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    The Riggsby

    4.2 (6 reviews)
    Closed 6:00 am - 10:30 AM, 4:30 pm - 10:00 PM

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    Wouldn't recommend the Swedish meatballs. Very mediocre. Aren't "swedish meatballs" supposed to be in a cream sauce? They were weren't.

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    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
    1.5 mi
    $$

    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    A rather nice restaurant, typical DC expensive, the food was good, with nice atmosphere, good…read moreservice, clocking in at about $42 before tip for a burger and milkshake. I had the blue cheese and black truffle cheeseburger, with bacon, and it was good. . Very good. I could not identify or really pinpoint where the black truffles came in, but the beef was well seasoned. The additions were a dollar too expensive across the board so I skipped those. The fries were sort of stereotypical, nothing really fancy about those. I debated about having the truffle fries, but didn't really wanna pay the extra three dollars. Bless my server, he didn't know what black truffles were, either. The Reesie's peanut butter cup Skrewball milkshake was quite good. Good use of Skrewball. Could've done with a little more alcohol, but what a great combination. Good taste. Vanilla ice cream and peanut butter all the way through. My only .. concern.. were the pickles. There's this NoVA chain restaurant that serves POPCORN before the meal, which I think has to be the most depressing, unappetizing, lazy and cheap way to start a meal. Capital Burger servers sliced sweet pickles in a jar. That.. is a step up from popcorn, but not by much... If I was in the mood for a burger and boozy milkshake, this would be on the list, but not my first choice.

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    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    2.6 mi
    $$$

    Absolutely loved our meal here. Everything was a knockout. I ordered the chicken and was pleasantly…read moresurprised at how good it was. You'd assume there's not many ways you can innovate fried chicken but there's was amazing! Other highlights of our meal were the biscuits, the broccoli, the watermelon salad, and the ribeye steak. The service was great and we loved the dark, moody cabin-inspired ambience as well.

    Visiting DC and swung by this establishment for dinner with a group of friends…read more Overall enjoyable, but there are definitely some items which are hits and other misses. Before getting to the food, I'll first rate the interior excellent. It's big and open, and has a modern yet rustic design, which makes it an excellent atmosphere. They had an impressive list of wines and cocktails, but the draft beer selection was limited. Could use a bit more variety on tap, but I enjoyed the Imperial IPA nonetheless. As for the food; all of it was on the pricey sized given the quality and quantity served, but the salmon collar was by far my favorite -- followed by the chicken, although the chicken was a bit less meaty than I expected. The gem salad, the carrots and the steak fries were all very "meh," and the bisques seemed like small ciabatta buns rather than actual biscuits. All that aside, the biggest disappointment was unfortunately the ax ribeye - it wasn't cooked properly (despite asking for med-rate, depending on the bite, it ranged from medium to very rare), and it was really stringy and fatty - a major disappointment for a steakhouse. Deserts were delicious, I really enjoyed the ice cream cake and thought the peanut butter pie was good. Service was great, prompt and friendly. So I definitely wouldn't recommend this place as a statehouse based on my experience, but would consider coming for the salmon.

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    St. Anselm - Bar area

    Bar area

    St. Anselm - Grilled Oysters

    Grilled Oysters

    St. Anselm - Carrot Cake

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    Carrot Cake

    Chef Geoff's West End - Butter Pecan Cheesecake

    Chef Geoff's West End

    4.4(886 reviews)
    0.3 miWest End, Downtown
    $$

    Amazing staff and great happy hour! The food was rock solid…read morewith some nice choices. When you are in the area it's a must try place!!

    My companion and I came here for Sunday brunch, and unfortunately, the experience was pretty…read moreunderwhelming. I was particularly excited about the bottomless beverage option, but we were surprised to learn that we could only choose one drink for the entire bottomless experience. That restriction wasn't listed on the website or the in-house menu, which felt misleading and was especially disappointing since I came specifically to try the different drink options. Service was also a little slow. We had a reservation and arrived on time, but still waited about 15 minutes to be seated despite the restaurant not being particularly busy. We both ordered steak and eggs medium rare. Mine came out more done than requested, while my companion's steak was fattier and somewhat chewy. The eggs were very standard, and overall, the food was average at best. The ambiance was pleasant but nothing particularly memorable. Honestly, given the restaurant's high reviews, I expected more. It's fine if you're looking for a convenient brunch while you're in the area, but I wouldn't go out of my way to return. P.S. Yelp is currently displaying a notice about suspicious review activity for this business (which I've attached), which I found interesting given how different my experience was from the overall rating.

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    Chef Geoff's West End
    Chef Geoff's West End - Super Kale Bowl

    Super Kale Bowl

    Chef Geoff's West End - Pineapple Mint Sangria

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    Pineapple Mint Sangria

    The Riggsby - tradamerican - Updated September 2026

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