Wanda BYOB

4.6 (103 reviews)

New American, French

Closed • 5:00 pm - 9:30 PM

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Wanda BYOB - Beautiful color on steak - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - The view upstairs from our table. - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Bread pudding - New American Near Me - Haddonfield, New Jersey

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Wanda BYOB - Upstairs - New American Near Me - Haddonfield, New Jersey

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Scott P.

My girlfriend and I had a lovely dinner here on a Wednesday night during Haddonfield's restaurant week in March, which was our first time. Our reservation was for 6 o'clock, and we were seated right away at one of the tables upstairs. Our server was Ashley who was fantastic! Super friendly, fast, and professional. We ordered from the restaurant week menu. $45 per person for three courses, with a few available choices per course. We went with the tuna and pork belly for appetizers, NY strip and spring cod for the main dish, and the warm chocolate tart and crème brûlée for dessert. Absolutely everything we ate was phenomenal. Two things bring it down to a four star review. The portions were tiny! When the menu said NY strip, I wasn't expecting four small slivers. I would have left hungry if I hadn't filled up on the butter and bread they included with dinner. Most Haddonfield restaurants have a view of Kings Highway where you can watch passersby or inclement weather. At Wanda, the only view out the window is of a fluorescent hallway. While the restaurant was packed which made for a nice ambiance, you never quite shake the feeling that you're sitting in suburban mini mall. All in all it was a great dinner, and we will definitely be back.

Absolutely perfect. If you're tired of high brunch prices or poor quality diner food, come to Wanda. I love the quirky decor, friendly service, and truly excellent food.

Patrick C.

Outstanding (and located in Haddonfield's 'Shops at 118') - from the first bite, the promise of our appetizer carried straight through to the last bite of our dessert. A 5-star virtuoso of a dinner. We each ordered the foie gras for an appetizer and then shared the escargot appetizer. I ordered the Frenched Chicken breast and my spouse had the Rohan duck breast. We both finished with coffee and the Gratin d'fuits for dessert. Service was great, shout out to Kaili (kay-lee) who was appropriately attentive, informative, pleasant and made the night a smooth and well-orchestrated one for us. The portions were GENEROUS, the sauces SUBLIME, the execution PERFECTION. Hudson Valley Foie Gras 5/5 : this is my foie gras of choice to make at home and Chef Lipot presented and exceptional version. Perfectly seared, on toasted brioche with pear. Poire William and the most silky-delicious glace de canard. Copper Pot Escargot 5/5 : the portion was incredible - 16 escargots so plenty to share, swimming in a copper pot full of the most amazing sauce - we could have drunk tankards of it - of chartreuse, hazelnuts, garlic and demi-glace. The BEST escargots we've had and the most plump and tender and well...vraiment superbe! Seared Rohan Duck Breast 5/5 : the duck was melt-in-the-mouth tender and sauced with the essence of oranges, lemon thyme, banyuls vinegar, blackberry, and glace de canard. Fantastic. Frenched Chicken Breast Denoix 5/5 : a side of caramelized parsnips & carrots, slathered with a beautiful violet mustard, over a silky pomme purée, in a pool of sauce diable. I never order chicken breast out but based on the appetizers and the description from Kaili, I ordered it and happily ate very last bit of it. Wonderful. Gratin d'Fruits 5/5 : - a delightful dessert of vanilla ice cream, macerated fruit, topped with a champagne sabayon that is slightly bruléed. A perfect end to a perfect meal and night out for our anniversary. Mme. Lipot stopped by the table, greeted us and made certain everything was going well with dinner. The portions are generous, the prices are VERY reasonable - this is definitely a place on our 'return often' list and it should be on yours too - delicious food, great ambiance and a wonderful option for brunch, lunch and dinner. Highly recommended. They also have a private party room and NOTE: the website is not online but WandaBYOB is on Facebook and Instagram as well as Open Table which displays the entire menu. https://www.facebook.com/wandabyobhaddonfield/ https://www.instagram.com/wandabyob/?hl=fr #wandabyob

Tara L.

We had an excellent brunch here. Really welcoming and cozy atmosphere. Excellent, unobtrusive service. Delicious food. We had the Cajun steak bowl and the omelette special. Loved the potatoes! The owner, I assume, checked in with each table which you hardly see anymore. They care. Will be back!

Brittany F.

Wanda was a delicious hidden gem with a couple hiccups. Service was amazing and the wine was great (it was a BYOB tho so I take credit for that). I went to Wanda on a Saturday night with a close friend. We liked all of our food but only loved some of it. The ambiance is beautiful but the restaurant is kind of hidden in an interior mall. It's best to access from the parking lot behind the venue as parking on Kings Highway is never fun. The rest rooms are across the hall, outside of the restaurant. Appetizers: My friend had the foie gras, not necessarily my thing but she said it was great. It was flavorful, but I can never get past the mental of how it's made. My first time trying it and, like I said, very flavorful. I ordered the brussel sprouts. They were perfectly crispy. A delicious salty sweet. Dinner: My friend had the duck breast, and we both agreed that the flavor was good, but it was a little dry. It had a delicious sauce, just not enough of it. My dinner was the short ribs. I LOVE short ribs. These were okay. Flavor was on point but, again, a little dry. Amazing sauce but not enough. Dessert for me was the creme brulee. I think it's hard to mess up a creme brulee so it was on point. I'd absolutely go back but I want more sauce!

Sammie D.

This is such a cute brunch spot! The food is amazing! We had the classic Belgian waffle, crème brûlée French toast and the bacon egg and cheese sandwich, everything was absolutely delicious! Our server was super cool and friendly! I really enjoyed talking with him and he pointed us in the right direction on food for sure! I can't wait to go back!

George C.

Love this place!!! Now let's back up. We arrive for brunch and there are 5 adults and a 15 month old. We are seated at a great table outside and it is immediately apparent that this is a friendly team. They were great with the kiddo and brought her a kids cup with milk and scrambled eggs which are her favorite. For the adults, we brought our own champagne and made mimosas with their fresh orange juice. On to the food because it is oh so good. The scramble (with andouille and manchego) and the chicken & waffles were the stars of this brunch. Both were an excellent combination of savory and sweet with that perfect amount of comfort (butter) built in. The other classic fare we tried (waffle, French toast and breakfast) was all very simple but well done. Finally, as we were wrapping up, Hilda stopped by our table and told us all about the chef (her husband) and waitress (her daughter) and how the whole place came to be. Wanda's is an amazing family owned restaurant that you will need to visit not only for the food, but to hear the story for yourself!

