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    The Wild Fox

    4.0 (77 reviews)
    Closed 7:00 am - 5:00 pm
    Updated 2 months ago

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    Yuxin L.

    Reallyyy liked the menu + concept, and appreciated the super friendly staff. Matcha was pretty good, though the strawberry flavor was too sweet & syrupy for my liking. this is more of a nit / personal pref, and id still recommend this place!

    Drink Menu
    Adam B.

    A cute little Japanese coffee/tea house in the old Illy space. There's actually a pretty good food selection, not just what's on display, so take time to read the menu. Really enjoyed the break away from the office to focus on some fancy food and drink. Breakfast Sando Bun: Loved that there were two meaty sausage patties. This wasn't some cheap Jimmy Dean either. It had a nice coarseness in the grind and some subtle spices. The melty cheese added extra indulgence and the fluffy bun a nice light texture contrast. Tamago Sando: This looked so pretty. The runny hard boiled egg was very unique as well as the crunchy spices on it. Once you got past that though, it was a pretty typical egg salad sandwich. Would have like some fresh herbs (dill?) to liven it up. Beef Gyu-Don: The display bowl looked much bigger than the actual plastic to-go bowl. But it was good quality. Better than fast food Yoshinoya. The beef was a top notch. Lots of nice marinated onions. A decent amount of rice. Ichigo Matcha Latte: This looked so cool as well. Distinct layers of green, white and red. Mixed together, the milk and matcha form creamy greatness while the strawberry jam adds the perfect amount of sweetness. Snow Fox: It looked pretty with the espresso floating on top of the sparkling passionfruit. However, the flavor just didn't do it for me. Kinda clashed and was bitter. Sakura Kuromitsu: Like a latte with a subtle floral undertone. It was nice, but I think the ichigo matcha latter is till my favorite here.

    Competition flight
    Alex C.

    Went in the afternoon and got the competition flight, a pourover, and an egg sando. The kitchen was closing but the staff was very nice and still made us the sando. The space has several tables for seating, although it does feel a little cramped. The competition flight comes with a shot of espresso, a small glass of their milk, and a latte. The beans used for the espresso when we went were Guatemala El Socorro Maracaturra. I usually don't drink straight espresso, but it was definitely one of the best shots I've had - bright, fruity, rich with good mouthfeel. The milk blend had some hokkaido milk mixed with coconut milk. Latte was a good balance of all the flavors. They also paired the experience with a song and gave instructions for when to drink each component during the song. I didn't have earphones and the space is pretty loud so didn't do this. They break their pourover options into price categories: uncommon, rare, mythic, legendary. The prices for "legendary" which included offerings from Japan's renowned Glitch were astronomical, with one being over $100 for a cup. I just had one of their less expensive options. It was solid. Writing this review a few months late and there wasn't much notable or memorable about the pourover. The egg sando was good. Fluffy bread, good flavor. Like a generous version of a Japan conbini egg sando. Much better than Tadaima. Overall, it was good, but pricey. It's also downtown and I probably wouldn't go out of my way to go back. The competition flight is an interesting experience for coffee lovers and the espresso was definitely delicious.

    Snow Fox
    Erik L.

    It is so hard to pick a coffee shop with 1000000 options in San Fran but this is a gem. The staff greeted us right away when we walked in and were super friendly/helpful. The coffee itself was very well made, not bitter and absolutely no need cream/sugar. Did not eat any food but they had a bunch of options that looked really good. Only downside was it is quite small inside and seating was at a premium.

    Chashu sando
    John P.

    Really happy to see a spot like this open up in the Financial District! It fills a gap in the neighborhood and the menu has a great variety of things to explore. Service was quick and efficient. I came in around 1pm on a weekday, no line, and had my food in hand without much wait at all. Exactly what you want for a lunch spot in FiDi. Here's what I tried: Salmon Onigiri: Good size, but the salmon was mixed throughout the rice rather than tucked inside as a filling. It was a bit rice-heavy and the salmon flavor got a little lost. I'd love to see a version with a salmon center in addition to the salmon rice, that combo would honestly be amazing and take it to the next level. Breakfast Sando: Really solid flavor and I appreciated the full egg inside. My only note is that the protein filling was on the thin side. A little more substance and this would easily be a standout. Chashu Sando: Same feedback as the breakfast sando. The chashu was a bit light. The flavor was there though, so with a more generous filling this one has a lot of potential. The common theme across all three is that the flavors are genuinely good but the portions just need a little more protein to match. That said, it's a solid addition to the neighborhood and I'd definitely come back to work through more of the menu. Hoping to see them lean into the fillings a bit more as they settle in!

