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    Cyclo Noodles

    4.3 (2k reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Cyclo Noodles Takeout or Delivery

    Cyclo Noodles Photos

    CYCLO NOODLES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Cyclo Noodles

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    Evan K.

    Always saw this place on Yelp but never had the urge to try it right away when I moved to Long Beach! Finally came here and so happy I did. It's a pretty decent pho spot and it's the closest pho business near me. Cyclo Noodles not only serves pho but also Cambodian and Thai Noodles. Inside there's a decent amount of seating too. As for the pho itself, it's a pretty big portion of noodles, broth and meats. I've gotten the pho rare steak and meatball. Both are good, you can go either way. I just feel like this spot doesn't really stand out compared to other pho in Southern California.

    Yan W.

    We first tried Cambodian cuisine in Long Beach after visiting the Aquarium of the Pacific. My hubby had been craving Cambodian food since we were in Long Beach, as there's a Cambodian town there. I saw Cyclo Noodles have good reviews, so I decided to give it a try. It's located in a newly renovated plaza, and many parking spaces are available. The cuisine features Cambodian, Thai & Vietnamese food. The place wasn't fancy, but it was a casual dining establishment. We chose to order food from the kiosk machine, which was a self-service option. We received the utensils and water ourselves. We ordered the following: -Phnom Penh Noodle -Pad Thai -Spring rolls -Banh Song Noodle Salad Phnom Penh Noodle: $14.60 + $1.50 (egg noodles) - Hubby ordered the regular size (you can upgrade it to a large size for $3 extra). It includes rice noodles, but we chose egg noodles, so we paid an extra $1.50. You can also add more ingredients, such as meat, veggies, or noodles, by paying extra fees. The Phnom Penh Noodle had ground pork, sliced pork, fish ball, shrimp, squid, lightly sprinkled cilantro, and crushed fried garlic. It was flavorful and similar to Chiu-chow style noodles. Pad Thai $14.25 Stir-fried noodles with egg, tofu, bean sprouts, and green onions mixed with house sauce. We chose beef for our protein. (Chicken, beef, and tofu are the choices for no extra charges, except seafood) The beef quality was not that good, and they were chewy. Pad Thai flavor was on the savory side and not much of the sweetness. It was more like a Cambodian and Thai fusion Pad Thai to me. My daughters liked it, but hubby and I prefer more authentic Pad Thai. Spring rolls $8.25 This appetizer had 3 pieces of Spring rolls with Shrimp, chicken, vermicelli, basil, mint leaves, cilantro and lettuce wrapped in Rice sheet and dipped in savory peanut and sweet sauce. The Vietnamese spring rolls were okay. We've tasted better spring rolls at other places, though. Banh Song Noodle Salad $14.60 I ordered this Banh Song Noodle Salad, and it was cold Vermicelli noodles with fresh cucumber, bean sprouts, mint leaves, basil, lettuce, egg rolls, and a choice of chicken, shrimp, or Beef topped with our cyclo sauce. (I picked chicken for the protein) It was similar to Vietnamese bun for me. The portion was big. I liked this dish, but the chicken meat could be more tender. I liked the cyclo sauce and the coconut sauce. Overall, it was not bad, but I had higher expectations. It was a 3.5 stars to me (round up to 4 stars).

    Phnom Penh Noodle
    Tina N.

    I got the pad thai and it was disappointing. Very dry and no flavor. Not even sure what I ate. Paid extra for meat and mixed seafood toppings and that was also disappointing. Meat was hard and chewy. Seafood was just one shrimp, half fish ball, and one imitation crab meat. Portion is big and that's about it. Hope the quality of other food is still the same. I also noted they increased the price on the beef skewers.

    Jaclyn N.