Abigail W.

I've never been inside the building where Wanda is located but it's a great spot. Plus side, there's a parking lot in the back because we all know Haddon is terrible to try and find street parking. As soon as I saw the menu, I knew I wanted to celebrate my birthday here. Cute little restaurant, we got a table upstairs. Volume was easy for hearing and talking. Very attentive server, friendly and loved that she had the history on where the restaurant name came from (the Chef's grandma!) Anyway, the food, absolutely loved. As mentioned in other reviews, anything lavender, I'm getting. So the goat cheese croquettes were obviously on our list as well as the crispy brussels sprouts. The croquettes were just fantastic- super creamy goat cheese, the lavender honey, chopped walnuts, perfect. Brussels sprouts, thinly sliced, real crispy, perfectly seasoned and delicious. For main, I went with the duck breast. It was just amazing from the way it was cooked to the sauce, the sides.. My mom had the pork cheeks and raved about them. SIL had the Chilean sea bass, loved and her mom had a special of the night, scallops. Plates were cleaned. Dessert we shared the flourless chocolate cake, and again, it was delicious. Really want to come back soon to eat up the rest of the menu. BYOB or they do have a few bottle wine choices to pick from.

Bri A.

really really good. great service. portions are a tad small (probably because it was restaurant week) but food is very good

Scottish Salmon (beech mushroom, crispy parsnip, shanghai tip brown jasmine rice, roasted lobster broth)

Justine J.

Amazing hidden gem. I will definitely be returning. It has been an exhausting month and this double date with close friends was super great in this small intimate environment. Crispy Brussels Sprouts (with bacon, roasted pepitas, sun dried cranberries, apple cider vinaigrette) were so delicious. The brussle sprouts were chopped so every bite was bursting with flavor, versus those sprouts served as whole or halves. I definitely prefer them chopped... which I am not even sure I've had until now. If did, it clear was a forgettable experience unlike here at Wanda BYOB. P.E.I. Mussels (lemongrass, coconut, pickled vegetables, kaffir, thai bird chili, grilled bread). This is the fluffiest grilled bread I have ever had. It's like they just painted on the grill marks. Most grilled bread can be so tough it feels like I'm going to cut the roof of my mouth. It was light and refreshing. I loved the pickled vegetables (thin strips onions, zucchini). It was just the right amount of vegetables to complement the dish. Goat Cheese Croquettes (panko crust, lavender honey, walnut). Sounds basic but it didn't taste basic. Also a must have. They were out of the Hudson Valley Foie Gras so we were pretty bummed. That will be our next trip. My girlfriend got the Seared Duck Breast (with essence of oranges, lemon thyme, banyuls vinegar, blackberry, glace de canard). This was so delicious. The duck was so tender and flavor infused through out each slice. Her fiance got the "Osso Bucco" Pork Cheeks 28 broccoli rabe, roasted peppers, parmigiano-reggiano, home-madepappardelle pasta. He offer anyone a bite :(. My fiance got the Grilled Filet Mignon (carrot puree, brussels sprouts, fingerling potatoes, port wine sauce). I think this may be one of the best steaks I've ever had... it it going Philadelphia's Barclay Prime and Del Frisco's Double Eagle a run for their money. When I have steaks, almost always is the flavor just on the outside. At Wanda's, even the inner most interior of the cut is flavorful without you dipping into the demi glace/sauce. Apparently I like carrots puree... sometimes. I had the Scottish Salmon (with beech mushroom, crispy parsnip, shanghai tip brown jasmine rice, roasted lobster broth). I licked this plate clean. I don't know what else to say about it. I'm coming back for the sea bass next time. If I hadn't just had sea bass I probably would have gotten that. I'm already excited. Ginger Rosemary Olive Oil Cake (with miso pear jam, chantilly, sesame brittle). This was so good! This sesame brittle yasted liked candied ginger. I don't like sesame, and I don't like candied ginger. But I ate that up like grape Airheads. I'm so confused with myself. Bottom line - must have. Blackberry Walnut Tart (with vanilla ice cream). I don't trust myself even more now. I don't/didn't like walnuts...? But this tart was so good. Main thing that stood out with Wanda is the owners walked around each table to say hi and ask how everything was. You can literally taste the pride on every bite from the butter for the bread to the last crumb of the tart. Speaking of.... even the dinner rolls were amazing. They garnished the butter with a small flower! Rolls were warm and fluffy... it was like cotton candy and the butter was so soft.

Ilene S.

First time having dinner at Wanda's and I have to say this place is great for any meal: breakfast, brunch, lunch or dinner. Started off with the tuna tower which was very fresh, tasty and full of flavor. Loved the crispy wonton noodles. Then I had the duck breast which was cooked perfectly. I skipped on the potatoes and had a extra serving of vegetables. The pork belly special appetizer was amazing. And the gnocchi was fabulous made with duck confit. Can't wait to return.

Catie F.

This was a very nice place to go for brunch on Father's Day. I loved the inside, we were sat upstairs so we had a nice view of below as well as the fairy lights. Our server was very friendly and attentive. There were a few minor mistakes made, but they were correctly quickly without a struggle. The chicken and waffles was incredible, especially the bacon jam it came with. The classic waffle was missing the fresh cream on it so that was slightly disappointing. The omelets my parents got seemed to be good, but my dad did said there was a bit too many tomatoes in his (could be personal preference). I would definitely give it a try and make your opinions!

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Krista G.

196

4 years ago

This is one of my favorite restaurants. It's lowkey & a hidden gem and ofcourse byob! The food is AMAZING. The service is just as good. I've been here for brunch and the owner let us use the entire upstairs and decorate for a big brunch. The menu is small but unique and they always have specials. Definitely give it a try! read more

Wanda BYOB - Chilean Sea Bass - New American Near Me - Haddonfield, New Jersey

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Christopher M.

