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    Heidaway

    3.4 (116 reviews)
    Open 11:00 am - 9:00 pm

    Heidaway Photos

    Business Info

    HEIDAWAY ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Heidaway

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    Reviews With Photos

    Ricky
    Kelly M.

    Ricky was the best thing about this place. Local, friendly, full of fantastic information! We loved Ricky!

    Orange crush at happy hour
    Jody M.

    You can't beat the location right on the boardwalk and under Mangos. I sat outside on the lovely day I visited and enjoyed an orange crush. The server was very friendly and helpful with suggestions. I ordered a lunch special and enjoyed the eggplant stack. It took a little longer than expected and the server comped my drink. Very nice place and good food.

    Not good beers on happy hour menu if you like IPAs
    Beth K.

    After reading a YELP review of tasteless food I was hesitant to try Heidaway, however, my friend was taking me to lunch and paying. As soon as I saw the open garage door to the restaurant I was afraid it was going to be to hot/warm to eat here but actually it was fine. The bigger problem with the garage door being open was FLIES and there was no screen. Love the open air concept giving the feeling your outside, painting the walls white, and two hammocks in the restaurant but not the FLIES. The open garage is not working. Also, the loud music like they play at Hollister when your shopping . They seriously have this going on. Loud music suppresses the appetite so you may want to turn it down a notch. This should also help if you want to communicate with anyone while your eating. While flies at the beach cannot be totally eradicated they can be kept under control. Spraying fly spray and hanging fly tape is a health violation. Fly fans at openings and exits is a must. Sea Level 99 also has the same problem with FLIES with the opening and closing of doors and being on the beach. Ropewalk with open garage doors doesn't have flies because its further from the beach. We had the "Heidaway Burger" which was really tasty and good with cheddar cheese ,special sauce, tomato and red onion. I had read in advance NO SUBSTITUTIONS on anything so I removed the red onion myself. The toasted sesame bun was really good. The burger was cooked to a medium and was perfectly cooked. Loving the pickles on the burger. They don't ask you a temperature for the burger. But they got my medium right on. However, for some reason at the counter, upon entering my friend and I saw packages and packages of bread, spread all over the counter? this is the quickest way for bread to spoil leaving it exposed to light and air? Is this where the bread is stored? Shrimp Tacos on corn tortilla and pico de gallo were super fresh, healthy, and light. I had a "Miller High life", the champagne of beers, which was good, but they don't offer a cold mug, but now sure if with all the flies flying around, that I want to drink from a glass (today is the hottest day ever) that's stored upside down at the bar. Thankfully the flies can't fly into the glass with the glass face down. My friend had a lager IPA "Shore Thing" and it tasted just like apple cider vinegar. Hey Apple cider vinegar is good for a sore throat. Ding DIng ! Shore thing is a brewery located in Fire Island on Long Island , BA score of 2.78/5 . I suppose that's why the "Shore Thing" beer is $3.00. Perhaps they are just trying to get rid of this beer. RAR has a great summer beer Nanticoke Nectar and its from Cambridge put that on tap. I would eat at Heidaway again . Forgiveness because its new and its the first summer and working on the fly situation per super sweet Vegan hostess . Decorated super cute restaurant with unisex bathrooms (2). If they get rid of the fly situation this restaurant could easily be a 5/5. Please 86 the flies and turn the music down a notch! LOL

    Orange crush.
    Abigail V.

    The atmosphere at Heidaway was a 10/10. The aesthetics were absolutely perfect and right out of a magazine! The food was definitely nothing special, so I wouldn't run back. But if you are looking for a cool place to hang and have a normal drink, Heidaway is a good option for that. The outdoor seating includes cute swings, couches and fun chairs with blankets for the cool summer nights, even a few fire pits!

    Whole fish, pricey but excellent!
    Guillaume L.

    Great service from Hunter! Service was attentive and friendly. Hunter recommended the whole fish and it was cooked to perfection.

    Inside the restaurant.
    Jamie M.

    Tucked away below Mango's, Heidaway is a newer restaurant/bar with great vibes. My mom and I split the Maine lobster roll and it was fantastic! For cocktails, I ordered the Gin Fizz. I'm a big gin fan, but the cocktail was too strong. It took me all of lunch to sip, which didn't allow me to try anything else. The presentation was 5/5, but the taste fell short. I would definitely go back here again though! It has a lot of potential.

    Edward E.

    Been here twice in the last week with my 4 kids. Servers are extremely friendly and accommodating! And the menu is simple, but fantastic! The kids food items are great, good portions, and they show the same quality and care given as the regular food items. The tacos are awesome, and the hideaway burger is to die for! My kids now demand we go here every time we hit the beach :) Don't hesitate heading here, you won't regret it!

    Piña colada
    Susan B.

    Always have a good meal at Heideaway and tonight was no exception. Wanted to try the passion fruit slushie and was disappointed they were out but the piña colada was excellent. We started with the roasted beet duo for apps and with the chips was delicious. Entreè was a hard choice but the sides for the jerk chicken tipped the scales - roasted sweet potato and yucca with red cabbage slaw with mango. Highly recommend!

