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    Namaste Chicago

    4.3 (141 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated 3 months ago

    Order Namaste Chicago Takeout or Delivery

    Namaste Chicago Photos

    NAMASTE CHICAGO ATMOSPHERE

    What's the vibe?
    Intimate
    Quiet
    Good for groups
    Outdoor seating

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    Recommended Reviews - Namaste Chicago

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    Garlic Naan, Gobi Manchurin, Chicken Makhani, Chicken Shahi Korma
    Tracy L.

    I can't speak to if it's authentic, but we enjoyed everything we ordered. It was our first time, and being a bit under the weather, I didn't want anything too spicy. The mild was basically no spice though, so next time we'll be sure to add! The Garlic Naan was fluffy and good with or without dipping. Chicken Makhani and Chicken Shahi Korma were both great, but in hindsight, a kick of spice was needed. Generous amounts of chicken, but rice was sold separately. Gobi Manchurin was good but it would've been better crisper. Glad this is close to home, so we'll order again.

    Kruti P.

    Stopped on a weeknight for dinner. We were seated right away and the food was hot as there were only a couple tables filled. We ordered Gobi Manchurian but wasn't impressed this time. It wasn't crispy like they made it last time, but still had good flavor. The chicken makhani was good delicious and spicy. The Matar paneer was so so good. The spicy naan is spicy for sure. Highly recommend these dishes! Overall, good food!

    Deamontria R.

    Love love love Namaste. We have ordered it for the office a few times and it's always a hit and the food is fresh. Have yet to come in and eat but will be doing so soon. Highly recommend, everything is always flavorful, fresh, and delicious. 10's across the board

    Chicken Tikka Masala
    Phillip R.

    The food is really good and the amount of meat they put into it is A LOT. I may have gotten more than 1 chicken breast in my Chicken Tikka Masala. My only issue was that the pieces were really large and I'm not sure if it was cooked in the sauce as an entire chicken breast but it's not really integrated into the meat. The pieces are massive. Like 2" x 1" so there's not a lot of flavor in the meat. Picture attached

    Sydney H.

    AMAZING Indian food. I'll admit I don't have a lot to compare Namaste to because I haven't tried many Indian restaurants, but if this is your first time trying Indian food I would say Namaste will give you a great first impression. I was very impressed!!!!! A group of my friends and I ordered so many things - butter naan, spicy naan, garlic naan, veggie samosas, veggie momo, chana masala, paneer tikka masala, ghosh biryani, chicken tikka masala, mixed spicy Indian pickles and rice. Overall, our favorites were the paneer tikka masala and garlic naan. Everyone thought the paneer tikka masala (which comes with cheese instead of meat) was better than the chicken one, so I would not skip this dish. I could drink the tikka masala sauce that came with both of them, it was so good. I poured it all over the naan and rice we got. We also all agreed the the garlic naan was the best out of all of them. The other two didn't have strong flavors and were more plain than the garlic naan. I loved the chana masala and samosas a lot too. The chana masala was just chickpeas cooked in some sort of tomato sauce with a bunch of spices. It was very simple, but so flavorful and delicious. To be honest, I don't even know what came on the samosas, but they reminded me of an Indian version of nachos and I loved them so much. The spicy Indian pickles were very interesting. They were not my favorite and I would not advise getting them. They had a very strong flavor that completely took over the flavor of everything else you ate them with. No one was really a fan of the ghosh biryani either - one of my friends said the lamb in it was good, but overall it was too oily and salty. I can't wait to order from here again to try more things!!!!!

    Lamb Vindaloo

    I don't recommend ordering from here, at least for delivery. First, there was pretty bad delivery service as the delivery person did not contact me when the food arrived. So the food sat on my doorstep for about 30 min until the status updated on Yelp to say that it had been delivered 30 minutes ago. Also the food isn't great. I ordered lamb vindaloo and chicken samosa, and after all the trouble with the delivery, it was only mediocre. In addition, you have to order the rice separately so it comes with a massive amount of rice, but then the actual entree is a little on the small side compared to other Indian restaurants that I've ordered from.

    Menu

    Amazing ambience, decor, loved the chandelier. Quaint, not a lot of tables that's why reservation is necessary. They do a fantastic takeout as I was there and I know why. Server, host, everybody was very attentive. I had enough to bring some home and it's just like I'm right back in the restaurant. The lamb Samoa's without a doubt, hands-down I've never had such amazing Samoa's Then they have the sauce, tamarind, mint sauce, and then the spicy one that they serve. Cannot go wrong in this restaurant. Chicken Thali, just so good.

    Holly H.