1 year ago

We went to this restaurant for Mother's Day. I'm not one to leave substandard reviews but sorry the food here was not good overall. We were a party of 8. 2 of us liked our dinner and the other 6 did not. Since it was French influenced I ordered the Duck and it was raw and flavorless. The chopped salad dressing was bland and underdressed and the crème brûlée was over carmelized and burnt. Took us 45 minutes to get our apps. A few of us liked their meal so it wasn't a complete miss and the waiter was nice but for an expensive meal overall I left disappointed and hungry because I couldn't even finish the duck because it was way too chewy as I ordered medium and it was rare. My wife's bucatini was dry and didn't fit the description that was portrayed on the menu. I did let the waiter know that the duck was not good but no offer of at least a credit for dessert. Sorry but very underwhelming for a prestigious block in Haddonfield. read more

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Ray M.

2 years ago

Probably one of the worst experiences we had at a restaurant in a while. Ordered the tuna tower and the avocados were inedible. The manager came by and asked how the appetizer was. We were honest and told her about the avocado. She went back to see the chef. The chef said they got bad avocadoes but he still choose to serve them?! That does not make sense and our first red flag. She offered us a free dessert which was nice. We appreciated. We order the entrees and husband orders the duck. He is brought a filet instead. The waitress does not come back to the table for 10 minutes and finally she comes back and says the chef will make him the duck. No ownership of whose mistake. Our entire party tries to wait but 20 minutes goes by and ultimately we are done by the time his duck entree comes out. We are still made to pay for their mistake. No manager or chef visits our table. The customer service at Wanda was very poor in both food and customer service. read more

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Marissa C.

675

507

3 years ago

Very good birthday meal here. Service was top notch. Brussels we're the star of the show. The duck was a hair overdone and gnocchi not as pillowy as expected. Flavors were on point though for sure read more

Wanda BYOB - Housemade Potato Gnocchi - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Crispy Brussels Sprouts - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Goat Cheese Croquettes - New American Near Me - Haddonfield, New Jersey

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Eric 'Eaz' I.

4 years ago

Great atmosphere, great food, awesome service. This is the gem of Haddonfield, NJ with a great family story. read more

Wanda BYOB - View from table, our food was awesome - New American Near Me - Haddonfield, New Jersey

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Tom P.

Elite 24

165

495

2563

4 years ago

We ordered food to go here one night for their new year's special. It looked like a nice place to have dinner. Not a bad place to go out for dinner and nice meal. read more

Wanda BYOB - New American Near Me - Haddonfield, New Jersey

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Stacy F.

Elite 23

112

248

5 years ago

Stumbled upon Wanda BYOB on a Sunday looking for some brunch. We were quickly seated (inside) although they had a large area for outdoor dining. The tables are spaced pretty far apart to maintain social distancing and have an upstairs for small gatherings and parties. I ordered the smoked fish board - came with everything bagel chips, salmons, whitefish and beers and a chive cream cheese. Definitely hit the spot. Would be a good share plate. My fiancé ordered the lobster roll and loved it. Had a good amount of lobster and not a ton of tomato. The fries were delicious. Would like to go back for dinner! read more

Wanda BYOB - Smoked fish board - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Lobster roll - New American Near Me - Haddonfield, New Jersey

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Ryan C.

152

5 years ago

Wanda is incredible. The owner came and told us the history of this new restaurant, named after their mother, Wanda. Beautiful ambience and great brunch. The mushroom omelette and French toast were our favorites. Can't wait to come back! read more

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Jessica B.

163

2 years ago

this place was amazing! the service was outstanding, the food was absolutely incredible- highly recommend the crispy brussels sprouts & the sea bass! read more

Wanda BYOB - menu - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - sea hass - New American Near Me - Haddonfield, New Jersey

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Stefanie S.

2 years ago

Lovely ambience and nice staff. The food was great. The tuna tower was amazing but too much food for two people. Neither of us finished our dinner! Definitely byob. The wine choices are not great. read more

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Denise W.

3 years ago

"I wanted to take the time to write a review of Wanda BYOB in Haddonfield, it is a bit hidden in the Shoppes of 112 in the former Denim restaurant space. It was a great experience . It is a small space but very cozy and comfortable. We had a large party celebrating my son's confirmation (we walked from the church down the street)! Gilda was a pleasure to work with and very accommodating as I kept calling and changing the reservation. We ended up with a party of 15 for Brunch that was nicely seated at along table in the back. The service was awesome but the main star was the delicious food - from the omelette of the day to chicken and waffles to many different kinds of delicious French toast - everyone enjoyed this food. And we had a crowd from age 11 to age 86- it was large portions as reasonable prices. Being BYOB was a plus as we had our drinks and they provided OJ for mimosas. All of the kids got desert with favorites being the crime brûlée and chocolate mousse cake. Every table was booked but our waiter still managed to give us excellent service. I told Gilda as we were leaving they it was a great place to celebrate a special occasion and we will be back for dinner soon. Give it a try for a lovely dining experience and support this small business!" read more

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Steve J.

335

958

7829

5 years ago

First time here after the change over from Denim. They have done a great job continuing the fine food and delicious meals. The lobster bisque was very tasty. The mussels appetizer was really good as well. The pork tenderloin dinner was unique and fantastic. And the shrimp and lobster cannalloni was amazing. The place got crowded and they were short staffed but did their best to keep up. Service was still good, just overwhelmed. It did not effect the food or experience. read more

Wanda BYOB - a bowl of berries and yogurt - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - tables and chairs in front of a building - New American Near Me - Haddonfield, New Jersey

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Rachel H.

Elite 22

212

119

5 years ago

We visited Wanda with friends last night, and had a good time. Highlights: -Service was excellent. Adrienne was fantastic. -The scallop and pork belly special was delicious; I especially loved the succotash. Everyone else enjoyed their meals, as well. -The butter with sea salt that comes with the bread is great. -Loved the Brussels sprout app. -We liked the decor. Not so favorite elements: -We felt that it was a bit pricey. -I was not a fan of the bisque. read more

Wanda BYOB - Scallop and pork belly special. - New American Near Me - Haddonfield, New Jersey

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James C.