    This was my first time trying this restaurant after being recommended by my friend and I decided to get it for take-out for my family. FOOD: I ordered the *phnom penh noodle* and it was not good. I paid an extra $1.50 to have my noodle soup with egg noodles with a 10% tip and it was not received and still got the rice noodles. The imitation crab was gross and the shrimp was tiny. The only thing I liked about the dish was the single fish ball. The portion of the toppings overall was low quality and little with two pieces each and the fish ball in halves. For *chicken curry vermicelli steak* noodle dish, it was watery and tasteless. The *beef and beef ball noodle dish* was overall good. They gave the egg noodles we paid extra for and flavorwise they were good but the noodles had gelled together into a gelatinous brick. After vigorously separating them, the noodles still had some sizeable clumps. This was somewhat surprising as other dry egg noodles we've had from different establishments never had this issue. On the plus side, the tripe was delicious, as were the other meats in the dish. The portion for each meat was also generous, which made the lackluster portions of the *phnom penh noodles* seem even stranger. The broth was also serviceable in terms of flavor, but not particularly memorable for its flavor. DRINKS: My friends got the *viet iced coffee* and the *mango shake smoothie* and they LOVED THEM. One of the good things on the menu. OVERALL: All in all, this so-called restaurant comes off as a gentrified and only to be made trendy for college students that want to be seen cool participating in Asian culture. Drive 15 minutes east to Westminster for real Viet food like Peach Garden Restaurant or My Vi Mi Gia Restaurant that will give you real portions.

    Brian K.

    Yeah, the food wasn't great. Nice enough place with friendly staff, but the food was mediocre to bad. The pho was just basic and a little bland and the egg rolls were really mushy inside and the wrapper was more like a tortilla than an egg roll. They really need to at least work on the basics. Only bumping to 2 stars because the staff was cool.

    #14
    Vicky A.

    I have been eating at Cyclo Noodles for about 4 years now. Their pho is delicious, I have tried their other non pho dishes as well but I stick to the pho mainly. Their egg rolls are decent and spring rolls. I enjoy their pho's flavorful broth and Iove the amount of bean sprouts and jalapeños they give. Their service is always quick. Inside the restaurant is spacious and has an outdoor dining area as well. Their brisket and meatball pho bowls are definitely recommended.

    Fresh Coconut shake
    Elizabeth P.

    If you are in the neighborhood this is a must stop for their fresh coconut shakes. The food is decent but not my favorite. But the fresh coconut shakes are delish. Refreshing and hydrating and not too sweet. It does take a bit of time though even with no other customers haha. It is also very affordable. It used to be $5 but now they've raised the price to $6. Still a great deal!

    Calena A.

    This place combines all my favorite southeast Asian foods into one location. The ordering kiosk makes it super easy to browse their whole selection of Vietnamese, Cambodian, and Thai food offerings. I got the Phnom Penh noodle and Thai tea. I seated myself and placed my table number down. While I was in the restroom, my tea and food was delivered to my table - less than 3 minutes wait! The Phnom Penh noodle soup had the right taste and was hot. The portion of meat as well as the side garnishes was perfect for one person. The staff are meticulous at keeping the restaurant tidy and orderly. I also liked that they had water, napkins, and fish sauce at a counter for self-serve. The food was good and hot, service was fast, and I personally like that they have a hands-off approach and let customers enjoy their time inside without rush.

    Tony Y.

    Decided to check this location out after finding my original location closed on Mondays. Cyclo noodles will do the job if you've been gone for the week and craving some noodle soup. They have tablets you can order off of and it's self seat after ordering. This is my first time have this type of soup, but it felt lacking. My favorite part about this meal was definitely the fried crueller. I love how it soaks in the soup and dissipates in your mouth. They have a large parking lot , shared with surrounding stores.

    Chilli oil anyone?
    Sean C.

    Great food! I had the cycle pho & it was just right. The broth was balanced, salt, depth...the portion was perfect. I'm usually not big on chili's but the server recommended it. She was very sweet & brought us a serving of chilli oil because "it smells nice." It was great! Not too spicy at all. I finished my bowl to the bottom & enjoyed every drop. It's a clean, simple inviting ambiance with ample parking. I'm definitely returning when I'm ever in the area.

    Chicken curry
    Srey Y.

    Not as authentic as I had hoped. we ordered the Phnom Penh noodle soup and the curry noodle soup - both were subpar or below average. The fried bread was so heavy in dough and that is not the way it should be as you typically use it to dip into your soup. The only thing I did like was their beef sticks.

