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    The Parkway Restaurant

    4.2 (92 reviews)
    Closed Closed
    Updated 2 months ago

    The Parkway Restaurant Photos

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    THE PARKWAY RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups

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    The Parkway delivered the kind of dinner that turns a beach week into a tradition. We settled in and started with drinks: my mother's crisp Rosé, my Pineapple Martini made with house-infused pineapple vodka (tropical, bright, not cloying), and my father--ever the simple one--content with an ice-cold Heineken. Warm bread and butter arrived first, the kind that smells like a hug. Then a Tomato & Peach Caprese that vanished on contact: grill-kissed peaches, sun-sweet heirloom tomatoes, pillowy burrata, a balsamic shimmer, EVOO, and basil. My father's clam chowder wasn't the classic New England style--and all the better for it: silky, savory, and distinctly their own. We went all in on a 55oz Bone-In Tomahawk, medium-rare. The crust crackled, the center blushed, and every slice was velvet. Grilled shrimp brought sweet brine and a whisper of char; green beans snapped with freshness; and the mashed potatoes were scandalously creamy. Two sauces--an herb-bright chimichurri and a glossy cabernet reduction--let us toggle between zing and depth like a perfect playlist. One of the best meals we've had in Bethany Beach, full stop. Go hungry, bring people you love, and share the tomahawk. You'll leave already planning your next visit.

    a plate of dessert with strawberries
    Judy L.

    To the pretentious snob couple who absurdly and abruptly requested to move because of your discrimination to well behaved children: Ya should've stayed home and ordered pizza. Did you really expect to never be around children at a vacation beach town?! Guess what...children are people too and they exist!! We've been to Michelin restaurants and seen strollers inside...that made us smile. Parents deserve fine dining too without disgusting attitude from haters like you. We take our children to nice restaurants and teach them about good food. Service: TOP-NOTCH. Fast, responsive, accommodating. Great with children!! Food: AMAZING! Burrata caprese was loaded with fresh tomatoes and basil. Sea Bass was ginormous. Lightly crispy on the outside and moist on the inside. Ambience: Beautifully decorated. Cozy.

    Best bar and restaurant in Bethany Beach. Friendly staff. The owners make you feel like you're family. Menu has great favorites and new ones to try. Always fresh and delicious. Did I mention the bar?! Excellent wine selection and choice of cocktails.

    Wedge salad
    Devyn K.

    We sat at the bar for dinner last night and it was a great experience. The owner was our bartender. We started with the clam chowder which was delicious. It is not your traditional clam chowder - It had a heavy garlic flavor (which we loved). We got the wedge salad and a filet for dinner. I forgot to take a picture of the filet but it was delicious and cooked perfectly!!! I highly recommend this place. It's sort of a hole in the wall place but it's a great find.

    Very nice wine

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    The food was amazing, and such a cozy spot. It's easy to walk by and miss it. Make sure you don't. We'll be back again and again!

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    Page 1 of 3

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    Heidaway - Oysters Rockefeller

    Heidaway

    3.4(114 reviews)
    0.1 mi

    Review for Heidaway - Bethany Beach, DE…read more It was the weekend after Memorial Day 2025--when the beach is still buzzing, but you can actually find parking and order a drink without elbowing someone in a straw hat. We rolled into Bethany Beach to kick off our summer, minus the chaos, and Heidaway was the first place that pulled us in with a wink and a steel drum beat. Right on the edge of the boardwalk, this place has big tropical energy. Think Key West meets Delaware--palm fronds, sea breeze, and the gentle background hum of fun. The outdoor seating is shaded but still breezy, like Mother Nature knows you want SPF without sweating through your shirt. And the music? Bright, beachy, and setting the scene for "yes, we are on vacation, thank you." Service? On point. From the friendly hostess to our magical waitress who somehow knew when we needed napkins, another round, or just a smile--everyone brought their A-game. No tourist trap vibes here. Just good, solid hospitality. Cocktails: We kicked off with a Moscow Mule, chilled in a classic copper mug and strong enough to make you forget your group chat's been blowing up since Tuesday. Spicy, refreshing, and just boozy enough to remind you you're off the clock. And the second drink? Let's call it the Mystery Mai Tai of Joy. We don't remember what was in it. We just know it was tropical, delicious, and made us say "we should move here" at least twice. The Food: Oysters Rockefeller - Baked to perfection, smothered in a creamy, herby sauce and topped with crispy breadcrumbs. The kind of dish that makes you lean back in your chair and toss your plate at a fireplace (if they had one) Lobster Roll & Fries - A buttery masterpiece. Generous chunks of lobster, golden toasted roll, and fries that nailed the crispy-soft ratio. They didn't hold back with the portions, and we didn't hold back either. Beet Salad - A beachy surprise hit. Sweet roasted beets, creamy goat cheese spread, and peppery arugula doing a power pose on the plate. It made us feel like we were balancing out the rest of the meal... even if dessert was already a foregone conclusion. If you're heading to Bethany and want to dodge the madness while still soaking up summer magic, Heidaway is a great spot. Come for the drinks, stay for the oysters, and let the ocean breeze convince you that everything is right in the world--even if only until Monday.

