Cancel

Open app

Search

Vajra

4.4 (230 reviews)
Closed • 5:00 pm - 9:00 PM

Order Vajra Takeout or Delivery

Vajra Photos

Business Info

You might also consider

Recommended Reviews - Vajra

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Christina H.

Came here for their weekend lunch which is only $23 per person and although the variety was good, I wish the food was hot. They could have put a bigger flame on the bottom or had lids for everything in my opinion. Nothing was necessarily cold but you could tell somethings have been sitting out for a while. I also saw some people grabbing things with their hands which isn't ideal. Despite that, service was great and the produce tasted fresh. The best thing I had was the aloo gobi and chicken tikki masala.

Lunch buffet
Cheryl W.

Great place for an Indian/Nepalese buffet if you're in the neighborhood. The lunch buffet is a steal! The place is nice and spacious for large parties and the service was wonderful. Parking can be a little tough since it's such a busy area, but it's possible to get street parking.

Amy D.

Vajra just launched their brunch buffet, and it's an absolute winner! For just $25, the spread is diverse and delicious, with a tapioca pudding to end with. The quality and variety make it feel super worth it! That said, the cocktail I tried (the Banana Republic) was too strong, overpowering rather than complementing the meal. Stick to the buffet, and you won't be disappointed--it's a fantastic addition to the brunch scene in wicker park. I'll definitely be back! -AT

Dynamite shrimp, kulcha and samosa tart
laurence h.

We had a lovely evening at Vajra last night. It was nice to see this space open again, we still have fond memories of it many years ago when it was Spring (one of the best restaurants ever in Chicago). The food was very good. We enjoyed the dynamite shrimp (but they need to warm the chutney that goes with it, ours was refrigerator cool, which didn't improve the lovely hot shrimp). The kulcha was excellent and the samosa tart was a nice change on the traditional samosa. The butter chicken was very good and the black dal was very nice (almost as good as my wife's). Service was friendly and efficient and although small, we thought the wine list was excellent and well chosen. We are big on Indian food and have eaten at highly regarded Indian restaurants in London, the middle east and Mumbai - Vajra did not disappoint.

Chicken Momo, Chicken Chettinad, Goan Shrimp Curry, 2 Garlic Naan, Mango Mousse Cheesecake
Tracy L.

We were wanting comfort food but something different than we typically order in. Vajra popped up, and there were great reviews, so we decided to give it a try. Pricing was a tad high, but they had a Dinner Date for Two option on UberEats. It seemed worth it, and we liked everything we selected. The flavors were tasty, a touch of spicy, which we enjoyed. We both liked the Goan Shrimp Curry flavors more than the Chicken Chettinad, but the shrimp was a little overcooked/rubbery, whereas, the chicken was tender and soft. The Chicken Momo looked like soup dumplings but without the soup. The dipping sauce was needed bc they weren't very flavorful. Garlic Naan was soft and chewy, but they didn't reheat as well. The Mango Mousse Cheesecake was too sweet for my preference, but it was good- jelly mango layer, whipped cheesecake mousse, and graham cracker crust.

Kari C.

