Sake Tom kha, salmon belly, yellowtail belly, uzuzu hirame! The soybeans are really good and toasty too and the shishito peppers are nice as well read more

We were able to get a walk in spot at the sushi counter after waiting a little over an hour. I usually love sitting at the counter but Uchi isn't like most traditional upscale sushi spots. This is the only for walk ins. We were unfortunate enough to sit next to some women who couldn't handle their alcohol. But hey it is what it is. The chefs were all very knowledgeable and tasked with certain things to supply the entire resturant with their sushi. It's incredible they were actually able to somewhat keep up with their tickets that would stretch the entire counter and get us our orders. It did take some significant time in between pieces which is a negative for us and causes the long wait times for the counter. I'd prefer to see reservations for the counter and have that great intimate experience most Omakase or upscale spots would have. There were a few pieces that were exceptionally good, one being the firefly squid and the other was the caviar for me. The sushi was pretty solid but I would say it's definitely not the best in town. There are some great other options that are going to cost you the same, with a great vibe and you won't have to fight as hard for reservations. The waitress and hostess were awesome. They were on top of everything. The hostess was constantly making sure we were good while waiting for our seat. She definitely went above and beyond. All and all would I come back, probably not, is it worth trying, yes I think so. may still want to try the location in Miami since I've wanted to do so for a while. read more

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It started raining in the middle of our meal and we were very quickly moved to a covered table, which was nice! Food-wise, our favorites were the verde maki and hamachi collar; and of course, I also loved the brussels sprouts and foie gras sushi. Dined: July 2, 2021 read more

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I think this was the best dinner I've ever had. It was truly insanely good. My favorite was the Tasmanian trout sashimi, it melts in your mouth and the flavor is crazy good. I hope in the future I'll have the money to come back here because it was outstanding read more

Uchi Austin - Sushi Bars Near Me - Austin, Texas

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Eating there is just amazing .. the wine amazing the food just delightful, the service was so helpful and enjoyable . The ambiance was relax and Beautiful read more

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Came here and had the $100/person omakase. Everything was delicious! And our server and sushi chef were both very friendly and attentive. Flavors were a bit strong and on the sweeter side, but overall balance was well done. My favorites were the scallop and king crab (this tastes like lobster roll meets sushi). The quality and freshness on the raw fish dishes were not quite top tier, but I actually thought the food was great for this price point. read more

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Uchi, Uchi, Uchi.. thanks for such a perfect dinner! So so so good! No idea how hard it is to normally get a table, but I looked online and was able to book for something the same evening. Parking is tight, but they have valet. Inside is really busy and loud and dark, but cute. We were seated right away and our server Arvin was fantastic. Super friendly and on top of everything. He also came in clutch with his recommendations. Thank you, sir! Trying to remember everything we had is impossible, but here qere some standouts: - Nigiri: Ikura, Sake, Toro, Hamachi, and a couple others.. all were good and fresh. - King crab butter brioche - so much yes. We got 4 of these lol. - gyutoro 72hr short rib - I didn't try this, but it was my husband's fave - wagyu capacious - Ube cheesecake! So so good.. Get this. You're welcome. I was worried our future move here from the Bay Area would mean sacrificing access to great sushi, but it turns out I'll be just fine. read more

