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    U Dumpling House

    4.2 (97 reviews)
    ModerateDim Sum
    Closed 11:30 am - 3:00 pm, 4:00 PM - 9:00 PM
    Updated 3 months ago

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    U DUMPLING HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - U Dumpling House

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    Scallion pancake
    Nicole N.

    We stopped here for lunch on Sunday afternoon and it wasn't too busy. The soup dumplings were our favorite. We also ordered the scallion pancake, sticky rice with chicken, and the rice roll with xo sauce. This was enough food for two people. Our waitress was very kind and attentive. She always made sure we were taken care of. I would come back again.

    Dry pot chicken
    Kami L.

    Was here on a Saturday night with a group of seven and had no advance reservation. We called before going and were told that there would be space. After a bit of a wait, we were seated at a table. Between the seven of us, we ordered two chicken soup dumplings, dry pot chicken, general gau's chicken, sweet & sour chicken, orange chicken, deep fried shrimp & chive dumplings, a scorpion bowl, and the sparerib in black bean sauce. The food came out as it was ready. As the name of the place suggests, the dumplings were good. The portions are large and some of the dishes were more fried than expected.

    Jireh H.

    Westbound, hungry, and driving through an unusually slow traffic, it was only a matter of time before my itching fingers and fiendishly famished stomach determined the next course of action. Swerved off the next exit, pulled up a list of nearby restaurants, rerouted, and floored it. Fudge it. Hungry. Don't care. Hungry. Just drive like another M@$$hole and get this nonsense over with. U Dumpling House had immediately caught my attention. I couldn't recall where I had read about it but it was positive. Now that it's just a few minutes away from where I was, why the heck not? Dimsum and soup dumplings? Can't go wrong right? Then again, I don't ever remember anyone this hungry complain about anything in the moment until *way* after the meal... So I rapidly ordered away like it was my last meal before I met my maker. Stuck to the usual choices to see their take on classic dim sum dishes. Best part? Food didn't take long at all to trickle in straight from the kitchen (no dim sum cart here, as expected). While the preparation was slightly different from what I've been accustomed to for the last few decades, I found their style both pleasant and tasty. At least, most of it was...and I would have given them 5 stars easily if it wasn't for a few missteps that I can't let slide. Dry Sautéed String Beans. As good as your version is...the word "dry" means a particular technique that does not involve blanching the beans. I expected something but received something else. That one step has a different texture and matters to those who know this dish well. Moreover, I expected the soup dumplings, which you are famous for, to stand out. I can't say it did and that's me being nice. Anyways, I definitely recommend anyone in the immediate area craving Chinese food or dim sum to at least try them out once. You may end up being one of those several regulars there that day that obviously frequent this place.

    Pan Fried Dumplings
    Debbie M.

    My 11 year old fell in love with soup dumplings on daytrip to Chinatown, so I was thrilled to find a place in the suburbs that have yummy soup dumplings. It has a nice atmosphere, friendly staff, and a pretty big menu for a dumpling place if you want more than dumplings. Recommend if you are looking for dumplings and they have vegan friendly options too.

    Pan seared pork and chive dumplings
    Kaylin G.

    This is dumpling HEAVEN! Me and my boyfriend are always searching for authentic tasting dumplings in MA and finally stumbled upon this place. The pan seared pork and chive dumplings are irresistibly crispy, savory, soft and topped with the slightly sweet dipping sauce to make the most succulent bite. We also got pork soup dumplings, sautéed flat noodles with beef, and dry sautéed string beans. Each dish was absolutely DELECTABLE and so gourmet tasting. Our waitresses each time were extremely kind and attentive the entire meal. The area is super clean and such a nice looking interior as well. I will always return here when i'm in the area for these dumplings.

    Shrimp and noodles
    Jay M.

    Very good dumplings options Noodles dish with nice tender noodles Shrimp with noodles

    Chicken Dumplings
    Tessa B.

