Great to have Uncle Bill's back! I had the smash burger skillet, pancakes, and biscuits and gravy. All 3 were fantastic! read more

Uncle Bill’s Pancake House - New Decor - Breakfast & Brunch Near Me - St. Louis, Missouri

We are so glad to see Uncle Bill's refurbished and reopened. We had many breakfasts there over the years, so it's nice to return. They did a great job in cleaning and fixing up the restaurant, and it was a pleasure to have breakfast with former coworkers. We have good memories of 3am meals! The menu is pretty much what it was, except prices, of course. But it's still a great deal. The staff was friendly and attentive, made us all feel welcome. Great ambiance, just like the old days! Food was great, too! read more

Welcome back Uncle Bills! The ambiance was so there. It was absolutely crazy how much the place kept that original charm yet modernizing the overall experience. Up to date paying options, music (shoutout to DJO) and the service was top notch. Everyone was in a great mood to see us! The food was great but there were two things that could have been better. The meat. The bacon and the sausage I have to say is some of the best I've had in the city. Especially the sausage. Holy cow! Now the areas that need improvement and are critical to the overall breakfast experience are the eggs and the hash browns. I typically ask for an over medium egg to gage the quality of the food (over medium egg is the most difficult to achieve given the small window of perfection). Sadly mine came out waaaaay over hard and couldn't eat it. And now the hash browns. Asked for them to be extra crispy and they came out very soft. Also couldn't eat. Outside of those two small things, which was more than likely an isolated incident, Uncle Bills on Kingshighway is still one of the best breakfast food spots in the city! read more

Things are different now but still the same at Uncle Bills. Check in is electronic now so no long lines inside the restaurant. About 15 people were seated outside waiting. Our wait was 30 minutes. Then I noticed the wait had increased to 45 minutes. Once seated there were no less than six empty tables on our side of the restaurant (closest to Kinshighway). Server came to our table almost immediately. The menus look like the old paper ones that were your placement. Now they're a heavy plastic and are removed once you order. I got chicken and waffles. It was tasty. Hubby got the 2x2x2x2. My food was hot; his was cold (probably due to the extra 15 minutes noted on the menu to prepare my chicken) Couple across from us were there when we were seated (with only beverages). We ate and they still hadn't received their meals . The manager came over and comped their meal. And it was the lady's' 31st birthday. Inside looks pretty much the same. A little brighter; more taxidermy and cleaner. LOL read more

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Have mercy how have I missed this place all these years? So glad to know it is here now cause dang they got it going on! I got there around 10 this morning asking for a table for 12. Was told 30-35 minutes and took a little longer but not bad. I had finally gone back inside to check and saw they had our table almost ready. With 12 people (some of us a bit more high maintenance than others) all ordering all the things, having one server work our table I know is a lot. Alexis slayed though! Seriously she was checking in, getting plates, others helped keep coffee and water cups full. It was awesome. I didn't realize they had been closed for sometime, friends commented it was what they always counted on and then said it seemed refreshed. That's what had happened! This was actually their first Saturday open in a while. It has sort of a Swiss chalet feel with stained glass windows, flower boxes, etc. The group ordered a few sides of biscuits and gravy and an order of apple caramel pancakes -- have mercy they were unbelievably good! I will be back for the biscuits and gravy when I want the real down home thing. A wait person brought food toward us before we had even ordered and the fried chicken someone ordered entranced us. Next thing I knew the girl next to me was asking if she could get a chicken leg as a side. It was brilliant! They said it would be sold with a thigh which I had and seriously it was magical, glorious... incredible. I also had the Tio Bills skillet. A friend said it looked like chilequiles but over hash browns and he was right. The peppers, chorizo, cheese with eggs on top were incredible! Will be back! read more

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It's the "new" Uncle Bill's and it is better with the cleaning, refurbishing. Menu appears much the same with some fine additions and upscales, like gf waffles and pancakes. Had a pancake and it was the best!!! Diner atmosphere only cozier. Service was fast and friendly. read more

