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    Indian Clay Pot

    4.0 (280 reviews)
    ModerateIndian, Halal, Seafood
    Closed 4:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Indian Clay Pot Takeout or Delivery

    Indian Clay Pot Photos

    Business Info

    INDIAN CLAY POT ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Good for kids
    Dogs allowed

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    Recommended Reviews - Indian Clay Pot

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    Reviews With Photos

    Herb Rice
    LJ J.

    Another favorite South Indian restaurant in chicago. Kerala style cuisine. Been coming here since before Covid (their next door location)... the taste of the food has been constantly delicious since! Mr Sai the owner is really very friendly and always comes to check on you. The waitstaff are very good at recommending on what you should try. Everything is a must try you will never regret!... especially the herb rice and the herb tea is my favorite! There are so much of flavor authentic to the cuisine and the dish style and you can see the fresh herbs used in the dishes (curry leaves, red chilis, chat masala) Currently seating might a little limited as they are trying expand the restaurant with next door. Bar is not open yet will soon after expansion. A must try if you are in mood and taste for some authentic South Indian cuisine.

    Eric W.

    Indian Clay Pot has become one of my new favorites for #indian in #Chicago. While Indian food is not new to me, I was not quite familiar with southern Indian style . While it appeared to be primarily a carry out business , if you get a chance to eat there, you'll have a wonderful time. The service is friendly and very accommodating. Some recommendations include the Manchurian Gobi (cauliflower), paneer, and of course butter chicken!! We got two types of naan and paratha which. We happened to go on a very cold day, so there weren't quite as many folks there, but think it's probably a fun place during better weather!

    Lamb Masala, Saffron Rice,Turmeric Rice, Gulab Jamun
    Nora F.

    Best Indian cuisine in Chicago. Been coming here for couple years and every time food is fresh & savory!

    Vegetable Veggie Vindaloo -vegan (come with basmati rice)
    Heather R.

    Food: 4/5 Atmosphere: 4/5 Food: I ordered Vegetable Vindaloo and it was pretty good. The level of spice was very good and the flavor was tasty. It was on the saltier side but I still liked it. They have A LOT of vegan options, which I appreciate. The vegetable samosas are also very tasty. Atmosphere: They have a patio out back, which is ideal during this pandemic. It's a nice establishment but the service wasn't geeat

    Vegetable Biriyani
    Sandeep K.

    Ordered a delivery from Indian Claypot. Chilli Gobi: 4/5 Vegetable Biryani: 3.5/5 Good big portions and well packed. Biryani was bit Curryish taste. I was expecting more like traditional Dum Biryani taste but it's slightly more of curry mixed taste. It came with Raita and mango pickle. Chilli Gobi was Spicy and Very tasty. Overall good food.

    I can't remember. :-(
    Patrick S.

    My wife gives ICP a 4-* as many many others do as well. The spiced cauliflower appetizer was A-mazing, a not miss for sure! The culinary highlight for us all! I, however, found my chosen entree, a gravy-based lamb dish, visually un-appealing, gelatinous in consistency, and generally not very tasty. The service was mediocre. Food dropped off and then we never heard from our servers again until they dropped off the bill. So funny how that works. :-| However, there were at least 25% of the seats filled by people who may have grown up with this cuisine so what do I know? I'm from Nebraska, ask me about steaks! I do believe had I chosen a spicy, not gravy, selection the outcome would have been far different. I will return and encourage you to try ICP as my opinion was the minority in my group. Also, you should know the take-out and deliver was going non-stop, incredible volume of people coming and going. It was nearly a FT role for one person on that Friday night. And the tables turned over twice around us. So, again, what do I know?! :-) ICP is right off the Brown Line so its locale is easy to access, excellent! Sincerely, Patrick Shaughnessy Chicago, IL

    Grant A.

    Passed this place a bunch over the years. First time dining here was last Sunday. Ordered the lamb briyani. Generous portions size, justifies the price. Easily got 2 meals from it. Savory/ delicious taste as well. Had the right amount of spice for me.

    Padma A.

    An impromptu Friday dinner with friends ... our group comprised of 8 adults and 5 kids . The food was freshly made , customized to our request. The service was attentive, Harsha kept checking on our large group. We had a few appetizers gobi Manchuria, samosas and Gobi65. The entrées included veg biryani, naans, bhindi masala, veg curry, paneer. We got only 1 order of mango kulfi which went around the table. Enough small squares for all. Best part of this small hole in the wall Indian restaurant is the BYOB!!!

    Chicken Curry Chicken Tikka Masala Basmati rice

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    8 months ago

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    1 month ago

    Delicious food and friendly staff! I had the butter chicken and definitely would have it again.

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    2 years ago

    The (cold) delivery order took almost 2 hours to get to me, despite living 10 minutes away.

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    7 years ago

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    3 years ago

    Chicken biryani had diced pieces of breast only smh, and it was soggy, chicken 65 was dry they tried covering that up with the sauce smh

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    3 years ago

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    Page 1 of 7

    Ask the Community - Indian Clay Pot

    Is there a fee for byob?

    I believe not

    Do they have glasses to serve the BYOB and/or a place to chill wine?