Uchi Austin - King crab butter brioche - Sushi Bars Near Me - Austin, Texas

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Yelp says Uchi is the most popular sushi restaurant in town, so I had to check it out for myself. I had visited their sister restaurant Uchiko, so I had an idea what to expect. I got items from both the dinner and happy hour menus such as: - Walu Walu: oak-grilled escolar where the oak balances out the buttery flavor, candied citrus for brightness, and yuzupon to enhance the fish with an umami-rich soy flavor ($8.50, hh) - Machi Cure: smoked yellowtail (tender and oily), yuca crisp (crispy and salty), Marcona almond (crunchy and nutty), and asian pear (gritty and sweet). My fav dish! ($18.50) - Otoro Gunkan: toro (tuna belly) gunkan (small ball of rice wrapped in seaweed) filled with tamari (thick soy sauce), ume boshi (pickle ume fruit which is a cross between an apricot and a plum), and caviar ($9, hh) - Sake Tom Kha: salmon, coconut, lime leaf, and dill give you a dish that's rich and tropical with hints of sour. ($7, hh) - Maguro Goat: maguro (bigeye tuna), goat cheese, and pumpkin seed give you a milder, tart dish. ($18.50) - Pork Belly: with caramelized kabocha (Japanese pumpkin which is subtly sweet and earthy), spicy peppers, rosé gastrique (a caramelized sugar, deglazed with vinegar to give a sweet/sour flavor) ($18.50) - Hot Rock: wagyu beef that you cook yourself and has ponzu to dip (like soy sauce, but brighter) ($18.50) - Wagyu Tataki: wagyu beef with miso fish caramel (like salted caramel with an umami kick), furikake (nutty, salty, seaweed flavor), and escabeche (bits of fried dish) ($9, hh) - Grilled Romaine: filled with snow crab with an edamame-jalapeño sauce to dip ($6, hh) - Bluefin Crudo: tuna loin, watermelon, and green tomato - my least fav dish ($24) - Japanese 77: elderflower, lemon, sparkling wine, sake - decent drink, wouldn't get again though ($11) - Ice Cream Sandwich with sweet corn, avocado, and lemon - Coconut Tapioca with pickled blueberry, hazelnut, and lychee sorbet ($7 & $9.50) All in all, I was highly impressed with my experience here. They do a phenomenal job creating complex dishes that provide an array of flavors and textures with each bite. It's evident they put the highest care into the food through the attention to detail, just look at the plates! Very well done. I had an amazing time and give them a 5/5! read more

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Took the wife here for her Birthday. Not sure what I can add to the other reviews. It truly was THAT good. And a great experience. Service was top notch. $260 for 3 of us and we didn't hold back, and had 4 glasses of wine. For the quality and experience at one of the country's top sushi restaurants I thought the pricing was super fair. read more

4 of us ate here for Happy Hour last night. Great food & service as always. The flavor explosions are unsurpassed. NO NEED for the side of soy sauce & wasabi & ginger (though I LOVE wasabi & ginger!) BUT we were VERY uncomfortable with the crowded tables. There was NOT safe distancing. SADLY, we won't be back until there is more space between tables & walkways ....or covid gets less scary. read more

Uchi was the best meal I had while in Austin. There is a vegetarian menu with so many tasty options that it was hard to choose! The edamame are a MUST! The char is brilliant. The brussel sprouts are also super delicious with the crunchy exterior and sweet and tangy sauce. By far my favorite dish was the kinoko nabe. This is a rice dish with mushrooms. They stir in an egg yolk which cooks into the rice and creates a delicious thick and crunchy texture. If you love mushrooms, you HAVE to have this! For sushi rolls, the spicy crunchy makimono was my favorite. I also tried the shag roll which was good, but the deep fried tempura exterior made it a bit heavier. The servers were super attentive to any dietary restrictions and allergies. It gets super busy so make sure you have a reservation! read more

While in Austin for a week, I made reservations for dinner at Uchi based on their excellent Yelp reviews. The experience was top notch, and so we cancelled other reservations and showed up again another night to see if they could seat us as walk ins. They did, and we are still tingling with delight over both dinners. We live in the Seattle area, where sushi is a staple and there are many, many sushi restaurants. I can say without hesitation that Uchi was better than every sushi place we've been to in the Pacific Northwest. It was that amazing! The seafood was super fresh, of course. The variety of seafood was impressive, as were the creative and delicious ways it was made. There are both hot and cold dishes, and all that we tried were worth one, two, three, or more bites. The wait staff was beyond impressive. Their knowledge of the menu and ability to listen and guide you through a spectacular meal made the dinners we had even more delightful. From what we saw and learned by talking to them, the staff is very happy to work there and they enjoy a special camaraderie that is conveyed in their service. This is not stuffy, snooty boots service. This is friendly, informed, engaged service that other restaurants - even the finest, snootiest ones - seem unable to match. Tip: Happy hour is perfect for trying many smaller bites and getting a feel for the menu's range. And of course, their sake deals are very good too. Tip 2: Make a reservation in advance or try, if you dare, to show up right when they open and get a seat at the sushi bar or maybe outdoors. We have returned home and I missed this place the day after we left. Enjoy! read more

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We love going to Uchi when we are in Austin. It's always fresh and delicious. The service is always on point and the food is delicious. The yellow tail crudo was my favorite sooo good. They also have a really good hot sauce. The red ambience makes the restaurant very sexy and great for a date night. read more

