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    Himalayan Sherpa Kitchen

    5.0 (21 reviews)
    Open 11:00 am - 9:00 pm

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    16 HIMALAYAN SHERPA HOMEMADE DUMPLINGS (JHOL) (Veg or Chicken)
    Sohaib Q.

    Walking in the restaurant is very simple and minimalist, but clean and inviting. The service was attentive and quick to get us started. The food was delicious. Every dish was well spiced, cooked fresh and tasty. I'll be back soon.

    22. C Momo (Chilli Momo Chef Special)
    Natalie M.

    I am so glad I came here for lunch! The food was flavorful, decently priced, and the service was efficient and helpful. If you've never had a Momo they're kind of like dumplings in that they can be filled with meat or veggies and are often either fried or steamed. But the flavor profiles of Momo's to dumplings are VERY different. I've had a lot of Momo's and I've never been too big on them, but this place changed my perspective. Their C-Momo's were crispy on the outside juicy on the inside and had a great meat to dough ratio. But the best part about it was the spice! I told the waitress I love spice and my word they spice it up. I love when a place isn't afraid to make their dishes spicy! The chili sauce on the Momos not only enriched the flavor and juiciness of the Momos, but also compliments the sweet bell peppers in the dish as well. Overall, the dish was great explosion of flavor, textures, and heat. If you like chili chicken, it's a similar flavor, but a very heightened chili taste. I also got the Mustange Piro Aloo. It's this crispy but soft potato dish that also has an excellent dry spicy. I will warn you these potatoes come out HOT so definitely wait for a bit to let them cool. This dish also has a similar spice level to the c Momos. But unlike the Momos, the aloo is a dry spice that has a closer flavor profile Szechuan food. Not the numbing nature of it, but use of toasted dry spice with that pepper heat. The flavor was great but my favorite part of this dish was how perfectly cooked my potatoes was. It has a nice thin crisp with a soft and pillowy interior and with the dry spices it creates a great balance. I highly recommend getting these dishes spicy. If the heat is too much wash it down with some of their Kheer (rice pudding)

    I've tried all the NAAN breads, and the biryani except the goat. Excellent. The Tomato Acher with the SHAVALE is one of a kind. The chicken soup is therapeutic The vegetable Samosa is the greatest bargain salad downtown. The lamb is tender across all dishes. The tandoori chicken is the the best in the zip code. NEWARI special chicken CHHOELA it was out standing. The staff treat you like family.

    Kwati Daal with a side of Ting Mo steamed buns.
    Bradley W.

    Excellent, attentive service and a robust menu of unique foods. You cannot ask for much more! Well, you could ask for a better location, I guess.

    Jhol momo

    Missed dashain and family back home in dc so decided to give this new Nepalese restaurant a try! It did not disappoint. The food is authentic. Got to eat khasi ko masu for dashain with the authentic nepalese thali. The Jhol momo was so good too! The service is amicable. The owner is so sweet and came to our table multiple times to ask if we needed anything. The ambience of the place feels super peaceful and homey. Reminds me of Nepal with nepali music playing in the background. Definitely coming back here again.

    Steamed veg dumplings

    Y'all need to come eat right now so this good restaurant can succeed! It was empty and it shouldn't be empty, people! It was absolutely delicious. They care so much about their food. It was healthy and nourishing. It was the kind of food that makes a city special. We particularly enjoyed the steamed dumplings and Kwaat Daal. Garlic Naan was also delish. Highly recommend!

    Great place. Affordable lunch options, very good food and too many veggies curry. I love lamb curry and butter chicken. Will be back.

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    10 days ago

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    Bhim R.

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    Photo of Shanda J.
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    1 month ago

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    Bhim R.

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    25 days ago

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    Bhim R.

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    3 months ago

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    Bhim R.

    Thank you for your support and beautiful compliments.

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    8 months ago

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    Bhim R.

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    3 months ago

    Wonderful food. So handy to our hotel. Friendly staff. Try the roasted peanut dish! Absolutely fantastic.

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    Bhim R.

    Thank you for your support and beautiful compliments.

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    2 years ago

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    Bhim R.

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    1 year ago

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    Bhim R.

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    10 months ago

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    Bhim R.

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    1 year ago

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    Bhim R.

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    9 months ago

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    Bhim R.

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    9 months ago

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    Bhim R.

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    10 months ago

    Great service, quick, ordered the butter chicken! Lots of meat and rice. Would recommend!

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    Bhim R.

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    10 months ago

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    Bhim R.

