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    The Wild Turkey

    3.3 (92 reviews)
    ModerateNew American
    Open • 11:00 am - 2:00 AM (Next day)
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    Order The Wild Turkey Takeout or Delivery

    The Wild Turkey Photos

    THE WILD TURKEY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - The Wild Turkey

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    Lunch menu
    Trammell K.

    Don't let the exterior fool you....This little place has great food! Today we order the carne asada quesadilla and catfish lunch specials. I think we moaned the whole time. Our waiter was new so we had to pack our patience but Angela was great! Stop in why don't ya!

    a neon sign for a restaurant
    Joseph L.

    10July2020- 03:17 am Friday Great customer service!!! Plenty of parking space! Plenty of food/ menu to offer!!!

    Jess H.

    Found this little gem on the way to work one day. Staff was exceptional and friendly. Beer was cold and delivered quickly. I ordered the shrimp cocktail. My only complaint is that it could of been chilled a bit more. Other than that it was great! I recommend this little hole in the wall.

    Great Beer And seafood!

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    3 years ago

    Surprisingly, a good hole in the wall. Friendly service and good food. The prices are reasonable.

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    4 years ago

    Didn't even get to judge the food. Walk in ordered drink and there were bugs IN BOTH DRINKS. Save y'all time on this one.

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    6 years ago

    Wasn't good at all. The food was horrible. I ordered the nachos and I could get better nachos from Taco Bell. Was not worth what I paid for.

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    14 years ago

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    Page 1 of 3

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    Whiskey Cake - A look into our dining room!

    Whiskey Cake

    4.2(1.6k reviews)
    6.0 mi
    •$$

    This resturant is one of my boyfriend and i's go-to places when we want a nice meal! I was not…read morefeeling incredibly hungry this night, so I opted for two shareables. We had two servers and both were kind and helpful with taking our order and getting drinks and food out on time! The restaurant is mood-lit and vibey. It's a calm atmosphere and their bar area is stunning. I got the fries and friends, which came with three dipping sauces. This is a very generous portion and my boyfriend and I were unable to finish it between the two of us- would be great to share with 4 people, in my opinion! I also got the Brussel sprouts, which I did finish. They are cooked to perfection and have an incredible garlic sauce. They used to have grapes mixed in, which I LOVED! However, they have since changed the menu. I understand it was an odd pairing and maybe guests didn't want to try it, but it was great!!! Sad to see it change, but still good! My boyfriend and I both got the great rum punch, and it packed a punch! Although l couldn't taste the alcohol on the sweet drink, I could feel it! We had a great time and will be back. We wanted to recommend the charcuterie board, we get it most times we come! They always have fresh and seasonal options they put on the board and have even made a fully vegetarian board for me before, they're great!

    Stopped by Whiskey Cake with some coworkers for a quick lunch. I hadn't been in years, but I…read moreremembered that cake. Some people hold onto cherished childhood memories. I hold onto dessert. The menu looked a little different, and the service was really good. We started with the fried green tomatoes, which were absolutely wonderful. I don't even like tomatoes, but apparently my objections disappear once you bread and fry them. I have principles. They're just negotiable. For my entrée, I ordered the steak salad. It was okay, but nothing I'd get excited about. The steak was lukewarm, and the dressing was sweeter than I wanted. I prefer my sweets in cake form, which, conveniently, was already part of the agenda. I'd skip the salad next time for the price; I've had better meals elsewhere. But the whiskey cake? Still amazing. Still worth remembering years later. Honestly, I'd come back again and again just for that cake. So my lunch had a strong opening, an underwhelming middle, and a spectacular finale. Thankfully, I'm very willing to forgive a plot issue when dessert sticks the landing.

