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VanHorn's

3.8 (78 reviews)
Closed • 11:00 am - 10:00 pm

VANHORN'S · YELP ASSISTANT

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Miso cod, mashed potatoes, steak frites
Emma P.

Girls birthday dinner at VanHorns was the right choice for our night of celebration! The service, ambiance, and food were all top notch. Very cute boutique vibe inside and nice patio with this lovely weather. Food was delicious. I'm typically a wedge salad purist however that bacon and the crunchy nuts were delicious!! Miso cod was a great choice as well, I'll definitely be going back for the steak frites during their HH. Dirty martini was also done right and you can't beat fresh stuffed blue cheese olives, worth the up charge! Our server Jesus was absolutely amazing - kind, attentive, and fun. He made our special night even more special and made us feel so seen! Hope to see Jesus again soon for another incredible experience.

Dessert: Apple something.
Julia C.

Guys! This place! Great location!! Our host or waiter said this place opened almost a year ago. So glad I happened onto a social media post about it. We booked a spot for dinner same day. Fantastic vibe, service was incredible. The food was fantastic. We order so much food! And made sure to get a couple dishes to go. Get the oysters!! And the cheesecake! I guess it's flown in from Brooklyn? Excited to go back and try more of the menu.

Oysters
Dominique P.

I had the best server, her name was Lumi. She was everything I ever want when I'm dining out. 5 stars across the board. I am only giving the restaurant 3 stars overall because they did not have fans or anything outside. I was visiting Austin and it is so hot. Thats the least they can have. If they are worried about it looking "tacky" because it's a black tie restaurant, then they need to work with a designer and make it look good. I only had the oysters rockefeller, because I really only went for the drinks. The oysters, which were just okay, which is another reason I am only giving it a 3. However, Lumi made my time great. Oh and all you tasted from the bread was burnt.

Cheeseburger
Jennifer B.

The burger was cooked to my liking and the staff was prompt with service. Came on a Saturday and sat at the bar, everything was simple with ordering. I was not y impressed with the meal since it did not come with fries just a cheeseburger (American cheese) I asked if I could switch to cheddar but was not able to. I ordered a side of Mac and cheese which was not very cheddar or sharp cheese tasting more like the typical boxed cheese style so nothing worth ordering again.

Fruit
Haley F.

10/10 pancakes. I 1000% would recommend them. They are big, fluffy, and cooked to perfection. I know it's a steakhouse, but I would recommend giving their brunch a try. I enjoyed my breakfast platter as well. The hashbrown was the best component. Very tasty and crispy. The eggs were cooked very well. The fruit was very fresh and sweet, and the assortment was great.

Cheesecake
Gabrielle B.

Another AMAZING brunch spot in Austin! I will literally visit every time I'm in town. Everything was top tier, from the service to the food, drinks and atmosphere. I don't have any complaints. I had the espresso martini and it was chefs kiss!! My sister and cousin had a pink cocktail that they did not really enjoy. I ordered the pancake with a side of bacon. The pancake was soft, fluffy, and not too sweet. It was yummy but really big. Definitely a shareable item. The oysters were really delicious but full of spinach so be aware of that. I'm not complaining though . We tried the wedge salad that was to LIVE FOR! My mouth is watering just thinking about it now! I can't wait to return. The staff really made my Birthday so special

Dirty Martini Espresso Martini
Monica Q.

Finally made it to Van Horn's after anticipating it for a long time. While the food and drinks definitely hit the mark, the atmosphere on a Friday night was a bit overwhelming. The space was packed tightly, with very little room between tables. It's a lively scene, but it left us wishing we'd picked a more intimate spot for our anniversary. Flavor-wise, the kitchen knows what they're doing. The 20oz steak paired with chimichurri and macaroni was a standout, and the martinis were perfectly mixed. The only miss was the asparagus, which was too thick and tough. I think we just caught them at their craziest hour, so we're looking forward to returning for brunch or happy hour for a more relaxed experience!

Stefanie D.

