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    Umai

    3.6 (301 reviews)
    ModerateJapanese
    Closed 11:30 am - 10:00 pm
    Updated over 3 months ago

    Order Umai Takeout or Delivery

    Umai Photos

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    UMAI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Chirashi Don Dragon Roll (8 Pieces) Spicy Tuna Roll Spicy Shrimp Tempura Roll (6 Pieces)
    Angela H.

    The sushi here was okay. Definitely didn't feel full from the rolls. Service was a little slow, there were only 2 waitresses but it seemed like they were attending to everyone else but us. The chirashi bowl was decent, the squid was a little too slimy than what I've had before and the salmon didn't hit for me.

    Tonkatsu bento
    Annie C.

    I recommend this place only if you've been burned by Yamato two and are looking for something marginally but not significantly better. The bento box appears delicious and is very filling, but the temporal was over fried and not lightly fried. in the Japanese style, and the breading was too thick. In addition, there was no salad except for edamame in a random cherry tomato underneath a bed of grease. The other reviews are correct and if you are desperate, this could be a last resort option if you haven't had Asian food for a month and are desperate. They did have very nice servers and the decor is nice.

    chicken karaage, gyoza
    Linna M.

    Super super good! I would definitely come back jusy for the chicken katsu curry and everything on that menu. The salmon on fire was also so so so cool! 10/10 experience would come back again (also great for aesthetic pictures!)

    Edamame
    Lily K.

    We stopped in to grab some food after studying at the public library all day. This place is on Newbury street, a great location for business as there are always lots of hungry shoppers in that area. On this day, the restaurant wasn't busy at all and we were seated immediately. We sat in the window area which was very small but cute. Apps: We ordered the boneless fried chicken and edamame. While these were both okay in taste, the portion sizes were pretty small. When we order edamame at restaurants, we usually get a decently sized bowl overflowing with it. Here, we got a small plate with like 30 pieces. I Don't feel like the price reflects the amount you get. The chicken portion was also very small for the price. Entree: we ordered a Newbury maki which was delicious! The salmon on top was wonderful with the contents of the sushi. TL;DR: the food was good, but the portion sizes are rather small. There are many other Japanese restaurants in the area that serve larger portions for the same price range.

    Massimo M.

    What a great little find in Back Bay. Little hole in the wall, maybe 50 tops. Cane here for lunch with "her" got sat by the bay window and pretty view of Newbury street below. I had the salmon bento box she had a salad. Super prompt service. Great fresh food and this day and age the price was reasonable. Definitely coming back when visiting Boston.

    Shrimp Tempura
    Raina O.

    The food was good but the portion is kinda less than expected. The service was super good. The ambiance is very nice it's a cute place.

    salmon Salmon with Avocado Roll, Spicy Scallop Roll
    Ashley J.

    I really liked Umai!! I did takeout because I was staying at a nearby hotel, but the atmosphere did seem very nice, tables were decently spaced out & didn't feel super crowded / loud! The sushi tasted really fresh. I got a salmon avocado roll and a spicy scallop roll, and both tasted really great, not fishy at all, and the amount of fish/filling was also perfect! I think it was a decent price as well!

    From top to bottom  Alaskan baked roll Prudential making Sunflower maki  Umai Maki
    Angela W.

    Came here after shopping at the prudential center! We ordered four rolls and two miso soups for two people and it was more than enough. Each roll is about $16. The restaurant is pretty small but lots of seating. The rolls were delicious and our favorite was the baked Alaskan roll! The sauce on top was delicious. We usually don't even like baked rolls.

    Newbury Maki Spicy Tuna Roll
    Hailey S.

    10/10 sushi. Fresh, flavorful. Perfect spot for lunch if you get a window seat even better. Definitely try if you're on Newbury Street!

    Nigiri and a Volcano Maki
    Andrew J.

    The nigiri was good but by no means spectacular. Service was fast and good. The volcano roll was very good. I'm not usually a fan of specialty rolls but found the volcano roll delicious. The avocado seafood salad was delicious but was light on actual seafood. Overall not a bad spot in the area.

    Ponce C.

    Clean restaurant with friendly service but the food was mediocre at best. They nuked my miso soup and it came out lukewarm. The chirashi don was just mediocre, the tuna was chewy but didn't have any sinew in it which was very strange. Definitely not something I would recommend, I was expecting much better because of the location but I was definitely mislead.

    Kris M.