I'm as disappointed as you are that I'm giving this 1 star, but alas here we are. When we walked in, we immediately thought it was a gorgeous spot. Very well done ambiance. We were then seated and told our server would be by shortly. We sat for a bit until someone came by to fill our water and left. After some more time our server showed up. If we had a reservation at a busy time this wouldn't have caught our attention but it was 5:30 and there was one other table with plenty of staff standing around. Our server was very timid and quick to walk away and while that wasn't a pain point in the beginning, it soon became one. There was a sign out front that mentioned happy hour but we were told it was for bar guests only. Not an issue, just worth the mention. Server finally came back to take our drink order and we put everything in because it had been a while. I ordered a soda water with lime and was told they didn't have lime and so I said lemon was fine and was then told they didn't have any fresh fruit. No worries-- just the soda water then. My husband ordered the eternal flame (great taste, slightly tart and Smokey) The raj kachori chaat -- terrible. I've only ever had warm or hot kachori, as has my husband who is from India so it was quite the surprise when we took our first bites and it was ICE cold. Like it was sitting at the back of the fridge were things almost freeze. We didn't eat it... We'll come back to this later. Lobster momos-- flavor was fantastic but they definitely could have been hotter, were room temp at most Lahsuni chicken korma-- pretty tasty but I will say when I think of Indian food containing chicken, chicken breast isn't really top of mind and that was the texture it had. Came with complimentary rice-- and they even called it that when they dropped it off which made me lol Chana masala-- overall, disappointing. Needed salt badly, wanted to love it but it just wasn't doing it for me Butter naan & garlic naan-- tasted fine but both were slightly burnt and so crispy they fell apart when you touched them Food was underwhelming but was plated nicely so I'll give them that Ok back to the kachori.... We didn't eat it because it was cold and the person who took it was not our server so later my husband let the server know it came out so cold we couldn't eat it and so the other person had taken it She said no worries, they could take it off. We thought that was that. It was not. Someone else came over to the table, guessing a manager but they did not introduce themselves. They started by saying they were told our kachori was cold and that it is actually served that way and had they left it there it would have been fine. Most managers would just say I'm sorry you didn't like that-- can I get you something else. She never apologized, that's fine... but it got weirdly aggressive when my husband said it wouldn't have been an issue or we wouldn't have ordered it if someone had just mentioned it would come out cold because she just kept trying to tell us that's the way it's made and that they had never had anyone complain which was ironic since we were. Like if that's the way it's made FINE, we just didn't like it, but it just kept going We just didn't want to pay for something we didn't eat. So she said if we didn't eat it she could take it off and then proceeded to ask us again if we ate it or not. We said no and she said she would take it off. That was that. We didn't order anything else, we just wanted to leave. It took forever for our server to come back, when she did we got the check and paid by scanning the receipt so we could leave quickly because it felt so awkward. We got home and checked the receipt and it was still on there. We were so disappointed with the whole experience. We won't be back and I wouldn't recommend it to anyone.

Goan Fish Curry
Sivakumaran N.

Stand fare Indian menu and quality is above average. Nothing exceptional but still good. Ambiance is nice and good service.

My plate
Padma A.

We attended a private event and i personally loved the minimalist decor and clean look to the restaurant. The food was delicious... our hosts were vegetarian so we had the best variety veggie food from paneer to dal makhani, Baingan barta, pakoras etc . They had a list of mocktaiks and cocktails... I had the old fashioned which was good but had better. Loved the use of micro greens on all the entrees. Apparently their mock-tails were better. We will certainly revisit,

Butter Chicken and Garlic Naan
Samir K.

Ended up ordering Indian food to work so my coworker could finally try it out. He was elated, but I wasn't. I guess that's the difference in a first timer and an Indian. We both got butter chicken and garlic naan. The chicken was cooked well but too tangy on its own. The gravy was very nice and creamy but the overall flavor was off from what I am used to. The garlic naan was super garlicky but didn't have any fluff. I personally prefer a fluffy naan rather than a thin and crispy one so I switched over to the rice for the rest of my dinner. Overall, a good amount of food but pricey. So far the best traditional Indian food I've had in the city but the bar was pretty low.

Raj kachori

See all

Reviews are largely positive. People praise the food variety and quality, creative cocktails, and modern, spacious ambiance. Many also appreciate the friendly service.