5 years ago

We stopped by this past Saturday for brunch. Our family of four (all adults) had trouble choosing because everything sounded so good. My daughter and I had the Baked French Toast Casserole. Boy was it good. My wife had the Classic Breakfast (2 eggs, toast, bacon and breakfast potatoes). My son-in-law had the Chicken and Waffles. We enjoyed the Goat Cheese Croquettes before the entrees arrived. Everything was perfect. We brought a bottle of Prosecco to enjoy with Orange Juice. The atmosphere is relaxing and the waitstaff is attentive. We did not feel rushed at all. This is a hidden gem. They have a prominent sign on the Main Street. Definitely worth checking out! read more

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Mary S.

3 years ago

My husband and I are gluten free. The French toast was fluffy and delicious. We had a very flavorful omelette! It is a hidden gem in Haddonfield. I'm so glad lots of people recommended it, we will be back! read more

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Melissa D.

3 years ago

Probably one of the best restaurants in South Jersey. We got the Tuna Tower and Brussels for apps. Both were so so good. We ordered two specials for entrees -- the venison, which was the best i have ever tasted, and the grouper. read more

Wanda BYOB - Tuna Tower - New American Near Me - Haddonfield, New Jersey

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Zarina R.

3 years ago

Great service great meal highly recommend definitely a come back for tuna tower the crickets easy parking read more

Wanda BYOB - Mmmmm - New American Near Me - Haddonfield, New Jersey

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Jim P.

3 years ago

A remarkable dining experience. A comfortable and relaxing vibe belays the care and and masterful preparation of food that comes from the chef. Service was top notch, thank you Kaley. read more

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Stephen L.

3 years ago

Our 1 time experience was a disappointment since we had high expectations due to all of the positive reviews. The quality and quantity of our dinner selections did not warrant the prices. One nice feature it that you can BYOB. Since there are so many excellent restaurants within 5 miles of our home in Haddonfield, we don't plan on any return visit. read more

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Emily ..

3 years ago

Mixed experiences. First time we came the food was amazing. 2nd time the food was completely flavorless to the point that our meals were inedible. I got the Scottish Salmon which came in a watery broth with no seasoning, limp bok choy, and crunchy rice. My husband got the filet - it was fine and we ultimately decided not to complain. But definitely wasn't worth the $40 price tag. The waitress asked if I wanted my meal taken off and we declined. Not our style. Naively believed the owner would do right by their customer. In the end we got 15% off....of 1 entree. $6 off a $100+ meal. Will not be returning for flavorless food. The staff was amazing. Not their fault the food wasn't great. read more

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Nicolina E.

5 years ago

This was our first time to Wanda and we will definitely be returning! The entire experience was wonderful, from our very sweet and attentive server to every bite of our food! We had the lobster bisque and B's salad for appetizers and they were delicious! Probably the best bisque I have had in a long time and I love bisque. My husband got the tuna and I got the French chicken for dinner. Both were exquisite! Way to go chef! It was a wonderful dinner and we are soo happy we chose to go! The restaurant is very unique also! read more

Wanda BYOB - Tuna - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - French chicken - New American Near Me - Haddonfield, New Jersey

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Dan K.

5 years ago

Love this place. We held a wedding rehearsal dinner here and the steaks were huge and the dishes dishes devine. Came back this week for the weekend brunch and loved the crème brûlée French toast and the chicken sandwich so much we ordered two more entrees to take home for tomorrow's breakfast! Brunch prices very reasonable too read more

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Desmen O.

5 years ago

Hungry? Don't expect to get a nice fulfilling meal from this place, you will be disappointed, in fact, you may have to stop someplace else to get more food after dining here. The portions are lousy and expensive! $60 plus a $15 tip for a piece of fish smaller than my palm, one single sprig of bok choy, 1/2 cup of rice strewn across my plate to make it appear a lot more than what it was and three croquettes. Ridiculously overpriced! I will never spend another cent there!! read more

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devon f.

3 years ago

Food is always amazing. Service is always great and the ambiance is fun! You can byob or they now offer local wines.

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Jessica R.

5 years ago

This place was incredible. The place is super cute and decorated very chic. Ambiance is very nice. The food.... Holy cow. The sea bass is to die for. Whatever sauce is on the plate with the rice ..I licked the plate clean. My hubby had the lobster cannelloni and it was delicious. my dish was better but by no means was his not delicious. Mine was just extra super delicious. The owner ( chef's wife) came to warmly greet us and spoke to us. Nice touch. Very wonderful experience and absolutely cannot wait to try everything on their menu read more

Wanda BYOB - Sea bass, choy sum brown rice and whatever that sauce was..it changed my life. - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Lobster cannelloni - New American Near Me - Haddonfield, New Jersey

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Rebecca M.

3 years ago

Great service, delicious food. Would highly recommend the sea bass. Can't wait to go back and enjoy the cozy atmosphere!

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Jennifer C.

4 years ago

Went NYE as our first visit. The rooms are pretty and spacious We were very impressed with our experience. Our meals were top notch. The Caesar salad was large enough to share. I enjoyed the Tuna Tartar, which I would put up against any other! The filet mignon was delish and done exactly as requested. My husband went with their pre-fix special and raved about his salmon appetizer and lobster pot pie. The service was very good and the hostess was visible and accommodating to all Patrons. Will definitely go back! read more

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Rhonda Y.

4 years ago

Finding this restaurant to dine on New Year's Day was nothing short of great luck! This establishment has so much character visually. The service was impeccable. Patrick ensured we were never in want. He was friendly and attentive, and offered sound recommendations. Hilda, owner, was also a gem. She not only ensured we were satisfied, but also gave us the history of the restaurant, the chef and it's name. She was magnificent. The food was delicious!! I ordered chicken and waffles, and others in the party ordered a Belgium waffle, Wanda omelette, and the omelette of the day with lobster. There were no complaints, only smiles and "Mmmmms". An ice bucket and appropriate glasses were supplied for our BYOB. We look forward to dining again soon, for dinner!! read more

Wanda BYOB - Brussel Sprouts - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Crispy Scrapple - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - BYOB cheers - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Chicken & Waffles - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Wanda Omelette - New American Near Me - Haddonfield, New Jersey

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TAmi S.

278

4 years ago

An amazing Restaurant! Everything on this menu is absolutely delicious! The Chef and staffing are amazing people! Please try this restaurant and you will not be disappointed! read more

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Zabrina S.

