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Williwaw Photos

WILLIWAW ATMOSPHERE

What's the vibe?
Live music
Casual
Moderate noise
Outdoor seating

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Recommended Reviews - Williwaw

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Reviews With Photos

Two cocktails
Alyssa A.

This place has one cool appeal, it's kind of a hidden speakeasy. Other than that, it's got expensive drinks. The drinks aren't very good. The service is horrendous. They charged us for drinks that we didn't order and take forever. If you come, get one drinks close our immediately. Otherwise it will take forever to get out of this place.

Gwapos takos!

The best takos I have ever had in Alaska hands down 10-10 recommendations open Tuesday-Sunday 4-close

Carelessness in a pandemic
Kassi K.

This place doesn't care about patron safety at all. Totally irresponsible. Not my fave place pre pandemic, but I was willing to go if I was seeing friends or a band. Their irresponsibility is just so gross that I won't ever be back.

Blueberry Mojito
Samantha R.

What a fun little place downtown! I'd say little but it's actually multi-story bar. Grabbed a drink rooftop to finish my trip to Alaska and it was lovely.

My delicious bowl of reindeer chili, 45 minutes after ordering.
Justin H.

Our party of 7 ordered around 5:45pm. . . . we started eating around 6:45. Despite requesting water, it wasn't provided until just before we paid. This was a busy Fur Rendezvous weekend, but watching two tables seated after us receive their food 20 minutes before us was disappointing. One of our party went out to seek a server and that's how we got a round of drinks; from then on, one of our group served all the drinks on behalf of the inattentive staff. In the hour and a half we were there the server came by once to check on drinks. A couple beers, diet coke, and water shouldn't be so difficult. We should have left. Finally, when most of our food arrived (a burger was forgotten), it was obviously inconsistent. Three of us ordered a bowl of chili, two of which were supposed to have extra cheese and extra onion. When the chili came out, the one bowl that had extra cheese was handed to the wrong person, with the handle of the spoon already sitting in the chili. The one bowl that had extra cheese didn't have the onions as ordered, and the other two bowls of chili were obviously less full than the extra cheese bowl. Onions were nowhere to be found. When another person whom ordered chili asked why their bowl was less full than another person's, the server suggested those two people exchange bowls. That was shocking. The only reason I give Williwaw a star is because the reindeer chili is so good! It's delicious. . . . but I know now that Williwaw is not a place to go when on a schedule, or if you're trying to have fun with visitors.

omelet
Andrew H.

Wow, so glad Anchorage has spot like this! There is nothing quite like it in town. If Bernies is Anchorage's back lawn BBQ, Willwaw is the party on the roof. You're on a roof, in the thick of downtown. They got firepits too. (the roof, the roof, the roof is on fiiiiiireeee!) Anyway, the place is brand new. It's from the folks that brought you Humpy's/Flattop/Subzero. Currently (8/17/2015) only the roof is open on a consistent basis (read: good weather), but there are two stories beneath it that will eventually open as well. I didn't have any food here (kitchen was already closed), but I did have a "Humpy's IPA". The bartender told me it's contract brewed by Denali Brewing/King Street with "their recipe". Anyway, it was outstanding. I'll definitely be back to try some food, and to check on the progress of the other levels. See you soon.

Roof top menu
Katy F.

I like Williwaw for the atmosphere, drinks and entertainment, a solid 4 stars. Unfortunately the food on the roof was not satisfactory. The whole complex is divided in to a few different areas. There is the bar, stage/performing area, dining, cafe/bar, mezzanine lounge, speak easy and the roof top. Every location is roomy and pleasant to be in. I really like how they have it set up. My drink (a Bahama Mama) was delicious and very girly- just what I asked for! The live music was great but don't expect to be able to talk to your group when you're close. The mid floor lounge is furnished with comfortable leather sofas and chairs. It's very masculine but comfortable. The roof top is awesome. I like the fire pits and seating as well as the whole outdoorsy vibe. But the food sucked. My boyfriend and I shared the wings and Kobe sliders. The wings were mediocre and the chili sauce had little flavor if any at all. The sliders were bland, the buns were dry and the kobe was unappetizing. As my boyfriend said "you'd think they would try to perfect such a small menu." Yeah you would hope especially for what they're charging. I'll have to try the downstairs menu at some point. I would have loved to have another good place to go for apps/small bites and a drink but I don't think the roof top will be one unless they can improve their food. For the time being I'll leave Williwaw in charge of my drinks but i'll get food elsewhere.

Jessyca R.

Who doesn't love a good rooftop? I love a good rooftop and Williwaw has one, it even had a fire pit! This review is only about the Williwaw rooftop service and food. On a recent sunny Friday night on that rooftop we had the best tacos we've had in Anchorage to date. Our server mentioned that Williwaw's food program on the rooftop had changed to Midnight Sun Brewing Company. I am a taco snob, so high five Midnight Sun! You get to pick a mix of three taco options. Steak, pork, or veggie (but imagine fancier names). We tried them all between the two of us and they were delicious. The steak and pork tacos were my favorite. We also got a side of guacamole for our tacos, which was fresh and well balanced. I regret writing this review because now I want some Williwaw tacos. Our server was amazing and super attentive, esp for how many tables she had. She was really aware of allergies and helped me switch out items to make things gluten free and dairy free. Our drinks were okay. I had the margarita and my husband had a sex on the beach. I really hope that Williwaw keeps this new food program going, I'm pretty obsessed. The Williwaw rooftop, come for the sunshine stay for the tacos.