    I can't believe this place isn't more popular! Hidden away in a neighborhood on N California Avenue, this small unassuming restaurant serves AMAZING Indian/Nepalese food. Dropped by around peak dinner time, and before I could enter the restaurant, an employee came out to greet me and welcome me in. I sat outside; there are only two tables that sets four each on either side of the door. Luckily no one else was there (and surprisingly it stayed that was throughout my whole meal. However there were plenty of people who came by for pick up/delivery). Wait staff was friendly and attentive. When ordering, they even warned me of the spiciness of the chicken vindaloo. Appetizers came out first; samosa chaat and Bambay bhel puri were delicious. I'm not familiar with either of these two dishes but everything tasted so refreshing. The garlic naan came out at the same time as the main dishes (Lamb Shahi Korma and Chicken Vindaloo). They'll provide more rice if you ask. Both main dishes were great, and the Chicken Vindaloo was spicy as the waiter had said. I loved the garlic naan was hot and soft but not chewy. At the end, they brought out free mukhwas. I was unfamiliar with this as well so it was a nice surprise. Wild definitely recommend this place!

    Chicken Makhani, Chicken Tikka Masala, Samosas and Naan

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    2 years ago

    The food here is delicious! Everything was fresh and they were very generous with their portions as well. Highly recommended!

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    Extra spicy paneeer was delicious! They had just the right amount of spice to keep the flavor but give it a good kick.

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    Basant Modern Indian - Gobi Manchurian

    Basant Modern Indian

    4.6(230 reviews)
    2.0 miNorth Center

    We fell in love with Basant last night during Chicago Restaurant Week 2026. First of all the…read moreinterior is very well decorated, earthy, and cute. Seats and tables are comfortable and service is quick with attentive servers. All of their cocktails were unique, beautiful, and flavorful. -Gulabo (left): was a light and refreshing vodka cocktail super cute and pink -Pink Palace (right): mezcal that will make your heart melt, especially after trying the raspberry salt coated rim -Hari Pari: Reaallly good, I don't like gin so I subbed for vodka and I was very pleased -Let's Get Tammered: My husband was obsessed with the heat from this one -Punjab da sher: Husband loved this as well The dinner menu was a great sampler of what the restaurant has to offer and honestly we loved everything that we tried. Star of the show would have to be the fish basant, super crispy and with a little bit of heat. The vindaloo pork belly tonkatsu was so well cooked and crispy on the outside but light on the inside. Make sure to order garlic naan on the side, we wish we ordered a second portion to take home that's how good it was. Definitely check them out, it's being added to the rotation for us.

    Went there on a weekend for a dinner. Ordered 1. mango…read morecocktail- was good with a kick in it. 2. Panner tikka- was ok. I have had better panner tikka at other places. 3. Jackfruit cutlets- really good. Loved it. 4. Chicken makhni- was ok. Too much tomatoes gravy.. 5. Dal makhni- average taste. Had better taste than this at other indian restaurants 6. Malai kofta- again ok. Nothing exceptional. 7. Gulam jamun cheesecake- was good. Over all didnt match the expectations.

    Photos
    Basant Modern Indian - Inside the restaurant

    Inside the restaurant

    Basant Modern Indian - Chana Masala

    Chana Masala

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    Khule-aam

    Cumin - Lakeview - vegetable samosa - potatoes and peas in a mild fraugrant spice blend

    Cumin - Lakeview

    4.6(50 reviews)
    2.3 miLakeview

    My friends and I do a monthly supper club, Cumin was our October pick and it did not disappoint!…read more We ordered a TON. My favorites were the soup chicken momo, mixed vegetable pakora, chicken tikka masala and alu paratha! You truly can't go wrong with anything. The service was amazing, our waiter even gave us a free dessert! The restaurant itself is huge, plenty of space for a large group dinner. We will definitely be back!

    We made reservations for 6:00 PM on a Thursday. They were absolutely not necessary. When we arrived…read morewe were the third customer. Business picked up a little over the next hour, but generally speaking it seems Thursdays are slow. The restaurant is beautiful. There were two people working out front. They were kind, but not overly ebullient. When ordering we asked if one serving of rice would be enough for two. She suggested we order two servings. We didn't need two servings. One bowl of the Basmati Rice was plenty for two...at least these two. I decided I wanted to try something different. We have had Momo before, but nothing like Chicken Momo Chili Fry (steamed dumplings of minced chicken seasoned with nepalese spices and herbs | fried | sauteed with green chili, bell peppers, onions, ginger and spicy garlic-chili paste). What an amazing dish! I'm not a huge fan of super spicy food, but the Chicken Momo Chili Fry was outstanding. The spiciness was spicy flavor, not just heat. They were delicious. And the veggies (green peppers and onions) were so tender and flavorful. If you are a fan of spicy then you need to try this dish. You will not be disappointed. Keeping with the 'trying new things' theme, I ordered Gorkhali Khasi (chunks of bone-in goat meat stewed in flavourful nepalese spices | a delicious spice forward sauce with tomatoes, onions and nepalese spices) with a side of Basmati Rice. The dish was very tasty, but the bone-in goat was a lot of work. Once off the bone (though I still ended up with bones in my mouth, which was nerve wracking) some of the pieces were tender and delicious. Other pieces were a bit gristly. Since the flavor was great, when we return I will likely order this dish with chicken. Mark ordered Chicken Tikka Masala (spice-marinated diced boneless white meat chicken cooked to perfection in tandoor | simmered in rich creamy tomato sauce). He raved about it! When he was finished it looked as if he has licked his bowl. In fact, he used some naan (we ordered Garlic Naan) to get every last drop of the sauce out of the bowl. The Garlic Naan was good, but I must have been full. I didn't finish one piece. There were four in a serving. I had to take a picture of the silver and gold wear. So very fancy, but a bit over the top. The plates were beautiful and were warm when they were brought to the table. We had a delightful meal. Oh... don't know if it is always like this, but we were there well over an hour. There was no rush whatsoever. Next time we are in town staying at City Suites, we will definitely return to Cumin!