4 years ago

The goat cheese croquettes were DELICIOUS!! We ordered the duck as our main and it was also delicious and very flavorful. Our kids had the white pasta and we all loved it! The service was great as well as the restaurant ambiance. read more

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Bob S.

3 years ago

Wanda's is a great little hidden gem. It's so cozy and comforting in the restaurant itself. The food was phenomenal as well as their bread which they offer two types of. The service was great and all around was a great experience. read more

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Millie K.

4 years ago

Came here tonight with a party of four and it was delightful. Everyone from the hostess to our waiter and I am guessing the manager (or possibly the owner) was really nice. We had the goat cheese croquettes and the mussels to start. My in-laws said that they usually have the mussels in a red sauce and so they were very skeptical, but they raved about them and were happy to experience a different take on one of their favorite dishes. The croquettes were so decadent that I think I ate each one in four to six bites just to savor them. Most of us got the filet mignon and one person got the salmon. The filet was cooked to everyone's specifications and while I would have liked to have maybe a couple more fingerling potatoes with mine because they were so perfectly cooked and delicious, all of the portions were perfectly done. Someone on here left a review about the portions being too small... this isn't a Cheesecake Factory. If you want to stuff yourself until you can barely slide out of the booth when you're done then go there. Don't come on here and say the food was good but the portions weren't to your liking and leave a bad review for a small restaurant that most likely counts on your feedback. You come to a place like this for the quality and the great experience, not the giant portions. read more

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Robin O.

3 years ago

Just WOW! Such an amazing meal! Special of Seared Scallop with Caviar and Lobster butter was decadent, the Tuna Tower was not only delicious and so fresh but the portion enough for the table to share! I had the Seared Rohan Duck that was cooked to perfection and a taste of my son's Chilean Sea Bass which was amazing. Save room for dessert if you go, and you should, the chef knows how to top off a meal! Service was great and a wonderful atmosphere. If read more

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L B.

131

5 years ago

I came here for a friend's birthday brunch and was blown away by the food and atmosphere. It's always a pleasant surprise when you're just not expecting anything to be exceptional, but the brunch was just that! We got the fish plate as an appetizer and were all basically licking the platter clean LOL. Plus, the service and staff were sweet and friendly, so you really can't beat that, and you get to bring your own alcohol! What more could you want. read more

Wanda BYOB - The fish platter appetizer - New American Near Me - Haddonfield, New Jersey

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Jennifer B.

4 years ago

Quaint hidden gem with fresh and flavorful food. Everything was cooked perfectly, and will definitely be back again! read more

Wanda BYOB - Chilean Sea Bass Seared Duck Breast - New American Near Me - Haddonfield, New Jersey

Wanda BYOB - Goat Cheese Croquettes Crispy Brussels Sprouts - New American Near Me - Haddonfield, New Jersey

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R G.

3 years ago

First visit and most definitely not our last. Kaley our server was fantastic, very attentive and gave us lots of insight regarding the menu. We had the tuna tower and chopped salad, both delicious and ample serving. For our entree, chicken breast and braised short ribs, yummy, loved all of the veggies including with the meal. Gilda and Chef Anthony stopped by our table and we learned all about the start of Wanda's, super nice couple. Our bus boy, Ollie was also super attentive. Loved the ambiance of this restaurant and can't wait to come back. read more

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Cheryl J.

5 years ago

I haven't seen my BFF for about three years. Finally, I was in the area and she took me to Wanda for dinner. We had a very nice meal and it was wonderful to catch up in a fun and inviting restaurant. We ordered the tuna tower, foie gras special, parsnip puree, chopped salad, salmon, and seared ahi tuna. I loved the parsnip puree A LOT. Some items were good but not spectacular. It was fun to try new things, though! Service was extremely nice and attentive. I am aware it is a challenge for restauranteurs to find good help for their teams. We truly appreciate everyone's effort. read more

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Jazmyn C.

308

4 years ago

This place is always SO DELICIOUS! We've been here a few times and the food is always amazing and the service is always wonderful. Hilda - the manager stopped by our table as they were closing and shared her husband and family's story. We tried (ube?) the filipino style yams creme brulee - it was AMAZING! Love this place & definitely will be back. read more

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Elizabeth S.

4 years ago

Fantastic brunch restaurant. I had a brunch for my daughter on 5/7 with 15 people and everything was fantastic, the communication, the food was delicious, the prices were great and the serves was excellent. I would give a 10 star if I could. The owner even stopped by our table to make sure everything was good, wonderful woman. If you ever are close by it's a must to stop in! Thank you for a great day. Suggestions, Baked French Toast Casserole and the Classic Breakfast. read more

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Ed C.

5 years ago

Luckily, Wanda isn't in a high profile location or you wouldn't be able to get a reservation so easily. It's that good. Excellent, huge salads that definitely needed to be shared. We had the Frenched Breast of Chicken. It was cooked perfectly. Moist inside with a delicious crust and glacé. Our friends had the seared duck breast and also gave it rave reviews. The service was attentive without being intrusive, and a nice touch was speaking with the owner-chef and his wife. We will definitely return. read more

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Page 2 of 3

116 Kings Hwy E
Haddonfield, NJ 08033
Directions
(856) 520-8114
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https://wanda-byob.com

Full menu

Hours

What time does Wanda BYOB open?

Wanda BYOB opens at 5:00 PM on Wednesday, Thursday and Friday.Wanda BYOB opens at 10:30 AM on Saturday and Sunday.

What time does Wanda BYOB close?

Wanda BYOB is closed on Monday and Tuesday.Wanda BYOB closes at 9:30 PM on Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Tue ClosedWed-Fri 5:00 PM - 9:30 PMSat-Sun 10:30 AM - 9:30 PM

Food & Alcohol

Does Wanda BYOB serve alcohol?

Yes, Wanda BYOB serves alcohol.

Indoor Amenities

Does Wanda BYOB allow dogs?

Yes, Wanda BYOB allows dogs.

Outdoor Amenities

Does Wanda BYOB have outdoor seating?

Yes, Wanda BYOB has outdoor seating options.

Does Wanda BYOB have parking?

Yes, Wanda BYOB has parking options. Street Parking

Other Amenities

Does Wanda BYOB have free WiFi?

Yes, Wanda BYOB has free WiFi.