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such a phenomenal restaurant! The food was fresh, flavorful and delicious! We started out with the Hama chili which was light and flavorful! The next was the sake karai sushi roll, brussel sprouts and eggplant. The eggplant was phenomenal, it was my sisters favorite dish. The Hama chili was my favorite and a must try. And my cousins was the striped ahi crudo. The striped ahi crudo had the most delicious candied garlic pieces and added so much depth to the dish. The brussel sprouts were amazing but you can get brussel sprouts from anywhere so try something you haven't! The dessert was phenomenal. read more

This was one of the best meals I've ever had EVERYTHING here is flavorful and melt in your mouth goodness of high quality noms. The staff and service here is top notch and I love how they explain how to eat everything in combination. We were told that the ona sake was good for two people but I was still hungry after my own LOL. Foie Gras sushi is so melt in your mouth goodness here. So if all of their dishes really. The only one I was like eh about was the eggplant. All the flavors of rolls, escolar, sashimi and sauces of citrusy goodness was on point. read more

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I'll start this off by saying: I like chaos. Meaning, I showed up in town with no reservation and wanted to try and eat here. It was a weekday night, so I was feeling hopeful. Sadly I did not get to enjoy a full meal here, but did get to enjoy the lovely happy hour here. There are some excellent items, and great deals on sake and wine. read more

Super huge thank you to the host who accommodated me at the sushi bar when I was unable to make my reservation on time, and HUGE thanks to Joy, sushi chef extraordinaire who made wonderful recommendations, was just the right amount of cool, and was seemingly effortlessly skilled behind the counter. I was sad when ate my dishes, because their beauty was so transient. read more

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Worth the drive from San Antonio. Worth the reservation. Worth giving up my Sunday. It reminds me of sugar fish from LA. Not as authentic but their fish is just as fresh and delicious I hate salmon but I was in love with theirs. Tasted like fatty tuna but it wasn't. Omg it was so good!!!!!! Prepare to spend a lot of money because things are so small you just keep eating. Even their happy hour menu didn't satisfy me. The names were all in Japanese so I can't recall most of it but highly recommend the rice and mushroom dish (hamache nabe?) My friend and I joked when we come back it's going to be salmon nigiri and hamachi nabe!!! read more

Uchi Austin - Cod - Sushi Bars Near Me - Austin, Texas

Save yourself the disappointment and go to Uchiko instead. Uchi was supposed to outshine Uchiko--where we had one of the best dining experiences ever. But Uchi fell drastically short. We spent over three hours there, and it wasn't by choice. Not once did our server acknowledge our celebration; ironically, the valet was the only one who did. Meanwhile, our server was attentive and engaged with other tables, but we were left waiting endlessly just to place our next order, and again for the check. This wasn't a busy weekend night--it was a quiet Monday, which made the lack of attention even worse. We went in expecting the kind of exceptional, personalized experience we had at Uchiko, where the staff made us feel valued, explained each dish, and offered great recommendations. But Uchi felt like a total letdown. The service was cold, the experience dragged on painfully, and the magic just wasn't there. It's clear Uchi is no longer what it used to be. I can't recommend it to anyone, especially with Uchiko setting such a higher standard. Don't waste your time here. Giving 2 stars because the food was not bad. read more

What can anyone say about Uchi that hasn't been said already? It's not just an incredible meal, but an amazing experience! I will say, make sure you bring some cash, you'll likely need to valet, there were only 3 or 4 non-valet spots. Luckily the valet also accepts Venmo and I was able to tip that way. We had a reservation and were quickly seated. Our server, Omar was incredible. He took the time to guide us through the menu and make recommendations. The King Crab Leg was easily my favorite item and it did NOT a disappoint. Well worth the money. Everything was so good, I don't think you can go wrong on the menu. I enjoyed the experience of the Hot Rock Waygu Beef and the Shrimp Hand roll was excellent. We are hoping to hit up Uchiko soon as well. If you're in Austin, make sure you make time to check out Uchi! read more

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Simply the best! An Austin original that's always fresh with an amazing crew. Happy hour 4-6 at the sushi bar is a marvelous experience! The cosu vibe makes you feel like you're in your swanky living room. Complimentary valet parking read more

