Udom Khmer Restaurant
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I was in the area and craving Lao Style Papaya Salad - Bok L'Hong. They make one of the best. Love the combo of the papaya, string beans, tomatoes. Fresh herbs, crisp, crunchy, salty umami flavor. Best to eat mix with the shredded cabbage and herbs to neutralize the saltiness. I wish they added more salty crabs. I also ordered the Beef Sticks Lunch Special served with rice and pickled carrots and papaya. It comes with a bowl of a tasty clear, beef brothThe beef is marinated, sweet and salty spices. I wished that the beef cut is bigger. The portion size definitely shrink. The wonderful and cheerful young man, Long , he was excellent and efficient throughout my visit. He is warm, welcoming and respectful. The restaurant is expansive, doubles as a banquet hall. They do have a lot of special private events at night with live bands or even karaoke.
Love coming here for noodles and their Famous Roasted Duck. With today's weather, cloudy, chili, and extraordinary. Had to stop by and get that famous delicious hot noodles. Just like any other day, their customers' service is superior. Great hospitality and welcoming greetings upon entering. Want to say thank you for the great experience coming here. You made it very comfortable and so welcoming coming here over and over again. Great music, atmosphere, and vibe are superb. Let's dive right into the good stuff, but if my ways of describing things don't please you. Take a look at some of the pictures I've attached to this review. My orders are, Drink: 1. Durian Smoothie Durian fruit are sweet, custardy taste, with the texture of creamy cheesecake. 2. Thai Iced Tea This brew is then sweetened with sugar and sweetened condensed milk and served over ice. Main: 1. PHNOM PENH NOODLE House special duck noodle. Garnished with bean sprouts, fried garlic, cilantro, and scallions. Popular with large egg noodles and soup on the side. 2. MONOROM NOODLE House special noodle soup prepared with shrimp and meatballs. Garnished with bean sprouts, fried garlic, cilantro, and scallions. The richness flavor broth brings out the best in noodles. The combined flavor of veggies and sauce mixes in the soup came to perfection. It's made to order, so you know you are getting a hot soup. It is very delicious and satisfying. The drink definitely cools it down, so freshing, I thought I was eating the fruit itself. Yummy in my tummy. I definitely recommend this location due to their outstanding customer service experience. Very clean and sanitized. Their parking lot is spacious and easy access. They have a restroom for your convenience. This place is unique in their own way, from design and presentation, it's pretty nice. If you're in the area, stop by and say hi. Enjoy it here or on the go. Share your experience. P.s. Don't forget to smile cause you're beautiful. SYOY!
This place more spacious, clean and the food is still great. The food is less salty and greasy than hak haeng. I've brought their food home to people who've never had Cambodian food and they've enjoyed it. As someone very familiar with Cambodian food I appreciate the little things that add to the authenticity like the quality and variety of fresh mints, the small lotus roots, the banana blossoms, etc. highly recommend for any foodie.
I've never had Cambodian food before because the inland empire doesn't have any Cambodian restaurants. Since I was in the area waiting for my friend to get off, I had to snag the chance to finally try which is why I ordered a feast for myself. I've always wanted to try prahok ktiss and I wasn't sure how to eat it, so I asked the waitress. She was super helpful and let me know which condiments taste best with my chosen food and recommended eating the prahok ktiss with rice (and she was right tasted so good with it). The khmer noodle had plenty of veggies which I loved. I wish this place was closer so I could try the whole menu.