    Photos
    Whiskey Cake - Whiskey Cake: 
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

    Whiskey Cake: sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

    Whiskey Cake - TAVERN BURGER:
brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

    TAVERN BURGER: brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

    Whiskey Cake - Wood Grilled Salmon:
marble potatoes, charred leeks, smoked mushrooms, chowder broth (gluten free)

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    Wood Grilled Salmon: marble potatoes, charred leeks, smoked mushrooms, chowder broth (gluten free)

    Bobbies Airway Grill - Bobbie's Airway Grill

    Bobbies Airway Grill

    4.3(185 reviews)
    5.3 mi•Preston Hollow, North Dallas

    It's so nice to find a restaurant that makes you feel like home. Bobbie's was this for me! Smaller…read moremenu of delicious twists on classics done EXTREMELY well! Began with a signature cocktail, The Bracco, frozen, not sweet, refreshing with a delicious punch of grapefruit. Perfect for a hot evening in Dallas! You MUST get the biscuits with butter and homemade orange marmalade. It's a must. Salty, buttery, and with a sweet/sour tang of good marmalade. GET IT!! Split the wedge salad. Yes, you should split it. It was big! Plenty for two to split as an appetizer easily or you could add some filet to it for an entree. Will do that for lunch. And probably split that too! The giant bacon cubes and quality blue cheese crumbles are my reason for living. Entrees we tried (this time. We'll definitely try more items next visit): got THE crab cake. It is big. More crab than cake, which shows the quality. Wasn't a fan of the butter sauce, I thought it was too heavy for the delicate crab and would just ask for it plain with just some fresh lemon but the cake itself was perfect with jumbo lumps. Came with fries. Fries and dipping sauces were excellent but may ask for a different side option to keep it lighter. My daughter had the miso glazed salmon which came with potato puree with buttermilk....omg the only fault with it is that there wasn't nearly enough, and a jalapeno slaw, which was crispy and creamy with a little kick to it. Perfection! We also tried the side of creamed corn. Not sweet. Definitely savory and not too heavy, which was nice, with a little mild pepper kick. Desserts we took home because we were stuffed which were the carrot cake and the chocolate pie. We'll eat those tonight while watching tv. I have no doubt they will be great too. Definitely make a reservation. They get crowded. It does get noisy as well. Oh, and hopefully you'll have the best server Jemima. She was so sweet, personable, easy to chat with, and made our first time there a wonderful experience. Note to owners....she deserves a raise for being awesome!!! If there was a rating higher, I would give it. It is not often you go to a restaurant that hits all the marks at the same time but Bobbie's definitely did. We DEFINITELY will be back soon. Thank you Jemima!!!!

    My fiancé found Bobbie's and had wanted to go for a while. Our food was very tasty and the ambiance…read morewas just right as well. Tables were spaced not too close and it wasn't too loud. My fiancé's dad and I split the burger and chicken sandwich and both were very tasty! Our server, Mary, was fantastic as well! She was very friendly and helpful! I would come back and would recommend!

    Photos
    Bobbies Airway Grill - Poached Shrimp Cocktail

    Poached Shrimp Cocktail

    Bobbies Airway Grill - Crab Cake with lemon dill sauce and French fries

    Crab Cake with lemon dill sauce and French fries

    Bobbies Airway Grill - Pearl Niçoise salad with #1 ahi tuna

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    Pearl Niçoise salad with #1 ahi tuna