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    6 months ago

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    Bhim R.

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    8 months ago

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    Bhim R.

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    10 months ago

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    Bhim R.

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    11 months ago

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    Bhim R.

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    1 year ago

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    Bhim R.

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    1 year ago

    Amazing food. Really delicious. We did not dine in but had take out. Parking is a little problematic but

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    Bhim R.

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    2 years ago

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    Bhim R.

    Thank you very much for your sweet compliment

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    Ask the Community - Himalayan Sherpa Kitchen

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    Girl & The Goat

    4.4
    (10.7k reviews)
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    An amazing experience! Highly recommend!…read more We experienced the tiniest goat, which you get to sit in front of the kitchen, all the action. You need reservations, paid a flat rate per person, only include a drink, absolutely worth it. The menu is set by the chef. The waiter is super knowledgeable and friendly. A disclosure is that the chef doesn't make your food in front of you, the show is to see all the kitchen staff in action, you have front row seats to where the magic happens. A unique experience, the food was super delicious with a mix of flavors from around the world. I left with an amazing experience in terms of food and flavors, but my greatest lesson was how hard the kitchen staff works and the passion: the orchestrated action to keep with the orders, the constant heat from the kitchen, the attention to details, and the love for flavor perfection. Plus, one of the best old fashioned I have ever had!

    This restaurant is popular and super packed. It's a bit loud but the ambiance is nice and…read moreupscale-ish with the dim lighting, open kitchen concept, and interior decor. Service was a bit slow. It took 45 mins to get our first dish, which was the halibut. First, just want to comment that the portion size is quite small relative to the price of the dishes. The halibut. This was very delicious. Somehow the blueberry nuoc cham works? The fish was tender and flaky. The sauce was salty and full of umami with a hint of blueberry sweetness. This fish dish made me crave for a bowl of steaming hot bfluffy white rice. The string beans. Unless you are allergic to nuts, this is a must get dish. Perfectly cooked string beans (still crispy but not raw) sautéed with fish sauce vinaigrette was an absolute delight. It's also on the salty side which made me crave rice but it's such a flavor bomb. The cashews provided a contrast in texture but yet complemented the seemingly simple dish. I wish the portions were bigger. The galbi. It's was good but compared to the first 2 dishes, didn't really wow me. The meat was one rib strip (4 rib bones) cut into 4 pieces so it's a rather small portion for the price. The stone fruit slices was a nice pairing in that it provided a sweet and tart contrast to the heavier meat flavor. After trying this dish, I felt I personally prefer the LA galbi marinade flavor and preparation for short ribs. Overall, I'm glad I got to try this place. Would come back for the string beans on a splurge day .

    Photos
    Girl & The Goat
    Girl & The Goat
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    Cairo Kebab

    Cairo Kebab

    4.7
    (73 reviews)
    0.7 mi

    I've come to Cairo Kebab, an Egyptian restaurant, a few times for lunch and dinner. Below are some…read morethoughts. Mezza [Combo platter including Baba Ghanoush, Hummus, Ta'ameya(falafel), Tabboula(salad): Our favorite was the Banana Ghanoush, as it was one of the most flavorful baba ghanoush I have had and contained a very good char. The hummus was a little more on the sour side, and the texture of the salad was refreshing. The bread was also made fresh and was refillable as well, which we appreciated. My friend liked the falafel, but I think it was a little too dry, and I wish they could increase the intensity of the spices to make it pop out more. The chili sauce helped a lot though. Cairo Platter (Kofta, Chicken, Beef): The Kofta is my favorite-seasoned, soft and tender. Out of the two times I got this, the chicken and the beef were not as moist/juicy-they were okay. Overall I wish they gave us more Kofta though, since there wasn't much of it, and the platter was on the pricier side. Shawarma Plate: The shawarma was tasty and the portions were good. I personally liked adding the chili sauce on top. Macorrona Bechamel: Our favorite dish. It tasted like Mac and cheese but the flavors are even more nuanced and complex. Very delicious and honestly we wished we ordered one per person . Overall I really like the restaurant, and I think some of the dishes were really well made, you just need to find them :). I hope the quality is more consistent as we will visit again.

    We always enjoy our food and experience here. Service is laid back but very friendly. The food is…read morewell portioned and delicious!

    Photos
    Wall decor
    Wall decor
    Baba Ghanoush- really outstanding
    Baba Ghanoush- really outstanding
    Outside

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    Outside

    Himalayan Sherpa Kitchen - indpak - Updated July 2026

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