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    Cumin - Lakeview
    Cumin - Lakeview
    Cumin - Lakeview

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    Rangoli Indian Cuisine - 104. Rangoli Mix Pakora

    Rangoli Indian Cuisine

    3.8(707 reviews)
    1.3 miWest Town, Humboldt Park
    $$

    We ordered: 1. Rangoli Platter - samosas, pakoras, tandoori…read morechicken, lamb boti 2. Curries: Lamb Rogan Josh, Chicken Tikka Masala, Dal Makhani 3. Breads: Garlic Naan, Aloo Paratha, Paneer Kulcha, Onion Kulcha 4. Lamb Biryani; raita 5. Sweets: Gulab Jamun donuts, Mango Lassi, Chai 6. Pav Bhani - spicy blend of mashed vegetables topped with onions, cilantro, lemon 7. Chicken 65 - deep fried boneless chicken marinated in special spices Honestly, this is the first Indian restaurant I've been to where the meats aren't dry. The curries are so creamy and flavorful. None of the curries were bad. You have to come with a group bc portions are generous! Chai was soothing. Chicken 65 is fried but could be crispier. Staff were very friendly and helpful. Interior is traditional and lovely. Music is great and not too loud.

    Visited Rangoli Indian Cuisine at their North Avenue location for dinner. The staff was very…read morefriendly and made the whole experience feel welcoming. We ordered a variety of dishes, and a few things really stood out especially the Gobi Manchurian, tadka daal, and the desserts. The gulab jamun and mango kulfi were both a great way to end the meal. They offer a nice range of vegetarian options, and with two locations in Chicago, it's a convenient spot to check out if you're into Indian cuisine.

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    Rangoli Indian Cuisine
    Rangoli Indian Cuisine - 105. Gobi Manchurian

    105. Gobi Manchurian

    Rangoli Indian Cuisine - Staple I found on top of a 1 liter bottle cap of Evian for frame of reference

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    Staple I found on top of a 1 liter bottle cap of Evian for frame of reference

    Thattu - Small bites for Vishu - those mini idlis were so cute

    Thattu

    4.2(142 reviews)
    0.8 miAvondale

    I saw the post of Vishu Sadya on Instagram and I thought this would be perfect time to visit this…read moreplace as this was on my list for very long time. My friends and I arrived here on Sunday evening and were greeted by the owner who was very sweet and guided us to our seats. This was like family style arrangement- very typical of Indian wedding or festival atmosphere. Our food was outstanding- flavors were so authentic and whole experience was just wonderful. Chef Margret with her husband were serving all of us with so much love and care. And the sweetest part was the chefs were serving their staff after they were done with guests. They had a special treat for us to celebrate their 3rd year anniversary of restaurant. I loved the whole vibe and energy of this place.

    My friend wanted to come here because she's from Southern India and was excited to find a…read morerestaurant that served her region's food. This charming place is tucked away in the Avondale neighborhood. I was able to find parking right in front. Sharing is the best way to go here so you can try everything! This is great place to eat if you're vegetarian. Everything we ordered wasn't spicy so don't be discouraged when ordering. I'll highlight some of the dishes that stood out to me: Kappa bonda: These yucca balls were packed with flavor! The yummiest bites. Kadala curry: This simple curry was so delicious and its vegetarian! The appam was cooked perfectly and it was my first time having it. Meen Pollichathu: I feel like anything cooked in banana leaves is always packed with flavor. The portion is decent and the fish was delicious! Flavors of the whole plate blend very nicely. I'll definitely be back!

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    Thattu - Ambiance

    Ambiance

    Thattu - Beef fry and Porottas

    Beef fry and Porottas

    Thattu - Kaapi and Kokum Sharbat

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    Kaapi and Kokum Sharbat

    Namaste Chicago - indpak - Updated May 2026

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