    The Ranch

    The Ranch

    4.2(2.5k reviews)
    3.7 mi
    •$$

    The Ranch is a long-standing restaurant in Irving-Las Colinas, which is a very popular place for…read moreafter work Happy Hour. Recently, I had lunch here, and they now have a new farm to table menu that really exceeded my expectations. The Ranch has reinvented itself many times, and now it's a restaurant I would visit for the food AND atmosphere. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - At its core, it's a bar with several indoor and outdoor dining areas with a country theme. The Ranch is so versatile that you can host a private event while people dine in the main area while others hang out at the bar. There's also a charming outdoor area that is nice if the weather is cool. Best of all - it's full of people and energy. 1 Star. Service - Our server was great. We explained the concept, went over the menu, and while a large table occupied his time, several of the staff were helpful. Everyone was dressed in Cowboy/Ranch gear. Texas Southern Hospitality is real. 1 Star. Food - My most recent visit was like visiting a new restaurant. The Ranch's menu has changed, and everything was new. I started with the pork belly appetizers, which was a great start to meal. The tender pork meat had a layer of sweet + salty belly that melts in your mouth. I went with the Barbacoa Grilled Cheese that was one of the best I've ever had. The barbacoa (shredded BBQ beef) was the star and was better than any brisket grilled cheese I've had. The sourdough was grilled with lots of butter, so after devouring the sandwich I had to wash my hands. 2 Stars. Will I Return? - Absolutely. I had been to The Ranch so many times I considered a place to gather for Happy Hour. Not anymore. The new menu is incredible, and I can't wait to return. 1 Star.

    We decided to check out the Ranch on a Tuesday evening. We had a reservation for 9:30 and there…read morewere still several people dining in the bar and dining areas. This place gives Texas Chic vibes in a fun way. The hostess were very welcoming and helped us to our table shortly after we arrived. We decided to share a few dishes and really enjoyed them all. - The Meat and cheese board was a great assortment of items. While I didn't eat the meat, my friends really enjoyed the options. The cheese, fruit, nuts and spreads were all delicious. - The Margarita pizza had an interesting twist with the addition of pecans. I really enjoyed it however, I wished the tomatoes would have been consistently sliced as some were barely if at all sliced so you had to do a little more work to keep them in place. - The House salad was good and I enjoyed the vinaigrette it was served with. We also shared a bottle of the house white wine which we all really enjoyed. It wasn't clear from the wine menu that this was an option, but our waiter recommended it and even brought us a sample. The service of a waiter was a mixed bag. I'm not sure if it was the time of our reservation or what else may have been going on but we didn't find him to be as helpful without being prompted, at times made a feel a bit rushed and moved on from us quickly. It was the first time for at least two of us but he didn't ask this nor mention anything about the menu or concept to us. The one exception was with the wine recommendation. Overall we all enjoyed the food enough to want to return with hope for a better service experience.

    Photos
    The Ranch
    The Ranch
    The Ranch

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    Renny's - Ceasars salad

    Renny's

    4.5(107 reviews)
    5.5 mi•Preston Hollow, North Dallas

    My wife and I met a dear friend from North Dallas for a late lunch at Renny's. We had heard so many…read morewonderful things about the restaurant and were eager to try it for ourselves. Just as exciting was the opportunity to spend time with our friend and catch up. Since it was well past the lunch rush, Renny's was pleasantly quiet. We were seated immediately and settled comfortably at our table while waiting for our friend to arrive. Our server, Carlos, greeted us warmly and asked if it was our first time dining at Renny's. We assured him it wasn't. We started with a couple of glasses of their incredible iced tea, a special blend called Apricot Chardonnay. It's delightful. In fact, the restaurant sells it in the bag, and we always take one home with us. Our friend arrived just in time to look over the menu. With so many tempting choices, deciding wasn't easy. My wife, a devoted chicken salad sandwich fan, chose the chicken salad sandwich, and our friend quickly followed suit. I ordered the Friday lunch special: fried cod and fries with a side of jalapeño-infused coleslaw. During our visit, Kim, the manager, stopped by to introduce herself. She was incredibly personable and made us feel right at home. As we enjoyed our iced tea and caught up on all the latest news and gossip, Carlos arrived with our entrees. I sampled the chicken salad and can confirm that it is outstanding. The seasoning and mayonnaise are blended perfectly. My fried cod and fries looked picture-perfect. Carlos asked if I wanted malt vinegar, and my response was an enthusiastic "Of course!" Fish and chips just aren't complete without it. What a fantastic lunch we had. The ladies were all smiles and declared themselves happily satisfied. My fish and chips were among the best I've ever had. The cod was fried to perfection: crispy on the outside and tender on the inside. In a few months, we'll be traveling to Alaska, where there's supposedly a restaurant that serves the best fried cod anywhere. I'm willing to bet that Renny's cod would give them some serious competition. It was phenomenal. The fries were excellent, and the jalapeño coleslaw added the perfect touch. Even though we probably shouldn't have, we couldn't resist ordering dessert. I chose the Crème Brûlée, while the ladies shared an apple tart. The Crème Brûlée was incredible, especially paired with a cup of black coffee. They kindly gave me a taste of the apple tart, and all I can say is wow. The apple slices were cut paper-thin, likely with mandoline, and the puff pastry was baked to perfection. All in all, it was a stellar visit to Renny's. If it weren't so far from home, we would undoubtedly become weekly regulars. A special thank you to Carlos for his attentive, friendly service and to the entire team for making our lunch so memorable.

