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    Pearl

    4.7 (16 reviews)
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    PEARL ATMOSPHERE

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    Sign on the street
    Kristen D.

    Pearl opened with their soft launch at the tail end of July and I managed to obtain a reservation for August 2nd. The space Pearl is in was once occupied pre COVID by the beloved Bubbly Mermaid, a champagne and oyster bar which I discovered many champagnes that are now in a permanent rotation in my collection, so Pearl has some big shoes to fill in my heart. We started with their complimentary truffle popcorn which was previously popped but still flavorful. Our first item off the menu was the shrimp cocktail, the shrimp were large and the cocktail sauce was spicy, more so than either my husband or I would have cared for. The shrimp was peeled all the way to the tail which was incredible. The champagne / sparkling wine by the glass offerings were slimmer than I had anticipated which was somewhat disappointing. There were only 5 choices in the sparkling wine or champagne family by the glass. They do have a decent bottle list with prices in the mid $80s up to the mid $600s. I enjoyed a glass of Guy de Forez Champagne Brut which was enjoyable. My husband had two oysters on the half shell which were presented in a visually pleasing manner. He said they were very good. I enjoyed an ounce of platinum osetra caviar which was delicious but expensive for the amount. Next up was the smoked salmon spread. It came with warm bread that was just slightly crispy. Besides the expected salmon flavor, capers and a hint of lemon really shined through making this a very briney spread. Next up we tried the deviled eggs, these change daily I suspect. Today were marinated in a pickled beet juice, with sprouts, pickled onion, mustard, and some sort of jam dotted on top. Very creamy, the perfect balance of acid and cooked perfectly well. Even though the deviled eggs was delicious, the price point of $9 is a bit steep for one egg. Our next menu item is the baked triple cream brie en croute which came with toasted nuts, local honey, fresh thyme, and a mixed berry chutney. It was beautiful in presentation but incredibly messy. Even though the brie is served in a pastry, we would have appreciated some crackers or bread. The cheese also wasn't warm at all, so it was probably either forgotten about and sat for a bit or it was made ahead of service. My husband believes that the croute was perhaps over cooked due to the flavor of the pastry itself. Service has been top notch through the entire evening, Cary has been very on top of it which is appreciated. My husband says that he has felt a bit rushed and it could be due to the fact that they are trying to get people in and out. The ambiance is a nice change, it's bright inside with art deco themes throughout the restaurant. Lots of gold, pink and navy blue makes it a visually stimulating environment. We finished with the chocolate Cigar for dessert. It was present in a very hip manner truly resembling a partially smoked cigar. The flavor was good. Pearl is stated to be a restaurant that is open year round but for the time being there are no plans to have champagne flights much to my dismay. However perhaps this will change as the restaurant matures and falls into a rhythm as the tourists leave and all that remain are the locals. I can hope at least. Overall, Pearl is a very hip restaurant but based the price point and menu offerings, I cannot say this is somewhere I would frequent like the space's predecessor.

    Katy F.

    Me? At and oyster bar? Never would have thought but here I am two dinners down and planing on more! I am dipping my toes in the realm of slurping down oysters so my review is focused on Pearl's Specialty Osyters and apps. Favorites Salmon Spread - Creamy and delicious paired with the best baguette. Ceviche - YUM. Just yum. Caesar - who doesn't love a fun Caesar? Devil's Wear Prada - Spicy but in a good way, I even ordered ordered two Lemonade stand - fresh and mild Karate Kid - strong and spicy Highly recommend sharing a bottle and a bump of caviar! Honorable Mentions Devils Egg - One of the tastiest $9 eggs of my life but I don't know if I'd causally drop $9 on one egg again. Rockefeller - a fun spin on the Classic Chocolate Cigar - tasty! Berry Dessert - sweet and tart all at the same time Overall, but have enjoyed both experiences at Pearl. While pricey, their oysters are fresh and delicious. The apps and sides are well done. On top of all that presentation and ambiance is 10/10. Service is also very friendly and attentive. While I want to bump a star for charging $9/egg (just kidding...), I'm not only because everything is such good quality!

