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    Wilder

    4.4 (477 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 3 months ago

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    WILDER ATMOSPHERE

    What's the vibe?
    Casual
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    Recommended Reviews - Wilder

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    Christine C.

    Yummy and amazing happy hour!! Drinks were so yummy and the food is definitely worth it. Good deals and great ambiance! Love this place!

    Roasted Oysters
    Keyin L.

    We came with a party of 5 and were seated on the first floor. The atmosphere is great, although first floor is a bit draft from the door being opened. -roasted oysters, plump and juicy -hamachi crudo, one of my faves, fresh and light -Malfadine sauce could have been more flavorful -margarita and lemon ricotta pizzas were both good -desserts were all really good, especially the olive oil cake -branzino, great cook, could've used a bit more sauce Service was great and they gave us the sorbet on the house!

    Petite Plateau
    Monica V.

    This restaurant is 2 floors and so beautiful! It's modern with nice splashes of color and it was such a vibe. Service was fantastic. This was a great spot for a girl's dinner. It's casual but you won't be out of place if you dress up. For food, we started with the crispy calamari that came with a citrus frisee salad and was already sauced up. It was a unique style that I enjoyed and much lighter than other calamari dishes I've had. The petite plateau was perfect for sharing among the 4 of us. Everything was fresh and delicious while being presented so beautifully. The cocktails I had were good. They were different from ones I typically order which I thought was fun to experiment with new flavors to see what I like. One had a pickle garnish and the other was with a non-smoky mezcal. For entrees, most of us got pasta which were all handmade and tasty. My favorite was the one with crab & vodka sauce. The cacio e Pepe & mushroom ones were also good. What stood out the most during the meal was dessert. We got the double chocolate mousse and that was one of the best chocolate mousses I've ever had! It was so gorgeous and topped with a sunflower seed praline & had tangy passionfruit sauce at the bottom which made for a flavor explosion. I was so impressed! The key lime panna cotta was also a work of art topped with candied sourdough that provided a nice crunch to the creamy texture of this dish. It was so yummy! I can't wait to go back again!

    Roasted Oysters
    Josie

    Enjoyed weekday lunch with a friend at Wilder. Incredible service and even better food! We shared the roasted oysters, branzino and Mafaldine (crab lobster). Would easily recommend all 3.

    Pizzas
    Makenzie O.

    Stopped at Wilder for a birthday dinner, so cute on the inside (and pretty easy to make a reservation). We enjoyed splitting the rolls and some pizza (and broccolini, not pictured). Everything was pretty good! Would stop by again (but I think I prefer their brunch!)

    sweet & spicy
    Alice L.

    decent neighborhood spot for happy hour or a convenient bite! i've been to wilder numerous times over the years, mainly because i live less than 10 minutes away from it. it's fine. the food is decent, i would probably give it a 3/5 for dinner -- it's never my first choice but a choice out of convenience. the happy hour, however, is solid. i especially appreciate the dollar oyster special they have on wednesdays during the summer. you can't get oysters that cheap anywhere else in philly, such a steal! i do think that the restaurant is absolutely gorgeous. the decor is unmatched, and its modern, stylish, and quirky all at the same time. service is always amazing as well. i will definitely be back for the dollar oysters, and it's a bonus for dog parents that there is outdoor seating!

    Igor S.

    We went for Sunday brunch without a reservation. They didn't have any tables available but offered us seating at the bar or bench. We chose the bench, which was comfortable enough for one or two people. The service was excellent. Our waitress was patient and attentive. We ordered the Eggs Benedict and the Grilled Salmon Salad, and my friend had the Kombucha for drink. Both entrées were delicious; the salad was fresh, and the salmon was perfectly cooked. My friend liked her drink too. For dessert, we shared the pistachio and cherry tart and ordered Jade tea (one pot was enough for both of us). The tart was fantastic, with a pistachio custard base that was especially good. Overall, we were happy with our choices and the restaurant experience. Highly recommended!

    Calabrian hot chicken
    Alice L.