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Gass and Main

4.6

(114 reviews)

0.1 mi

Today, my fiancée and I had brunch at this cozy little spot we found through the Everywhere Is…read moreQueer app, and we're so glad we did! I stuck with my usual two eggs, which were cooked perfectly and tasted amazing. My fiancée ordered the Pretty Toast, their take on French toast, topped with cream cheese, pecans, and sweetened peaches. It honestly reminded me of peach cobbler! When I saw her plate, my jaw dropped--I was instantly jealous! She let me steal a couple of bites, and it was absolutely delicious. It's one of those dishes you could enjoy for breakfast, brunch, or even as a sweet snack. The food was a solid 10/10. Our server, Ben, was incredibly friendly, welcoming, and attentive. He took the time to tell us a little about the menu and even suggested we try something different. Looking back... I probably should have listened! The atmosphere was clean, cozy, and inviting. It honestly felt like sitting in your nonna's kitchen--warm, comfortable, and full of charm. We can't wait to come back and work our way through the dinner menu. If brunch was this good, we have a feeling dinner will be just as amazing!

Went for brunch and was thoroughly impressed and excited for South Jersey's food scene…read more Nachos at 11am shouldn't work this well, but they do-- fluffy eggs with sausage, crunchy home made chips, jalapeños and salsa verde for spice. Great to share. The artichoke cake sandwich was the sleeper hit: crispy outside, creamy inside, packed with flavor. Cozy, sentimental touch and we'll be back for dinner!

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The main dining room.

Uncle Dom's Big Salad

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Lox Eggs Benedict.

The Farm and Fisherman Tavern

Every time I wind up east of the Delaware River for an occasion to dine -- and that isn't often --…read moreI wind up at the Farm and the Fisherman. Reservations necessary on a Wednesday night in mid-June when half of greater Philadelphia is already down the shore. And for good reason! The food and service are outstanding. I went here before I had kids, I went here after I had kids, I went here now that my kids are both sophisticated enough for chili oil and cheese plates, and I'll probably wind up here with my kids when they're old enough to sit at the bar. Just a really, really well-done farm-to-table concept with a wide variety of dishes. If you haven't gone, go, but make reservations first.

My dad and I came here last month and had a great experience. While we weren't huge fans of the…read morecalamari, we absolutely loved the daily fish and one of the chef's specials. The drinks and both entrées we ordered were seasonal specials and unfortunately aren't on the current menu. One of the highlights was my cocktail, which featured beet syrup--it was unique and refreshing. Overall, this is a casual restaurant that serves elevated, thoughtfully prepared food. I'd definitely recommend checking it out.

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Decor

Fried chicken, homemade biscuit with honey dipping sauce ... delicious

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Flor de Jamaica

The Pour House - Westmont

Had a fantastic dinner at the pour house-Westmont. Fantastic beer list and best burgers in the…read morearea! Chicken nachos can't be topped! Service was top notch! Highly recommend!

The name is The Pour House, so right away you figure they probably know a thing or two about what…read morecomes out of a tap. They do. The selection is massive, and I somehow ended up with a Blueberry Cobbler beer. Yes, blueberry cobbler. In a beer. It sounds like something invented at 2 a.m. after several other beers, but damn if it wasn't fantastic. Then came the fish and chips. I spent a semester in London when I was in college, so I've eaten my share of fish and chips. Some great. Some served by angry British people who clearly wanted me to go back to America. The Pour House version was top-notch. Crispy batter. Great fish. Not greasy. The kind of meal where you stop talking for a few minutes because you're busy eating. The place itself has that comfortable neighborhood bar feel. Nothing complicated. Good beer. Good food. A place you can walk into and settle in for a while. The Pour House is officially going into our normal rotation. And with the number of beers on tap, I figure I have a lot of research left to do.

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Hearthside

We dined at Hearthside Friday 7.17.26 6pm before the Kathleen Edwards Patty Griffin show at the…read moreScottish Rite. I had requested a cozy spot not a table smack dab in the middle of the floor. We were seated at a banquette corner spot which was great. Interior is way smaller than I anticipated from seeing pics but is cozy. Our server, River, was friendly and informative. Food came out at a nice pace. This was EASILY the best meal I have had out in 10-15 years. Food was stellar. Each dish was unique, well seasoned, interesting, and balanced. Positively delicious. I am irritated I waited so long to come here. I don't live near Collingswood. Prix fixe tasting menus are typically not my first choice. My eyes missed the note on their site that ala carte is only available on Wednesdays and Thursdays. I have dietary restrictions and I didn't think I was that hungry. My dining partner is an omnivore but I eat vegan part of the week. I am more a vegetarian leaning pescatarian. I do not eat offal, beef, or pork. I am allergic to beef. Tasting menus are typically problematic for me. This menu was so varied and perfectly proportioned. I had choices I was very happy with. We walked out satisfied but not grotesque. What we ordered- sicilian tuna - parsley, capers, calabrian chili, sourdough (supplemental $5) watermelon & stone fruit - mint-chili vinaigrette, fennel, stracciatella lumache - pancetta, charred corn, cherry tomato, soft egg risotto - zucchini, szechuan butter, pistachio, lemon honey Branzino to share - whole fish - tomato, black olive, fennel, burnt orange caramelized pâte feuilletée - yuzu, blackberry mint gelée, matcha crumb pâte à choux - craquelin, corn semifreddo, peach-jalapeño reduction Highly, highly recommend.

Tried this place twice. It's a suburban restaurant with suburban food and suburban people…read more At least it's byob. But not for long.

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Soft shell Crab

Kitchen 519

I had dinner here last night and it was fantastic. I ordered the oyster mushrooms with kimchi rice…read moreand it was so delicious. The service was also excellent.

The first time I went into kitchen 519 was so long ago. I've gone back since then many times and…read moremust say that the food has really upgraded. Out of all of my visits, my favorite is the weekend brunch menu. There are so many yummy things to choose from like the breakfast burrito, the banana Forester French toast, the various of Benedict's including crab, and there were a bunch of various breakfast sandwiches, but the most menu appealing one that I liked is the pork roll. On my last trip I wound getting a chicken brie apples bacon on brioche bread. It was a special of the day. From the moment I bid into it, I knew I would love it for the savoriness, the crisp and sweet tasting bread. There was a side of potatoes... Very nicely seasoned and the perfect crunch to them. On my last visit, it was a total of 10 people in our group and the customer service was great. We were all able to pay with separate checks... Always a perk. The waiter was super super friendly and kept our coffee refills going. Inside it is busy which could lead away from the quiet ambience, but I didn't mind it at all.

