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    Dhanteraz Indian Fusion

    4.7 (93 reviews)
    Closed 4:00 pm - 9:30 PM
    Updated 2 months ago

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    Lana T.

    This place is absolutely fantastic. The food is incredibly flavorful, and the service is truly top-notch. We ordered the vegetarian biryani, which came in a clay pot and was packed with rich, delicious flavors. The bhindi masala (okra in a spiced sauce) was excellent, perfect with a side of white rice or naan. The palak paneer was also a standout dish. Overall, this spot has quickly become one of my favorites, and I'll definitely be coming back for more. It's small and you would need a reservation but the got us seated with no reservation. Tucked away in Roscoe Village, it's a gem worth visiting.

    Butter Chicken (GF)
    Sagarika G.

    Dhanteraz in Chicago is such a great spot! The vibes are cozy and inviting, and the service is friendly and attentive. We tried the butter chicken, which was absolutely delicious--rich, creamy, and full of flavor. The pieces were a little too big but easily cut and able to eat. The naan was fire--perfectly soft and slightly charred, just how it should be! The chicken tikka pasta was also a standout, packed with flavor and cooked perfectly. I almost liked it more than the actual dish??? So crazy to say but you can imagine how good it was! Overall, a fantastic experience with great food and a welcoming atmosphere. Definitely a spot to hit up if you're craving Indian comfort food with a twist!

    Avery J.

    Delicious food and friendly staff. Beware their medium spice is caucasian SPICY (chicken chettinad & chicken tikka masala pictured below)

    Dal Makhani (GF)
    Mugdha A.

    I stopped by this place on a snowy night hoping for some comfort food, and honestly it hit the spot. The malai kofta was amazing -- the gravy was so creamy and flavorful. The dal makhani was alright, nothing special. The naan was super soft and fluffy, and the biryani had great flavor and it was 2 too! But the real star was the mango tres leches. It was perfectly sweet with great flavor and cake was really moist. The service was pretty quick and the staff was friendly as well! The place is pretty small with limited seating.

    Onion Naan
    Rupali K.

    Medium size space inside. Service was really good. Server was really helpful in making dcesion and listening to our need. Veg food review - Overall 3.5 Mango Lassi - 3.5 /5 - Good but there are scope for improvements Chilli Cauliflower- 4/5 - Good spice but little too sweet for my taste Dhanterz kofta - 5/5 - Really liked the tastes of the curry and kofta was soft Kadi Paneer - 3.5/5 - Taste was mix with sweet and spicy. Garlic chili and Onion Naan- 3/5 - Not your typical Naan miss the softness of Naan with little crunch.

    Lamb Biryani (GF)
    Natalie R.

    The food was great, you'll definitely have leftovers! There's nothing particularly special about the decor or ambiance, and it feels a bit cramped. The service is wonderful though and everyone was kind. Definitely get the Biryani, though it's definitely spicy so adjust accordingly.

    Smit P.

    Best staff -- always welcoming and friendly. The food is incredible, and their saffron coffee is a must-try. One of the best Indian restaurants in Chicago with great service and ambiance.

    Paneer Tikka Masala (GF)
    Kyle P.

    Thrilled to have Dhanteraz in the neighborhood! We have been longtime fans of Basant Modern Indian a little north, and remain impressed by their food, drinks, and ambience. However, Dhanteraz may have replaced it in terms of quick, quality, reliable takeout, with better hours and far fairer prices. The sauces are excellent - you can tell how fresh their ingredients are and how expertly they balance flavors. I am a huge fan of the saag, both chicken and paneer - just delicious and wonderful over a bed of fluffy rice. We've done takeout three times already - it's a new go to. Looking forward to trying more and more in the future, as well as dining in!

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    2 months ago

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    5 months ago

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    6 months ago

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    4 days ago

    Best biryani in town. Bold flavors, perfect spice, and every bite tastes like it came straight from a family kitchen

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    15 days ago

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    2 days ago

    The food here is extremely thoughtful, with flavors blended for subtlety and flavor. Armosphere is lovy too. Hot is truly hot.