    I really liked this place! Quick and attentive service, solid dumplings. I only docked a star because we ordered the flat noodles with beef(not pictured) and they were a bit of a disappointment: I think they forgot to put any sauce on them. But for a place known for their dumplings, the dumplings certainly delivered.

    Carol S.

    I have driven by you dumpling many times and finally stopped to try it today. It did not disappoint. Everything was so flavorful is my first time trying soup dumplings so I got assorted soup dumplings six different kinds so good. The exterior doesn't look like much when you're driving by the inside was nice and it was clean, they have a bar full bar. We will definitely be back again. Service was phenomenal.

    Cumin tofu, stir fry flat noodle, Steamed Sticky Rice Siu Mai, and wonton soup. All delicious.
    Bekah M.

    Came for the first time and will 100% be back. I got the cumin tofu and stir fry flat veggie noodles and they were both amazing. The atmosphere is also great - lots is beautiful plants. Very friendly service as well. The cumin tofu is very spicy fyi

    Full DimSum menu goes live every Saturday and Sunday at U Dumpling House Framingham with special menu items from 10:30am to 2:30pm
    Kiat C.

    Don't forget Full DimSum menu goes live every Saturday and Sunday at U Dumpling House Framingham with special menu items from 10:30am to 2:30pm (No reservations) U DUMPLING HOUSE FRAMINGHAM is owned by AOI Japanese Restaurant Framingham and is now where what once Uncle Cheung's. New owners new restaurant all the funs!

    Pork and Chive Dumplings-fried

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    1 year ago

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    2 years ago

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    7 months ago

    Dim sum was very good. A solid "c". I would go again, but would try other places first China Pear still best

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    10 months ago

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    8 months ago

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    1 year ago

    We went there for the first time today. The food was awesome. It was worth the stop. We will be back there again.

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    2 years ago

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    1 year ago

    The dumplings and noodles are delicious!! My son who is a picky eater loves this place! Hidden gem!

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    1 year ago

    The Food is fantastic. Love the place thank you. I Wish that they had delivery that would be make it really easy

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    2 years ago

    Food was really good! Dumplings were large and delicious! They just opened so still working out all the kinks but well worth it!

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    Page 2 of 3

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    Lotus Blossom - Pork Fried Rice

    Lotus Blossom

    3.4(244 reviews)
    4.4 mi
    $$

    First few visits back after they reopened after fire damage were good. All weeknight dinner visits…read more -- Har Gow: Shrimp dumplings fresh and flavorful, but the vessels were so gummy they stuck to each other and the serving tin. Average. -- Beef Teriyaki: A four-stick serving had bumpy, lightly-charred and lightly sweet surfaces, along with good tenderness underneath. Decent marinade flavor. Above average to well above average. -- Mongolian Beef: An outstanding presentation of beef slivers thick enough to be tender, while also getting nicely crisp and a vigorous flavor superior to the teriyaki. Scallions added some extra kick in addition to the sauce. Really good feel and really good taste bring it really close to elite. -- Pork Fried Rice: Lovers of dark pork fried rice are in for a treat, because this is among the darkest and has dark flavor to match. Fresh, hot, not a reheat, and not sitting for hours. I could do without the peas, but all of the other additions-- egg, onion, bean sprouts, and big chunks of fresh pork-- were top notch. A benchmark rice if you're into this style. Elite. -- Chicken with Ginger and Scallion: Long and winding chicken with good tenderness and noticeable ginger flavor, with bold scallions the unsung hero. Closer to a very good dish than a great dish, but bonus points for being neither sweet nor spicy, but still bringing plenty of flavor. -- Chicken Fried Rice: Another example of bold, dark, fresh-cooked rice, this time with chicken. I was expecting shreds and got finger-length pieces that were much more impressive. Elite. -- Boneless Ribs: Lightly lacquered with shiny cross sections, so they were moist, but a bit fatty. Above average for sure, but not elite or close like some other dishes. -- Chicken Fingers: Fresh, hot, and crisp, with some small ones less dazzling, but most pleased. Good meat-to-batter ratio. Optional sweet and sour sauce add-on did dazzle, coming in sweet but dark ruby color and complex. Not your daddy's sauce; this didn't have pineapples and cherries but it did have more flavor. -- Chicken Teriyaki: Charring, coating, tenderness, juiciness, and marinade all combined to make this one of the better renditions. Well above average to near elite. -- Yuen Yang Beef: Very impressive dish, from the quantity, to the textures (perfect on both the beef and the bed of string beans), to the flavors (savory-tingly on the beef, though without much heat, and gingery on the string beans). -- Duck Sauce: Barely a variation from straight apple sauce. Not a strength. Only negative on service is that sometimes one server handles the entire dining room, so there might be waits, but even still, service is always friendly and efficient. This place sometimes gets a bad rap for being expensive, but I believe the quality warrants the prices and that there's good value thanks to execution and consistency.

