Take the characteristics elements from a prohibition-speakeasy spot, transplant it in a typical American Bar and you will have The Richardson as result. With cocktails reaching the category of Raines Law Room or Hotel Delmano and a look as an old fashioned house with candles, sophisticated wallpaper, dark wood floor and ceiling, everything could indicate that you will need a secret number, a sign labeling a secret door or to wait for a text message telling you that you have a table to be occupied in the next 15min. But the only you will actually need is your ID and to be ready for a pleasant surprise that once was even soundtracked by Elvis Presley. Its not like at Raines, Delmano and many others that I love there is rules other than seats available, but The Richardson's advantage is how spacious it is; A date? maybe .. but the place where your friends could first meet your date .. yes definitely. As well as the place to hang out with them frequently. Casual, no matter if you just coming from work, wearing sneakers, jeans, fancy or not, a jacket or your favorite Tshirt... the most sophisticated look, actually doesn't match too much. But.. feel free.
It can be huge but to get a table can be a challenge, and to be served for the waiters other than for one of your friends, could be a challenge as well. To have an spot in the bar is always more cool to me; the bartenders have that look that tell you they know how to mix your booze. Talking to you, having a little fun and showing their tattoos as the ones at Delmano. You can also leave your glass in the wooden benches located all along the main room and bring a stool to seat. Once seated you will receive first the drink menu and a bottle of water. If you think that its not necessary wait until a first sip to your drink.
Beers and wines; impressive Whiskey selection and cocktails. To me, the cocktails belongs to the purist group (Raines Law Room) not to the creativity ones (Pegu, Milk and Honey, White star); the spirit is what matters more than the textures, extra-flavors and treats. And for purist I'm talking about it seriously. Dilution had to be a miss during the training of The Richardson gang (the bartenders, not the cruel criminals "working" at London 50yr ago *). You can choose among the Classic, House or Seasonal and it will not cost you more than $10. I tasted The Jam, Treebeards, Stone's throw and Widow's kiss. It takes me long time to finish it and I could have fire a candle with my breath.
Water will help you to dilute. You can help yourself as well with a Toast of prosciutto with fig jam. They don't use Serrano ham, and if you have compare both you know why I'm pointing this out, but still, the toast bread is as good as the one I had at El Jamon, Mario Batali's Spanish tapas bar. Perfectly crispy, right thickness and a bit juicy because the oil drops. The portion is huge, and the touch of jam to sweeten it its perfect to me. $6 for moments of pleasure. But, other than prosciutto? yes sir, and more small plates other than toast? of course.
I actually don't like The Richardson .. too much. Because at the end, flowers, fruits, treats and sweet scents as the ones that I receive at Pegu are my thing...personally. However, give me the chance to live in a unpretentious speakeasy with high quality drinks and I'm in for it. But please, don't eat my toast, don't drink my water or you will have to take care of me.
And before to be done, a shout out of David C's review.
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* (http://en.wikipedia.org/wiki/The_Richardson_Gang) read more