    Had such a nice dinner here- service was excellent! The ambiance was fantastic and the food was impeccable! We had hamachi bites which was small but tasty and beautifully presented! The beet salad was so fresh and delish. Calamari was perfectly fried light and crispy. I did not have the honey rolls but everyone was raving about it as the best app. I had the Calabrian hot chicken which was deep fried- tasty and spicy and generous portion- everyone liked all the dishes - I had the chocolate mousse dessert which was really really delicious !

    Sheldon T.

    Not sure if Monday night is the ideal time to try this spot out.. Food was bland and overall experience can be described as such outside of the sorbet and the service. Too many amazing places in the city to settle for decent to ok. Cool space and perhaps prime time when the A team is in the kitchen will render a different outcome/experience.

    Sara B.

    I'll be dreaming about this meal for YEARS. Nothing makes me happier than cacio e pepe and here it's done right. Silky, creamy and cheesy perfection. Perfectly al dente noodles. I finished every last drop. I also paired this with a side of buttery broccolini which made for the perfect bite. Don't sleep on the bread and butter - it's an upcharge, but oh so worth it. The rolls were pillowy and buttery and the garlic butter was melt in your mouth. Everything on the menu sounded so decadent that it was really hard to choose. My friend ordered the chicken cutlet and it was literally the size of three plates. Cocktails were delicious, the decor was gorgeous and the service was on point. This is a really amazing pick for a swanky dinner out in Center City.

    Kim A.

    The food is delicious. I came before and had the madaldine pasta with the crab meat and it was good. I was happy to find out that I could add a protein with my cacio e pepper pasta because, by itself, it's not filling. The shrimp was delicious. I love their variety of NA drinks. The service was great! Shout out to the wait staff I've had at each visit. The place is so beautiful. I have not seen the upstairs yet, but the bar seats are way too cute and the dining area is immaculate.

    Drinks menu
    Kathy T.

    Service was superb. Water was never low. Ambiance was beautiful. First floor was amazing. Outdoor seating was even decorated with flowers. I came here for the Beef Carpaccio and it did not disappoint. Perfectly cut. Would have not overlapped as much for easier handling. The steak in the hanger steak salad was cooked perfectly. A little kick of spiciness to it. I was not a fan of the Lamb Bacon Pizza because the lamb tasted gamey to me and the cheese they used I did not enjoy. My friends seem to like it though. The Malfadine Alla Vodka - the pasta used was so unique. It really immersed the sauce in all its twirls. They did not skimp on the crab meat. I wish there was more than one unisex bathroom on the first floor. Would come back to try the dinner menu and if they add squid ink pasta to the menu. I mentioned in the reservation that we were celebrating two birthdays, but I guess since we did not order a dessert, nothing was mentioned by the staff. Cocktails were very good.

    Bucatini Cacio E Pepe
    Kayla N.

    Before heading to Philadelphia for a work trip, we made reservations for a large team dinner (18+ people) in their private dining room. The team was very easy to work with and made helpful suggestions along the way. Upon arrival, I was greeted and then shown to our room where everything was setup very nicely! The menu was a preset family style selection and then we ordered bottles of white and red for the team. The wine selection was a bit unfortunate as we have a few wine connoisseurs in our group and to find a red they didn't really dislike was a challenge. There was luckily no issue with the white wines. The food on the other hand was great and I loved most items! We tried the seasonal greens salad, blueberries & burratta salad, the mafaldine alla vodka, sliced hanger steak, cacio de pepe, broccolini & carrots and then two desserts... double chocolate mouse and bomboloni. The burrata salad wasn't quite what I was used to and I think you can skip it and I feel the same about the carrots and the double chocolate mouse. The mouse was chocolate and passion fruit which just didn't meld as well as I would hope. Everything else... amazing. I LOVED both of the pastas, the steak was cooked perfectly, the other dessert was one I couldn't get enough of. I also have to mention that the ambiance was lovely and the service was fantastic from both our server and the managers who came to check in everything was as we expected. Really happy we picked this place and would absolutely pick it again!

    Apples & Burrata

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    14 days ago

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    Brett N.

    Thank you for coming back in and celebrating with us!

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    5 days ago

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    2 months ago

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    26 days ago

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    3 months ago

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    Brett N.

    We love a sweet treat to end a meal! Hope to see you again soon!

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    4 months ago

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    3 days ago

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    2 months ago

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    Brett N.

    Thanks for the review! Come back again to try dinner!