    A hidden gem! This very quaint costal vibe beach restaurant is worth a try! The food was…read moreDELICIOUS, the server, Dia was on top of her game for a crazy busy night. We had the shrimp tacos and crabcake sandwich. The flavor was spectacular! Highly recommend!

    Photos
    Heidaway - Inside seating

    Inside seating

    Heidaway - Lobster roll and fries

    Lobster roll and fries

    Heidaway - Gin Fizz

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    Gin Fizz

    14 Global - YELLOW FIN TUNA CRUDO / habanero sesame oil. radish. shallot. jalapeño. herb salad. avocado mousse . pistachio dust. crispy wontons

    14 Global

    4.3(393 reviews)
    0.1 mi
    $$

    What an amazing place. Had blackened shrimp tacos and sliders both were delicious. The staff and…read moreowner Tia were very friendly and welcoming. Do yourself a favor and stop by this local treat!

    We were in town for the MDW holiday and were looking for a close and walkable restaurant from…read moreour hotel and we found a winner! We also totally lucked out without having a reservation and got two seats at the bar. The hostess was super nice and gave us plenty of time before a reservation was due at 7pm. Shout out to the two, super-awesome bartenders who made our dinner even more enjoyable. For a small restaurant, it seemed like they made 1000 drinks while we had dinner! I wish my phone didn't die and I would have had more pictures. But I'll tell you that the food here is amazing and you can see they really put a lot of work and care into every single ingredient. My husband even noticed the micro cilantro in the carrot tahini hummus! The ingredients are all busting with flavors. I had the swordfish, which was brown butter basted and very tasty and prepared with caramelized baby turnips & fennel- so good! My husband even noticed enjoyed his caesar and steak salad and we both ate every last drop. While we were kinda in the heat of everything.. busy bar and right next to the kitchen, the energy in the restaurant was amazing and you could tell the whole restaurant was working hard for the busy holiday crowd. I'm grateful we got those two seats at the bar. 14 Global is a wonderful restaurant with a scrumptious and ecletic coastal cuisine. Next time I will definitely make a reservation!

    Photos
    14 Global - Inside

    Inside

    14 Global - Shrimp tacos

    Shrimp tacos

    14 Global

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    Pie - Vegan pies

    Pie

    4.0(200 reviews)
    0.1 mi
    $$

    Yum! My husband…read moreloves him some pizza and the reviews and photos are what brought us in here. Cute exterior with lights and even cuter inside, it looks like a bistro. Our server was very friendly and appeared to be hosting and waiting tables at the same time but she was pleasant and prompt. We both ordered salads - mine was the chopped and husband chose Cesar and both were a very generous portion size and super fresh and delish. I really enjoyed it. Great price too. We chose to build our own pizza with just red sauce, cheese and Italian sausage. It was out quickly, piping hot, and VERY good. My husband is from St. Louis so he likes very thin crust and very crunchy (think cracker crust) and this was cooked to crunchy (but not burnt) perfection with fresh and yummy sausage on top. We both actually really enjoyed the meal - more than our fancier date night meal the night before. I'd absolutely come back here if ever in town again. It's charming and delicious. Ample parking outside on the street and very cute and charming both inside and outside.

    The vegan pizza was worth coming back for! It was really good. My daughter is vegan and I am not…read more Even so I thought it was a great tasting pizza, too. This pizza alone would bring us back to Pie. They understand veganism. We appreciated that. It made us have to do less work. Also my pizza was excellent. Different, unique, super tasty!