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The Bistro At Haddonfield

This is a local favorite and surprisingly on an early weekend morning it hadn't filled up so we got…read moreseated immediately. My order for eggs over easy and well done potatoes and bacon came out exactly as requested. The specialty bacon and walnut pancakes looked tasty. They were dense and heavy though, not fluffy and light which is my preference. Coffee was served in the world's tiniest mug and needed to be refilled a few times. I'd like to come back and try the Greek options.

We visited here for breakfast on a Saturday morning, we were seated promptly. Our server was…read moreattentive and the hostess was pleasant. We ordered corn beef hash dish, mushroom omelet, and pancakes to share. Everything was bland, the pancakes came with Kraft syrup (fake syrup) and tasted like it was previously frozen and taste blah. The omelet looked great but no seasoning and same thing with the corn beef hash. I can say that my Chai Latte was perfection. The meal was a complete disappointment, I left half of my omelet and most of the pancakes despite being given a to go dish. There was nothing about this meal we wanted to take home.

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Eggs Benedict with crab cakes and hash browns.

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Randall's Restaurant

3.9

(42 reviews)

3.5 mi

Family-owned & operated

Full bar

I needed to find a restaurant that served Sunday brunch in the Cherry Hill area as that was the…read moremidpoint between us and a few friends who were in town and Randall's was where we agreed upon as they had great reviews and reservation availability. We didn't realize that the restaurant was a part of a country club until we arrived (no where in the reviews did it mention this) but we've done brunch at other country clubs throughout Jersey and it was wonderful. Upon entering the restaurant we saw their only brunch option was for a brunch buffet and from our quick scans of the buffet walking to the hostess stand we all decided we would not be doing brunch (pastries looked like they were from Coscto, warm food looked as though it had been sitting there for a while and the omelettes coming from the omelette station didn't look spectacular so we opted to do their lunch menu instead. Service was SSSLLLLLOOOOOWWWWW! From the very beginning until the very end. It took about 15 minutes before our server arrived to greet us, then another 15 for our first round of cocktails to come out, the about a half an hour for us to be told that they were out of 1 of the 3 appetizers we ordered ... so no lie, after being there a full hour we finally received 2 of the 3 appetizers and were then just able to order a second round of cocktails and our main courses. The cocktails weren't the greatest either. We thought perhaps the first round was our fault because we all tried their "blackberry espresso martini" and we knew it was a risk from the beginning ... so we ordered "safer" cocktails for round 2 and the prosecco based cocktails were even worse than the blackberry espresso martinis smh. I truly don't understand how one messes up prosecco + a splash of limoncello and cranberry (that was what was supposed to be in the cocktail) but they certainly messed it up, to the point where I didn't drink it. Our entrees finally arrived and WOMP WOMP WOMP! Overall every single one was MID at best ... and all I had was French onion soup and a wedge salad .... like how is it possible for those to be BLAH? Food was so MEH we didn't even take pics lol. Needless to say we all agreed we wouldn't be back and wished we had decided on what was our 2nd option for brunch instead.

The "Notebook" style entrance with a lovely elegant interior makes Randall's a perfect spot for a…read moreromantic experience seated next to the view. There's two dining areas that can be chosen with one having a bar that can seat 10+ people. Started with a couple of great drinks and their french onion soup. The soup was topped with a cheese layer and pieces of crostinis within the soup. Great for a snowy day. The california chicken wrap was a big meal especially with the flaky french fries on the side. The sandwich needed more chipotle mayo on the side which was great for the fries. My medium rare wagyu burger with the bacon jam was HUGE! The jam did taste like beef jerky which was a new experience. We will definitely be back to try some of their other menu items.

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Monterey Grill

4.1

(97 reviews)

4.6 mi

This deserves 3.5 not 3 stars! My parents had always raved…read moreabout this restaurant, so we finally dined here together. Unfortunately, they both said it wasn't the same as they remembered. The restaurant is beautiful and would be perfect for a date night or special occasion. Our waitress was friendly and honest, even mentioning that the chef had changed and some dishes weren't as good as before. We started with the crispy calamari, which was overly fried and lacked flavor. I also ordered the clam chowder and burrata caprese. The chowder was extremely salty and I couldn't finish it, while the burrata had great flavors but the dough was underbaked and too soft to even hold. My parents ordered the baby back ribs and steak frites, and both were disappointed as well. Overall, the atmosphere and service were excellent, but the food fell short. Maybe it was just an off day, but unfortunately it didn't live up to the glowing reviews my parents had shared.

My wife and I visited Monterey Grill on Friday night for date night after receiving a…read morerecommendation to try it. We had 6pm reservations. When we arrived everyone was attentive and super nice. It wasn't crowded which was surprising. Our waited was Glenn who was very polite, friendly and accommodating. He offered us recommendations and was very cautious to serve while not rushing us. We started off with the Angry Cashew Shrimp which was Glenn's recommendation and it was amazing! We followed this with a 8oz filet each with the black garlic butter and I got the lobster tail on the side. Both entrees were cooked perfectly and tasted amazing especially with the butter added. We also got the Parmesan truffle fries and Brussel sprouts to share and both were out of this world as well. For dessert we shared the chocolate cake which was HUGE very good and moist. When we were leaving there was a band playing in the bar area and people dancing. Looks like it's a nice hang out on the weekends. We will be back again and hope to stay for some music as well! 10/10!!!