Large selection of Cambodian cuisine in a large, spacious, ballroom, right in the middle of Cambodia Town in Long Beach. Probably better to go when busy so the quality/quantity of food is at peak. Came a bit after opening at 10;15 on a Sunday. It is located in a strip mall with a lot of parking spots, but it was full mainly because of the neighboring grocery store. Got greeted right away, and was seated at a table for 4 near the window (you could definitely feel the sun but it felt good, at least at the beginning). It's a colorful menu, with pictures for all the dishes (though neither of my dishes really matched the pictures). I really wish I had come with a group so I could have sampled various things: really wanted to try the Samlor Machu Kroeung (recommended by la_taco), but was afraid that I would be stuck with something I couldn't finish, and I was politely denied a chance to figure out what it might taste like. So went with the Cambodian stalwarts: egg rolls and phnom penh noodles. Both were below average compared to other Cambodian places in Long Beach. The egg rolls ($9.95), five but were of the mini variety (which I didn't expect). They had been freshly fried, and came with 5 small inner leaves of romaine lettuce (which matched the size actually). I was surprised at the size (especially when the 4 spring rolls on the same menu are cheaper but definitely larger). Was planning on eating one, and bringing the rest home, but ended up eating all of them. I also wish for that price, they had done a better job of adding more herbs or even just bigger lettuce leaves. The Phnom Penh Noodles ($12.95) had all the ingredients described, but in small quantities (one or two of each). The broth was pork based, very oily but temperature hot and flavorful. It came with fresh bean sprouts on the side. But in terms of the meat, there just wasn't that much things to go with. I was still hungry and shouldn't have been (not for that price). The server asked if I wanted donuts, which I agreed. The Cha-Quai ($2.50) was good, not too greasy, not too sweet...but I can't say I really understand the deal with always having it with noodle soup. Service was good, and I was checked on multiple times. The check came when asked for, and the receipt was digital, with a suggested tip amount of 15% (which appears at first glance that it was auto added, but then if you add up the total, it was not). It's a great space, though, and can understand how it can be a popular place for the Cambodian community for parties and events. It truly is a banquet hall, that could host a large band along with a full size dance floor (along with table seating to the sides).
Good service, but the food was not as good. They served us old yellow rice and that was already a bad start. Nothing will taste good if you eat it with rice that sat in the warmer for too long. Old rice gives off a certain type of odor. The machu kreung soup at that point was just okay. The meat was a bit chewy and tough. The intestines were so tough and tasted old (as can see in pic), but we were hungry and we didn't want to waste food so we finished it. Definitely not worth my visit and my money. Such a disappointment because we drove from San Diego to catch a flight back home in LA and this place was our stop for dinner.
Yummmm yummmmm I got an Uber Eats to my hotel . I was drawn by how cheap everything was: compared to Washington anyway. GINGER CHICKEN (MONN CHA KHNHEI ) PHNOM PENH NOODLE Cambodian Iced Coffee KHMER NOODLE Food is packed well. Hot and delicious especially since I can't heat it up. Coffee was a little sweet Ginger chciken was good. I don't know how ambiance is since I didn't dine but everything is good. Super cheap ! Super fast.
Food (5/5) For our entrees we ordered the Roasted Duck, the Fried Pork, and the Red Curry with Chicken. All three dishes were phenomenal, the sauces that comes with the dishes compliment the meat very well. The Red Curry was flavorful, it was loaded with chicken and veggies. For our drinks, we ordered the Thai Tea and Coconuts. Staff can help you crack the coconuts open which is nice! Delicious food with a large selection to choose from, there is an option for everyone. Service and Ambiance (5/5) We had a young man and a young woman help us, the staff was kind and attentive. Families and groups are welcome here, they have large tables and bright lighting. On weekends, I believe they have singers in the morning. Although the singers are very talented, beware it's hard to hear others talk.
Food 5/5 Very wide selection. Have liked everything so far, big plates to share. Coconut and Thai Tea great. They'll also cut the coconut in half for you afterwards to eat! Service 5/5 Very friendly, lots of seating and very spaced out. On weekends there are live singers. They even sang happy birthday to a customer! Notes Next to asian market so you have to fight for parking. Visible homeless but inside it's a different atmosphere.