Read the full review summary in the app

Photo of L B.
2
3
0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Neal D.
213
11
6

4 years ago

Amazing Indian food. Immediately jumped into my top five Indian places in Chicago after trying for the first time.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lina S.
283
19
0

7 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 1
Thanks 0
Love this 3
Oh no 0

8 years ago

Helpful 6
Thanks 0
Love this 4
Oh no 0

3 years ago

Sucks!! What a disgrace to Nepalese cooking!! Yuck and the "manager" sucks too! Nice looking place though.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Drew P.
491
13
0

3 years ago

This is the best takeout spot in chicago - always consistent and great sauces. well - order it for delivery and it slaps everytime

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sam R.
0
96
4

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 4
Thanks 0
Love this 2
Oh no 0
Photo of Jeremy W.
605
208
3

8 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of Niki R.
15
341
1555

6 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

8 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 3
Thanks 0
Love this 3
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Ritesh P.
276
11
9

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Smit M.
19
14
3

8 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Nilay P.
174
12
3

8 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Ed R.
15
89
1

8 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 1
Thanks 0
Love this 3
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of A Y.
0
26
0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ray F.
10
59
38

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of H P.
634
24
23

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Foodie R.
55
46
15

5 years ago

Business owner information

Photo of Vajra R.

Vajra R.

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 3 of 6

Ask the Community - Vajra

What's the spice levels on the food? When ordering it does mention

I wasn't asked for the spice level on the foods I ordered, but I'd say it was between mild and medium spicy.

Is Vajra open for dine in?

Not yet according to their website. They are doing takeout or delivery and the food is still excellent quality.

Hello, any vegan dishes available?

Is the chicken or meat halal?

The meat is not Halal.

Are there any gluten free options? Gluten free menu perhaps?

Yes, there are plenty of gluten free options, actually besides the samosas, goat momocha and naan bread everything else is gluten free.

Since there is no current liquor license, is it BYO?

Hey.. they got their liquor license 2 weeks ago and they have some fun cocktails

View All 8 Questions

You might also consider

Superkhana International - Ice cream sandwich

Superkhana International

4.3(245 reviews)
2.0 mi•Logan Square
•$$

We've been a fan of this restaurant since opening. It was so popular when it first opened, it was…read morenot always easy getting a reservation. We first started getting the calzone takeout, and they were very unique and delicious. Their pizza also is very unique and top-notch crust and toppings. I prefer to eat in here as the atmosphere is warm and welcoming, food is hot, with a beautiful presentation. The bar always seems busy and they make delicious homemade drinks, with a nice selection of beverages, including local offerings. All their appetizers are delicious and creative. Our favorite are the Manchurian potatoes. We love that they use local small farms and seasonal produce, all so fresh. They have a great selection for vegetarians, and a nice range of options for main course and tasty desserts. Their weekend buffet menu is unique and a winner for any occasion! The staff and the owner Yoshi, are all so friendly and welcoming. Yoshi is an amazing cook, and sometimes you'll find him working hard in the kitchen when not running the floor so smoothly. We are fortunate to have such top notch restaurants, without pretense, of this high caliber in Chicago.

My overall rating is 3.5. Medium space inside and on patio…read more Dogs are not allowed on patio as they have to go from inside the hotel. Service was great. Priya our server was really friendley and helping making decisions. Vegetarian food review out of 5 for the dinner menu. Mango Lassi - 4 - small portion and miss consistency for me Chana chaat - 3.5 - little dry and missing tamrnid chutney Aloo manchurian - 2.5 - good flavor but very greasy when u take byte Lions Maine - 2.5 - good ailoi but grays when u take byte Sweet corn pizza - 5 - amazing base very different than I have tasted so many places. Toppings are great Parleg ice cream sandwich- 3.5 - like the ice cream but for me it did not pair well with parle g

Photos
Superkhana International - Valentines tarts

Valentines tarts

Superkhana International - Drinks

Drinks

Superkhana International - Patio

See all

Patio

Kama - Wicker Park - Taco Trio -- Lamb Curry, Barbacoa, Chicken Vindaloo KAMA tacos mix, bringing bold Indian-inspired flavors to KAMA Wicker Park

Kama - Wicker Park

4.3(151 reviews)
0.1 mi•Wicker Park, West Town

We've visited this place more times than I can count, and I think this is finally the best time to…read moreleave a review. We keep coming back, not only for the food but also for the consistently great service. The menu is simple and thoughtfully curated--not complicated or overwhelming, which I really appreciate. And the food? Absolutely delicious. The flavors are superb, and the presentation is just as enticing. You can tell that they put care into every dish. They're also generous with the ingredients, which makes every visit even more satisfying. Great food, great service, and a place we're always happy to come back to.