    We came here for dinner and chose to split some Maki rolls (we ordered both of the rolls with lobster and a few others to include the scorpion roll and the umai roll). We loved having lobster on the sushi, as we hadn't seen that before! I found the sake list to be really comprehensive with a lot of choices. I ended up getting the Murai family nigori genshu--and it was so good! It was smooth, milky, and had vanilla just as the description suggested. Highly recommend this restaurant!

    Sashimi Pizza
    Valerie Y.

    If you're looking for unique sushi / special rolls, this place is perfect. It's not my go-to for high quality sushi but when I'm looking for unique combinations of flavors, I always go to Umai. Highly recommend the Newbury Maki if you like squid. The grilled squid on top flavor isn't too strong but it's definitely there so wouldn't recommend if you don't enjoy squid. But it's such a good combination of spicy crab, crispy flakes, and salmon. My personal favorite! Other highlight rolls are the Dragon Roll (standard for eel lovers) and Baked Alaska Maki (I love seared salmon on top of my rolls). As for appetizers, love the sashimi pizza!! It comes on a warm, crunchy kakiage dough which contrasts so well with a spicy salmon. I've also gotten the agedashi tofu which is honestly really strange -- it's drowned in a soup of sauce. The flavor is good but the skin becomes very soggy and falls off the tofu. Service is probably below average -- the staff aren't very attentive and it's difficult to get their attention but it's bearable at least.

    Gyu Don Dinner Bento

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    27 days ago

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    11 months ago

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    2 months ago

    I just had a fantastic yellowtail and scallion roll and an avocado unagi roll. I highly recommend this place

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    3 years ago

    Delicious food! Great service! Amazing sushi, ramen Bento boxes and drinks selection.

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    Yume Ga Arukara

    Yume Ga Arukara

    4.5
    (251 reviews)
    1.9 mi
    $$

    Some places you revisit out of habit. Yume Ga Arakura you revisit out of loyalty and the yearning…read morefor that particular flavor. That distinction matters if I do say so myself. This is a 12 out of 10, and I don't just hand those ranking out willy-nilly. I came here through winters first, which is honestly the ideal origin story. The Spicy Hot Udon in Boston winter is the equivalent of someone putting a blanket on your shoulders without being asked. The broth hits deep, the udon has that perfect chew that tells you someone back there actually cares and respect their noodles, and you leave feeling genuinely restored rather than just full. Then summer came and I almost made the mistake of skipping it entirely--because soup in summer? I mean c'mon. But silly me, I should've tried the Spicy Cold Udon sooner than later. Same exceptional broth. Same gorgeous chewy noodles. But served cold in an absolutely refreshing way. I mourned all the summers I could have been eating this. Portions are generous, prices are reasonable, and the service moves at a pace that impresses you without making you feel like you're being processed; the atmosphere is nice and simple too. Anyway: hot or cold, winter or summer, just go, get some, sip some amazing broth, bask in all of it!

    As an Asian diner, I'm pretty picky when it comes to Asian restaurants. I always worry that…read moretraditional flavors will be toned down to appeal to a broader audience, so I walked into Yume Ga Arukara with a little hesitation. Those concerns disappeared almost immediately. Looking around the dining room, I noticed many of the customers were of Asian descent, which gave me confidence that I was in the right place. I grabbed a seat at the counter, and it ended up being the best seat in the house. Watching the cooks prepare each bowl from scratch was fascinating. They hand-cut the udon noodles, cooked every component to order, and assembled each bowl with incredible care. It felt like dinner and a show all in one. On a rainy Boston afternoon, the Spicy Hot Niku Udon with an onsen egg was exactly what I needed. The broth was deeply flavorful, with rich dried fish and beef notes that tasted comforting without being overwhelming. The thinly sliced beef was tender and perfectly cooked, while the freshly made udon noodles were the star of the bowl. They were silky, smooth, and wonderfully chewy. The tempura flakes added a satisfying salty crunch that contrasted nicely with the soft noodles. The star of the dish, onsen egg, stole the show. The white part had an almost custard-like texture and the yolk was rich and creamy, blending effortlessly into the broth to make every bite even more luxurious. My only suggestion would be to offer sliced jalapeños as an optional side garnish. As a Korean who grew up enjoying spicy foods, I found myself wanting just a little more heat. I understand that Japanese cuisine typically isn't as fiery, but having the option to add fresh jalapeños would have taken an already excellent bowl to the next level for my personal taste.