    Minelie A.

    The customer service was absolutely terrible. When we walked in, there were two workers inside, completely ignoring us while glued to their phones and loudly chatting with each other. No greeting, no acknowledgment, nothing. The restaurant itself was filthy. The table we chose hadn't been cleaned, and I watched as two other tables sat dirty long after customers had left. To make matters worse, new customers came in and sat at those same unclean tables! Not a single person offered us water. When we asked, they just pointed to the back and told us to get it ourselves. We were stunned. I honestly don't even know why we left a tip because there was zero service. It's all self-check-in, you order and pay at a kiosk, and they just drop the food at your table without a word. The pho was completely flavorless, the spring roll was massive but had barely any shrimp, and even though the pho bowl was large, it had almost no meat. We ended up taking it home just so we could fix the flavor ourselves. For the price, this place is a complete rip-off, terrible quality and absolutely zero service. Even as we were leaving, we said "hi," and they still ignored us. The staff was beyond rude, and the entire atmosphere was unwelcoming. Never coming back.

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    3 months ago

    Great Cambodian and Vietnamese food, take out available. You can never go wrong at Cyclo

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    Cyclo Noodles Reviews in Other Languages

    Ask the Community - Cyclo Noodles

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / June 8, 2023

    Are they open today?

    Funny you asked! I learned from my Asian friends that all Asian food places are open on US holiday's they do not celebrate them, yes. they are open and we always do Asian on our hoildays now.

    Can the broth be substituted with vege broth?

    Yes. It is really yummy!

    Place is great, bomb food on a cold day?

    Yesssss!!!

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    Monorom Cambodian Restaurant

    Monorom Cambodian Restaurant

    4.3
    (718 reviews)
    1.6 mi
    $$

    Great Cambodian restaurant in Long Beach! The food here was authentic and comforting. I visited…read morehere with a friend for a Saturday dinner and the restaurant wasn't too busy. My friend and I shared a variety of dishes: -Student Noodle: If chow mein and pad thai had a baby, this would be that dish. Without the fish sauce, the noodles tasted like chow mein. This dish overall was good! While I would still opt for pad thai, the noodle texture was good and I enjoyed the flavors. We got this with crispy pork and it was tasty, but I wish it was crispier. I liked how it wasn't too fatty. -Fish Amok: It did not look like the picture, but the dish was still good. It was a sweet fish curry which was sweet from the coconut milk. This was tasty and the fish was soft. It wasn't fishy at all. This paired well with the rice. I would still opt for a savory curry though. -Beef Skewers: These were yummy and I enjoyed the charred flavor of these! The flavor was very similar to Filipino skewers. I liked how even the fatty parts were enjoyable. Steamed Rice: Fluffy and not mushy which I liked. It came served in this cute rice bucket which preserved the heat of it. The restaurant was decorated nicely and was pretty clean. Bathrooms available which were also clean. The service was good and attentive. There's lots of free parking in the lot in front. Overall, a solid Cambodian restaurant that's worth checking out in the Long Beach area!

    Super cute and such a friendly establishment, with the nicest and the most welcoming people working…read morehere! Fell madly in love with their student noodles at first bite so much that we had to get an extra order to go! Amazing beef skewers as well! Tasty house fried rice, Interesting fried chicken dumplings, and solid iced coffee! Can't wait to go back and try more! Highly recommend!

    Photos
    Monorom Cambodian Restaurant
    PORK CHITTERLINGS (BAI POHR VIEN) comes with a side of soup
    PORK CHITTERLINGS (BAI POHR VIEN) comes with a side of soup
    Cantonese Noodle with Beef

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    Cantonese Noodle with Beef
    Crystal Thai-Cambodian Cuisine