Second time dining in at this restaurant. This time I brought my sister there and we tried several…read morenew dishes. She got the Taco Trio app which had three pieces of tacos filled with curried lamb, kerala Barbacoa and vindaloo chicken, all topped with cilantro and onions. A great dish for trying different kinds of their curry. The taco shell was not fried so it would not be too greasy. I got the Lamb Shank Vindaloo entree. The shank was medium sized, served over a rich, slightly spicy curry. My server told me the dish was already very spicy so I asked for mild. It turned out to be much less spicy than I expected so it was deserve trying even if you do not eat much spicy food. It was served with basmati rice. We also shared the Ghee Roasted Cauliflower. It was a whole cauliflower par-boiled then roasted. Topped with cheese and served with yogurt and mint chutney. The cauliflower had a distinct taste from cumin and turmeric, while the yogurt+chutney gave it some freshness and heat. Overall very interesting. However, the cauliflower could be boiled for less time so it could maintain some crispness.

Photos
Kama - Wicker Park - KAMA Wicker Park -- modern Indian dining and cocktail bar with warm, intimate interiors in the heart of Wicker Park.

KAMA Wicker Park -- modern Indian dining and cocktail bar with warm, intimate interiors in the heart of Wicker Park.

Kama - Wicker Park - Oaxaca Cheese Chili Kulcha -- KAMA's signature cheesy, spicy kulcha, baked until golden and perfect for sharing at KAMA Wicker Park.

Oaxaca Cheese Chili Kulcha -- KAMA's signature cheesy, spicy kulcha, baked until golden and perfect for sharing at KAMA Wicker Park.

Kama - Wicker Park - Lamb Tacos - 3 pcs

See all

Lamb Tacos - 3 pcs

Basant Modern Indian - Appetizer

Basant Modern Indian

4.6(232 reviews)
2.9 mi•North Center

Recently visited this restaurant for the first time and the food was absolutely amazing. The…read moreflavors, the ambiance of the restaurant, and the service was great! Definitely recommend and will be back!

Ambiance -- 5/5 The ambiance was absolutely beautiful. We…read morehad a wonderful seat by the window overlooking the rainy Chicago evening, which made for a relaxing dining experience. The lighting throughout the restaurant was warm and elegant, and both the interior and exterior created a very inviting atmosphere. From an ambiance standpoint, Basant definitely delivered. Service -- 5/5 The service was also excellent. The staff was friendly, welcoming, and attentive throughout our meal. They checked on us regularly to make sure we had everything we needed without being overbearing. Everyone we interacted with made us feel comfortable and well taken care of, and I have nothing negative to say about the hospitality. Food -- 2/5 Unfortunately, the food is where the experience fell short for me. I frequent Indian restaurants and one of the things I love most about Indian cuisine is the incredible depth and layering of flavors. Here, I just didn't experience that. The Gobi Manchurian was especially surprising. I'm accustomed to recognizable cauliflower florets, but these were minced and formed into almost meatball-like pieces. The sauce provided plenty of heat, but to me it was mostly spice without the complexity of flavor I was expecting. I was also surprised not to see a tikka masala option. I ordered a tomato-based soup and even tried adding rice to give it a little more substance, but it still lacked the depth of flavor I've experienced at other Indian restaurants. Ironically, the highlight of the meal for me was the garlic naan it was delicious. Beautiful restaurant, excellent service, but for an Indian restaurant, the food ultimately has to be the star, and unfortunately that was the weakest part of my experience. 3/5 overall.

Photos
Basant Modern Indian - Inside the restaurant

Inside the restaurant

Basant Modern Indian - Gobi Manchurian

Gobi Manchurian

Basant Modern Indian - Chana Masala

See all

Chana Masala

Vajra - himalayan - Updated November 2026

Loading...
Loading...
Loading...