We came to Van Horn's tonight for a belated Valentines dinner. Our reservation was cancelled because of rain in February- they do not have any coverings on their patio. It was also our anniversary and I appreciated the acknowledgement right away with some champagne. Nice touch. We ordered an old fashioned and a dirty kettle martini with bleu cheese olives. We started with the whipped ricotta- stunning. Amazing. No notes. Appreciated the extra bread with no upcharge. 10/10. For our meal- we went crazy and ordered the porterhouse for two, Mac and cheese, German potatoes, and the heirloom tomato and onion salad. Steak- 8/10. Cooked to perfection served in bubbling butter. Could have been slightly more tender and seasoned and presentation was not great. Mac and cheese- 9/10. I loved the shape of the pasta. Ours was perfectly baked and crusty but still cheesy and not dry on the inside. German potatoes- 6/10. They looked really burned on the outside and maybe that's normal but they were just shredded potatoes with a ton of sour cream. I mean, potatoes are great in general but wouldn't order again. Heirloom tomatoe salad- 4/10. The tomatoes were delicious and seasoned and the steak sauce wa oddly great with it. but the raw onions were so thick it was almost inedible bc no seasoning could penetrate that. For dessert we got the cheesecake- and I ascended. Will come back everyday for that cheesecake and homemade whipped cream. Best thing of the night. 100/10. Over the good: I thought the price for portions was pretty fair which I rarely say. Those sides were definitely bigger than other steakhouses around. Easily shareable with 3-4 people if you order a few. I also thought our server was lovely, knowledgeable and everyone was very attentive. They didn't rush you, and my water glass never got below half full. We didn't have to wait around for the check and dirty dishes were promptly removed. Oh and did I mention the cheesecake? The not so good: other reviews have mentioned this but the timing was way off. We were done with our appetizer before our first drinks came out. Our steak came a solid 5-8 mins before the sides. Even our server did acknowledge drinks were running very behind. And then unfortunately whoever designed the tables didn't anticipate big backs like us coming in because our table was not big enough for what we ordered. The porterhouse platter was massive and the servers struggled to get our sides on the table. Half my dinner plate was sticking off and I had to to be really careful it didn't flip. And my dirty martini was definitely NOT dirty but it was still so crisp and good I'll let it slide. I did not however, appreciate the $5 up charge for kettle. The biggest issue was the acoustics- it was LOUD in there. We could barely hear one another. As a New England girl, I loved the New York vibes and the aesthetic went a long way to making the experience. Ultimately you come to a restaurant for good food and good service and we got that and they made us feel special, so we will be back!

Angela B.

Reservation for 6:45, arrived about five minutes early and the table was being cleared. They were very busy! Patio, bar and main dining room. I could totally get an NYC vibe based on the set up/decor which makes the inside feel older than it is. Was a tad on the loud side inside not a lot of softwears to dampen the sound. Wade took care of me and he was amazing! From his introduction and explaining the rationale behind their concept with an NYC vibe referencing Peter Lougers in NYC. (Haven't made it there yet). Wade was kind to recommend two wines and tried both. When the glass was delivered I tasted something was off and he replaced with the correct wine I ordered. Great service! Menu was a typical steakhouse but they did have a special for lent of arancini with scallops and shrimp I believe. Had a few other accompaniments that I can't recall. I ordered the Cesar salad and the ribeye with the creamy horse radish on the side. The Cesar salad was to die for, really it was the brioche croutons that are sautéed in the garlic butter from the shrimp scampi...then baked. OMG. Imma need them to sell those as a grab and go! Soooo delicious! Added on asparagus as I realized I needed some extra veggie and it was delicious too. Steak was cooked perfectly and they offered to cut the steak before arriving which I totally took them up on. All around great service and meal. I'll keep on the short list when I'm craving a good steak and salad combo.

Sherrill J.

Had camera difficulties and missed everything. I had Oysters Rockefeller and a burger. Both were very good. R had black cod in miso and enjoyed it very much. Service was very good. A very good place to eat before ACL shows.

Briana J.

