mine unfortunately looked a lot different, and not what I'd expect for a roll of the price. It was tiny, shreaded pieces that looked more like the end of the container or lobster salad. The taste also didnt compare. The other two however were good with large chunks of claw meat. I wouldn't get my version again but would consider the other two. These were supposed to be all the same sandwich though so I am not sure about it. The appetizer and desserts for the evening were all great. We were shocked at how much fried dough there was for the cinnamon butter fried dough. The service however by the end of the evening really was fantastic, they did a lot to make up for the reservation mistake and I really appreciate that warm attitude.

Blueberry Lemonade
Lashonna L.

I gave this place 3 stars because the server was great, the drinks were great and the garlic parm fries were phenomenal. It was difficult to converse with my party because there was a super large party next to my party and they were extremely loud but very nice people who supported our party. I subtracted two stars because My entree was cold when it came out. The Risotto that came with my Salmon entree was not edible at all it was very hard.

Lobster roll with onion rings
Brynn K.

While my lobster roll was fantastic, other people who ordered the same thing received far less chunks of lobster and it was much tougher. Server was attentive and nice. Due to an issue with our reservation we had a fairly awkward seating arrangement in the bar that felt a bit crowded whenever someone passed by which made it difficult to enjoy the ambiance. Seems to have plenty of off street parking

Susan N.

I was really looking forward to trying this place after reading so many great reviews but unfortunately, my experience was pretty disappointing. I ordered the Cody sandwich (a chicken pesto sandwich), and it was surprisingly bland. I was expecting more flavor especially with pesto but it just fell flat. My fries were also lukewarm. Overall, it didn't live up to the hype and I left feeling underwhelmed. The presentation of the food was great though!

Shrimp Caesar
Alexis M.

Had a dinner reservation with some friends on a Friday night. The service was incredibly slow especially for ordering 3 salads and 1 alcoholic beverage. It took nearly 1.5 hours from being seated to get dinner served. The food was good, I enjoyed the sun-dried tomato in the Caesar salad. I'm not sure if their ventilation system was broken but the dining room was incredibly hazy and our eyes were watering throughout dinner from the smoke. I wouldn't go out of my way to come back here

Dining room 1
Joe H.

Great burgers, homemade kettle chips Great service, clean and comfortable, Great ambiance

Red Velvet Cake
Rebecca G.

I was very pleased with my family's meal last night. Water was delivered to the table as we were seating. We ordered the fried mozzarella as an appetizer and they were delicious! We shared the funky chicken (buffalo) pizza, wedge salad, and sweet potato fries (well done); everything came out perfect, it exceeded my expectations! To finish our dinner, we got some coffee and cake! To sum it up: very friendly staff, accessible parking, comfortable seating, and great food!!!

Fried shrimp w/ sweet Thai sauce
Danielle B.

I absolutely enjoy dining at The Preserve at 405. The owner and his staff are always so welcoming and kind. They have some of the best wait staff I've ever encountered. The signature cocktails are phenomenal! Food is delicious! Portions are HUGE and worth the cost. The atmosphere is very modern & comfortable. Great for all occasions! If dining here on a weekend, I would strongly encourage making a reservation.

Best and goat cheese salad with salmon
Amber Y.

Always loveeee our food from here!! The wedge is outstanding, you must get the wedge. I've also had the beet and goat cheese salad with salmon and I was happy dancing it was so delicious!! The salmon was cooked to perfection and I got it to go! Amazing! Will be ordering again and again.

Blue cheese burger
Jessica P.

This unassuming restaurant in a warehouse district was just what we needed after a long drive. The shrimp app was so tasty and had a large portion of shrimp. The burger and tuna melt were large and tasty, as were the fries. The strawberry salad with salmon tasted great but was sorely lacking in balsamic and I was basically eating dry spinach. Service was great.

Exterior of restaurant.
Melissa S.

I visited for the first time last night and I WILL be going back! The artsy atmosphere alone was amazing! You'll fine tons of eclectic art on the walls. The cocktails were so creative. The menu is extensive - something. For everything! This time I got the cheese board as an entree. Lots of leftovers from that. It was delish with many choices. The staff was super friendly and I even got a pose from the hostess! We sat outdoors where you'll find a quaint patio including a fire pit with seating. Highly recommend checking this restaurant out!!

Victoria Z.

It's always a blast and YUMMY time at the Preserve. Came here with my sister who is visiting and we loved loved it! Staff was super nice and quick! Inside was booked but patio was open and in the shade (so you don't feel like you're frying in the sun). Must try the dried shrimp because the sauce that it comes with is just MOUTH - WATERING. So good.

Sirloin steak, scallops, mashed potatoes, French green beans.

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A short update to my original review. We haven't been to Syracuse in a while. Stopped in for a…read moregreat meal on our first night. We had high hopes based on our first visit. We weren't disappointed. We sat at the bar this time - Outstanding bar and ambiance. We met a very excellent bar man who made us some outstanding cocktails. I had two most excellent gin martinis. We started with the mushrooms and fried egg. Outstanding like the first time. We had the wood fired filets for our main. We had a dessert this time. It was a flourless chocolate creation that was sumptuous. Once again, an outstanding meal. I really love this place.