    Crystal Thai-Cambodian Cuisine

    4.0
    (400 reviews)
    2.2 mi
    $$

    Long overdue journal about this joint! Came to LBC's Cambodian new year festival at the community…read morecollege and had such a great time seeing all the locals and culture. We've never been before and it was nice. We really wanted to feast it up at the stalls but the lines were so long and it was so hot. Thankfully we found this amazing gem! This place is strictly CASH ONLY. So please come prepared. We came and it was a full mad house. Lines and parking was full I knew that's when we were going to get a great meal. Came with my mom and we DEF ordered more food than we can take on. My mom hasn't had Cambodian food in a while so we def made people wonder why we ordered so much lol Food was so savory and delicious. Seating is limited hopefully they can expand. I think they deserve it as a lot of people raved about their dishes. Service was friendly as well and short staffed due to the holiday. All patrons were really understanding of that. I would def come back again or wishes I wasn't so far so I can DoorDash this!

    All kinds of mixed feelings after dining here…read more The good: The young man who took our order was super friendly, welcoming and accommodating! The student noodles with pork was delicious! The iced coffee was solid. The bad: The women who work here were a lot less friendly. The tables were so close to one another that we couldn't sit across from one another. Food also took an incredibly long time to come out even though we only ordered two dishes--student noodles and beef skewers. We also had to wave down a server just to follow up on the iced coffee that I ordered, especially since this was already after the food had finally arrived. Lastly, while it was good that they had their own parking lot, exiting through the almost too narrow alley was incredibly challenging in either direction. All in all, still remain torn about returning.

    Photos
    Crystal Thai-Cambodian Cuisine
    Lot Cha Stir-Fried Noodles with Shrimp
    Lot Cha Stir-Fried Noodles with Shrimp
    Outside

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    Outside
    Hak Heang Restaurant

    Hak Heang Restaurant

    3.7
    (317 reviews)
    1.6 mi
    $$

    If I could give more than a 5-Star rating, this restaurant deserves it! I attended a wedding…read morereception with nearly 300 guests. The service was EXCELLENT, the decor was beautiful, there were lots of flowers and lavender lighting throughout the venue. With such an elaborate menu and a large group to feed, there was no delay in keeping the flow of dishes in and pick-up of finished dishes. This was a 8-course dinner, served family style. Large platters of food were brought to our table of 8 guests, which was better than a buffet with hundreds of people waiting in line. Course #1 - Khmer Cold Plate with cured meats, shrimp, and pickled veggies. Good combination of protein and veggies. Course #2 - Grilled Beef with Prahok dipping sauce. Good smokey and rich flavor. Course #3 - Crispy Quail - with Khmer seasoning. Very crunchy and different way to eat Quail. Course #4 - Fish soup in a savory broth. I think this should have been Course #2 before the beef entree. Course #5 - Whole fish with pineapple garnish on a bed of noodles. My personal favorite. Course #6 - Lobster claws with Chow Mein, Veggies and Garlic sauce. We thoroughly enjoyed this one! Course #7 - Pork Fried Rice with diced veggies. Rice was definitely a welcome addition to the meal. Course #8 - Taro dessert with Coconut Milk topping. Not overly sweet, a nice way to round out and end the fabulous meal. I am still in awe of the wonderful time we all had. There was a stage and dance floor on the north side of the dining room. Entertainment by a DJ who played a variety of traditional music and popular tunes as well. They do have a small parking lot with valet service. Bookmark this location for a dining experience with your family, friends and loved ones. Sincerely, Rosemary

    Been going here for many, many years since I was a kid…read more The food is overall "ok to good" level. Sometimes it hits the spot, sometimes it tastes a little too oily. The live entertainment (singers on stage, band playing, etc.) can be a pro and a con at the same time. It's nice to see and experience, but it also makes it hard to hear sometimes. I can't count the amount of times (over the years) where I couldn't hear my server or even my own family I was sitting with. Service is fair. Staff is usually friendly. Sometimes it can be hard to get their attention, even if the restaurant isn't super busy. Also, parking in the main lot is tight and almost never available.. There's additional parking on the side with an atrocious bump to get up to. Definitely not low car friendly.