Brunch after a group Pilates class just feels right, and VanHorn's made it feel even better. This place is so cute without trying too hard, and it immediately gave me "I could come here every weekend" energy. We went as a group, so of course we did it the right way and ordered a mix to share. We started with the whipped ricotta with truffled honey and hazelnuts, the monkey bread with that cinnamon brown sugar glaze, and their famous pancakes as a table dessert. Let me just say, I would happily eat all three of those by myself without hesitation. The pancakes are massive in the best way, and I'm actually glad we shared because they are no joke. For my entrée, I got the ham and gruyère crepe with a frisée salad and champagne vinaigrette, and it was the perfect balance to all the sweetness. Light, savory, and just elevated enough to feel like a real brunch, not just sugar overload. I also had a tequila sour which was the perfect finishing touch. Everyone was also so nice and attentive. This is absolutely a place I'd come back to, and next time I already know I need to try it for dinner too.

Jaylynn M.

My experience at VanHorn's was absolutely phenomenal. I was welcomed by the hosts and when sat at the bar, the bartenders were very warm and welcoming. The interior was beautifully decorated and lush. I ordered the steak and eggs, a single pancake and a Hugo spritz. Everything was delicious but the star of the show was the chimichurri with my steak. Their spin on the recipe calls for anchovies and it was absolutely fantastic. The single pancake was enough for me to share with the gentleman seated next to me. I'm looking forward to coming back!

Center cut  steak
Tope O.

If you are looking for a spot that hits every mark from the service to the final bite of dessert, Van Horn is it. We had an incredible spread, and I'm still thinking about that meal! The Stars of the Show: * New York Cheesecake: Hands down the best cheesecake I've ever had. Apparently, they ship these in straight from New York, and you can tell! It was incredibly decadent and paired perfectly with their fresh, house-made whipped cream. * Mac and Cheese: A total 10/10! It's true Southern style--rich, creamy, and packed with flavor. Do not skip this. The Mains: We also tried the Center Cut Steak and the Lamb Shank Shepherd's Pie. Both were hearty, delicious, and cooked to perfection. You can really feel the quality in every dish they put out. The Vibe: The service was lovely,attentive and welcoming, which really completed the whole experience. Whether you're a local or just passing through, this place is a must-visit. I'll definitely be back!

Mushroom entree

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5 months ago

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5 months ago

Best cheesecake I have ever had and Im not even a big cheesecake fan but wow. Our server was an angel and made my birthday so special

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9 months ago

Food was amazing and Kate our server was beyond amazing. She even chased us down to give us the food we forgot.

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11 months ago

Great service and a excellent dinner selection. We live in the neighborhood and it's a very nice addition . A low key steakhouse

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Moonshine Grill - White chocolate bread pudding

Moonshine Grill

4.4(6.4k reviews)
0.5 mi•Downtown
•$$

Amazing Food, Incredible Drinks & Fantastic Service!…read more What an absolutely fabulous experience at Moonshine Grill in Austin! From the food to the drinks to the service, everything was fantastic! Jessica took great care of us and made our visit even more enjoyable. The ambiance was also really nice, with cute rocking chairs out front and lots of mirrors all over the walls. We had the grilled cheese sandwich with burnt ends, and WOW! The combination of the amazing onions and gooey, delicious cheese was out of this world! We also ordered the sweet potatoes, and I cannot say enough about how good they were! Perfectly sweet and absolutely delicious. Seriously, SO SO good! And the drinks? The lavender lemonade was AMAZING! Refreshing, delicious, and the perfect complement to an already fabulous meal! Between the incredible food, fantastic drinks, and Jessica's wonderful service, this place was a winner all around! If you're in Austin, Moonshine Grill is definitely worth a stop! We loved every bite and sip!

Don't sleep on Moonshine Grill! We've been here a number of times and recently returned for dinner…read moreafter an event at the Fairmont Hotel. We somehow snagged nearby street parking and a table for two with no wait despite it being a busy Saturday evening after a UT football game. Make a reservation if you have a large party or are on a tighter schedule. It's a bit loud for those seated in the lobby/entrance area, but totes a vibe. For food, we ordered the blackened catfish, brisket burnt ends quesadillas, and harvest bowl to share. Everything was delicious and served quickly, even with the aforementioned dinner rush. 10/10 would order the same items again. I was so appreciative of the server splitting the entree over two plates without us asking. Did I mention the complimentary popcorn and cornbread? Twas a FEAST. I'm already thinking about the next time we're going back! If not for Moonshine, definitely for the speakeasy downstairs.