    Bento of the day and a spritz (non alcoholic)!
    Anna S.

    Perfect for a quick lunch and refreshing drink! I got the bento box of the day and it was super filling and just enough. Great source of protein as it had pieces of salmon pork chicken and hard boiled egg plus sides. The spritz is non alcoholic and absolutely refreshing. I was tempted to try the omusubi but no nori wrapped around... next time maybe!

    Miso Eggplant Onigiri... what eggplant?? Do not pay $5.50 for white rice.
    Cindy L.

    I was so excited when I saw that a new Japanese cafe opened in downtown SF. Unfortunately, my experience fell short of my expectations. 3/5 service. I came by on a Friday around 11:30am to pick up lunch, and I had to wait a bit for them to take my order (I was the only one in line). The three employees behind the counter were all busy making drinks. Not a problem at all that I had to wait a bit, but it would've been nice for them to acknowledge my presence or say something along the lines of "sorry for the wait." But nada. 3/5 food overall. I ordered the Tamago Sando and a Miso Eggplant Onigiri. Both were made to order. My review for each item: Tamago Sando ($16) - 3.5/5. It was fine, not great. The bread is not as soft/fluffy as a tamago sando should be, and the egg salad tasted a bit bland. I've had better elsewhere in SF (Stonemill, Okawari, Tadaima). Not worth $16. Miso Eggplant Onigiri ($5.50) - 2/5. Do yourself a favor and do not order this. It was 80% white rice... barely any eggplant. See my pictures for reference. My first few bites were literally plain white rice (with vinegar). I took a few tiny bites of the eggplant and tossed the rest of the rice away. Sadly a waste of money. I'd love to have a nice Japanese cafe in downtown SF, so I really hope they work out the kinks.

    Menu
    Trisha L.

    My coworker told me about this place since she lives in the city and she saw that this was a Japanese cafe. We all agreed we should go together for lunch one day and see if it's good or not. We've visited The Wild Fox twice already with our other coworker, so I was able to try a variety of items from this place. It's a cute little cafe with limited tables to eat at, but their menu has some heavy hitters. They have everything from the range of coffee, matcha, and flavorful food. It's not hard to miss - the green fox logo on the outside makes it easy to spot. The store is very clean and modern, and everyone is super nice here. I was able to try the following during my visits: -Strawberry matcha daifuku -Kinako matcha latte with oat milk -Chashu sando -Mango matcha latte with oatmilk -Chachu rice bowl The range for drinks is about $6-8; Food is around $15-20ish depending on what you get. It seems a bit steep, but for the FiDi, it's quite reasonable for the quality of food that you get. REVIEW OF EACH ITEM: -Strawberry Matcha Daifuku: this was a limited item for their President's Day menu. I LOVE daifuku and thankfully I was able to get the last one to try. The mochi itself was slightly thick, but still chewy. The strawberry was fresh and sweet; it was also coated with red bean which was great. It was not overly sweet and definitely can be eaten in a couple bites. -Kinako Matcha Latte: I appreciate the balance of nuttiness from the kinako and the smooth taste of matcha. The kinako powder is very subtle, but it does compliment their matcha. It was not that sweet, but I really enjoyed how smooth and balanced this drink was. Chashu Sando: Their chashu sando was SO good. The chashu itself was slightly thick, the Japanese milk bread was SO soft and fluffy, and everything was just executed perfectly. It was about $18 for this sandwich, which is expensive, but this sandwich definitely packed so much flavor. I got pretty full off of one half of the sandwich, so it was perfect to eat the other half for dinner. It is a hearty sandwich because of the chashu, but it was delicious and tender. Mango Matcha Latte: I REALLY LOVED THIS. The mango syrup was light and blended in so well with their matcha. I do wish that I had more of that mango syrup or possibly a puree at the bottom of the drink. I was missing the fruit element for matchas, but this is super refreshing and I drank this SO fast. -Chashu Rice Bowl: I really loved this bowl. This is the same chashu they use for the sando, but it's sliced thinly on a bed of rice. Everything was so flavorful and it definitely filled me up. The only thing I do wish is that it had a soft boiled egg or something to pair with the chashu to cut the fat. It was missing something and I think an egg could have enhanced the dish. Still, it was pretty good!! Overall, I hope The Wild Fox stays! I really enjoy their drinks and their food options. I'll definitely be trying more things on the menu!