Great service. Great dessert. Very average sushi at their price point... the crab sushi with butter didn't work at all. The cooked food was even more average vs comparable restaurants, and while they tried to speed things up for us everything still took very long to come out. The valet parking worked well but it was disappointing that they blocked off their whole lot for that and that with the small lot next to it full there wasn't otherwise available parking close by. read more

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I still haven't done an omakase here and I'm upset with myself over that fact. The bottom line is that Uchi has some of the most unique Japanese dishes whether it's sushi or other items from Japan. Everything here is done with precision: plating, knifing skills, and unique additions lead to amazing presentation. Fish selection and daily specials have everything you could want with a number of dishes you'll be hard pressed to find anywhere else. While we ended up ordering approximately a dozen dishes, I do think that you can leave here a bit of the hungry side so prepare to splurge. Overall, Uchi remains one of the more unique dining experiences for those with a love for Japanese cuisine. Highly recommended on any trip to Austin. read more

Uchi Austin - Lots of great food here but this Tasmanian trout was a favorite of nearly everyone at our table - Sushi Bars Near Me - Austin, Texas

Absolutely stellar service. Had a (rough count) 12 course vegan omakase meal. I highly recommend this place. What an awesome ambiance. Through the dining experience I heard some Kaytranada, Lauryn hill, Jungle, and overall the tune selection was top notch. Thrilled by that meal, definitely. I think I tipped like 35% or somn. Left so happy. read more

Best sushi I've ever had! The otoro just melts in your mouth and CJ was great at making all of our food. We went during happy hour and got a great deal on all the sushi and apps. read more

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Uchi is a modernized Japanese restaurant. They have complimentary valet and are willing to make last minute accommodations to reservations - both pluses. However, the reason why Uchi cannot receive a 5-star review is for its underwhelming bite-size pieces of sushi. Pictures are deceiving, but be warned the price is per one piece of sushi no bigger than 1-inch in length. While the quality of fish is fresh, seasonings are creative, and there is no need for soy sauce, quality alone cannot justify the price point. There is no atmosphere, no immersive experience, just quality sushi. Even our waiter was kind of dry. Overall, yes I would recommend this place for anyone looking for good quality sushi. Just be warned, you'll be getting bite-sized sushi. read more

What an absolutely incredible dining experience. From start to finish, I was very impressed with Uchi. Complimentary valet parking, fantastic service, even more fantastic food, and a wonderful dining ambiance, I am so glad I got to experience it all. My FAVORITE dish out of everything I tried was the Machi Cure. Wow, if you get the chance to try Uchi, this is a must-order. I am normally not easily impressed when it comes to food, but the machi cure was an incomparable deliciousness. The smoked yellowtail pairs extremely well with the asian pear and almonds. I would also recommend getting the Hot Rock and the Hama Chili. Both exceptional and full of flavorful goodness. Also very impressed with the service! Our server (I regret not asking for her name because she was great) was very kind and went out of her way to explain all of the dishes we ordered, as well as the "best way" to eat the nigiri to get the optimal flavor experience. Be sure to plan to spend around 2 hours here. Once you come, you'll find it hard to leave because of how good everything is. Uchi, thank you so much! I will be back. read more

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I tried Uchi @ Dallas but since today i had a chance to try out the original Uchi, then i thought i would like to know how was it to dine @ the original Uchi. Like i said in my review for Uchi Dallas, i like the food but not crazy about this place but it wasnt bad either. I like their sushi rice. read more

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Uchi is great with very good service. Very fresh fish and done well, but in my opinion slightly over done. I enjoyed the experience but it's not my idea my perfect everyday sushi experience. read more

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We came here because the Yelp review and google review were both impressive. However, the actual experience was disappointing. What we had was chef's special dinner omakase, cost $350 for two. The dishes were so bad that I couldn't believe it. First of all, the so called Sparkling water had zero bubbles, and tasted like tab water. Then, the lobster dish was coated with heavy Thai green curry! The duck dish had no taste, and interestingly, it came with the same heavy Thai curry again! So, we paid a premium price, and what we got were cheap Thai food. I don't know how they got such high ratings on Yelp & Google. We definitely will NOT go back to Uchi! This is a bad place for people who are serious about Japanese cuisines. read more

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Best meal of my life. Worth the wait, worth the price. What an experience!! They have complimentary valet parking. Every single dish on the menu is great. I was fortunate enough to try 6 dishes and all of them were amazing. I came in thinking I would only get a couple of things and was worried it would just be an overhyped, overpriced experience, but I was very pleasantly surprised. The machi cure was my favorite, it was like sushi nachos! Lots of texture, unique tastes, and a fun shareable dish. Would come again. read more