    Poke'mon
    Zachery S.

    Where do I start? This place is incredible. I ordered a half dozen fresh oysters plus a few specialty oysters, and every bite was outstanding. The oysters on the half shell were as fresh as if they came straight from the farm. The "Poke'mon" was unforgettable--served in a stone bowl that releases a cloud of nitrogen for a dramatic, otherworldly effect. The poke and oyster flavors together were amazing. The "Smokey & the Bandit" came under a smoke-filled glass dome, and the subtle smokiness paired perfectly with the oyster. Between the freshness, the presentation, and the creativity, this has instantly become my new favorite spot.

    Scallop ceviche- every bit as good as it looks which is hard to pull off. Still thinking about it.
    Jenna K.

    Greeted with truffle popcorn! Food as good as it looks! Beautiful vibe- still thinking about the ceviche and already made my next reservation!

    Ceviche

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    6 months ago

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    9 months ago

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    3 months ago

    The food was amazing. The deviled eggs are to-die-for as was the sashimi. My friends loved their oysters as well.

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    9 months ago

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    6 months ago

    Great food and service. Awesome vibe. Great care and presentation to deliver really creative oyster dishes.

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    8 months ago

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    11 months ago

    Wow, I was truly impressed with the exquisite cuisine!!! and I don't even like oysters!!!

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    Orso

    Orso

    3.9
    (575 reviews)
    0.2 mi
    $$$

    When in Alaska one has to eat King Crab. After doing some research we settled on Orso. Very yummy…read morefood, according to our server we got a good variety of what the restaurant has to offer. Each dish was different and excellent, albeit the ravioli was essentially fancy mozzarella sticks. Not a lot of crab for the price, but it is market price after all-- hit or miss. Overall the vibes were good, the food tasty, a very memorable experience for us.

    Came here with my partner for a dinner out and left with pretty mixed feelings. The food was…read moregenuinely good, no complaints there, but the front of house experience left a lot to be desired. When we arrived there was no one at the host stand for a solid five minutes. Other staff walked right past us without so much as a "someone will be right with you," which set a pretty uncomfortable tone right off the bat. We eventually got seated, but even with the restaurant being pretty empty it still took a while before a server showed up to the table. Our server wasn't rude or anything, but the energy was just completely flat. It felt like he could not care less about being there. Sodas got refilled once the entire night. Between being seated and appetizers, and again between appetizers and our entrees, he was basically nowhere to be found. The thing that really got me was being asked if we wanted boxes while our plates were still full and we were just sitting there having a conversation, never once offering to top off our drinks until we finally asked. It's a shame because the food really was solid and the restaurant itself has a nice warm vibe to it. ORSO clearly has a lot going for it and on a different night with more attentive service it could easily be a 4 or 5 star experience. For now it's hard to rate it higher than a 3 when the service makes what should be a really nice dinner feel like an afterthought.

    Photos
    Entrees on the stand. Where is the waiter
    Entrees on the stand. Where is the waiter
    ORSO Osso Buco
    ORSO Osso Buco
    Crab cake

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    Crab cake
    Crow's Nest

    Crow's Nest

    4.0
    (330 reviews)
    0.4 mi
    $$$

    We recently went to The Crows Next with a total of 7 people, and the atmosphere, food , and service…read morewas impressive. We started with oysters snd and a few salads and soup. The oysters were some of the best I've had! I ordered the scallops as well as two others and we thought these were Gordon Ramsey approved!! My spouse had the Mahi and he said he wouldn't order it again said it was a little fishy. Others ordered the grilled pork chop and the plates were pretty clean when finished so I would say excellent. We shared a couple bananas foster with ice cream and then topped off dinner with the cafe Diablo which is always a treat. With most of us happy with our meal I would say it was a 4 out of 5! Highly recommend coming here for a special occasion.