    I seen these characters inside the whiskey glasses in SF on my social media feed. Looks like sushi in a glass
    Juan V.

    Walking in the financial district in San Francisco you will be surprised on the diversity of different places to grab a drink and food. There are a few places which offer matcha for Don Juan De La matcha in the FiDi. There are countless places to grab a sandwich and coffee but there is one place which serves matcha and Onigiri. It's on Battery street and it's called Wild Fox. On a Winter stroll walking in the rain through San Francisco Financial District I had to get something warm to drink. I am always open to trying new places to me when it comes to matcha. This place has some tasty matcha which is not too sweet. It's Don Juan de la Matcha approved .The matcha was smooth and had good flavor. I then tried their Onigiri with salmon and it was savory and a bit salty like some in SF. This place is a good place to enjoy a cup of matcha and grab a pastry. Come to a place in FiDi with an unique business "model" where they serve espresso roasted in Japan like their "Macchiato" and they serve green tea by the cup or the "bottle"and toast with "avocado" Walking down the FiDi "blocks"this place is a bit different from the area a bit" unorthodox" so grab a matcha to "detox " and it's the place to recharge your battery as easy as 123 Battery at "Wild Fox"

    Kokuto kinako matcha and miso salmon onigiri
    Chelsea N.

    Small cafe in the heart of FiDi. They had pretty unique drinks and food on the menu. Kokuto kinako matcha (7.5/10) - drink came out right after I ordered. I really tasted the kinako, but not too much of the matcha. Less sweet than other matcha places Miso salmon onigiri (8/10) - pricey for what it is, but it was yummy

    Mango matcha
    Grace P.

    Mango matcha: 2/5 I've had better matcha elsewhere. Mango flavor is good, but matcha was just not it. I would get coffee here next time

    Menu
    Lizzie S.

    Wonderful pop-up in FiDi--thanks, SF Vacant to Vibrant (and the Wild Fox.) I've had this place bookmarked for a while, but never went because I wasn't in the area. I loved the mango matcha shizuku--it was creamy and the flavors mixed well. Will be back to try more like onigiri! My friend enjoyed her matcha as well. It was packed! Very cozy and warm and bright and airy. Service was great.

    Matcha mango yuzuku
    Jazlene T.

    A new matcha pop up in FiDi. It tends to get busy with some peaks but I was able to snag my drink in about 7 min otw to work. Their matcha is definitely high quality and the staff are nice. I also tried the salmon onigiri but it didn't have seaweed :/ still yummy tho! It's small, next to medical offices with not a lot of seating. I'd say it's more of a grab and go vibe. Their food/kitchen closes at 3pm but they seem to have premade items for sale. I really liked my matcha! It was perfect consistency: not too sweet, not milky, and the right balance.

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    Saint Frank Coffee

    Saint Frank Coffee

    4.3
    (1.1k reviews)
    1.3 mi
    $$

    All around pleasant experience in terms of both the service and coffee. I had the flight and…read morethought it was overall good. They explained that the flight includes an espresso shot, espresso shot with milk, hot coffee, and iced coffee. I hadn't had a straight espresso shot before, so this wasn't for me personally just because it was so overpowering. I enjoyed the other three though. Like the majority of SF, parking is difficult to locate. I was dropped off nearby the location. There is indoor and outdoor seating; I was able to grab an empty spot late in the morning on a weekend, but I don't think seating is always readily available. It's not a huge space.

    First time here for coffee! It's quite a popular shop and you see many sitting inside or waiting in…read moreline. Luckily we didn't have to wait a long line. It seems like there's also an upstairs but did not get the chance to check it out. I got an iced latte with their almond macadamia milk, and they're also so nice to do complimentary cold brew! So we got an extra drink for free. Trying the iced latte, it was pretty disappointing lol. I thought it would be similar to like a Hawaiian style latte with macadamia milk, but it was a lot lighter than I thought. It was definitely very nutty, but it also just tasted like water down latte. Honestly not much going on with the drink, but it does taste lighter in general. Crazy have to pay $1.50 more to add on this milk. Overall, its alright. I do like the natural lighting coming into the shop, but nothing too special.

