The Parkway Restaurant

The general manager, Jacob, did a fantastic job making sure we had a memorable evening. The world…read morewas closed for a forecasted blizzard, but Jacob still opened up just for us. Despite the storm, he honored our reservation. He was a one man show from the bar to the kitchen and everywhere in between. We had such a great time and knowing he went above and beyond made it that much better.

We went for valentines for their pre fixed menu. I assumed it was going to be just alright but…read morehonestly pretty blown away. All food had outstanding flavor and all things were cooked perfectly. The short rib rub was thoughtfully done and you didn't even need a knife to cut though it. We also loved the creativity of the fruity pebbles in the dessert. Wait staff was a bit slow, sea bass was a bit dry but amazing skin on it, and the price was a bit high ($80) and that's coming from someone who lives in DC. Overall great place for a special night.

View of Bar

Whole Red Snapper

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View from table

Mango's

2.7(440 reviews)

Mangos was a cool place. Great deck and view. Quick stop to a drink and a bite…read more Typical drinks.. but the winner were the Jerk wings. These had decent flavor. And they were well fed chickens ( thick and meaty). Coconut shrimp was good but slight over cooked .. good chipotle dip. Johnathan was a great server. All in all if you're on the beach or in the area this would be a good place for drinks and food.

Where to start? Weak drinks, slow and terrible service, and the food was terrible and made everyone…read morefeel awful. It's not often that you encounter a meal this bad, and it's less often that I wish I could "un-eat" a meal, but here we are. Would "NOT" recommend eating here. However... the view is lovely.

Blackened yellowfin Tuna

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Coconut shrimp with some type of chipotle dip

Bethany Boathouse

3.7(424 reviews)

0.6 mi

Had a reservation for 5 at the boathouse on a rainy weekday. The restaurant was very busy,…read moreespecially with the downpour of rain. We were seated in a high top in a corner. Bethany boathouse has ample seating, patio, outdoor, deck, inside, bar area, there are many tables making this spot great for groups and families. Located on a strip of water, this location is great for both views and people watching. I liked the high ceilings and funky fun decor. Our server was attentive and informative with the menu options. They have specials on food/drinks every day. We got the 20oz spiked hoop tea which was delicious. The chicken cheesesteak was standard, and the fries were extremely hard and dry. While the food wasn't my favorite, the ambiance and the vibes were great. I would come here again with friends for happy hour.

The food was fair. I had a smash burger that had two burgers. They weren't tasty at all. It came…read morewith a small coleslaw and pickle. Originally, I wanted an Ahi Tuna taco but the server said it had to be rare according to the cook staff. Then I asked for a chicken taco with pico de gallo and asked for it on the side. He said it cant be done that way. There are also up charges for cheese. The service was fair due to the server being kept extremely busy.

Fun looking inside seating with huge TVs

Lump Crabcakes Platter

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Boozy Milkshake

Heidaway

3.4(114 reviews)

Review for Heidaway - Bethany Beach, DE…read more It was the weekend after Memorial Day 2025--when the beach is still buzzing, but you can actually find parking and order a drink without elbowing someone in a straw hat. We rolled into Bethany Beach to kick off our summer, minus the chaos, and Heidaway was the first place that pulled us in with a wink and a steel drum beat. Right on the edge of the boardwalk, this place has big tropical energy. Think Key West meets Delaware--palm fronds, sea breeze, and the gentle background hum of fun. The outdoor seating is shaded but still breezy, like Mother Nature knows you want SPF without sweating through your shirt. And the music? Bright, beachy, and setting the scene for "yes, we are on vacation, thank you." Service? On point. From the friendly hostess to our magical waitress who somehow knew when we needed napkins, another round, or just a smile--everyone brought their A-game. No tourist trap vibes here. Just good, solid hospitality. Cocktails: We kicked off with a Moscow Mule, chilled in a classic copper mug and strong enough to make you forget your group chat's been blowing up since Tuesday. Spicy, refreshing, and just boozy enough to remind you you're off the clock. And the second drink? Let's call it the Mystery Mai Tai of Joy. We don't remember what was in it. We just know it was tropical, delicious, and made us say "we should move here" at least twice. The Food: Oysters Rockefeller - Baked to perfection, smothered in a creamy, herby sauce and topped with crispy breadcrumbs. The kind of dish that makes you lean back in your chair and toss your plate at a fireplace (if they had one) Lobster Roll & Fries - A buttery masterpiece. Generous chunks of lobster, golden toasted roll, and fries that nailed the crispy-soft ratio. They didn't hold back with the portions, and we didn't hold back either. Beet Salad - A beachy surprise hit. Sweet roasted beets, creamy goat cheese spread, and peppery arugula doing a power pose on the plate. It made us feel like we were balancing out the rest of the meal... even if dessert was already a foregone conclusion. If you're heading to Bethany and want to dodge the madness while still soaking up summer magic, Heidaway is a great spot. Come for the drinks, stay for the oysters, and let the ocean breeze convince you that everything is right in the world--even if only until Monday.

