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Monorom Cambodian Restaurant

4.3 (733 reviews)
Open • 9:00 am - 8:30 pm
Updated 1 month ago
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Monorom Cambodian Restaurant Photos

MONOROM CAMBODIAN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Monorom Cambodian Restaurant

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Lemon grass chicken with veggies and sauce
Tracee H.

Who is cooking the lemon grass chicken ?!!! I got their lemon grass chicken comes with rice and veggies. 10/10 for me, chicken had flavor, veggies were celery, green bell peppers, lettuce, tomatoes, cucumber, -- with a side of sweet and sour sauce??? But it was spicy??? --- definitely delicious. I love it ! If you can't eat spicy I don't recommend the sauce but overall the lemongrass chicken and the sauce goes well together !! It's so good. I was working from home and needed a good lunch and this came up on my feed :)

Carlos G.

Came for lunch , great lunch special I had the shaken beef . Comes with a bone soup , so good . Not much meat on the shaken beef but for $15 can't complain . Place is clean ; great service . Support local .

Cool decor in a shadow box on the wall.
Hank W.

Brief check-in: After my first time there I've been another 4 or 5 times. What makes me keep coming back is the simple facts: No Line, Great tasting, veggie centric, Authentic Cambodian & Thai food, friendly atmosphere. The owner Tony just runs the show all day as a waiter and as cashier... Tony recently got back from Cambodia and he's back in the restaurant. His sons worked there during his absence. It's a real mom and pop shop. Super good vibes. Enjoy one and all!

Beef skewers!
Yu W.

Super cute and such a friendly establishment, with the nicest and the most welcoming people working here! Fell madly in love with their student noodles at first bite so much that we had to get an extra order to go! Amazing beef skewers as well! Tasty house fried rice, Interesting fried chicken dumplings, and solid iced coffee! Can't wait to go back and try more! Highly recommend!

Grace J.

Tasty skewer spot with perfectly pickled veggies. We stopped into this quaint restaurant on the weekend for some Cambodian skewers! They have an extensive menu, and the restaurant seems to be run by just one person.

Beef sticks
Erica C.

I came on a Friday morning, and it was packed! Everyone here was Cambodian. The menu is extensive and authentic. I enjoyed the casual vibe. The beef sticks cannot beat my aunt's homemade ones, but the steak cubes/loc lac was delicious! It came with pork soup if you get the rice plate.

Ying L.

Came by for lunch for the first time. The place is small. We waited about 20 mins for a table. We ordered lemon grass chicken, soup noodle and the veggie plate. All dishes were delicious and well prepared. Very reasonable price. Friendly service. Plenty of parking. We will definitely come back again to try their other menu items.

Chitterlings
Zinnia V.

This place is soo goood!!! This was my first time dining at a Cambodian establishment and I was blown away. We even ordered the wrong curry dish by mistake and were still impressed by how it tasted! The larbb salad was delicious, I've only had larb salads that used minced pork so finding out they actually finely chopped beef was kinda impressive, making it meaty with a great balance of veggies. Actually each dish was seasoned perfectly. Their satay is fragrant but spicyyyyyy, they don't play bout their spice. My favorite thing was the chitterlings, it would smack so hard with a beer, hoping that their alcohol license gets approved soon! The service was good too. Parking was easy to find. Overall there's so many things on the menu I still want to try, will definitely need to come back.

Nick C.

What an incredible Cambodian restaurant here in Long Beach. I felt like I was transported to Cambodia through not just the food, but also the ambiance and the obvious community of regulars also enjoying their meal there. I came here on a weekend night, and it was packed, but with minimal wait. Ever since I visited Cambodia, I have been craving the Cambodian-style fried calamari, so I made sure to get that as a starter. The calamari was perfectly fried with its light batter, and then the fish oil and salt/pepper seasonings were spot on. I also got their Boat Noodle, and that hit the spot. It was spicy and refreshing, and all the meats were so tender. The noodles were the right texture too. I am so hoping to visit more to try even more of their menu--definitely give Monorom a visit if you are in the area!

Broth
Arthur E.

Chill Cambodian restaurant with awesome beef skewers. Went for a weekday lunch. Plenty of parking in the strip mall parking lot. Was fairly busy but was able to get seats right away. There's a good set of lunch specials and opted for the beef bbq skewers. It comes with some pickled veggies, rice, and a side of bone broth. Everything was delicious - beef was well made and flavorful. Enjoyed it with some chili sauce. The broth was a nice addition - more of a mellow goodness vs the pop from the skewers and chili sauce. Would def come back!

Lina C.

Pros: Homey, quick + friendly service, comforting Cambodian food, the restaurant itself has been in that same plaza for years Cons: parking is a bit limited and tight

Vuoch L.

Stopped in 40 minutes to closing on Saturday evening. Right away we were greeted with a welcoming smile by one of the employee. Interior design is adorned with Cambodian artifacts and traditional Khmer checkered table cloth . Midway eating our food , I noticed a few employees ended their shifts for the night . Kind owner stops by notifying us to not rush, he will stick around to clean and to take our time to eat and to yell for him should we need anything. Highly recommend the mango salad , crisp , sweet , tangy a nice crunch with roasted peanuts and fried pork skins . Kuy Teav Phnom Penh is one of Cambodian popular noodle soup. The stock is made with pork broth with a hint of umami , light in color that packs a punch of flavors , with shrimps, pork slices , minced pork and innards. Be sure to ask for steamed beansprouts to add in the soup bowl. Another one of my favorite is the babaw saht chrouk ( pork rice porridge) with a mixture of assorted meats , pork blood cubes . Really hit the spot during this cold evening . Make sure to order a side of cha quay ( Cambodian fried bread) to dip in the soup.