    Photos
    Private event
    Private event
    Hak Heang Restaurant
    Lobster

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    Lobster
    Koh Ruessei Restaurant

    Koh Ruessei Restaurant

    4.2
    (106 reviews)
    2.5 mi
    $$

    I can only speak for the takeout because it was a busy night and parking was hard to find…read more What's cool is they open so late! Not many places in Long Beach do. We ordered the som law ma chew kreung - green sour soup with crunchy veggies, my fave and it was so tasty! They gave a side of fish sauce but you didn't need it. It was good already Beef sticks were a little chewy for me but I put it back in my air fryer to make it more crispy. That might be more of a personal preference than the way it was cooked. The marinate was flavorful as well I liked the bee We also ordered the rice spring rolls. They were packed so full by the time I got home they basically exploded. So I probably wouldn't order those to go again.

    We were craving Cambodian food for the longest time but because San Jose doesn't have a lot of…read moreoptions, we made it a must on our trip to SoCal. We stumbled upon this restaurant on Yelp then headed here based on the pictures. There was plenty of parking when we arrived and we were seated immediately because there wasn't really anyone inside on a weekday afternoon. We couldn't decide between what to get because everything looked so good and we were hungry, so we ended up getting the beef sticks, beef larb and angel chicken wings. The beef sticks were probably one of the most flavorful beef sticks I have tried in my life. You're instantly hit with so many different flavors while it's hot. This is something we would get again. The beef larb was a little too tangy and sour for my boyfriend's taste, but he still enjoyed it. He also said the beef in the larb was a little chewy for him, but it wasn't a big issue for him. I enjoy eating sour foods, but it did have us sweating inside haha. I loved the combination of veggies mixed in with the larb and the cabbage definitely helped cut out some of the sourness. The angel chicken wings! Probably one of my favorites because of all the lemongrass and turmeric added inside. The chicken was crispy on the outside yet so juicy on the inside. I also like that they cut up the wings into pieces for you. I'm glad we can across this restaurant on Yelp and got to try it. Next time, I would try the soups like the babaw (porridge) or the nom banh chok (fish rice noodles) because they were items I was deciding between that's still lingering through my mind right now.

    Photos
    Koh Ruessei Restaurant
    36. Hai Nam Chicken on Fried Rice
    36. Hai Nam Chicken on Fried Rice
    Koh Ruessei Restaurant

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    A&J Seafood Shack

    A&J Seafood Shack

    4.4
    (467 reviews)
    0.9 mi
    $$

    This little gem in Long Beach is a great spot to grab some great food!…read more It's a very small building and there are a few seats outside or you may need to eat in your car but it's worth it! Items to order - the giant fried squid , egg rolls , salt and pepper wings and the seafood chowder!

    what a cute lil shack! they also have a couple of benches to eat at, but very limited parking. we…read moregot lucky someone left the small plaza as we got there. we ordered a bunch of goodies, we heard this place was poppin' and we're RARELY in Long Beach, so we wanted to make the best of the visit (and mind you, we weren't even super hungry) garlic shrimp: very very flavorful, I don't know the exact term but it had the same bite in the back of your mouth when you eat a little too much sweet chili sauce, in a good way. this was like #2 on their top dishes so we figured why not, they also give a LOT of rice. and this came with cute slices of pineapple and lemon. beef stick rice: we ordered everything else and asked for a recommendation of another dish and the lady said to get this. very tender, also flavorful. Since we had smaller appetites, this was basically finished before we left to get back home. seafood chowder: holy moly, I mean the cheese being shredded (chef's kiss emoji), imitation crab, green onions, shrimp, potato, this was so rich and creamy. we regretted only getting a cup but it was also just enough due to the richness (and our lactose intolerant tummies). vietnamese coffee: well I didn't know it was going to come in a cup as big as one's bladder, but this (as one knows about Vietnamese coffee) packed the punch in your throat by the first sip. I felt like I got flashbanged in the gulag. the flavor was also delicious, can't go wrong - but maybe let the ice melt before you try chugging it.

    Photos
    Large Fried Squid
    Large Fried Squid
    Bone with burnt me
    Bone with burnt me
    Chicken Egg Rolls

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    Chicken Egg Rolls

    Cyclo Noodles - cambodian - Updated June 2026

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