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Welcome back to STL, Uncle Bill. I am so glad that Uncle Bill's Pancake House has been brought back to its glory days. It not only has been renovated, it has been rejuvenated. Entering the restaurant is like traveling back into time. It's almost the same old dining room, but with a fresher and cleaner look. To experience UBPH, I drove 40 minutes from the Illinois side of the river and I'd do it again. I meet two friends who live nearby for breakfast on a Wednesday morning around 10 AM. It was packed, but our wait for a table was only 15 minutes. The time passed quickly, so the crowd in the waiting area was constantly fluctuating up and down. Once seated, my friends and I were relieved to see that they did offer adult breakfast beverages. Two of us enjoyed a Bloody Mary ($8) and the other had an Irish Coffee ($8). All three of us were pleased with our choices. I was totally impressed with the flavor and strength of my Bloody Mary. Size was on the small side, but perfect for a diner and price. My breakfast entree was the, Supreme 2x2x2x2. It included; 2 pancakes, 2 strips of bacon, 2 sausage links and 2 eggs. Plus, a side of Hash Browns made it the Supreme version. I had my eggs scrambled and they were nice and fluffy. The size of the bacon strips and sausage links took my breath away. The bacon was thick sliced and sausage links were on the large size. The sausage was grilled with crispy skin and the bacon was done well enough. However, for my personal taste I'd like it to have been left in the oven a little longer for crispiness. The Hash Browns were a great breakfast side dish, the top had a nice crispy touch to them. My pancakes were huge. Honestly, the two pancakes could have been a meal all by themselves. They were extra thick and fluffy and definitely had cornmeal in them. Some folks don't like that, but these were some pretty tasty pancakes to me. I needed a to-go vessel to take some of my food home. Disappointed to see the carry-out containers were not eco-friendly. However, I did take one bacon and one sausage with half the Hash Browns home. I left half the pancakes, I just couldn't eat them all. The portions are huge, so they are totally worth the price. My friend who ordered the same breakfast as I did, also took a lot of it home. She did take her pancakes and said they re-heated up well. Her husband got the Slingshot aka Slinger and cleared his plate except for a few bites. He said the chili topping entree had a good soft kick to it. The staff was friendly and helpful. You could tell they all were learning a new job and struggling with some of the operations. However, they made sure our experience was a good one. It a new establishment, I am confident once they all get fully trained, everything will run super smooth. So if you go soon, cut them some slack. read more

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I never went to the old Uncle Bill's but I always heard about it's reputation, so we wanted to try it out. I got the Uncle Bill's Skillet. It had hashbrowns, mushrooms, onions, peppers, diced ham, cheddar cheese, two eggs (I got them scrambled), and sausage gravy. It was not as flavorful as I had hoped. The hashbrowns weren't seasoned, and neither was the gravy. For $16, the portion wasn't too bad, but I was hoping to be wowed by the flavors. They did a great job with the remodel, and it was a welcoming space. We may have to give them another try. I know they are still getting up to speed. read more

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Uncle Bill's is open again. We came here about two weeks after their grand opening. I guess they still don't have their staffing completely up to speed because we had to wait for about 30 minutes and there were several empty tables. Once we were seated, we were quickly attended to and got our food really quick. I ordered one of the breakfast specials and it was really big the bacon was large slices and very crispy just like I ordered. I was able to take half of it home to enjoy the next morning for breakfast as well. The restaurant still kept all of its old charm and decor. The bathroom was very clean and probably the tiniest sink I've ever seen. read more

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Loved the renovations, the place definitely has that new smell to it, very friendly staff and updated equipment. The only downside was that I went into the restaurant with my mind set on steak and eggs and they were completely out of ribeye steak. Settled for the biscuits and gravy which were good but could have used a little more gravy. I ordered a side of hash brown which would served on a bread and butter plate, a little bit cold and not crispy at all. Not willing to write them off for those reasons though and will definitely be back. read more