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    5 months ago

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    Brett N.

    Hi Makenzie, can't wait to see you in for brunch!

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    2 months ago

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    6 months ago

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    3 months ago

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    Brett N.

    For sure come back for the pull apart rolls! Thank you for the review!

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    8 months ago

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    10 months ago

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    10 months ago

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    6 months ago

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    6 months ago

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    17 days ago

    Delicious drinks and food. Good service and ambiance and wasn't rushed out. Would recommend.

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    6 months ago

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    4 months ago

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    Brett N.

    Thank you for the fantastic review! Lucy is the best!

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    1 year ago

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    9 months ago

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    Page 1 of 12

    Wilder Reviews in Other Languages

    Ask the Community - Wilder

    Do you have additional vegan options not on the menu?

    Hi! We do!

    Is there parking?

    Nope. It's in the HEART of the city so I'd recommend Uber/Lyft

    Is there a gluten free menu?

    Hi Irene, We offer gluten free pasta! Most of our appetizers and entrees are either already or can be made gluten free as well!

    How many steps to enter the restaurant and how steep are they?

    Hi Debbie, We have a sidewalk level entrance! No need to go upstairs. When making a reservation, please note you would like to sit on the first floor.

    Happy hour days and times?

    Monday - Friday, 4:30-6!

    Does Wilder have happy hour?

    Very soon! Late June it’s coming!

    Don’t See Your Question? Ask Away!

    You might also consider

    The Wayward

    The Wayward

    4.0
    (179 reviews)
    0.8 mi
    $$$

    I stopped in with 2 friends to escape the rain with a happy hour drink. It was nice to be able to…read moresit at a table for Happy Hour instead of the bar. The restaurant and bar have dark wood with soft lighting. It was a relaxing atmosphere. The host/server was super nice. He brought water over and took our order. He also helped us pick a good cocktail! We each had a different cocktail. All were expertly mixed and very good and also strong! The cocktails were $11 at Happy Hour. We didn't eat but plan on going back to try the food! The Wayward is participating in the 250th cocktail trail. Different hotel have a specialty cocktail celebrating the 250th birthday of the US. The cocktail was a little pricey, but they do donate $2.50 to a charity organization. The same cocktail under a different name was on the happy hour menu.

    The Wayward is a participating bar on The Philadelphia Cocktail Trail in commemoration of America's…read more250th birthday. I've walked by here many times, but yesterday was my first time actually going in. I visited with a fellow Yelp Elite and one of her co-workers for Happy Hour. We were seated at a table near the bar and our server, who was also at the host podium, was Dontay. He was the kindest and sweetest man. He went above and beyond to make sure we were taken care of. We each opted to get one drink and no food. If you want to get the wind knocked out of you after one drink, this is your spot. The drinks were STRONG. I ordered the Market Street Muse and I could barely taste the limoncello. The vodka and basil were the most prominent flavors. I was feeling good. I'm rating this establishment four stars because the drinks on The Philadelphia Cocktail Trail were essentially existing drinks they had on their current menu but with different names. Same ingredients. I was hoping to see something new or related to America's 250th. Overall, though, the space was very calm and clean and I enjoyed being there. All the menu items sounded great, too. I'll have to pop in here for a bite to eat next time.

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    The Wayward
    Chicken Tinga Tacos
    Chicken Tinga Tacos
    The Wayward

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    Darling Jack's Tavern

    Darling Jack's Tavern

    4.5
    (309 reviews)
    0.6 mi
    $$

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

    Went for lunch on a Saturday, was sat quickly and greeted by a server relatively fast. The…read morewatermelon and cucumber salad was very refreshing, the only thing I would mention is that there was a tad bit too much dressing sonfelt very oily while eating. The lobster ravioli was 50/50 for me personally, while the lobster was cooked well and the sauce flavorful, the only lobster was what was topped on the ravioli and not actually stuffed in with the cheese like I was expecting. It was still good, just not as "lobster ravioli" as Im used to. The pizza is a very thin crust but they did a wonderful job of not burning the crust despite this. There was a lao a really nice distribution of pepperoni throughout the pizza and it never really gave that "greasy" feeling that can happen.