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Moonshine Grill - Dining area

Dining area

Moonshine Grill - Garlic appetizer

Garlic appetizer

Moonshine Grill - Bourbon pour

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Bourbon pour

BOA Steakhouse - Medium Rare center cut filet temp example  @coreyd123 on ig

BOA Steakhouse

4.4(199 reviews)
0.3 mi•Warehouse District, Downtown
•$$$$

One of the best all around fine dining experiences I've had in awhile. Love the restaurant vibe…read more Lively music played at a decent volume. Service was wonderful. Our server said he was also the head sommelier. He had great wine & food recommendations. Tuesday is half off wine bottle night. So we splurged on a really nice bottle. It was delightful! Table side Caesar salad (10/10). When I say get it! I mean just get it!! It was absolutely terrific. I loved the semi spicy bite of the garlic. All I can say is I would never come to this restaurant and not get the Caesar. The only way you will not love the salad is if you are sensitive to strong garlic that has a little burn. For me it was just freak'in fabulous!! Not gonna lie, it could be bigger because I wanted more, but I loved every bite!! Truffles fries (10/10) were not just hot. They were piping hot!! Perfectly cooked. Wonderful. Japanese F-1 Filet. (10/10) I went for the higher grade cut of filet & it was so worth it. Simply wonderful. Cooked med rare & just right. The seasoning was great. The salt seasoning was spot on. I thought I was going to have leftovers since it was 8 ounces of meat. I struggled towards the end but I finished it all. Much easier since we only had fries & caesar as sides/starters. The bar & lounge area were so inviting. I could imagine coming here & just grabbing drinks (and the Caesar cause that's a must) and calling it a day. I had a great anniversary celebration dinner here! Dinner was just absolutely wonderful. Since it was our anniversary they gave us a complimentary sticky toffee dessert which was rich & so tasty. In summary: Wine was great, Food was great Service was great Vibe was great. I really don't have anything negative to say about it. I so very much, unequivocally recommend this place!

I left the dinner feeling like I needed to be rolled to the car, I was so full! Everything was just…read moreso freaking tasty! My favorites were the center cut filet (cooked to perfection) the meatball appetizer, the Caesar salad, and the butterscotch signature cake, dessert. The creamed spinach and mashed broccoli were not really my taste. The restaurant was dark and moody, and beautifully decorated. and the servers... Oh my goodness, the wonderful servers! It's worth returning just to receive that wonderful service. Verdict: wonderful!

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BOA Steakhouse - Dining room

Dining room

BOA Steakhouse - Caesar salad made tableside

Caesar salad made tableside

BOA Steakhouse - Hokkaido Scallops

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Hokkaido Scallops

Perry's Steakhouse & Grille - Downtown Austin

Perry's Steakhouse & Grille - Downtown Austin

4.1(1.8k reviews)
0.3 mi•Downtown
•$$$

My husband and I went to Perry's Steakhouse for a dinner birthday celebration. We drove up and used…read morethe valet to park our car. When we walked in we were greeted by a friendly hostess. We told her we were there for a birthday celebration and she took us to our destination. The interior restaurant is nice. There are several places that you could be seated at. For this occasion we were taken to the vault room which seats up to 25 people. After socializing and figuring out where we were going to sit the group of waiters came in. They were all friendly and did an excellent job during our dinner. We had a limited menu but it provided some delicious options. We were served some bread to start. The bread was nice and thick and paired well with the butter. For the soup or salad course I ordered the artichoke, potato, and leek Soup which had flavor and was a good. For my entrée course my husband and I shared our choices. I ordered the 8 oz filet mignon cooked medium and my husband ordered the Perry's famous pork chop. The filet mignon was cooked perfectly. It was tender, juicy, and delicious. The pork chop was tender, sweet, and blew me away. We were served sides of macaroni and cheese, grilled asparagus, and brussel sprouts. I don't really like brussel sprouts so I didn't have any. The asparagus was okay for a vegetable and the macaroni and cheese was good. I didn't eat too much of the sides as I was focused on eating the steak and pork chop. The dessert options were a dessert trio which came with cheesecake, lemon meringue, and a chocolate crunch or a flourless fudgy chocolate cake. My husband and I shared. He chose the trio and I chose the chocolate cake. The trio was okay. The cheesecake had some sort of orange on top of it which I didn't really mind but I liked the cheesecake by itself. The lemon meringue was my favorite in the trio. It tasted exactly how it should with a lemon flavor and a fluffy meringue. I didn't really care much for the chocolate crunch. The chocolate cake was really good. It wasn't overly sweet which I prefer. Overall Perry's Steakhouse was a great place to go and enjoy a birthday celebration with a group of friends. The vault provided a cool atmosphere, the service was great, and the food was really good.