Came here after my cruise trip and I was craving asian food ! Restaurant was empty it was just the worker and my family , tables and floors were clean but once I went into the bathroom it smelled unpleasant so I didn't use it... The server was very nice loved speaking Khmer with her. The egg rolls and papaya were decent and the nom boa were cold so I didn't enjoy it :(
Always drove by this place and didn't try it until last week. My gf and I both broke up with our bf's and were feeling down and she wasn't feeling well so I ordered, picked up and ate at her place. Wow! The food was so yummy! My friend liked their rice porridge with chicken and shrimp, I got egg rolls & their papaya salad as well as a pork and rice dish... I forgot what it was called but it was all so yummy! Will definitely come back! Also, I didn't know they had Karaoke Friday nights! Woohoo! I only saw 2 dudes singing while they ate at their table but I'll be back! Thank you for such friendly and helpful service over the phone and good food!
My go-to spot for Khmer food! I've been here 3x because it's a bit of a drive from San Diego, but every time we're in the area, we have to grab either lunch or dinner here and I love it -- the food, the live music, the hospitality. Everything is 10/10 and very reminiscent of my childhood. Food: - Cha Kreung or the lemongrass chicken stir fry is amazing! The flavors are fresh and savory and even my almost 2 years old niece loves it. - The beef skewers were really juicy, flavorful, and tender and I always have to get it when I come. - Mango salad, a must lol. (The only photo I have of my food because I was hungry lol) Live music: I love it personally, but yes it can get a little loud. But honestly, it's part of the experience. Also the singers are really nice and welcoming and will do rounds in between songs to greet you, introduce themselves, and just make you feel welcomed. Hospitality: I'm not sure if he's the owner, or a worker, but the main guy taking orders and managing the place is really nice as well. He's always happy and makes you feel like you're family. He's also really accommodating. The last time I went was during the Khmer New Year Parade and they were super packed and busy, but despite the longer than usual wait times, they still delivered with delicious and quality food.
I ordered the Chicken Curry & Baguette (Kari Nom Pang). It did not came with any potatoes or carrots. Very disappointin...
3 months ago
This was my first time trying Khmer food, and I like it so much. Everything we ordered was delicious. My favorite was the pork larb because it had such a good balance of savory pork, fresh herbs, lime, and crunchy vegetables. Also, the restaurant is inside/uses a wedding venue space, so don't be surprised by the setup. But overall, good experience, will definitely come back and try more dishes. read more
3/29/2025 This will be my first time dining here in the AM. I've had in the past only dined in the evenings or special occasional events held here. The restaurant interior seems to be under construction/ renovation. Elated to see they updated their menu with some written descriptions and photos of the each food items. This really helps with deciding factors for some customers who might not be familiar with Cambodian food. Service provided by a young gentleman was great , He was friendly , attentive and apologetic . What a disappointment uuggghhh!!!!! Cha qua ( fry breads/ fry donuts) At first glance myself and my mom already knew the Cha qua was not cooked properly , it has some weight to it, ( should be light and fluffy) the dough was raw inside. I sent it back. The waiter was apologetic and a few minutes later came out with a new batch of Cha qua . I kid you not, I just chuckled and shook my head . I explained to the waiter, clearly the cha qua is not cooked properly, has a strong odor smell of yeast and the flour is not cooked through and as an experienced home cooks between my mom & myself the dough did not have time to rise and the flour ratio was not properly measured. The young waiter apologized once more and came back from the kitchen explaining what my mom and I had speculated . We asked that he not charge us for the cha qua. So , I didn't think this could get any worse right? LOL!! Cha mee khatang ( similar to chow fun / pad see ew ) I opted for seafood as protein of choice, with shrimps, imitation crabs & squids . The Chinese broccoli was cooked perfectly. Except this dish didn't have much flavor. I rate it 2/5 BBQ roasted duck $25 for a half order. I been anticipating to try their duck for a few years now. To my dismay it was awful , damn! I expected so much more and it didn't meet my expectations. The skin was not crispy, had a funky gamy scent & tasteless flavor and came out cold at that. Rate 2/5 Baw Baw Kreung ( Cambodian innards / pork blood rice porridge. ) Deep sighs ... another disappointment dish . The rice porridge lacks savory taste, it was a tad under salt , by adding the fermented soybeans helps uplift the flavor. I find it gross! the minuscule fragments innards pieces has a bowel odor taste in our mouths. 1/5 Boat Noodle soup , was okay but needed some improvement. The noodles were too overcooked , texture was mushy, the flavor didn't have the savory beefy aroma, appreciate the fresh ong choy vegetables Rate3/5 Beef Stew w/ bread , crunchy crispy hot bread always hit the spot, dunk in hot beefy stew warms the heart. Unfortunately this dish stop short of a perfect meal. Although the meat was tender , the broth lacks the familiarity aroma of spices and lemongrass scent associated with this dish.. Rate 3/5 read more
Business owner information
Adam V.