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    Interior
    Interior
    Carrots
    Carrots
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    The Love

    The Love

    4.4
    (1.3k reviews)
    0.2 mi
    $$$

    Great taste Well organized guys…read moreThis was really good. I got the fried chicken and my wife got the salmon. Recommended by us

    I remember when this space was Serafina, which felt familiar from my years in New York, where I…read moreused to go fairly often, sometimes after visits to the Met. Serafina was good. The Love is better. The space is beautiful, the service is consistently warm, and Stephen Starr's fingerprints are all over it. I love the painted white brick, the floral artwork along the walls, the street-level energy, and the outdoor seating. I also remember taking the elevator upstairs once. I can't remember whether we actually stayed and ate up there or asked to move back downstairs, but the space was charming and extremely private. It would be a great setting for a group dinner or event. Personally, I prefer downstairs. It's darker, livelier, and I like being at street level. The menu historically leaned more heavily into elevated Southern comfort food, which has never been my favorite style of cooking. That's probably why I've tended to prefer The Love for lunch over dinner, especially when Philadelphia has so many Starr restaurants competing for the same night out. I used to get what I remember as a salmon and farro bowl, although the menu appears to have evolved since then. Whatever the exact iteration was, I loved it. Fish and farro are both right in my wheelhouse. I've also enjoyed the kale salad and other lighter dishes. The thing I remember most vividly, though, is the cornbread. It is outrageously good and reason enough to order something for the table. I also give Starr credit for continuing to broaden the range of food styles in his portfolio. Once you've built restaurants across Italian, French, Mexican, English, steakhouses, seafood, and the rest, there are only so many obvious boxes left to check. The Love feels like its own lane: distinctly American, approachable, comfort-driven, and still polished enough to feel like a Starr restaurant. Looking at the menu now, it seems broader than I remember, with more options that appeal to me, and I'd be psyched to go back. The Love probably isn't the first Starr restaurant I'd choose purely based on cuisine, but that says more about the depth of his Philadelphia portfolio than it does about this restaurant. The room, hospitality, location, and execution are all excellent. I'd happily come here any day. Starr doesn't miss.

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    Seating area
    Seating area
    Take Me Away
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    Talula's Garden

    Talula's Garden

    4.5
    (2.5k reviews)
    1.2 mi
    $$$

    We enjoyed a wonderful brunch at Talula's Garden today. Our waiter, Kenny, provided exceptional…read moreservice making my daughter's birthday even more special. We sat in the outdoor garden on an unusually pleasant July afternoon (by Philly standards). It was very comfortable, even though the restaurant was full. We enjoyed several of the brunch entrees, to include the salmon eggs Benedict and Huevos Rancheros. The food was fresh, hot and perfectly prepared. Finishing with a sampling of their wonderful desserts made it a perfect meal on a perfect day. Well done and highly recommended!

    Okay so a few of us from work had been saying "we should go there" for like a month and we finally…read moreactually did it. The whole reason was the garden patio and oh my god, yes, absolutely worth it. We picked the right table too, right in the middle of everything. We ordered cocktails, got a bunch of things to share, and just kind of settled in. The scallop and shrimp risotto? My favorite thing we ordered. It sounds like it's going to be super rich and heavy but the pickled vegetables on top balance it out perfectly and I cleared my plate. We also got the biscuits to start and the salted honey butter that comes with them is actually dangerous because you will not stop eating it. We debated ordering another round. The cucumber salad I honestly almost said no to, but it ended up being so refreshing and it went with everything else really well. Glad someone talked me into it.

    Photos
    Inside bar area
    Inside bar area
    Eggs Royale with Smoked Salmon Benedict
    Eggs Royale with Smoked Salmon Benedict
    Cocktails

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    Cocktails
    Time

    Time

    3.8
    (695 reviews)
    0.6 mi
    $$

    My sister is local to the area and insisted that our trip to visit her included an evening at Time…read more We arrived on Monday night around 9:30-10 pm. Everyone we interacted with was absolutely wonderful and pleasant, ranging from the team members to our fellow patrons. I had a gin and Sprite to drink and I ordered the burger for some grub. The drink was standard but on the strong side. I enjoyed the burger very much and found the fries to be hot and crispy, just as a good shoestring fry should be. Of course, we enjoyed the live music that swirled around the bar that evening. The band was great and upbeat. I would definitely return!