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Outside Restaurant Entrance

SEARED U10 NEW BEDFORD SCALLOPS

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HALF-CHICKEN AL PASTOR

Filomena Lakeview

Patio dining is where it's at!…read more We visited Filomena's Lakeview with another couple on a Wednesday evening. We enjoyed a pre-dinner drink at the bar, and we were so impressed by how friendly the bartenders were. They were engaging and social. They set off our evening on a high note! My Pink Jaguar cocktail was beautiful and caused quite a buzz among the bar patrons! We opted to sit outside, and we are glad we did. The space is open and breezy but fully covered. No need to worry if a passing shower makes its way overhead. Steamed clams in white wine and Truffle fries for the table to start. Yum! All entrees are accompanied by a house salad or Ceasar salad. Our group ordered the Limone Chicken, Chicken Sfiziosa, Steak Frite, and the Eggplant Meatballs/Risotto. Everything came out piping hot and delicious. We loved everything. I know their linguine is house made, but not certain of the other pasta varietals. Cheesecake and Cannoli for dessert, because why not? Really nice experience! Our server was sweet and super-efficient. My only question for Filomena's Lakeview is "Where is the lake?" :)

Traveling in from Ohio for this week's 4th of July and stopped here before visiting family. The…read moreoutside of the restaurant was very large. We arrived around 3:45 PM without reservations and they immediately took us to an open table. Iced Waters were instant. Our server was very pleasant and she took our order. Bread quickly followed with two types served: Italian with sesame seeds and focaccia; however I was puzzled that it was served with a plate of hot peppers and onions in a juice. It seemed off but perhaps it's a Jersey thing. I've been all over in Italy and have never seen this. Olive oil would have been fine along with a splash of balsamic vinegar. Either way I skipped bread condiments. Next came the Fried Tomatoes topped with Lump Crab as an appetizer, but once again I had another head-scratcher, as this dish wasn't typical. First the entire dish lacked seasoning plus salt. Then red tomatoes were used and we all know what happens when you try to fry one. It turns to water after you cut it. The lump crab is what probably made this dish pricey but 3 thinly slices of a red tomato caught me off guard. Now for the final knock out: I ordered the Bone In Pork Chop and impressed that I was asked how Iiked it prepared? I said 145 degrees. She said, you mean well- done. I stated no, that would be in a range of medium. Lo and behold, it was fantastically preparation temperature, but it came topped with the same peppers and onions concoction that came out with the bread. I had no idea that this was a smothered situation. My broccolini was also a mystery. The mashed potatoes were mid. Now on to my daughter's chicken Parmesan: She said that it lacked flavor and had to add salt and pepper and also stated that the sauce was loose and there was too little of it. My wife enjoyed her Salmon. Jersey is cooking differently!!!!! I forgot to add: Underneath of my pork chop I discovered a mysterious piece of corn. I had no corn in my dish??????

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Always pretty; always packed!

O M G !!! SUCCULENT tortellini with scallops, asparagus and sun-dried tomatoes (4/19/24)

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Mussels

Blue Monkey Tavern

The food was fresh and tasty. The server and hostess were nice. The restaurant and bar look clean…read moreand decent.

Prices are fair, especially considering portion size and quality. It's the kind of place you can…read morevisit for a quick bite or sit and linger over coffee without feeling pressured to leave

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Mussels in Red

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Burger special - Brie, bacon and fig jam. A little heavy on the fig jam.

Cafe Lift

What a fortunate find! We left Philly and headed to South Jersey to land on this spot. From the…read morewait and the crowds, we knew this was the place to go. When we were finally seated we had a great waitress who shared her recommendations. We landed on the Eggs Benedict and the $19 BUTTERSCOTCH APPLE FRENCH TOAST, which is baked cinnamon & vanilla custard-soaked brioche, butterscotch apples; topped with brown butter oat streusel & Philly whip. Unbelievable. The place was loud and popping on a Sunday around noon. Not intimate, but a fun post-church gathering of hungry souls. Haddonfield itself is a cute little town with what appeared to be a lot of cute dining spots. We will definitely make this our pit stop on future NY - DC sojourns!

I have been multiple times and the staff is fast and so nice. The food and coffee is great. Worth…read morethe wait every time!

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Inside

Pork roll and fried egg sandwich. I think they. Called it Taylor ham on the menu.

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Inside

Gouldsburgers

Place was great we had some hotdogs a burger and the waffle fries everything was phenomenal…read more Service was great friendly, and the town is beautiful.

Solidddd Local Cheesesteak!…read more Ordered: Cheesesteak ( w. hot cherry peppers and pickles) fries & a cherry cola. The steak was tender and delish. Ratio was almost there, a tad more steak and it woulda been moneyy. Bread was good. Cheese was good, I just happen to prefer whiz- and that's not an option :( , soo it was almost there for me but not quite. Overall, very solid cheesesteak. I definitely would come back for sure. Service- I'd ordered ahead for pickup so minimal wait once I got there. Ambiance- it's a very small establishment with few seating on the inside, there are tables outside. I opted to dine outside today. It was buzzing with energy and folks all around, as it was the Summer Street Feast kicked off.

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Front Counter

Crispy Chicken Sandwich

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Forager Melt

The Bistro At Haddonfield

Eggs Benedict with crab cakes and hash browns.

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Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

4 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Lauryn J.

1 year ago

The food was absolutely amazing--every dish we tried was full of flavor and perfectly prepared. Our waitress, Kaili, truly made the experience even better with her friendly attitude, helpful recommendations, and attentive service. She was definitely our favorite part of the evening. I would 100% go back again, and I'm already looking forward to trying more from the menu! read more

Wanda B.

9 months ago

Wonderful place, fantastic food and such a friendly chef and owners!!! Clearly French-inspired food. I started with celeriac soup that I'd love to make myself. My husband had Filet mignon au poivre, I had the special pork shank. Even my chocolate tart dessert was scrumptious. We had to try my namesake restaurant and we were pleasantly surprised. We'll be back! read more

Paul G.

4 years ago

We ended up here because the wait at our regular spot was too long. The food, service, ambiance, and overall experience was...WONDERFUL!!! Love, love, love this place. Please check them out, you will not be disappointed. read more

L. F.

4 years ago

The Blueberry French toast was amazing !! Service was great ! I would definitely go back !

Wanda BYOB - newamerican - Updated August 2026

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Wanda BYOB

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Gass and Main

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The Pour House - Westmont

Hearthside

Kitchen 519

The Bistro At Haddonfield

Randall's Restaurant

Monterey Grill

Filomena Lakeview

Blue Monkey Tavern

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Cafe Lift

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4 Wanda BYOB reviews that are not currently recommended

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4 reviews that are not currently recommended

Wanda BYOB - newamerican - Updated August 2026

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