    Photos
    View from back of the shop.
    View from back of the shop.
    Yuzu macadamia cookie and orange cream latte
    Yuzu macadamia cookie and orange cream latte
    Black Sesame Kouign-Amann

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    Stonemill Matcha

    Stonemill Matcha

    4.2
    (1.7k reviews)
    2.3 mi
    $$

    Loved this spot. The minute you step into the cafe you can tell it's going to be good…read more The sesame latte on ice had real sesame and delicious sesame flavor. This cafe uses real ingredients and not powdered flavorings. The rusk was crunchy and sweet. The strawberry yuzu was fruity, cool, and refreshing. It's like nothing I've ever tried.

    The place is called Stonemill Matcha so I should've got some matcha or latte, but I digress. I've…read moreheard this place has one of the best katsu sando around and as a lover of Katsu, I couldn't skip it. There's some good places in SF like Cafe Okawari. But Katsu is really becoming the new hype of the day for Japanese food, following the Sushi, Ramen, Japanese Curry, Katsu trend. So I came in with a critical view. I feel like Yoshoku in general may be next but I yet again digress. The box sandwich came in a cute little box. The inside was packed so I couldn't get a chance to fully appreciate the cafe, but the service was nice though the pay line may have moved slower than hoped. I'll say this. This is "the" best katsu sando in the bay. The katsu is crispy, but little on the softer side. But this hardness matches perfectly with the absolutely tender, soft, juicy pork wrapped inside. I'm looking at the menu again and it all makes sense. The pork has been in shio koji, making the meat ever so tender while adding the subtle but complicated marinated flavor. The cabbage is plenty, but not over packed to take away from the main Katsu flavor. What really perfects it for me, was not only the sweet and savory katsu sauce, but the mayo with dash of I think a karashi mustard. That slight tingle, the perfect kick gives a powerful awakening of flavor that really sets the it apart. This is art, an artisan. Culinary art is the refuge no raging rampant AI slop "art" can ever hope to touch. Until the day we get some cyborg implant to our brain into gustatory, olfactory functions. Even then, I don't think any tasteless tech bro are hopeless to create anything unique or beautiful.

    Photos
    03.20.2026- Stonemill Matcha SF- interior
    03.20.2026- Stonemill Matcha SF- interior
    Strawberry Yuzu-ade, tamago sando (w/ pork katsu on the side (that i sliced and put in myself)) (02/2026)
    Strawberry Yuzu-ade, tamago sando (w/ pork katsu on the side (that i sliced and put in myself)) (02/2026)
    2024 Christmas Strawberry Matcha Cream Pie (sliced) (12/2024)

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    Delah Coffee

    Delah Coffee

    4.6
    (639 reviews)
    0.8 mi
    $$

    Feeling adventurous so ordered coffee from Delah for delivery. Process was quick and smooth…read more A lot of interesting latte flavors and specialties to choose from but ended up with iced Yemeni latte and rose latte as well as some milk cakes. Didn't realize the rose latte would come as a hot drink but it was still good. Opted for less sweet but was a little more sweet than expected compared to the Yemeni latte. Yemeni coffee was light and subtle with cinnamon. Milk cake was moist and not too sweet - texture reminds me of a les tres cake. Rose and saffron flavors were perfect and not too overpowering Turkish coffee is not bitter or too strong. Knowing this now, will try some of their other drinks when I'm looking for something light in the future!

    My friend and I were catching up after a long drought and chose to meet up at Delah because it was…read moreso we'll rated. It's located at the filthy corner of 4th and Clara, which made the outside smell of urine. Fortunately the cafe itself is pretty clean, which is a nice escape from the street. I ordered an Americano and my friend got one of their $8+ lattes, which were fine, but nothing special. My biggest gripe was the service and absolute scorn of the customer. My friend and I sat at the counter basically in a staring contest with the woman behind the counter, who just stared right back. After some 30 seconds, we finally flagging her down to place our order. After turning around the drinks suspiciously quickly, my friend and I sat down to catch-up in the empty cafe. Before long, the barista pumps up the volume, increasing higher and higher every 5 minutes or so, as if to signal to us that our time was up. I asked her to turn down the volume, which she tuned down from an 11 to a 7, but minutes later it continued to creep up, like the snooze setting of an alarm clock coaxing you to wake up - except in this case, to get out. Ultimately, the volume got unbearable and we finally threw in the towel and got out of there to let the barista enjoy her music. Definitely never going back there - they clearly don't want the business. Food: 5/10 Service: 0/10 Price: $$ Atmosphere: 4/10

    Photos
    Beehive bread and chai
    Beehive bread and chai
    Rose milk cake
    Rose milk cake
    Fresh croissant.

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    Fresh croissant.

    The Wild Fox - coffee - Updated August 2026

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