Menu
Carlo G.

Great Cambodian restaurant in Long Beach! The food here was authentic and comforting. I visited here with a friend for a Saturday dinner and the restaurant wasn't too busy. My friend and I shared a variety of dishes: -Student Noodle: If chow mein and pad thai had a baby, this would be that dish. Without the fish sauce, the noodles tasted like chow mein. This dish overall was good! While I would still opt for pad thai, the noodle texture was good and I enjoyed the flavors. We got this with crispy pork and it was tasty, but I wish it was crispier. I liked how it wasn't too fatty. -Fish Amok: It did not look like the picture, but the dish was still good. It was a sweet fish curry which was sweet from the coconut milk. This was tasty and the fish was soft. It wasn't fishy at all. This paired well with the rice. I would still opt for a savory curry though. -Beef Skewers: These were yummy and I enjoyed the charred flavor of these! The flavor was very similar to Filipino skewers. I liked how even the fatty parts were enjoyable. Steamed Rice: Fluffy and not mushy which I liked. It came served in this cute rice bucket which preserved the heat of it. The restaurant was decorated nicely and was pretty clean. Bathrooms available which were also clean. The service was good and attentive. There's lots of free parking in the lot in front. Overall, a solid Cambodian restaurant that's worth checking out in the Long Beach area!

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3 months ago

Food quality is very GOOD, fair prices, clean and the services are excellent our family was very happy to discover this place.

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Monorom Cambodian Restaurant Reviews in Other Languages

Ask the Community - Monorom Cambodian Restaurant

What's the difference between this restaurant and Udom Khmer?

The menu is roughly the same. Monorom is only 1000 sf while UDOM is 4 time bigger and also have Chinese bbq such as roasted duck and pork and intestines. Although the menu is similar but UDOM caters to event venues with live Entertainment such for… 

Do u sell cooked whole roasted pig?

Not that I am aware of!!!

Do you/they have vegetarian pho?

We do not have vegetarian pho. We do have house special noodle available via GrubHub delivery service that is pretty close. You’ll find it under group called Meatless. We use vegetable broth with tofu, broccoli, cabbage and bean sprout.

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Pho Hong Phat - This pho place has been around for 20 years. Even though the owner has changed, the taste is still just as amazing as before!

Pho Hong Phat

3.9(953 reviews)
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This is a super legit pho spot in Long Beach. It's deceptively larger inside than it looks and as…read moreis typical of pho joints, service is very quick so you can get in and out. Order at the table, enjoy your food and pay at the counter. They have plenty of variations of pho, but I like to stick with the classic Pho Tai. Their broth was wonderful with or without the additions on the table. I like that you can choose your size. I went with the medium which was a good size for me, but the small wasn't too much different and I think that would have been fine as well. We added on a Chinese Donut which we dipped in the broth. It was a fun addition and pretty large, so you can split it between 2 people. The Shrimp and Pork Spring Roll didn't impress me so I would skip it next time. I don't know how I am just now finding out about this place but it's going to be my new go-to for pho in the area.

Such a hole in the wall pho spot in Long Beach! It also felt very family owned as it felt like…read morethere was a daughter to mom dynamic when I was there. I might be wrong though lol. It's located on the corner of a building off of Anaheim Street and walking distance to Good Time. I got their pho tai and loved it, they put a lot of meat in there and the broth was really good. Put bean sprouts in and boom it was delicious. I got the medium sized and it was the right amount for me but would get the large one next time. Would recommend this spot if you are in the area. Definitely one of my top spots for pho in Long Beach now, sucks because it closes at 5 so you can only get a lunch or late lunch out of Pho Hong Phat!

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Interior.

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Pickle Banh Mi - Long Beach - Lemongrass Beef - @rayz

Pickle Banh Mi - Long Beach

4.7(639 reviews)
0.7 mi
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This is one of my top 3 favorite spots in Long Beach, and an easy 5 stars. The flavors are amazing…read more I've tried several sandwiches, and they're all absolutely delicious. The curry and beef stew were also huge surprises. The curry was delicious, and beats most curries I've had at my favorite Thai places. The beef stew was really special, and to me tasted almost like "concentrated" pho. Like if you took pho, but just made it 10x more dense in flavor. If you like pho, I think you'll absolutely love this. The prices are outstanding as well. I can get several entrees here for $30-40. Overall, highly recommend!

Found this place on Yelp and my husband and I really enjoyed the food!…read more When you walk in, it is one of those fast food kinda restaurants with a few tables to sit down and enjoy your meal. I noticed most people got their food to go. My husband and I ordered the fish sauce chicken banh mi and from their new items menu, a crispy pork spring roll. Once we got our order, you can automatically smell the fish sauce chicken banh mi. If you're not fond of the fish sauce scent, it might turn you off, but I like it lol. The banh mi was very flavorful and the fish sauce gave the chicken that umami. The banh mi had a good amount of filling and ratio of meat to veg. From the new item menu, we tried the crispy pork spring roll. I love the texture of the spring roll cos you get that soft texture from the wrapper and veg inside as well as the soft, white meat from the pork. Then you get a crunchy texture (my favorite kind of texture to a meal). You get the crunch from the crispy pork skin and inside there is some sore of fried element, maybe a fried egg roll wrapper? I also ordered a Thai iced tea with boba. The drink was good. Not too sweet and the boba had good texture. It wasn't too chewy or too soft. The prices here are reasonable, so it's definitely work a try.

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Monorom Cambodian Restaurant - cambodian - Updated October 2026

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