Thank you so much for your business, Vuoch. We are grateful for these…
Very funky party scene with traditional Cambodian food and music! This place was filled on a Saturday night and loud upbeat music filled the restaurant. Servers were kind and came out with the entrees quickly. It's definitely a unique party vibe inside with many customers dancing on the dance floor. read more
I was in the area and craving Lao Style Papaya Salad - Bok L'Hong. They make one of the best. Love the combo of the papaya, string beans, tomatoes. Fresh herbs, crisp, crunchy, salty umami flavor. Best to eat mix with the shredded cabbage and herbs to neutralize the saltiness. I wish they added more salty crabs. I also ordered the Beef Sticks Lunch Special served with rice and pickled carrots and papaya. It comes with a bowl of a tasty clear, beef brothThe beef is marinated, sweet and salty spices. I wished that the beef cut is bigger. The portion size definitely shrink. The wonderful and cheerful young man, Long , he was excellent and efficient throughout my visit. He is warm, welcoming and respectful. The restaurant is expansive, doubles as a banquet hall. They do have a lot of special private events at night with live bands or even karaoke. read more
2 months ago
5 months ago
Love coming here for noodles and their Famous Roasted Duck. With today's weather, cloudy, chili, and extraordinary. Had to stop by and get that famous delicious hot noodles. Just like any other day, their customers' service is superior. Great hospitality and welcoming greetings upon entering. Want to say thank you for the great experience coming here. You made it very comfortable and so welcoming coming here over and over again. Great music, atmosphere, and vibe are superb. Let's dive right into the good stuff, but if my ways of describing things don't please you. Take a look at some of the pictures I've attached to this review. My orders are, Drink: 1. Durian Smoothie Durian fruit are sweet, custardy taste, with the texture of creamy cheesecake. 2. Thai Iced Tea This brew is then sweetened with sugar and sweetened condensed milk and served over ice. Main: 1. PHNOM PENH NOODLE House special duck noodle. Garnished with bean sprouts, fried garlic, cilantro, and scallions. Popular with large egg noodles and soup on the side. 2. MONOROM NOODLE House special noodle soup prepared with shrimp and meatballs. Garnished with bean sprouts, fried garlic, cilantro, and scallions. The richness flavor broth brings out the best in noodles. The combined flavor of veggies and sauce mixes in the soup came to perfection. It's made to order, so you know you are getting a hot soup. It is very delicious and satisfying. The drink definitely cools it down, so freshing, I thought I was eating the fruit itself. Yummy in my tummy. I definitely recommend this location due to their outstanding customer service experience. Very clean and sanitized. Their parking lot is spacious and easy access. They have a restroom for your convenience. This place is unique in their own way, from design and presentation, it's pretty nice. If you're in the area, stop by and say hi. Enjoy it here or on the go. Share your experience. P.s. Don't forget to smile cause you're beautiful. SYOY! read more
9 months ago
This place more spacious, clean and the food is still great. The food is less salty and greasy than hak haeng. I've brought their food home to people who've never had Cambodian food and they've enjoyed it. As someone very familiar with Cambodian food I appreciate the little things that add to the authenticity like the quality and variety of fresh mints, the small lotus roots, the banana blossoms, etc. highly recommend for any foodie. read more
3 years ago