    Stopped into Captain Cook Crow's Nest on a Friday night right before Valentine's Day, and wow, busy…read moreis an understatement. We were traveling for business and trying to squeeze three people into the bar area, so we knew it might be a bit of a challenge. We eventually made it work, but service took a while to get rolling. That said, once it did start, it got really good. Our server FraniP did a great job. It took a little bit for her to engage and warm up with us, but once she did, she was attentive, friendly, and made the experience feel much more welcoming. Food-wise, we were impressed. Two of us ordered the burger and it was honestly excellent--made with a blend of ribeye and tenderloin, and you could taste the difference. Really well constructed and flavorful. I went with the mushroom soup and a Caesar salad, and both were solid choices; fresh, satisfying, and better than your average "safe" menu items. The cocktail selection was also strong, but the smoked old fashioned was way too sweet. It needed to be toned down on the sugar to let the bourbon and smoke shine through. Overall: great food, great drinks selection, and a good bar atmosphere.. just be prepared for a slower start on service during peak nights.

    Photos
    Inside
    Inside
    Valentine's Day 2023 Menu - Soup - Olive Oil Poached Goat Cheese / Golden Beet / Truffle Honey / Pink Peppercorn
    Valentine's Day 2023 Menu - Soup - Olive Oil Poached Goat Cheese / Golden Beet / Truffle Honey / Pink Peppercorn
    The Elmer T.  Great price too.

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    The Elmer T. Great price too.
    Sullivan's Steakhouse

    Sullivan's Steakhouse

    3.3
    (609 reviews)
    0.1 mi
    $$$
    Takes reservations
    Romantic vibe

    I just wanted to express my heartfelt gratitude for the truly unforgettable experience at…read moreSullivan's Steakhouse yesterday evening. I was hosting a professional client for dinner as well as a business meeting. From the moment we arrived, every detail radiated excellence--from the impeccable service of your servers and staff, especially our waiter Keegan to the exquisite quality of the food. It was crystal-clear that excellence was a key ingredient interwoven into everything prepared by the executive chef,Jamaal. The meal was beyond compare, especially the special touch of having anchovy with my Caesar salad -- a detail that made it even more perfect. when I ordered my Caesar salad, I mentioned to our waiter that I really enjoyed ancho fillets in my salad. He initially stated that he wasn't sure they carry a chocolate fillets, but rather include it in the dressing. Nonetheless, the waiter Keegan took the time to approach the chef and ask about my request for an ingredients I truly enjoyed. To my astonishment and delight, the anchovy fillets appeared along with my Caesar salad! Your entire staff's attention to the finer touches truly made us feel welcomed and valued, a reflection of your mastery and genuine care regarding your dining clientele. Everyone worked seamlessly to create an atmosphere that emphasized receiving special attention and high-level, VIP care as well as warmth. It was an absolute pleasure, and I am grateful for the special memories created that day. I look forward to returning soon! I would absolutely recommend Sullivan's steakhouse in downtown Anchorage to anyone who has not had the pleasure of dining there!

    I walked into Sullivan's Steakhouse in Anchorage on Thanksgiving, fully expecting to be welcomed…read moreespecially since their posted hours say they're open until 11. The restaurant was lively, the bar was packed, and it was obvious that service was still in full swing. Nothing about the atmosphere suggested they were closing early or winding things down. Despite this, I was immediately told they were "closed," and the interaction felt more like someone trying to cut me off at the door than giving an honest explanation. It was disappointing, especially considering that the place was still operating as usual and serving everyone already inside. If an establishment is truly closing early for the holiday, that's understandable but at least make it clear or adjust the posted hours so customers aren't misled. Instead, it came across as rude, unprofessional, and dismissive. Being turned away while the restaurant is clearly open doesn't just feel unwelcoming it feels like the opposite of hospitality. This was not the experience I expected from a place with Sullivan's reputation, and it honestly left a bad taste before I ever got a bite.

    Photos
    Sullivan's Steakhouse
    Sullivan's Steakhouse
    Sullivan's Steakhouse

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    Pearl - wine_bars - Updated July 2026

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