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Wonjo Tofu House

3.3 (18 reviews)
ModerateKorean
Open • 11:00 am - 8:30 pm

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Wonjo Tofu House is located inside The Shop at Queens Crossing, I ordered their Dolsot Bibimbap with assorted vegetables and rice, served with their special homemade pepper paste in a traditional stone pot (#6). The service by Nicole, was exceptional. Nicole's attentiveness and friendly demeanor enhanced the dining experience, making us feel genuinely welcomed. The Dolsot Bibimbap itself was phenomenal. The dish arrived sizzling in a hot stone pot, and the combination of assorted fresh vegetables with perfectly cooked rice created a delightful mix of textures and flavors. The special pepper paste, which was served on the side, added a spicy kick that complemented the dish beautifully without overwhelming it. The stone pot not only kept the meal warm throughout but also created a crispy layer of rice at the bottom. I highly recommend this spot for anyone craving authentic Korean cuisine with a touch of excellent hospitality.

Bulgogi bento
Bonnie T.

Delicious food and staff was super friendly! I ordered the the Bulgogi Bento which consist of bulgogi(beef), japchae(noodles), white rice, and 2 sides of your choice. It came out to be a reasonable price for the amount of food given. Very satisfied with everything!

Spicy Rice Cake

My absolute favorite spicy rice cake!!! Always my recommendation whenever someone asks for tteokbokki. The rice cakes are cooked so perfectly, chewy but not too chewy (My preferred texture). It has the most amazing sauce, sometimes I save it then cook my own rice cakes and throw it in. Its spicy but a little sweet. I have not tried much from here but based on the number of times I have been here for their spicy rice cakes, this is a 5 star!!

Menu

Ordered two take outs and both orders were wrong. I ordered a #13, which is a beef bones stew. When I opened the order , it was a beef slices soup. I called and complained but the owner wouldn't own up to his mistake. He said if I wanted the beef bones stew, I should have ordered the steak soup, not the beef bones stew. Picture of their menu is included. How am I wrong? Very disreputable business, and it didn't taste that good.

Elaine L.

Another new korean spot to choose from in the Queens Crossing mall which is a good choice for a fast meal in the food court. I ordered the pork bulgogi bento box cuz I like my food separate. The pork is a spicy marinade and the beef bulgogi is just a sweet sauce with onions and peppers. You order at the cashier and then you can choose about two banchans from what they have prepared that day. I chose the kimchi which by the way that it was cut looks totally homemade. Good spiciness and very fresh. I also tried a special fermented baby shrimp banchan they had. There was also pickled radishes, spicy pickled cucumbers, beansprouts mix, tofu sheet and pickled seaweed. My bento came with a scoop of rice, some japchae sesame noodz, three different pieces of tofu, a piece of carrot and broccoli and a small fish broth soup. I prefer these bentos but they also have bibimbap and a selection of soups if you want that instead. I also spotted some ddukboki spicy rice cakes as well. They have spicy soon tofu soup, beef galbi tang and pork yookgyaetang and haemul nyang myun seafood noodle soup. Its better to eat in the food court than take to go tho cuz their tray and container covers dont quite fit properly and keep coming loose so careful carrying out. Also grab some extra napkins in case you encounter a mess. They also speak some chinese and korean which is interesting. All dishes range about $9-10. Overall I look forward to coming back to grab some soup and these nice korean bentos.

The beef shows on the image and the real one in my order...
Stacy l.

The sample image of Meal #3 is totally different from the real order I received. Besides the bad service attitude of the lady, who takes order. Never back again...