A hidden gem! This very quaint costal vibe beach restaurant is worth a try! The food was…read moreDELICIOUS, the server, Dia was on top of her game for a crazy busy night. We had the shrimp tacos and crabcake sandwich. The flavor was spectacular! Highly recommend!

Inside seating

Lobster roll and fries

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Gin Fizz

Summer Salts Beach Grill

3.9(136 reviews)

0.8 mi

Fav dish here was the seafood quesadilla which was usually very good though occasionally it seemed…read morelike the cheese was different in a negative way . It's no longer on the menu which is disappointing . My husbands fave is the chicken cheesesteak which is large and flavorful

Busy Friday night in a noisy environment. We were seated right away. The have at least 7 TVs and…read moreall had a different sports showing. So great for watching your games. I ordered a cup of the soup of the day, mushroom, when it arrived it could have been a bit warmer in temperature but the amount of salt in it was high. I also had the Caesar salad with grilled chicken added. I asked for the chicken to be well done it was cooked but only lightly grilled on one side? The salad amount was plentiful but again it was so salty tasting. Yes I know, Caesar dressing can be salty but this was over the top and I like salt. I had to rinse off the chicken breast when I brought it home for the puppies. Cook needs to back off on that one seasoning! The most concerning issue was a DJ setting up his equipment at an Exit door. This left one door at the front accessible. Scary! TIP: they really live up to their name!

Bar area

Coleslaw

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Club chicken (fried chicken)

14 Global

4.3(393 reviews)

What an amazing place. Had blackened shrimp tacos and sliders both were delicious. The staff and…read moreowner Tia were very friendly and welcoming. Do yourself a favor and stop by this local treat!

We were in town for the MDW holiday and were looking for a close and walkable restaurant from…read moreour hotel and we found a winner! We also totally lucked out without having a reservation and got two seats at the bar. The hostess was super nice and gave us plenty of time before a reservation was due at 7pm. Shout out to the two, super-awesome bartenders who made our dinner even more enjoyable. For a small restaurant, it seemed like they made 1000 drinks while we had dinner! I wish my phone didn't die and I would have had more pictures. But I'll tell you that the food here is amazing and you can see they really put a lot of work and care into every single ingredient. My husband even noticed the micro cilantro in the carrot tahini hummus! The ingredients are all busting with flavors. I had the swordfish, which was brown butter basted and very tasty and prepared with caramelized baby turnips & fennel- so good! My husband even noticed enjoyed his caesar and steak salad and we both ate every last drop. While we were kinda in the heat of everything.. busy bar and right next to the kitchen, the energy in the restaurant was amazing and you could tell the whole restaurant was working hard for the busy holiday crowd. I'm grateful we got those two seats at the bar. 14 Global is a wonderful restaurant with a scrumptious and ecletic coastal cuisine. Next time I will definitely make a reservation!

Inside

Shrimp tacos

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Pie

4.0(200 reviews)

Yum! My husband…read moreloves him some pizza and the reviews and photos are what brought us in here. Cute exterior with lights and even cuter inside, it looks like a bistro. Our server was very friendly and appeared to be hosting and waiting tables at the same time but she was pleasant and prompt. We both ordered salads - mine was the chopped and husband chose Cesar and both were a very generous portion size and super fresh and delish. I really enjoyed it. Great price too. We chose to build our own pizza with just red sauce, cheese and Italian sausage. It was out quickly, piping hot, and VERY good. My husband is from St. Louis so he likes very thin crust and very crunchy (think cracker crust) and this was cooked to crunchy (but not burnt) perfection with fresh and yummy sausage on top. We both actually really enjoyed the meal - more than our fancier date night meal the night before. I'd absolutely come back here if ever in town again. It's charming and delicious. Ample parking outside on the street and very cute and charming both inside and outside.

The vegan pizza was worth coming back for! It was really good. My daughter is vegan and I am not…read more Even so I thought it was a great tasting pizza, too. This pizza alone would bring us back to Pie. They understand veganism. We appreciated that. It made us have to do less work. Also my pizza was excellent. Different, unique, super tasty!

Atmosphere

Mmmmmmmmmmm

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Rum punch

Off the Hook

4.4(753 reviews)

0.8 mi

The crusted tuna and the pot roast were delicious. Our…read morewaiter John and the chef worked with us to avoid certain food allergies and offered slight modifications to the menu that met everyone's needs. The smallish dining area offers privacy and the quietness to carry on conversations. We still look forward to going there after many years.