I wasn't impressed at all by the size of the omelette. Definitely not a 3 egg omelette. I make bigger omelettes at home. Surprised by the amount of the price increases. My first visit was pretty good. I got the traditional Eggs Benedict! It will be awhile before I go back. read more

Uncle Bill’s Pancake House - Breakfast & Brunch Near Me - St. Louis, Missouri

Let me start with the positive: the chicken and waffles are absolutely outstanding -- easily some of the best in the area. Crispy, flavorful, and perfectly portioned. The food alone is worth the trip. Unfortunately, the experience at our table was marred by poor and, frankly, troubling service. Our waitress never once came to our table. Instead, she sent a food runner to take our order and deliver our food -- tasks that are typically the server's responsibility. Before we were even ready to order, she made a point to stop by only to inform us that substitutions couldn't be made on the specials. No greeting, no checking in -- just that. What made the situation especially frustrating was watching the same waitress attentively serve another table nearby. She took their order herself, delivered their food, and checked on them throughout the meal. Notably, she never gave them the substitution disclaimer she felt was so urgent to share with us. The contrast in service was stark and hard to ignore. It left our table feeling that the difference in treatment was race-related. That is not an accusation I make lightly, but the disparity was undeniable. Uncle Bill's, the kitchen is doing its job beautifully -- your staff needs to do the same for every guest, equally. read more

Oh Uncle Bill's! You're where my college memories come back, whether I invited them or not. Nostalgia or PTSD. The fact that it's no longer 24 hours almost feels like growth, maturity and healing. Or maybe just less opportunity for bad decisions and worse hangovers. Either way, it's back in its breakfast/brunch/lunch era. I went spicy omelette because i knew it would be very consistent. Uncle Bill's definitely survive in my memories. Who else has puked at Uncle Bill's? read more

Service was almost non existent and there is no way I would let that food leave my kitchen. 4 over easy eggs and not 1 was over easy The gravy was low grade dog food at best This one won't even get a second chance it was so bad Pancakes were paper thin We left 3/4 of our meal on the table Worst I've had in a long time read more

We visited Uncle Bill's Pancake House twice in the same week -- first on May 4th and then again on May 8th -- and unfortunately both experiences were extremely disappointing. During our first visit, our server was on break when we were seated. The manager took our order, but we never actually met our waitress until she brought the bill at the very end of the meal. Nobody checked on us the entire time. I decided to give the restaurant a second chance on Friday, May 8th, but the service was somehow even worse. Our server, Lexus ("like the car," as she introduced herself), was very inattentive. My drink arrived about five minutes after my food, and I never received my pancake at all. They eventually tried to offer it to me as a to-go item. To their credit, they did remove the drink from the bill, but the overall experience was still unacceptable. What concerns me most is the handling of gluten-free orders. My wife specifically ordered gluten-free because she has issues with gluten, and we repeatedly emphasized that requirement. The next day, she was extremely sore and believes she may have been served a regular Eggs Benedict instead. When I checked the receipt afterward, it didn't indicate gluten-free anywhere on the order. Because of this, I will not be returning to this Uncle Bill's location. I would also strongly advise anyone with celiac disease or serious gluten sensitivities to avoid eating here. read more

My lovely wife and I went to UBs their 3rd day of operation and had a really nice time. I was hungover and had their cheeseburger at 1030 am. It was a very tasty, solid diner burger. Very hefty. The fries were crinkle cut, had a great fry on them and were piping hot. 10/10. My wife had the 4x4 that was so-so. The hashbrowns were meh, kind of mushy when one would expect crispy. Sausage and bacon were phenomenal! It pains me to say, but we thought the pancakes were not that great. They were incredibly doughy in the middle. Work on that, it's in the name. Otherwise, service was friendly and I understand they're working out the kinks. I'd rec'd some better signage for putting your name in-it was kind of a cluster. read more

We are so happy that uncle Bill's pancake house reopened and retained its natural charm. It's beautifully redone and very clean on the inside. The breakfast is excellent. I had the the best French toast I've ever eaten. The waitresses were very quick, friendly and efficient. read more

Food is good. Glad to see it reopened but very disappointed with the hours or lack of hours that it's open.