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Uchi is one of the best restaurants in Austin. They take pride in the experience and it's apparent throughout your meal that it is a well run business. The staff is extremely knowledgeable and many have been there for years, which indicates to me that Uchi must be doing something right to be able to retain employees for that period of time. This certainly trickles down to the customer experience as the staff is always eager to please. Although I've enjoyed many dishes at Uchi, I think the hot rock stands above the rest! The Hama Chili is also excellent. From start to finish, you will not be disappointed with your experience at Uchi. read more

Uchi Austin - Outdoor - Sushi Bars Near Me - Austin, Texas

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Three words... Vegetarian tasting menu. Just do it. It was amazing! We had at least seven courses and it was very filling. A good mix of hot and cold items. The depth of flavors was extraordinary! Get a recommendation for a nice bottle of sake to go with your meal, you will not regret it! I didn't dare turn on my flash to take photos of my food in the dim dinning room. I was there to enjoy the food and the ambiance. Great place to come with friends. read more

Uchi is a must! Food was amazingly delicious & the service was great! The wait was a little long but it didn't even matter because the wine bar made it worthwhile. Beautiful experience. 10/10 recommend. read more

I chose the chef tasting course menu (10 courses), excluding the dessert. Each tasting course menu cost around $145. I like the consistency of this restaurant. I would highly recommend and definitely want to come back. Highlight: elegant portion, tasty, delicious, creative and interesting combinations of flavor and texture. read more

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There are some nights out that you'll always remember and our dinner at Uchi was one of those nights. I took my wife here for her birthday on a Thursday at 4pm. I would definitely recommend getting a reservation, because early in the afternoon this place was buzzing. We were promptly seated and given the roundown of the menu. The staff is exceptional here, plates are cleared away within minutes of being finished, there's always a staff member there to refill your water or help whatever you need. The happy hour menu is incredibly well priced for the quality of sushi you recieve. We definitely went overboard, but it was money well spent. Every dish was incredible from start to finish. I can't recommend this restaurant enough. read more

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The service was absolutely incredible! They take such great care of you and make sure you are enjoying your meal and experience. The grilled edamame is simple, but so unique and delish compared to any other edamame. The kimichi fried rice cake with short rib was also a favorite! read more

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Came here for my 21st birthday. Amazing chef Naomi hooked us up with two extra desserts and the waitress Heather was a treat! Thank you for the great experience. (recommend going if you are NOT in a time crunch) read more

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If this place didn't carry the name "Uchi", I'd probably give them 4-stars, but this place doesn't live up to the hype when compared to the location in Dallas. Even Uchiko in Dallas is better than the one in Austin. Both locations I tried the omakase, which is supposed to be chef's choice of the best they have to offer that evening. Austin seemed to have more Japanese appetizers vs Dallas which had a lot more raw fish. It felt a little odd that with 4 people at the table, some of the dishes came with 5 or 6 pieces. What if it was just 2 of us... Would the dish come with 3 pieces? The least favorite dish of the night was the fried anchovy roll. I actually enjoy anchovies, but would prefer a higher end, less salty fish. Especially when you're paying $100 per person. read more

If we could, we would give 0 star. This is a joke and an insult to the Japanese cuisine. Never in our life have tried one-bite sushi. It's as big as my thumb and half of my husband's little finger. After trying many sushi restaurants all over in different countries including Japan, this restaurant is "eye-opening"! They said they don't serve traditional Japanese that's why it's different. Then we would recommend using a non-traditional names of the dishes and even the cuisine type. If it's not a traditional sushi, then don't call it sushi. Or highlight it saying they are NOT traditional. Can you imagine paying $14 for a bite-size (your little finger size) Chutoro. Yes just 1 piece! My husband asked me, "how's taste?" I said, it's too little for me to even taste it . Rice is a absolutely not up to standard. And the fish, I am sorry I can't taste the fish. If you want real nigiri and Japanese cuisine, this is absolutely NOT the place to go. Go somewhere else for sushi. Totally not worth it because you don't know what you are eating! We can guarantee you that the chef is not Japanese. Because no real Japanese chef will insult their cuisine. And one clear sign is that, no Japanese is there! read more

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