I've never had Cambodian food before because the inland empire doesn't have any Cambodian restaurants. Since I was in the area waiting for my friend to get off, I had to snag the chance to finally try which is why I ordered a feast for myself. I've always wanted to try prahok ktiss and I wasn't sure how to eat it, so I asked the waitress. She was super helpful and let me know which condiments taste best with my chosen food and recommended eating the prahok ktiss with rice (and she was right tasted so good with it). The khmer noodle had plenty of veggies which I loved. I wish this place was closer so I could try the whole menu. read more
Large selection of Cambodian cuisine in a large, spacious, ballroom, right in the middle of Cambodia Town in Long Beach. Probably better to go when busy so the quality/quantity of food is at peak. Came a bit after opening at 10;15 on a Sunday. It is located in a strip mall with a lot of parking spots, but it was full mainly because of the neighboring grocery store. Got greeted right away, and was seated at a table for 4 near the window (you could definitely feel the sun but it felt good, at least at the beginning). It's a colorful menu, with pictures for all the dishes (though neither of my dishes really matched the pictures). I really wish I had come with a group so I could have sampled various things: really wanted to try the Samlor Machu Kroeung (recommended by la_taco), but was afraid that I would be stuck with something I couldn't finish, and I was politely denied a chance to figure out what it might taste like. So went with the Cambodian stalwarts: egg rolls and phnom penh noodles. Both were below average compared to other Cambodian places in Long Beach. The egg rolls ($9.95), five but were of the mini variety (which I didn't expect). They had been freshly fried, and came with 5 small inner leaves of romaine lettuce (which matched the size actually). I was surprised at the size (especially when the 4 spring rolls on the same menu are cheaper but definitely larger). Was planning on eating one, and bringing the rest home, but ended up eating all of them. I also wish for that price, they had done a better job of adding more herbs or even just bigger lettuce leaves. The Phnom Penh Noodles ($12.95) had all the ingredients described, but in small quantities (one or two of each). The broth was pork based, very oily but temperature hot and flavorful. It came with fresh bean sprouts on the side. But in terms of the meat, there just wasn't that much things to go with. I was still hungry and shouldn't have been (not for that price). The server asked if I wanted donuts, which I agreed. The Cha-Quai ($2.50) was good, not too greasy, not too sweet...but I can't say I really understand the deal with always having it with noodle soup. Service was good, and I was checked on multiple times. The check came when asked for, and the receipt was digital, with a suggested tip amount of 15% (which appears at first glance that it was auto added, but then if you add up the total, it was not). It's a great space, though, and can understand how it can be a popular place for the Cambodian community for parties and events. It truly is a banquet hall, that could host a large band along with a full size dance floor (along with table seating to the sides). read more
Good service, but the food was not as good. They served us old yellow rice and that was already a bad start. Nothing will taste good if you eat it with rice that sat in the warmer for too long. Old rice gives off a certain type of odor. The machu kreung soup at that point was just okay. The meat was a bit chewy and tough. The intestines were so tough and tasted old (as can see in pic), but we were hungry and we didn't want to waste food so we finished it. Definitely not worth my visit and my money. Such a disappointment because we drove from San Diego to catch a flight back home in LA and this place was our stop for dinner. read more