Another outstanding meal at my favorite syracuse restaurant…read more Enjoyed some time this Friday with special people as we sat and enjoyed an exquisite dining out. I was the only returning patron, the others much enjoyed their first time here. Walking through the front door you're instantly hit with a wonderful smell of food cooking over an open fire. Got a terrific table to look out the window and enjoyed a nice evening view. Took full advantage of every food meal course available. Started out with their evening appetizer of homemade bread with cinnamon butter. Each of us got our own dinner choice along with small plates to start. The two small plates were green lentil salad and ember roasted carrots. Both of them with their unique flavor and style. The green lentil salad featured heirlooms. The ember roasted carrots featured labrieth, doqqa, and maple syrup. Keep in mind everything here comes from local farms and local breweries and distilleries. Big fan of supporting the state and local community. Fantastic! They feature only a few main entrées, tonight's included halibut, steak, chicken, and sea Island peas with jasmine rice. Knowing how well seasoned their steaks are, I went with a filet mignon 10 ounce. Probably a little more than I should've gotten, but I very rarely eat steak and know how well and good they are here. Ordered the steak medium to medium rare and that's exactly how it came out. Mouth watering delicious. Along with the steak includes mashed potatoes, chimichurri, kale, and. crème fraiche. Every bite was outstanding. One of us got ice cream for dessert which she said was very good. The ice cream was made right there at the restaurant. We kicked off the dinner with a rum cocktail and a tequila cocktail. All spirits locally sourced. If you haven't tried it here yet you should. You will not be disappointed.

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Eden - Many wines available

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The mushroom and runny egg appetizer

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Food and service was excellent. Highly recommend. Great location and great vibe. You will not be…read moredisappointed.

It's so nice to go to a bar where they love on vegetarians as much a meat eaters, and it makes it…read moreeasy to find something satisfying to go with your beer here. For drinks they have a good selection of beers on tap, usually 10-20, from local and national breweries. The server offered me a sample before I fully committed on a beer I had a question about and I appreciated being able to try it before committing to a full glass. The Evergreen's menu itself is accessed through a QR code where their full list of options and specials are listed. My group opted to share the beer fries and they were taaaasty, pillowy soft, crunchy, and amazingly well seasoned. The vegetarian options are a regular part of the restaurant and the fried tofu I had was genuinely satisfying and well done. My cajun pasta was maybe a touch over but I was okay with it since it had my condiment obsession of chili crisp in it. The menu is well marked for dietary needs. A great thing of note is that they have women's, men's, AND an all-gender bathroom. I appreciate the inclusion in the food and restaurant itself. Car parking is street parking, it's accessible via the Centro bus system, and there is an artistic broken-chain shaoed bike rack just across the street from the restaurant. My group was happy with the prices and service for an early Wednesday dinner in a wintry March.

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The Evergreen - Burrata

Burrata

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The York - The bar

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The York - Nashville Hot Chicken Sandwich

Nashville Hot Chicken Sandwich

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The 317 At Montgomery - Lunch menu

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Abbiocco by a mano - Appetizer special we ate half before pic.

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Amazing experience here! The Italian food was top notch…read more Service was incredible, Food came out quick and fresh Everything we ordered was great, c Ambiance was nice, classy, If you're in the area and want a nice Italian dinner, check this place out .

While staying in Downtown Syracuse I looked for some good Italian in the area and this place came…read moreup with excellent reviews. I checked OpenTable for 6:30PM on a Wednesday night and it said there was nothing within 3-1/2 hours. I found this very odd and since I was on my own, I ventured on down anyway to see if I could score a spot at the bar, which I easily did because they were only 1/4 full and the bar only had 3 other people at it when I arrived. I believe the bartender's name was Justin and he was great... very friendly and helpful, as well as engaging. He constantly checked on me and discussed the menu and restaurant, as well as their offerings. I chose their All 'Amatriciana with their slightly breaded chicken breast on top. The chicken was so very good! The All 'Amatriciana itself was so bland. I was disappointed in how bland it was. There was no spice at all to it, so I asked for their crushed red pepper and ended up putting several spoonfuls on it - turns out their crushed red peppers are either old or stale, but they're definitely bland and useless, as they didn't add any spike to the flavor of this dish and if the chef used these to season this dish while making it, that would explain some of what it was so bland. I will say that their table bread was outstanding! It came with their whipped butter, seasoned with honey and parmesan and that combo was so good! Too bad I didn't order something else, like pizza, as this is what I initially saw in reviews that looked amazing. I'm sure they normally are great here, I just came on an off night.

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Abbiocco by a mano - Entrance

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Abbiocco by a mano - Zozzona I enjoyed the sausage  Would definitely order again

Zozzona I enjoyed the sausage Would definitely order again

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The Preserve At 405 - newamerican - Updated October 2026

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