So nice to see an icon return. Food, service, and atmosphere were great. Very enjoyable experience.

I ordered the schnitzel sandwich for lunch. Get Swiss cheese on the sandwich. They said it comes with Swiss cheese. Didn't get a pickle. Server said that she would bring a pickle but never did. I asked for crispy french fries. They were not crispy. They were soggy. As per a side of mayonnaise and for the mustard to be put on the side. They didn't do that either. Since I waited so long to eat, they were not very accommodating. I ate the sandwich because I was hungry. Manager never came over until I was done manager said that he would've made me a new sandwich. If I wouldn't have eaten what I ate then he had the nerve to offer me a 15% discount. We agreed to a 50% discount since I ate most of the sandwich but not the french fries and no pickle and no cheese on my sandwich. I won't be back. I realize that they just opened up and a lot of people are waiting to try it, but it is not like it was. Don't waste your time if you go for lunch. I didn't try the breakfast. I noticed a lot of people were seated and a few left after being seated. Manager says everybody's new and made that excuse. Obviously they didn't hire any experience servers or.employees. read more

Well I was excited to go back and try the renewed Uncle Bill's and see if it's as good as it was way back when or what. Me and my husband went on a Friday miring hoping it wouldn't be to busy, I was wrong. It was packed. The way they have the front entrance set up youbdont know if you just wait in line for your turn, or have to put your name on a waiting list. We finally got up front and found out you have to put your name on a waiting list and give yoyr cell phone number so they can text you when your table is ready. So keep your phone handy or you will miss your table. I felt bad for the elderly because some of them didn't have a cell phone and thought there home phone number would work, I wonder if they finally got a table or not. After we were seated we notice a lot of empty tables with a hug line waiting to be seated, what's the deal?? Our waitress had a personality of paint drying and waxing a big hurry to get out order. I said we need a minute it's our first time back since you reopened and need to check out the menu and could take our drink order. Be ready if you want orange juice haveca credit card ready to pay for it because it cost me $10. We finally put in our order and it didn't take long for outlook food to come out. They did get my order correct for my bacon to be wimpy, after that the rest of the food is another story. I ordered thec2x2x2x2 and my eggs weren't even warm and therapeutic ofveggs was the amout from 1 egg, a small egg, the pancakes was definitely a disappointment they've received grainy and it kept sticking in my trought and I couldntveatbtgem at all. So this will be our last time back to Uncle Bills to eat. We've decided thatvwecwantbto eat breakfast out then we will go to the Hatch'd every time. So save your time, money. And a heartache and keep dr7ving past this place you be better offuce. read more

Use to go before the y closed. Tried it out today. Got the country fried steak meal with a pancake. Me and my partner shared it and the food was flavorless. Everything was cold but the country friend steak. The syrup didn't even have much flavor to it. Service was also awful. The vibe in there was just weird. None of the workers smiled expect one person who came and got plats off our table. I'm really sad that was our first experience. If you're down for a cute place but bad vibes. It's the place for you. read more

Service was good. Food. What good! Never came out. Waited 1 hour! First time back there since the reopening and new management. I was very disappointed! read more

Been a customer for 56 years. The good: sausage and bacon are top notch. The bad: service was abysmal. For 1st time in 56 years had cold pancakes & has browns. Told the HS student at checkout & he said "sorry, still working out the kinks". Not a really good response. I'm not in the habit of spending $87 so the business can work out its problems. As a business owner ya'll need to have a better response. I'm grateful you are helping the community but not with inferior quality. read more