Yummmm yummmmm I got an Uber Eats to my hotel . I was drawn by how cheap everything was: compared to Washington anyway. GINGER CHICKEN (MONN CHA KHNHEI ) PHNOM PENH NOODLE Cambodian Iced Coffee KHMER NOODLE Food is packed well. Hot and delicious especially since I can't heat it up. Coffee was a little sweet Ginger chciken was good. I don't know how ambiance is since I didn't dine but everything is good. Super cheap ! Super fast. read more
Food (5/5) For our entrees we ordered the Roasted Duck, the Fried Pork, and the Red Curry with Chicken. All three dishes were phenomenal, the sauces that comes with the dishes compliment the meat very well. The Red Curry was flavorful, it was loaded with chicken and veggies. For our drinks, we ordered the Thai Tea and Coconuts. Staff can help you crack the coconuts open which is nice! Delicious food with a large selection to choose from, there is an option for everyone. Service and Ambiance (5/5) We had a young man and a young woman help us, the staff was kind and attentive. Families and groups are welcome here, they have large tables and bright lighting. On weekends, I believe they have singers in the morning. Although the singers are very talented, beware it's hard to hear others talk. read more
Food 5/5 Very wide selection. Have liked everything so far, big plates to share. Coconut and Thai Tea great. They'll also cut the coconut in half for you afterwards to eat! Service 5/5 Very friendly, lots of seating and very spaced out. On weekends there are live singers. They even sang happy birthday to a customer! Notes Next to asian market so you have to fight for parking. Visible homeless but inside it's a different atmosphere. read more
Came here after my cruise trip and I was craving asian food ! Restaurant was empty it was just the worker and my family , tables and floors were clean but once I went into the bathroom it smelled unpleasant so I didn't use it... The server was very nice loved speaking Khmer with her. The egg rolls and papaya were decent and the nom boa were cold so I didn't enjoy it :( read more
4 years ago
Always drove by this place and didn't try it until last week. My gf and I both broke up with our bf's and were feeling down and she wasn't feeling well so I ordered, picked up and ate at her place. Wow! The food was so yummy! My friend liked their rice porridge with chicken and shrimp, I got egg rolls & their papaya salad as well as a pork and rice dish... I forgot what it was called but it was all so yummy! Will definitely come back! Also, I didn't know they had Karaoke Friday nights! Woohoo! I only saw 2 dudes singing while they ate at their table but I'll be back! Thank you for such friendly and helpful service over the phone and good food! read more
My go-to spot for Khmer food! I've been here 3x because it's a bit of a drive from San Diego, but every time we're in the area, we have to grab either lunch or dinner here and I love it -- the food, the live music, the hospitality. Everything is 10/10 and very reminiscent of my childhood. Food: - Cha Kreung or the lemongrass chicken stir fry is amazing! The flavors are fresh and savory and even my almost 2 years old niece loves it. - The beef skewers were really juicy, flavorful, and tender and I always have to get it when I come. - Mango salad, a must lol. (The only photo I have of my food because I was hungry lol) Live music: I love it personally, but yes it can get a little loud. But honestly, it's part of the experience. Also the singers are really nice and welcoming and will do rounds in between songs to greet you, introduce themselves, and just make you feel welcomed. Hospitality: I'm not sure if he's the owner, or a worker, but the main guy taking orders and managing the place is really nice as well. He's always happy and makes you feel like you're family. He's also really accommodating. The last time I went was during the Khmer New Year Parade and they were super packed and busy, but despite the longer than usual wait times, they still delivered with delicious and quality food. read more
Business owner information
Adam V.