Service was super slow. As busy as it was I felt forgotten. Drinks refilled slowly and food took…read moreforever to come out. Being that we didn't order an appetizer I felt like 2 hours for dinner is crazy. That said, beautiful and clean restaurant. The pork chop is amazing, and make sure you split it with someone. Probably the best I've ever had. Potatoes Au Gratin were good, but nothing I'd get again. Brussel Sprouts were okay. The pumpkin cheesecake was good. Glad we got it to go since everything took so long. I would go back, but with hope that the service was better.

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Perry's Steakhouse & Grille - Downtown Austin
Perry's Steakhouse & Grille - Downtown Austin
Perry's Steakhouse & Grille - Downtown Austin

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Dean's Italian Steakhouse - Italian Oscar

Dean's Italian Steakhouse

4.4(379 reviews)
0.2 mi•Downtown

Ayhan was our server for my husband's and my 2nd anniversary. He is hands down one of the best…read moreservers we have ever encountered - not only highly professional and knowledgeable about wines, but also genuinely engaged in conversation with us. I have seen too many high-end restaurants' servers who are either too-salesy on expensive items (but don't really care what diners truly prefer) or overly professional (e.g., disingenuously hyped/smiley like Mr. Beast but seemingly going with the motion), but Ayhan recommended the perfect wine after knowing that I don't like dry and took care of us the whole time with impeccable charm, which appears to be pretty hard to train. Sidebar- my husband and I got in a little argument on El Niño vs. La Niña but Ayhan and the team of servers carried on calmly and demonstrated excellent professionalism. Food was as great as expected but Ayhan solidified my five-star rating for Dean's Italian Steakhouse in Austin.

Made a reservation here for my husband's birthday, and they gave us one of the best seats along…read morewith the sweetest birthday card. We were greeted with soft, warm bread and butter, and I always appreciate when a restaurant serves whipped butter with bread. We may have over-ordered, but everything came out delicious, so no regrets. The A5 wagyu was seared perfectly. I love grilling steaks at home, but I don't fully trust myself with A5 yet, so this was such a treat. Both the lobster and bone marrow were rich and delicious, and they also did their mushrooms really well. The only dish I probably would have skipped was the tuna tartare, which didn't stand out quite as much as the other dishes. All in all, we had a very successful birthday dinner and a really lovely experience from start to finish.

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Dean's Italian Steakhouse - Short rib gnocchi (delicious)

Short rib gnocchi (delicious)

Dean's Italian Steakhouse - Interior Restaurant

Interior Restaurant

Dean's Italian Steakhouse - Delicious jumbo shrimp

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Delicious jumbo shrimp

Salty Sow

Salty Sow

4.3(3.5k reviews)
2.0 mi
•$$$
Locally owned & operated
14 years in business

We came for dinner early on a Friday night not knowing they had a happy hour menu…read more My daughter loves devilled eggs so it was such a good deal.we ordered 2 serves of that . The chicken and biscuits and fries The serves we so big. The fries were great but it was odd having poached eggs with them. The biscuits were so good coupled with the molasses butter. I did not care for the gravy with it because it was sweet. I wish it was more savory. We got a complimentary dessert because it was my daughter's birthday. We ordered their their special pistachio Gelato cake. This was yummy but the annoying part was that the cookie base and the chocolate center was rock hard and difficult to enjoy The price and service was great .. they have parking on-site. I definitely would love to come back