    I've been to TIME multiple times over the last month alone and have always loved the food, music,…read moreatmosphere, and service, which is exactly why I chose to bring friends visiting from out of town here on a Friday night. Unfortunately, this was by far the worst experience I've had. We had a 7 PM reservation and arrived at 7:15 PM. I acknowledge that we were late and apologized to the host. However, we arrived within the stated grace period. When we checked in, the hostess explained that because we arrived later within the grace period, our 90-minute seating window would still end based on the original reservation time. We acknowledged that and had absolutely no issue with it. What made the experience uncomfortable was how aggressively we were reminded about the time throughout the entire meal. We were reminded at least 5-6 separate times how much time we had left. Comments like "just so you know you have 25 minutes left" and "our next party is coming in 5-10 minutes" made it feel like staff was actively trying to rush us out before our reservation time had even ended. Mind you, we already understood the policy. One reminder would have been enough. Instead, it completely changed the energy of the evening and made us feel unwelcome and pressured to leave. We had originally planned to stay through our reservation and then move to the bar for the live music afterward, but after being repeatedly rushed, we decided to leave entirely and spend the rest of the night elsewhere. The most disappointing part was the interaction with the manager, Eric. Rather than listening or showing any understanding, he immediately became defensive and aggressive. He repeatedly insisted we were "15-20 minutes late," which was simply not true -- we arrived during the stated grace period. The issue was never the policy itself. It was the way we were treated throughout the night. It's unfortunate because this has genuinely been one of my favorite spots in Philly, and I've recommended it to multiple people. But this experience left a really bad impression, especially when bringing guests from out of town.

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    Live band
    Live band
    Fried Chicken Sandwich w/ Bacon
    Fried Chicken Sandwich w/ Bacon
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    Whiskey bar
    Hatch & Coop

    Hatch & Coop

    3.7
    (210 reviews)
    0.7 mi
    $

    6'2024 Super…read moreconvenient, open all night spot. This place happened to be at the end of the block from my Air BnB at 1am. I was hungry, and open to a yum late night meal. They were crowded but quick! Hubby and enjoyed our food (pictured) and would certainly visit again. I highly recommend this spot for great late night eats.

    Hatch & Coop is 24-hr eatery serving egg and chicken dishes that would satisfy any late night…read morecraving. --- If you're ever craving an egg or chicken sandwich at odd hours of the day, Hatch & Coop is your place. There are many tables, making it good for groups, but the interior is pretty bare. The wall is adorned with whimsical fox and chicken imagery, referencing the Hatch and Coop name. As of 05/2025, they supposedly offer 10% off your order by showing your SEPTA card. But, I'd confirm this offer before ordering to ensure it's honored. When I was there in the early morning, the cook (who also takes orders) didn't recognize the deal and didn't know how to punch it in. So, it was a bit of a letdown we couldn't redeem the deal, but we still wanted to try the sandwiches after hearing great things about them. I ordered The Hatch and Coop Sandwich (egg, cheese, chicken) on a round roll at the kiosk. You can customize your bread, egg (fried or scrambled), and cheese (provolone, american, or cheddar). The sandwiches come without any sauce unless you order sauce (extra $$) on the side. I highly recommend the Hatch Sauce- a typical mayo sauce with a little spice. I found The Hatch and Coop Sandwich to be just pretty good but I wish it had more heft to it. The chicken was juicy and well cooked, but I wish there was more. The cheese did the cheesing and coated the chicken, but the sandwich had far too many onions for my liking. With the Hatch Sauce, I felt the sandwich was tied together but it was a little odd to me the sandwich doesn't have sauce on its own. I'm giving Hatch and Coop the benefit of the doubt since it was so early in the morning, but I found my sandwich to be just OK. However, I will be back to try the fried chicken sandwiches, which I've heard rave reviews for.

    Photos
    BBQ chicken sandwich with house cut curly fries and popcorn chicken
    BBQ chicken sandwich with house cut curly fries and popcorn chicken
    Hatch & Coop
    Back again! The Honey sandwich and potato pancakes.

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    Back again! The Honey sandwich and potato pancakes.

    Wilder - pizza - Updated August 2026

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