Thank you so very much for business, Nolita. We are extremely…
8 months ago
3 years ago
I ordered the Chicken Curry & Baguette (Kari Nom Pang). It did not came with any potatoes or carrots. Very disappointin... read more
1 year ago
I've been to this spot a few times now and I keep going back! It just reminds me of home and my trip to Cambodia a couple of years back. Pros: - the restaurant is pretty spacious and very clean. That's probably my favorite part. - the dishes I've tried so far has been pretty good! The Phnom Penh noodle soup is a classic and highly recommended. The Beef Stew was flavorful. The papaya salad is absolutely refreshing! Lastly, they make Cha Quai (basically a Chinese donut) and it's my favorite here! This pairs well with the noodle soup dishes. - customer service is pretty good. They always stop by with a smile on their face. There just 1 person (male) who wasn't as helpful, otherwise, everyone else is really friendly. - menu is pretty extensive. I try to stick to the Cambodian dishes vs the Chinese or Thai dishes here. - prices are reasonable. It's not a large quantity, but average of $10 per dish. Cons: - live music on Sundays. While I love live music, it was just absolutely too loud! It was so hard to eat and enjoy our meal. Our waiter tried to take my order from across the table when they were performing, I knew that wasn't going to work and I was a bit annoyed that he thought he could. Otherwise, they sang really well. Overall, this is a pretty authentic Cambodian restaurant with solid food. I go back often because I enjoy it and would recommend to family and friends who are in Long Beach looking to try Cambodian food. read more
3 years ago
Came here for a holiday party and I love duck but they literally just gave me their scraps, no meat whatsoever. Got a whole duck and i only got bones and fat. I called and she said "I don't understand what you're saying" I really don't complain especially if it's a small family business but this was so bad. I have to buy something else now. Never coming here again. read more
5 years ago
Very friendly service and enjoyed our food very much! They were nice to let us sit outside in their back patio with my dog. No one was sitting outside and nothing was setup out there but that was perfect! They cleared a section for us to be able to dine with my dog. Ordered the Phnom Penh noodle and loved the flavor of the soup. It wasn't overwhelming with flavor, but just the right amount. Really enjoyed eating here, would love to come back since they have outdoor dining! read more
This cavernous banquet hall is a restaurant by day and function hall by night, often with music or a DJ. The food is amazing and the service is attentive. You must try their eggplant dish. It's heavenly! The duck noodle soup ain't half bad, either. They roast their own ducks here which can be purchased at the front counter. Large parking lot which is free. One of my 3 favorite restaurants in Cambodia Town! read more
We were visiting Long Beach for the day and looking for an interesting place to eat. We knew they had a Little Cambodia so we found this place. It looks like a banquet hall on the inside and you could tell they host events. The owner told us they have music on the weekends. I had some beef on skewers that was very tasty. It was slightly sweet and carmelized. My husband had a ground pork dish. The ingredients sounded weird but it was tasty. It came with crunchey vegetables you could dip into. We also had rice, for the entrees, and dumplings which were like small empanadas with a dipping sauce. We got a bag of baked goods to munch in before our meal. They were slightly sweet with the taste of coconut and sesame Thong Muan. Service was very good and the servers explained what the foods were with recommendations. read more
We needed an outdoor dining for our family! We had our parents with us so needed a place to satisfy everyone taste bud. My cousin yelped a spot and decided on here. Udom is a Cambodian, Thai, and Vietnamese restaurant. Udom does have outdoor dining and it's nice. Our table ordered a couple of things and everything was good. Boat Thai Noodles- this soup dish was good. I like the cook on the noodles and the broth had a good taste to it. Beef skewers-these were super yummy. I don't know what sauce or spice was use but I just knew I wanted more. Papaya Salad-we order medium spice and that was the right amount. I like the presentation on this dish and the papaya was good. Vietnamese sweet and sour soup-very good! I love the flavors and the soup was filled with a good amount of fish, pineapple, tomatoes, lotus root, and holy basil. Fried tofu and chives-This was my personal favorite. It was so good with a bowl of rice. The tofu tasted double fried, I believe. Very good dish! Thai Tea- this drink was delicious. It was more creamy and not too sweet. Service was excellent. The wait staff kept on checking if we needed anything and very accommodating. Overall, it was a good meal and I will come back for more. read more
1 year ago
2 years ago