3.5/5 I was really…read moreexcited to try this place but unfortunately it was quite disappointing...the whole experience was underwhelming and didn't live up to the hype/their good reviews. Maybe I should've ordered more of their main dishes to try next time. The Caesar salad was overwhelmingly pungent with garlic and the lettuce was too soggy. Wagyu burger was dry, not cheesy or juicy enough. The fries were also stale, not crispy or fresh like I was expecting. The deviled eggs were at least decent. It was creamy. The best dish was probably their fried chicken and honey biscuit but I've also had better at other places. Happy hour deals weren't that great either. On a positive note, decent service and chill atmosphere inside.

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Salty Sow
Salty Sow
Salty Sow

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J Prime Steakhouse - Austin - Scalloped potatoes

J Prime Steakhouse - Austin

4.4(282 reviews)
0.3 mi•Downtown
•$$$$

We celebrated our anniversary at J Prime, and we're still dreaming about it. We started with…read morecocktails, the J-Prime Sangria and the Crimson Skull Tiki, which came in a fun pineapple-shaped glass. Then came the lobster bisque, and I told the server it was the best I've had in my life. I meant it. The ribeye was the star of the main course: perfectly seared medium rare, rich, and full of flavor. The crab fried rice was a great side, loaded with sweet lump crab and a perfect match for the steak. The dry-aging cases near the dining room are a fun touch and a good sign of how seriously they take their beef. The desserts were just as memorable. We ordered the carrot cake and the chocolate mousse cake. Both were fantastic. Then the staff surprised us with a complimentary classic crème brûlée, the crackly caramelized top was the perfect finish. The little touches (being handed a single red rose when checking in) made the evening even more special. If you're looking for an unforgettable steakhouse dinner, especially for a celebration, J Prime is the place. We'll be back.

Went in on a Monday evening during restaurant Week to celebrate my Birthday, we had the restaurant…read moreweek menu. $75/person :) Sides were an additional $10 each. The service was excellent everyone was very kind and welcoming. We found street parking pretty easily. Everything was delicious Had a great time celebrating my Birthday and I would visit again :)

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J Prime Steakhouse - Austin - Bar

Bar

J Prime Steakhouse - Austin - NY Strip

NY Strip

J Prime Steakhouse - Austin - Everyone had a birthday or special occasion.

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Everyone had a birthday or special occasion.

Ember Kitchen - Salmon entree special with red cabbage

Ember Kitchen

4.5(408 reviews)
0.4 mi•Downtown

Look the food is good but they don't do anything nice for your bday. Had to request the happy hour…read moremenu, whack, why are yall hiding it.... Then I ordered the old fashioned on the happy hour menu but I didn't realize when the waitress was talking about their in house whiskey it was her way of getting to agree to the old fashioned not on happy hour. Also I know I ordered the chocoflan within happy hour but they didn't count it, bruh. Also it's hot af in there. Waitress was nice for moving the fan for me at least.

Ember Kitchen has such a refreshing menu and cooking approach. Everything is cooked over live fire…read morewith a Latin twist, and it's served family style, so it's easy to share dishes and try a little of everything. The restaurant is nestled in a little corner and is super cute. The aesthetic is so unique and perfect for photos. Honestly, it felt like being in Austin but somewhere else at the same time. We started with the Morita shrimp, the crab cake, the crispy tamal ahogado, and the filet skewers, and all of them were excellent. Then we had the branzino, which was a standout. The sauces were rich, spicy, and smoky. We also got the New York strip, which was salty, buttery, smoky, and spicy all at once. For dessert, we had the cake and churros. Our server was fantastic: knowledgeable, kind, and great with recommendations. The food was top notch and truly one of a kind. We'll definitely be back!

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Ember Kitchen - 2nd Floor Views

2nd Floor Views

Ember Kitchen - Josper Halibut

Josper Halibut

Ember Kitchen - Salpicon de Pulpo

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Salpicon de Pulpo

VanHorn's - steak - Updated November 2026

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