    Yes

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    we got really lucky and was able to get a reservation same day. this place had a really nice vibe…read moreto it, it was really loud but love the open kitchen concept. the servers attention was a 10/10 it felt like a really good team. our water cups never got below half full and they clear plates and replace silverware like a high end restaurant. we started off with the salmon poke which we were skeptical of because of the price but omg we were blown away by the flavors. didn't think chili crunch and strawberry and salmon went together but it all tasted so good like a harmony in your mouth. the quality of salmon was good too. the goat empanadas were really tasty too, was a good dish nothing to stand out about them. it didn't really taste like goat which is good to me. and the pork shank was a huge portion. we were worried with the first two dishes we didn't order enough for two people but it was such a big portion it was the perfect amount of food for two people. we loved the different sides and sauces that came with it. the meat by itself was good but when you combine it with the greens pickled onion the sauce the pita it was soooo good. everything just worked really well together. we left the plate with no crumbs. really good meal. no complaints :)

    Background on me- I've worked in the food industry at low and high levels, eaten in many countries…read more Started from the bottom type of person- anyway I don't leave reviews. My experience went exactly like this. Imagine going to a movie, one of the better movies you've ever seen. You paid a premium to see this film ahead of time. 30 min in they begin to fast forward, skip scenes, turn the lights on and begin clean up. What I mean is on my engagement night, after a long long day I took my foodie wife to be out for a $300 "experience" which is really just sitting in front of the dessert station next to the expo area. So the food was ok- for all the knowledge ZERO cuts of quality meat. A little goat on a stick and a little tuna poke- the rest veggies which whatever is fine I'm just saying. I spent another $75 on drinks. OpenTable allowed me to book this at 1030pm the restaurant closes at 11pm I was upset and management would not come over and say hi or comp a drink. What restaurant would you be able to call and book a 6 course dinner experience 30min before close? Because it's an app you can hide behind the fact I should be looking at when you close to not book it? Managers profited $300 off me can't comp a drink on our engagement? I had a lovely time, the food wasn't bad, some interesting, service was ok, chefs stoners waiting to get off work. I get it. It's probably worth it but do not hit the last time or they act like you are keeping them late- which we did. I'd never book an experience 30min before close if I put it together. A cheap way for an app and restaurant to squeeze hard earned money out of peoples pockets is what I saw. Cheers

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    Girl & The Goat
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    Cairo Kebab - Koshary with beef

    Cairo Kebab

    4.7(71 reviews)
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    The best Kushari in town. Tasty and flavorful plus service was fast and the waitress was…read more excellent. Kushiro is An authentic mix of noodles sautéed in a special red sauce over rice with lentils and topped with crispy fried onion . Served with extra green citrus sause mix and hot sauce. Delicious. You'll feel in Cairo w/ the music and ambience.

    I've come to Cairo Kebab, an Egyptian restaurant, a few times for lunch and dinner. Below are some…read morethoughts. Mezza [Combo platter including Baba Ghanoush, Hummus, Ta'ameya(falafel), Tabboula(salad): Our favorite was the Banana Ghanoush, as it was one of the most flavorful baba ghanoush I have had and contained a very good char. The hummus was a little more on the sour side, and the texture of the salad was refreshing. The bread was also made fresh and was refillable as well, which we appreciated. My friend liked the falafel, but I think it was a little too dry, and I wish they could increase the intensity of the spices to make it pop out more. The chili sauce helped a lot though. Cairo Platter (Kofta, Chicken, Beef): The Kofta is my favorite-seasoned, soft and tender. Out of the two times I got this, the chicken and the beef were not as moist/juicy-they were okay. Overall I wish they gave us more Kofta though, since there wasn't much of it, and the platter was on the pricier side. Shawarma Plate: The shawarma was tasty and the portions were good. I personally liked adding the chili sauce on top. Macorrona Bechamel: Our favorite dish. It tasted like Mac and cheese but the flavors are even more nuanced and complex. Very delicious and honestly we wished we ordered one per person . Overall I really like the restaurant, and I think some of the dishes were really well made, you just need to find them :). I hope the quality is more consistent as we will visit again.

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    Cairo Kebab - Wall decor

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    Cairo Kebab - Baba Ghanoush- really outstanding

    Baba Ghanoush- really outstanding

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    NYC Halal Eats

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    The food here is great and the atmosphere is very chill and laid back. It's clear the food is fresh…read morehere and the service is top tier. Thank you for taking care of all of us. The only down side is that manager is always yelling at the employees and has an attitude. It's not how you do business bud. Hispanic/Arabic looking guy heavy set with glasses was the one so nasty with his employees. Other than that the food is great. Huge drink selection and food menu. Super sized portions that can feed you for 2 days. Get the fries. They are to die for. Thank you to the employees that were helpful. It was perfect!

    NYC Halal Eats definitely creates a vibe; bold red, white and black color schemes throughout. Happy…read moreto greet you, happy to serve you. Plenty of parking and plenty of seating. It's nice to watch the preparation of the bowls and platters being made. Enough to share; meats laid on thick and crisp fresh vegetables. Cheeseburger Philly, Chicken Philly, Classic Philly, cheese fries, sweet tea lemonade and sweet corn nuggets. Imagine creamed corn, battered and fried. Delish. Everything was really good. Hubby said we are returning soon. Warning: the theme of this restaurant is to overload and not overcharge. There is NO need to ask for extra anything. Each sandwich is a foot long and fully loaded with meat. So much so that only the sandwich fits in the container. Fries get their own separate packaging. Price point is perfect.

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    Inside

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    Indian Clay Pot - indpak - Updated May 2026

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