    Photos
    Pie - Atmosphere

    Atmosphere

    Pie - Mmmmmmmmmmm

    Mmmmmmmmmmm

    Pie - Rum punch

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    Rum punch

    Off the Hook - TOWN DOCK CALAMARI

    Off the Hook

    4.4(753 reviews)
    0.8 mi
    $$

    The crusted tuna and the pot roast were delicious. Our…read morewaiter John and the chef worked with us to avoid certain food allergies and offered slight modifications to the menu that met everyone's needs. The smallish dining area offers privacy and the quietness to carry on conversations. We still look forward to going there after many years.

    As you can see from my more than ten past reviews over 4 years and my last review in August 2025…read morethis is now one of my top three happy hour restaurants during the off season. I will summarize my four most recent happy hour off season visits. We were first here at the bar with my six family and friends. Well finally the off season happy hour half price dinner entrees have finally returned here starting around mid October with pretty much the same entrees and menu as last year. They subsequently updated the half price entrees in early November. All items have pretty much returned here except for some new entrees. The good news is that at least two new half price happy hour dinner entrees were added including the surf and turf with espresso encrusted 4 ounce demi filet mignon with two skewered shrimps, yukon mash, tomato garnash with blue cheese in the middle of the tomato for $40 or half price for only $20. I never had espresso encrusted filet mignon, therefore I ordered and enjoyed mine medium rare. I could barely taste the encrusted espresso. I ended my dinner with my favorite Fiddlehead's draft honey porter for $6. My total bill was $111 with half price discount of $36.50 so my final bill was $77. On my second return I enjoyed my ahi tuna rice bowl with broccoli, ginger fried house rice, sprouts and ginger vinaigrette for $36 or half price for $18. My total bill was $72 excluding gratuity. On my third return I again enjoyed the espresso encrusted 4 ounce demi filet mignon, which I had ordered medium rare, but was over cooked to medium. I did not complain about returning my filet for a replacement, however I did show it to bartender Dennis. Next time I will order my filet rare. On my fourth return I enjoyed my usual cosmos and my ahi tuna rice bowl which was always properly cooked ahi style. Bartender Dennis always remembers I prefer a little extra spice, without me even asking for my Sriracha. Dennis recommended both of the above entrees. See my most recent pic of the new menu. Chef Cowan waved to me at the bar. Bartender Dennis served us very well supported by our usual excellent recommendations and conversations. Chandra and Cameron also said hello. The staff here are very professional, knowledgeable and friendly. On Black Friday I purchased another $1k in gift cards for the off season from Off The Hook and Hooked in OC. Needless to say we will continue to return here for happy hour to spend our $1k.

    Photos
    Off the Hook - View from my barstool

    View from my barstool

    Off the Hook - Tuna

    Tuna

    Off the Hook - Bar area in front

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    Bar area in front

    FINS Ale House & Raw Bar - Spanish Seafood Paella

    FINS Ale House & Raw Bar

    3.9(288 reviews)
    0.7 mi
    $$

    Outstanding seafood. Customer service is excellent. We visit…read morewhenever we are in the Millville area. They also give Veterans a discount! The ambiance is excellent.

    As per my prior reviews this is one of my top five restaurants for happy hour. My last review was…read morein December 2025. I will summarize our two most recent visits in early 2026. We were first here with our friends around 4 PM on Friday for happy hour at the bar. I enjoyed my two pineapple juice with vodka for $5 each. I also enjoyed my whole one pound steamed lobster with drawn butter and a choice of two sides for $30. I enjoyed my two favorite sides namely the asparagus and sweet potato fries. My total bill was $70. I redeemed my $25 Toast birthday credit to my bill so my net cost was reduced from $70 down to $45. I also applied my balance to my gift card from November 2024, excluding gratuity. I returned here again around 4 PM with my friend for happy hour on lobster Tuesday. I enjoyed my two rum and cokes for $5 each. I also enjoyed my two Big Oyster Midnight Kraken draft stout beers in a snifter also for $5 each. I also enjoyed my lobster tail jambalaya for $22, which I was able to finish this time, since the quantity was decreased due to inflation. My total bill was $41.50 excluding gratuity, which again I used my gift card. We agreed we will continue to return here for happy hour.

    Photos
    FINS Ale House & Raw Bar - View from my barstool

    View from my barstool

    FINS Ale House & Raw Bar
    FINS Ale House & Raw Bar - Delicious Fried Avocado

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    Delicious Fried Avocado

    The Parkway Restaurant - newamerican - Updated May 2026

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