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Seoul Tofu

Seoul Tofu

4.4(47 reviews)
0.6 mi•Murray Hill, Flushing

Cuisine: 5 Service: 5…read moreDecor: 7 Value: 7 Overall: 6 The short answer? The food is alright. The service is average too. I came here a few times because they have a precious parking lot. However, I wish they could improve upon their food a tad. The namesake tofu stews all lack depth of flavor and the quality of tofu feels underwhelming. Their accompanying steamed white rice also tastes too firm and not glutinous enough. Together, this restaurant does not make a better soondubu than most of the Korean restaurants around, even though they should specialize in it. Also, they don't offer much in terms of banchans, which seems like a common trend in many Korean restaurants. On the other hand, I would say that their Grilled Mackerel and Grilled LA Galbi is decent. Not good enough that I would go here for those dishes because I have many options for those items. I come for the soondubu and sadly I have given it enough opportunities to impress.

Great dining experience in Flushing where it can feel chaotic and busy…read more Friendly staff and open space. There's parking in the back but not too bad finding street parking. Very comfortable space to dine as a family of four and if you are a larger group, they have a great space on the side for larger parties. The bahn chan was delicious, especially the egg. Tofu was soft and good flavor in the plain broth. Grilled mackerel was delicious. Few places make it less salty without asking and theirs was spot on! Bibimbap had good flavor without needing to add the sauce. Enjoyable meal. Would definitely come back.

Photos
Seoul Tofu - Restaurants's wall mural

Restaurants's wall mural

Seoul Tofu - Soondubu and dolsot

Soondubu and dolsot

Seoul Tofu - Folded - Paper menu first page

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Folded - Paper menu first page

Hahm Ji Bach - Kbbq beef kalbi

Hahm Ji Bach

4.0(1.4k reviews)
0.8 mi•Murray Hill, Flushing
•$$

Cuisine: 7 Service: 7…read moreDecor: 6 Value: 7 Overall: 7 Back in the days, this was the place to go for an all around good Korean meal 24 hours of the day. Known for high quality pork belly barbecue on the charcoal grills, it actually was one of my favorites for soups and stews as well. Decades later, I am thankful that not too much have changed. It is still one of only large restaurants open 24/7 and serving a wide variety of Korean cuisine. My taste buds have changed and I've found my favorite spots for specific items, so it's not exactly fair to say I rarely come to Hahm Ji Bach nowadays because they are not good. Just not the best when I have a specific craving, but still decent for a large family or friends gathering. Here are my thoughts on food from my most recent visit a few weeks ago. Kimchi Jeon / Kimchi Pancake (5.5/10) - It was not crispy at all. Flavor was alright. Sauce was bad. Bibimbap / Mixed Rice (5/10) - This was definitely underwhelming. I didn't like the rice or sauce. Sundubu / Soft Tofu Stew (8/10) - We got a non-spicy seafood version and the tofu was quite smooth while the taste was Seafood-y. Very good. Seoullongtong / Ox Bone Soup Noodle (8.5/10) - Excellent beefy flavored broth and maybe the best item of the night. Kimchi Jjigae / Spicy Kimchi Soup (6/10) - I remember this soup being better here. Average now. Jeyuk Bokkeum / Stir Fried Spicy Pork (7.5/10) - Slightly oily but the spicy and sweet pork really goes well with some white rice. Yangyeom Galbi Gui / Marinated Beef Short Ribs (8/10) - Flavor was savory and sweet. Slightly chewy, but overall delicious. Iberico Pork Sirloin (6/10) - This cut of pork was somewhat dry, but still decent because it's a higher quality pig. Still not worth the extra cost. Iberico Pork Collar (7/10) - Better than the sirloin with more flavor and juiciness in the meat. However, don't feel the necessity to pay for Iberico. Bancahn / Side Dishes (7.5/10) - Great egg soufflé, anchovies & peanuts, and macaroni salad. Good kimchi, fish cake, shredded radish, and marinated pike mackerel. Overall meal was good and enjoyable. Service was friendly and attentive. Space is large and comfortable for our party of eight. I would recommend this old school Korean restaurant if you have a group with diverse taste buds and looking for all the classics.