This place on the outside looks kind of sketch. However, the inside looks better. It seems like they hold parties. They have a big space and plentiful seating. The price for the food is pretty reasonable. I like their beef skewers, around $15. Their noodles range around $10-12. I got the pad Thai with chicken and Phnom Penh noodles. Phnom Penh was good. The pad Thai doesn't taste like your normal pad Thai, but I like it. The noodles was chewy. Could use more flavoring but overall, I think their food is pretty decent. read more
4 years ago
Udon' restaurant's Khmer dishes and Khmer beer! Having a great lunch with my wife! Khmer music is in the background and restaurant is beautiful! read more
7 years ago
I initially setup a business page for them when I realized its no longer Dara restaurant (previous restaurant.) so I thought what better way to promote a new business other than helping people be able to search for it. I honestly hate giving bad reviews but I could not would good conscience not leave a review. I came to buy their white chicken that they sell for 4.99lb if you purchase the whole chicken or 5.49lb for half the chicken. And I also bought a whole duck. So I ended up spending over $42 over the food. Which I didn't mind as I wasn't going to eat this all to myself, but make a lunch plate for my sister and drop it off at her work. And bring some over to the temple to give to the monks. After splitting the food and delivering all the food to where I was taking it. It wasn't until I got back home to eat myself, that going through the chicken; I found a dead worm. To be honest, I wasn't going to let me stop from eating it until I saw even more when I pulled out the first one. There were multiple. I had to call my sister to not eat the food and told my mother in law to get the food back from the temple before the monks eat it. I then had my hubby take back the food to get our money back and initially they refused. They weren't threatened by him telling them that he was going to call the health department. Instead they responded with "all they're going to do is shut us down for a few days and then we open back up." But eventually they gave him the money back. Stating they didn't want to lose a customer. I hope whatever they are doing to their food, to double check it and clean properly. I'm honestly disgusted and I didn't imagine I would find something like this after the place looks great after the remodeling. read more
What a great place! After I Googled "Things to Do in Long Beach", Anaheim Street popped up for its Cambodian restaurants. With the help of trusty Yelp, we landed at Udom Khmer and boy, were our expectations perfectly met! Newly opened this year, it's a mix of Cambodian, Thai, and Vietnamese cuisine and I'm totally in love with the venue. It feels super local and what you would expect in ambiance with part spacious ballroom, part to go food, part casual dining! The best part? There are even karaoke singers with a big screen showing the most recent Lakers game :) The food was perfect, holler for the duck! The owner also comes from a refugee family, so happy to support a small business living the American Dream. Anyone who wants Cambodian food in Long Beach should for sure come here! read more
3 years ago
3 years ago
4 years ago
I love a good hot pot, so upon searching on yelp and I ran across this Lil Gem. The truth is I had a slight head cold and allergies and I wanted to knock this out real quick before it turned into anything else. Upon arrival we were greeted by the owner I presume she was very welcoming. I then asked did she serve any soups with lemon grass. The answer was yes and the price was just right $18.00. And also ordered a small side dish of beef I believe it came with sweet chili sauce and rice with a small side salad. Now back to my soup. My soup was delivered to the table in the cutest hot pot full of veggies, chicken and pork. Yasssss Lord the soup was layered with an abundance of flavors and I topped it off with the chili oil and Hot green tea. My head cold was then sliding out from the chili's and upon arrival to my home it was clear. That soup was just like the popular medicine ball featured at Starbucks. But this actually had all the ingredients I needed to get back on my feet. I'll definitely will be back. read more
6 years ago
My new favorite Cambodian Restaurant!! Was there for the first time a couple weeks ago & has an amazing experience! The staff were amazing & attentive & the food was delicious!! Definitely taking my friends & family when they visit LB! Highly recommend!!! read more
2 years ago
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More info about Udom Khmer Restaurant
1223 E Anaheim St
Long Beach, CA 90813
Directions
(562) 218-7119
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http://udomkhmer.com
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Ask the Community - Udom Khmer Restaurant
This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / June 8, 2023
I just called today March 21 2024 and they do NOT have outdoor seating, this needs to be updated in the listing
Does your restaurant serve cocktails?
Is there a live band?
There's karaoke, with a live band occasionally, on weekends!