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    7 months ago

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    3 months ago

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    2 months ago

    Love this place! Best service in Chicago. Highly recommend this place! Service was helpful and very nice.

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    2 years ago

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    Dhanteraz I.

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    8 months ago

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    3 months ago

    The food is so good. What else can. say? We go here whenever we have a craving for Indian.

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    11 months ago

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    1 year ago

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    3 months ago

    Had us the best Indian food here thank you for making our anniversary dinner one to remember! :)

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    2 years ago

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    4 months ago

    They had great options and service was great. We are definitely going to come back. Thank you!

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Everything was delicious and they had lots of options for spice level! Service was excellent.

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    1 year ago

    Food is so good! Been here multiple times and everything that I've ever ordered has been delicious

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    2 years ago

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    2 years ago

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    Page 1 of 3

    Ask the Community - Dhanteraz Indian Fusion

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    We fell in love with Basant last night during Chicago Restaurant Week 2026. First of all the…read moreinterior is very well decorated, earthy, and cute. Seats and tables are comfortable and service is quick with attentive servers. All of their cocktails were unique, beautiful, and flavorful. -Gulabo (left): was a light and refreshing vodka cocktail super cute and pink -Pink Palace (right): mezcal that will make your heart melt, especially after trying the raspberry salt coated rim -Hari Pari: Reaallly good, I don't like gin so I subbed for vodka and I was very pleased -Let's Get Tammered: My husband was obsessed with the heat from this one -Punjab da sher: Husband loved this as well The dinner menu was a great sampler of what the restaurant has to offer and honestly we loved everything that we tried. Star of the show would have to be the fish basant, super crispy and with a little bit of heat. The vindaloo pork belly tonkatsu was so well cooked and crispy on the outside but light on the inside. Make sure to order garlic naan on the side, we wish we ordered a second portion to take home that's how good it was. Definitely check them out, it's being added to the rotation for us.

    Went there on a weekend for a dinner. Ordered 1. mango…read morecocktail- was good with a kick in it. 2. Panner tikka- was ok. I have had better panner tikka at other places. 3. Jackfruit cutlets- really good. Loved it. 4. Chicken makhni- was ok. Too much tomatoes gravy.. 5. Dal makhni- average taste. Had better taste than this at other indian restaurants 6. Malai kofta- again ok. Nothing exceptional. 7. Gulam jamun cheesecake- was good. Over all didnt match the expectations.

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    Rangoli Indian Cuisine - 104. Rangoli Mix Pakora

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    We ordered: 1. Rangoli Platter - samosas, pakoras, tandoori…read morechicken, lamb boti 2. Curries: Lamb Rogan Josh, Chicken Tikka Masala, Dal Makhani 3. Breads: Garlic Naan, Aloo Paratha, Paneer Kulcha, Onion Kulcha 4. Lamb Biryani; raita 5. Sweets: Gulab Jamun donuts, Mango Lassi, Chai 6. Pav Bhani - spicy blend of mashed vegetables topped with onions, cilantro, lemon 7. Chicken 65 - deep fried boneless chicken marinated in special spices Honestly, this is the first Indian restaurant I've been to where the meats aren't dry. The curries are so creamy and flavorful. None of the curries were bad. You have to come with a group bc portions are generous! Chai was soothing. Chicken 65 is fried but could be crispier. Staff were very friendly and helpful. Interior is traditional and lovely. Music is great and not too loud.

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    My friend wanted to come here because she's from Southern India and was excited to find a…read morerestaurant that served her region's food. This charming place is tucked away in the Avondale neighborhood. I was able to find parking right in front. Sharing is the best way to go here so you can try everything! This is great place to eat if you're vegetarian. Everything we ordered wasn't spicy so don't be discouraged when ordering. I'll highlight some of the dishes that stood out to me: Kappa bonda: These yucca balls were packed with flavor! The yummiest bites. Kadala curry: This simple curry was so delicious and its vegetarian! The appam was cooked perfectly and it was my first time having it. Meen Pollichathu: I feel like anything cooked in banana leaves is always packed with flavor. The portion is decent and the fish was delicious! Flavors of the whole plate blend very nicely. I'll definitely be back!

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