4/5 Sundubu $16- really good, mild is perfect for me…read more 5/5 squid bokkeum $33- spicy but amazing 5/5 kimchi jeon $22- really good, crispy, spicy 4/5 Daegu maeuntang $25- really spicy but really good 4/5 cinnamon tea- so spicy but so good, too much cinnamon

Photos
Hahm Ji Bach
Hahm Ji Bach - Bibim Naengmyeon

Bibim Naengmyeon

Hahm Ji Bach - Probably steak

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Probably steak

Daori BBQ - Lots of banchan!

Daori BBQ

4.5(64 reviews)
0.8 mi•Murray Hill, Flushing

This place is delicious. My friends and I went there early this year and then my partner and I took…read moreour family there for Mother's Day dinner. They all enjoyed it. The meat was fresh and tender. The service was great. The girl who was serving us, also cooked our meat. She was attentive to her customers at other tables. This Korean BBQ is authentic and I would love to come back again next time.

I haven't hung out in Flushing in years so I asked my friend for a recommendation when I needed a…read moreplace to eat before the Noah Kahan concert at Citi Field. We were a group of 6 and came to Daori for some Korean BBQ. They're located on a residential street but next to several other stores and restaurant. We were surprised to see that they had TV's which was great since the World Cup final was playing. We are told the Iberico pork was the star here. We ordered several other dishes as well. The pork was indeed very good. My only comment was that the waitress seemed very stressed and frazzled. She was stressing about cooking the food and some of it was getting overcooked but also our banchan didn't get refilled because of it. Their English is also not great so there were times when we had a tough time communicating. I would say overall the food was good and we had a good time. It was also very reasonably priced. After tips, it was only $64 per person. We'll definitely come again.

Photos
Daori BBQ
Daori BBQ - Side dishes sans steamed eggs

Side dishes sans steamed eggs

Daori BBQ - Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

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Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

Daesung Korean Noodle

Daesung Korean Noodle

4.5(673 reviews)
1.3 mi•Murray Hill, Flushing
•$$

Popular spot and you'll have to wait on a Saturday night, but they are pretty efficient so it was…read moreonly 30min. Noodles are so homey and chewy, and the portions are giant! I had leftovers to take home the next day. The pajeon looked so buss but as a solo diner I couldn't justify ordering one, so I'll have to be back to try that!

One of my favorite Korean noodle spots in NYC -- delicious food and super kid-friendly!…read more Daesung Korean Noodle is one of those places I keep coming back to. The menu has something for everyone, portions are incredibly generous, and they even have a Pororo kids' bowl and high quality high chairs, which makes dining here with little ones so much easier! - Haemul Pajeon (Seafood Pancake) -- One of my favorite seafood pancakes in NYC! Perfectly cooked with a beautifully crisp exterior and a satisfying amount of seafood. Great for sharing and an absolute must-order. - Haemul Soondubu Kalguksu -- My favorite dish here! If you love soondubu (Korean soft tofu soup) and kalguksu (hand-cut noodle soup), this combines the best of both worlds. You get the comforting, spicy, bubbling tofu stew alongside hearty, chewy noodles. It's the ultimate Korean comfort food. The portions are HUGE -- honestly, two people could easily share two dishes. - Bibim Guksu -- Cold, spicy, tangy noodles that hit the spot on a hot NYC summer day. Refreshing, flavorful, and perfect when you're craving something lighter but still packed with flavor. Between the generous portions, comforting Korean flavors, and family-friendly touches, Daesung is a great spot for a casual meal. **Come hungry, bring the family, and don't skip the Haemul Soondubu Kalguksu or seafood pancake!

Photos
Daesung Korean Noodle - Seating area, there is more seating to the left of the photo that is not shown.

Seating area, there is more seating to the left of the photo that is not shown.

Daesung Korean Noodle - Dak Ulken Sujebi (spicy chicken wide noodle)

Dak Ulken Sujebi (spicy chicken wide noodle)

Daesung Korean Noodle - Haemul Bacon Pajeon

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Haemul Bacon Pajeon

Wonjo Tofu House - korean - Updated November 2026

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