    Photos
    Interior
    Interior
    Cold spicy niku udon & hot spicy niku udon
    Cold spicy niku udon & hot spicy niku udon
    Hot udon

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    Hot udon
    Somenya - Soba restaurant

    Somenya - Soba restaurant

    4.4
    (199 reviews)
    1.1 mi
    $$

    This charming little restaurant a few steps down from the sidewalk is a lovely addition to the…read morerestaurant choices in the neighborhood. The decor is bright and cheerful and the room (and restrooms) sparkling clean. The service is quick, gracious and calm. And the food is delicious! I don't care to eat meat, so it was wonderful to have several selections of vegan and pescatarian dishes to choose from. My husband and I enjoyed the soups we chose and want to come back to try the cold noodle dishes.

    Nothing beats a place where they have 12-year-old Asian kids from working. The service here can…read morerange from slow to normal considering that the place itself is not very big. The restaurant focuses mostly on soba or udon noodle dishes with a good selection between hot and cold options. It's not going to be the best udon or soba you've ever had. HOWEVER, I tried the cold ikura & uni cold soba and LOVED it. It's seasonal, so I tried that one out and was extremely surprised about how much I enjoyed the bowl. Not too much soup and the uni didn't completely obliterate when I stirred it up. They do use American wasabi though, and I found it superfluous to the dish and wished it was served on the side. But regardless, despite not having some extremely high quality noodles, the flavor and experience of the bowl itself was super pleasant. I ended up coming back the very next day because I wanted to try their clam soba. The clam soba only comes hot, which is a bit unfortunately because I actually think a cold clam soba with some lemon or yuzu would be phenomenol. I've been seeing recipes for it online so I've been wanting to try it, but their clam soba is a lot more standard and hot. They had a very good amount of clams in it, but I generally like their cold soba better. Still good, but didn't give me that feeling of needing to come back the very next day like I did with the ikura-uni combo. Overall, I'd still come back when I'm in downtown!

    Photos
    Interior
    Interior
    Spicy snow crab meat hot soba
    Spicy snow crab meat hot soba
    Japanese Takoyaki

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    Japanese Takoyaki
    Zuma

    Zuma

    4.0
    (431 reviews)
    0.3 mi
    $$$$

    At Zuma, we ordered quite a few items from the menu, and somehow each one was more delicious than…read morethe last. Our waiter made the experience even better. He took his time explaining the menu, made thoughtful recommendations, and made us feel very well taken care of throughout the meal. We ordered the sashimi platter, several crudo dishes, tempura shrimp, miso cod, skirt steak, tuna tartare, calamari, rock shrimp, and finished with two desserts. Every dish was beautifully presented and packed with flavor. The standout for me was how consistently good everything was. It is rare to order so many items and not have a single disappointment. If you're dining at Zuma, I would confidently recommend every item pictured below. The food, service, and overall experience were all exceptional.

    Great atmosphere, excellent customer service, and wonderful food. All three of these made the price…read morepoint worth it. The menu is tapas style and makes it easy to try multiple things and share with others. I went there alone -- was in the area for a conference -- and still had an easy time trying multiple things without it being too much food. I had the romanesco, edamame, mirashi sushi, and hamachi sashimi. All of them were wonderful, but the romanesco was the highlight for sure. Stephanie was my server and was an absolute delight. Highly recommend and would definitely come here again if I'm ever back in the area!

    Photos
    Friday night inside Zuma
    Friday night inside Zuma
    Soft shell crab appetizer.
    Soft shell crab appetizer.
    Wagyu tomahawk w/shaved truffle

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    Wagyu tomahawk w/shaved truffle
    Fuji at Ink Block

    Fuji at Ink Block

    4.5
    (775 reviews)
    1.0 mi
    $$$

    The udon was absolutely delicious... I gave it five out of five without hesitation after just one…read morebite. XO Seafood Udon: The restaurant specifically labeled it "wok-tossed," and it truly had a wonderful wok-hei鑊氣 (wok aroma), with an irresistible fragrance as soon as it arrived at the table. The XO sauce was extremely rich, sweet and umami, and the udon noodles were soft on the outside and bouncy on the inside; the sauce was glossy, smooth, but not greasy, allowing it to coat the noodles evenly and infuse them with flavor. The shrimp, squid, and scallops were all fresh and large, making for a very satisfying meal. The shrimp, in particular, were coated with a thin layer of starch before being pan-fried, adding layers of texture and locking in the juices. This plate removed the scallions and onions to suit my taste, and if you like spicy food, adding a little chili oil would greatly enhance the flavor. The restaurant had an elegant and refined ambiance, and the service was attentive, making it a very relaxing place.