    We dined here on a Saturday evening and it was a good meal, but there are a few things holding the…read moreexperience back from a five-star rating. I had booked a reservation on Resy and we were seated immediately in a small, intimate booth. Initially, it was not terribly loud, but as the evening progressed and several large parties were seated nearby; the sound of the music was completely drowned out. I think more noise abatement measures could be taken to absorb some of the obtrusive loudness we were getting. For a starter, we ordered the Calamari. It was fried perfectly and was great, but the Thai Sticky sauce was too sweet and the consistency of the sauce was thin. It needed something to make it more viscous, and a secondary sauce, like a marinara or even an aioli would've been nice to balance out the sweetness of the Thai sauce. For an entree, I ordered the Maple- Ginger Salmon. The salmon was cooked perfectly and itself was delicious, but the sauce was too sweet and rich. The fired rice that accompanied my meal was over-the-top salty. It was almost going into "too much" territory. For desert we split the Passion Fruit Ice Cream Pie. This was actually very good and not overly sweet. It was my favorite item from my meal. Overall Renny's truly employs a lot of care and attention to the food, but some of the items crossed a line into "too much" territory. Be it sweetness or saltiness, the kitchen could exercise a bit of restraint to let the flavors of the food shine.

    Photos
    Renny's
    Renny's - Panzanella salad

    Panzanella salad

    Renny's - Lychee Lovebomb

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    Lychee Lovebomb

    Claremont - Hamburger $12 during happy hour

    Claremont

    4.4(65 reviews)
    3.6 mi•Bluffview, North Dallas

    Reminiscent of the Neighborhood Services location on Preston & Royal, which was also coincidentally…read moreby a Central Market. Restaurant isn't huge by any means, which I actually prefer. Features a compact bar with only 2 screens, which again is preferential versus something loaded to the gills with cheap TCL displays. Menu is simple and direct, with all of what you might expect from an upscale neighborhood bar & grill. The tuna tartare is excellent, but it's more of a dip almost than a traditional imagining. It has jalapeno, heaps of cilantro, and muddled avocado to tie it all together. Very fresh and pleasant. Pastrami sliders were also tasty, but I would venture to say they are a little too bready for an appetizer, but nicely done otherwise. My go to entree is of course either the hanger steak or filet with fries and semi traditional bistro sauce, can't go wrong there. I have only seen 2 deserts on the menu, but there might be some special appearances from time to time. The do not miss item there is the Basque cheesecake. Which is basically a cheese forwards cheesecake without a crust, and somewhat reduced sugar content versus it's American cousins. Very good, and served with a berry coulis. The only trespass I experienced was with the wine list. It's overall somewhat expensive for what's listed, and on my last visit two bottles I had ordered were out of stock. That being said there are good picks here from Premier Cru Chablis to Faust Cabernet Sauvignon.

    Came back for happy hour again. Drinks are still pretty good and got the cheeseburger this time too…read morewhich definitely filled us up. Normally not much of a fries person but I could not stop eating these.

    Photos
    Claremont
    Claremont - Meatballs

    Meatballs

    Claremont - Margarita

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    Margarita

    The Wild Turkey - newamerican - Updated October 2026

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