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11 years ago

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10 years ago

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11 years ago

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7 years ago

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11 years ago

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10 years ago

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8 years ago

Worst place downtown. We spent at least $70 dollars their and we're not allowed to use the bathroom when we were headed back to our vehicle.

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8 years ago

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10 years ago

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10 years ago

Got a burger today and it was way overcooked and dry. Probably the worst burger I have ever had. Won't be back here again.

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9 years ago

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11 years ago

This place is crap! Service is bad. Under staffed; never had a chance to try anything in here because of poor service. Won't be going back.

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11 years ago

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11 years ago

Great atmosphere, food was fun, great service. Looking forward to coming in the summer when the patio is open.

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10 years ago

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8 years ago

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8 years ago

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8 years ago

I wasn't impressed. Dry meat on tacos, wine in cans, service was either too absent or too hovering.

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Ask the Community - Williwaw

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Crush Bistro - S'mores Dessert

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4.4(290 reviews)
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I had been warned not to expect much from the culinary scene in Anchorage. Apparently those folks…read more(locals) have not yet been to Crush. Run, do not walk, to Crush! It was an exquisite experience from start to end. Bae who was our server was attentive, knowledgeable, warm, the consummate professional. The setting was beautiful with gorgeous photos (for sale) of wildlife including many adorable bears in the wild. The food was so delicious, I'm still thinking about it. Our party of 7 ordered a variety of items so I fortunately had a taste of a lot of different dishes: I don't usually drink but saw ice wine on the menu so had a delicious glass of the Kiona - 5/5 Appetizers - bread board - 5/5, focaccia sliced and generous servings of two spreads (maybe white bean hummus? something else?), roasted garlic in olive oil, red and green grapes, assorted nuts. this really raised the bar on what a bread board should be! - roasted rainbow harissa carrots - 5/5, a generous pile of roasted carrots of many colors, on a generous bed of spicy labneh (and I don't even like carrots that much) - crispy polenta - 5/5, a sizeable rectangular portion of crispy polenta topped with oven dried tomato, goat cheese, sherried cream sauce, with generous sides of sauteed mushrooms, sauteed spinach. This was an incredible dish and can see why they offer it with chicken because that would make for a tasty entree Entrees - grilled shrimp green curry with udon noodles (special) - 5/5, this was such an outstanding dish. Five generous grilled shrimp on skewers on top of the large bowl of udon noodles and bok choy. Super yum. Everyone else enjoyed their dishes, including the pan roasted halibut, the miso glazed cod, one of the salads (the large is VERY large). Dessert - crème brûlée with berries, candied walnuts, thyme - 4/5 solid offering - mascarpone cheesecake with sliced strawberries and blueberries - 5*/5 I'm not usually a cheesecake fan but this was so light and fluffy it was delicious and I love that the berries were not just a garnish but more generous portions - baked alaska - chocolate cake, gelato, chocolate ganache, meringue - 3/5, this was the only disappointing item of the evening. If you're in Alaska and baked alaska is on the menu, it should be the classic baked alaska and if the menu says it has meringue, it shouldn't be marshmallow fluff instead. 'nuff said. My compliments to the chef - Crush really transported us to another place with the quality and presentation of the food. I'd go back again and again!

We came on a Saturday night and it was busy but we were greeted by the hostess warmly. Our wait…read moretime was about 10 minutes which is good considering we did not have a reservation. The menu has an extensive drink selection. The food is creative and the fish was well cooked. I also liked the charming atmosphere.

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Crush Bistro - Inside view

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Whisky & Ramen

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We had the chance to check out Whisky & Ramen during our day in Anchorage, and it was a great…read moreexperience. The room has a high-energy, lively vibe without ever feeling overwhelmingly loud, and you can tell why the chef earned a James Beard nomination. You definitely need a reservation; they have a few walk-in spots, but they go very fast, so you will want to get there right when doors open if you do not have one booked. The beverage menu is very well done, with great cocktails and thoughtful mocktails that felt just as crafted. For food, our starters set a high bar; the pork buns, pickles, and octopus were all flavorful and well prepared. The ramen itself was delicious and hits the spot in the Alaska weather, with deep, tasty broths and bold flavors throughout. The Dark Horse was especially good. We did not have room left for dessert, but the savory side of the menu more than delivered.

Whiskey & Ramen did not disappoint! We ordered the Whisky Pork Buns and the Dark Horse ramen, and…read moreboth were absolutely delicious. Everything was full of flavor. I was excited to see my favorite local beer, Framb Was, on the menu--a rhubarb-raspberry sour (although our server described it as a blueberry sour ). Another big plus is that they stay open late. It's always nice having a spot where you can grab great food and a drink later in the evening. Definitely a place we'll be coming back to!

Photos
Whisky & Ramen - Bartender

Bartender

Whisky & Ramen - Whiskey pork buns

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Williwaw - newamerican - Updated October 2026

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