As you can see from my more than ten past reviews over 4 years and my last review in August 2025…read morethis is now one of my top three happy hour restaurants during the off season. I will summarize my four most recent happy hour off season visits. We were first here at the bar with my six family and friends. Well finally the off season happy hour half price dinner entrees have finally returned here starting around mid October with pretty much the same entrees and menu as last year. They subsequently updated the half price entrees in early November. All items have pretty much returned here except for some new entrees. The good news is that at least two new half price happy hour dinner entrees were added including the surf and turf with espresso encrusted 4 ounce demi filet mignon with two skewered shrimps, yukon mash, tomato garnash with blue cheese in the middle of the tomato for $40 or half price for only $20. I never had espresso encrusted filet mignon, therefore I ordered and enjoyed mine medium rare. I could barely taste the encrusted espresso. I ended my dinner with my favorite Fiddlehead's draft honey porter for $6. My total bill was $111 with half price discount of $36.50 so my final bill was $77. On my second return I enjoyed my ahi tuna rice bowl with broccoli, ginger fried house rice, sprouts and ginger vinaigrette for $36 or half price for $18. My total bill was $72 excluding gratuity. On my third return I again enjoyed the espresso encrusted 4 ounce demi filet mignon, which I had ordered medium rare, but was over cooked to medium. I did not complain about returning my filet for a replacement, however I did show it to bartender Dennis. Next time I will order my filet rare. On my fourth return I enjoyed my usual cosmos and my ahi tuna rice bowl which was always properly cooked ahi style. Bartender Dennis always remembers I prefer a little extra spice, without me even asking for my Sriracha. Dennis recommended both of the above entrees. See my most recent pic of the new menu. Chef Cowan waved to me at the bar. Bartender Dennis served us very well supported by our usual excellent recommendations and conversations. Chandra and Cameron also said hello. The staff here are very professional, knowledgeable and friendly. On Black Friday I purchased another $1k in gift cards for the off season from Off The Hook and Hooked in OC. Needless to say we will continue to return here for happy hour to spend our $1k.

View from my barstool

Tuna

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Bar area in front

FINS Ale House & Raw Bar

3.9(288 reviews)

0.7 mi

Outstanding seafood. Customer service is excellent. We visit…read morewhenever we are in the Millville area. They also give Veterans a discount! The ambiance is excellent.

As per my prior reviews this is one of my top five restaurants for happy hour. My last review was…read morein December 2025. I will summarize our two most recent visits in early 2026. We were first here with our friends around 4 PM on Friday for happy hour at the bar. I enjoyed my two pineapple juice with vodka for $5 each. I also enjoyed my whole one pound steamed lobster with drawn butter and a choice of two sides for $30. I enjoyed my two favorite sides namely the asparagus and sweet potato fries. My total bill was $70. I redeemed my $25 Toast birthday credit to my bill so my net cost was reduced from $70 down to $45. I also applied my balance to my gift card from November 2024, excluding gratuity. I returned here again around 4 PM with my friend for happy hour on lobster Tuesday. I enjoyed my two rum and cokes for $5 each. I also enjoyed my two Big Oyster Midnight Kraken draft stout beers in a snifter also for $5 each. I also enjoyed my lobster tail jambalaya for $22, which I was able to finish this time, since the quantity was decreased due to inflation. My total bill was $41.50 excluding gratuity, which again I used my gift card. We agreed we will continue to return here for happy hour.

View from my barstool

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Delicious Fried Avocado

Patsy's Restaurant

4.2(208 reviews)

•$$$

Delicious food, cute spot, friendly hostess. Whatever you do, save room for the house-made…read moredesserts. We were told they're made personally by the owner and they were perfection!

3.5 stars. Food was delivered fresh and hot, but we found most items lacking just a bit. We had an…read moreapp special of a local Bennett peach grilled, stuffed with goat cheese and a slice of prosciutto. I thought the cheese overwhelmed the peach because I couldn't really taste it. Interesting combination though. Conch fritters and ceviche were good. A rare tuna entree featured tuna that was stringy/sinewy but had good flavor. Our entrees of catfish and halibut desperately needed salt. (Patsy's doesn't provide S&P on the tables.) A lemon ginger martini needed to be strained - after a few sips I got tired of chewing on all the ginger chunks. Our lemondrop and espresso martinis were good. Server was friendly but had a hacking cough. The place is cute with a Key West vibe but got pretty noisy after a little while. The menu had just enough interesting entrees that we might return.