    WOW! An awesome experience!!! I went here for my birthday…read morewith my parents and boyfriend, and this had been on my want to go list for years, and I am so glad I can finally cross it off! When I made the reservation online I put that the occasion it was for was my birthday- I notice that most restaurants don't pay attention to this on OpenTable, but Fuji definitely did! We were seated quickly and with no issue at all, despite it being pretty crowded. The vibe was intimate and classy- a great spot for date night, or for dinner with your parents. At our table was a card (in the pictures) which was such a nice touch and was a great start to the meal. Our waitress was awesome, and it seemed like there was a floor manager too that was making sure everyone was happy. It felt like the staff truly cared and wanted to make sure everyone was having a good time and experience. Our waitress checked in on us multiple times, and was very helpful with the menu. Speaking of the menu, I was very pleased to see the amount of vegetarian dishes! You don't see that often at Japanese restaurants! For our appetizers we got the lobster Rangoon and spicy edamame. Technically the tofu is an app but you would never guess that from the portion size. The edamame were outstanding! They were spicy as expected and were so tasty. We demolished the whole bowl. The Rangoons were also amazing- the chunks of lobster were divine. I myself love lobster and crab Rangoons, so a combo?! Amazing. Both the edamame and lobster Rangoons are can't misses. For our entrees/ mains we got the crispy soy noodles, miss Waldorf roll, sweet potato roll, tofu, and fried rice. The miss Waldorf roll is amazing, and I can not wait to go back and get more sushi. Truly the best sushi I have had in boston. There are other upscale sushi restaurants I have been to that charge a pretty penny but taste like grocery store sushi. Fuji is not one of those- it was truly exceptional sushi. The sweet potato roll was also delicious! I am very picky about my sweet potato rolls and had one that I have dreamt about since I had it in 2022. I have finally found a sweet potato roll that matches my standards. The crispy soy noodles were also amazing! They reminded e of one of my favorite restaurants when I was a kid and it filled me with such joy to eat something with that flavor. The serving size was pretty big too, and they were not shy on the shrimp! Note though, they were a tad oily (I added a little bit of soy sauce to balance it out). The fried rice was also very good and tasted like a good bowl of comfort fried rice. My parents ate it with the tofu and liked it! The only dish I would want some change in is the tofu- it wasn't bad but compared to the other dishes it definitely lacked the flavor punch you get in the rest of the dishes. The sauce was okay with it. After dinner our waitress brought a slice of vanilla crepe cake and ice cream! This was such a nice touch and it was SO good!!!!! It was the first time I ever had crepe cake but I loved it! I'm not sure if they have a dessert menu or not (we weren't asked if we wanted to see one) but I would love to go back and get that cake again! Overall I am beyond happy that I picked this spot for my birthday- I had an amazing experience and amazing food. Will definitely be back!

    Photos
    Nagano and Miso Soup and Salad from Sashimi Lunch Set
    Nagano and Miso Soup and Salad from Sashimi Lunch Set
    Dear Hyung (~$26)
    Dear Hyung (~$26)
    Sweet Beef Teriyaki (~$16)

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    Sweet Beef Teriyaki (~$16)
    Yume Ga Arukara

    Yume Ga Arukara

    4.6
    (858 reviews)
    3.2 mi
    $$

    I came here for a solo dinner recently and it was a great spot! As it's a pretty popular spot,…read morethere was a line when I came. However, the hostess takes your order while you are in line so (1) the line moves quickly and (2) you get your order pretty quickly once seated. The interior is spacious and they have both tables and bar seating. Their menu is pretty straightforward: just a bunch of udon (but there's hot and cold options!). I got their famous spicy cold niku udon with an onsen egg and it was delicious. The portions were big, noodles were perfectly chewy, and the broth/sauce was great. Onsen egg was also cooked to perfection. I can definitely see the hype of this spot and would love to come back.

    My Boston native friends recommended us try the OG spicy cold udon spot and I'm so happy I did!…read more - Spicy Hot Niku, (4.5/5): the soup! Omigosh sooo flavorful and umami. It had a nice deep savory chicken broth flavor and the spicy balanced it well. noodles were slightly cooked past my desired doneness but hard to avoid especially bc the soup was piping hot - Spicy Cold Niku, (5/5): love this!! Especially the udon doneness. Soooo extremely chewy and flavorful and great for a hot summers day. I recommend getting the egg so your noodles get coated spices and creamy yolk I heard they're opening up a location in NYC so definitely looking forward to that :^)

    Photos
    Interior seating
    Interior seating
    Spicy Hot Niku Udon
    Spicy Hot Niku Udon
    Spicy Cold Niku Udon (to go)

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    Spicy Cold Niku Udon (to go)

    Umai - japanese - Updated August 2026

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