    We have been going to Lotus blossom for years now. They had their ups and downs, happy to report…read morethe food is now Stella again. We usually get a mix of the Chinese as well as Japanese selections and everything tasted great this last time we visited. They can get really busy so service sometime seems a bit more hectic and have misses, but they are friendly and always quick to correct any mistakes.

    Photos
    Lotus Blossom - Bento boxes placed on shelving

    Bento boxes placed on shelving

    Lotus Blossom - Pork Fried Rice

    Pork Fried Rice

    Lotus Blossom - General Gau's Chicken

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    General Gau's Chicken

    Sora Sushi & Seafood Buffet

    Sora Sushi & Seafood Buffet

    3.3(137 reviews)
    1.2 mi

    In my last review, I said that I would never return to Sora. However, I just could not forget the…read morecrab legs and the peel and eat shrimp. This time we went for lunch instead of an early dinner. They said because of the holiday coming up the lunch would be at the dinner price. The food at this lunch was very very fresh and of course delicious. The sushi was very popular although I didn't eat any. My husband did like it. The only things we tried and didn't really like where the desserts The service was very efficient. The soiled plates were removed very fast. We will definitely return at some point and pay the extra money for the Saturday and Sunday lunch

    Sora is a decent location for AYCE Asian food. I've been once for dinner and once for lunch and…read morewill say that if you are able to - coming for weekday lunch is a much more pleasant experience as it's far less crowded (and not to mention the lunch price, which is a great deal). Lunch time is still relatively busy with about half the tables being taken but no wait. At peak times, the lines can get quite long. Upon being seated, the tables are clean and the staff is prompt in seating you and clearing your finished plates. At lunch time, the raw bar is still open with clams and oysters available. There's also tons of sushi options, both nigiri and maki. I will say that the food isn't the highest quality but you get tons of variety so there's something for everyone. Last time I went, I got a plate from the raw bar and the sushi area and then spent the rest of the time in the hot food section. I really enjoyed the dim sum area with dumplings and buns. There was also various cooked fish and seafood available. I was very excited that there was fish maw soup available - it isn't as high quality as what you would get at a Chinese banquet but I really enjoyed it as it's usually a rare treat for me. Another huge plus is the drink and dessert options! You can either order soft drinks directly from the servers when you're being seated or you can find a variety of premade bubble tea and other canned/pouched drinks available in the dessert area closest to the left wall (on the wall behind the sushi station). There's a large selection of authentic Asian drinks - I usually go for the grass jelly when I'm stopping in. I would say Sora is worth trying out, especially for a weekday lunch meal if you're able. The variety and selection and expansive so there's something for everyone from your pickier eaters to your more exploratory eaters.

    Photos
    Sora Sushi & Seafood Buffet - Waiting area

    Waiting area

    Sora Sushi & Seafood Buffet
    Sora Sushi & Seafood Buffet - View of the buffet area

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    View of the buffet area

    U Dumpling House - dimsum - Updated May 2026

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