    Scallops!! Omg delicious  will order again!!!

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    10 days ago

    Ordered the Chicken Tinga Tacos. Just happened to be happy hour which was great! Got 4 tacos for $12!

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    2 years ago

    Great food, great service. I forgot my hat and they they came looking and returned it about a block away.

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    3 years ago

    Nice atmosphere but the food was lacking. Chicken tacos and tortas were clearly canned shredded chicken which was cold and quite disgusting

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    2 years ago

    This was a great dinner spot while we were in Bethany! Food and service were great, we were glad to snag a table on a Friday evening!

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    Page 1 of 3

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    Ocean 99

    Ocean 99

    3.5
    (32 reviews)
    0.1 mi

    Having frequented this location under its previous name, 99 Sea Level, I wanted to summarize our…read moreinitial two experiences under the restaurant's new management and rebranding. Our first visit took place on Mother's Day around 4:00 PM. Because brunch was still being served and dinner didn't begin until 4:15 PM, I booked a table for two, and we passed the time at the bar. We caught some live music while I enjoyed a $16 Maker's Mark Manhattan before settling the bar tab. Once dinner service opened at 4:15 PM, we were seated inside at table 45 to escape a breezy outdoor deck. It turned out to be the debut day for their new menu. I ordered another $16 Maker's Mark Manhattan and the $36 seafood stew--a rich combination of fish, clams, shrimp, fennel, pepper, onion, Spanish chorizo, and tomato seafood broth accompanied by grilled bread. It was a generous portion, so I brought the remaining stew home to enjoy later that evening. To conclude the meal, I tried the Lucky 7 porter from Evolution Craft Brewing Company ($7), which featured dark dried fruit and sweet toffee tones balanced by notes of chocolate, coffee, and smoke. Our server, Brendan V., did an excellent job caring for us and demonstrated great knowledge of the new menu, even while managing a large outdoor table with five children. Our total bill for that evening came to $114, excluding gratuity. We returned on Memorial Day for a second dinner, this time in a group of five that included family and a friend visiting from Scottsdale, AZ. Since the outdoor fire tables were completely full, we secured a table on the left side of the restaurant. I began with a spicy mango margarita for $14, which featured tequila, mango, lime, agave, jalapeno, and a tajin rim, and opted for the $36 seafood stew once again. Unfortunately, the cocktails were inconsistent this time; I ordered a Maker's Mark Manhattan up, but it tasted like watered-down bourbon. When a second Manhattan tasted exactly the same, I decided to cancel the order. Nevertheless, our server Nadine K. provided excellent service throughout the evening, and our bill came out to $92 before gratuity. Ultimately, we all agreed that we would gladly visit again.

    I know the restaurant industry is difficult, and I am usually not one to write bad reviews, but…read morethis one is justified. Don't be lured by the great ocean views. This is still a hotel restaurant, and a mediocre one at best. The good . . . great views of the Atlantic and decent drinks. The bad . . . just about everything else. I'll preface this by saying that I was not going to write a review despite the underwhelming experience, but after the final straw, I simply can't resist. We started with a round of cocktails that were attractive and well mixed. The night was off to a good start. Unfortunately, it was downhill from there. Appetizers were fried cauliflower and calamari. Entrees were crabcakes, a Caesar salad topped with a crabcake, seafood bucatini, and seafood stew. Service was indifferent at best. Server did not offer any specials until asked and did not know how to handle problems (see below). The appetizers came out and were fine. The cauliflower was fried, but not as crispy as a really good fried cauliflower. The chipotle aioli had a nice flavor. Calamari was well fried, but the sauce was overly salty. Then came the entrees. The seafood bucatini was the highlight in that it was perfectly acceptable. For $52, I expect a meaty crabcake with lots of jumbo lump. This crabcake was loaded with filler. As for the caesar salad, the menu says it comes with "Shaved parmesan, anchovies, croutons, house made caesar dressing." But the salad came out with no croutons. When we asked the server, he said they ran out of croutons and he needed to bring the manager over to offer a solution (which turned out to be sunflower seeds, smashed cashews, and leftover bread from the kitchen - when we said we'll take them, the server said we may be charged for keeping all three). Lettuce was also the top of the romaine, which was mushy and needed the non-existent croutons to save it. Then there's the seafood stew. The bowl came out with no spoon and no bread (and no plate for shells, but I guess that's not a necessity). They brought a spoon when asked, but said it doesn't come with bread, and we would need to order bread if we wanted it. Seemed odd, but okay. The broth was ridiculously salty and borderline inedible. We paid and left feeling like it was fine, but we probably won't return on future visits to Bethany. Then we checked the menu to see what it said about the seafood stew. Sure enough, it is supposed to come with "grilled bread." Perhaps they ran out of it with the croutons, but to say we would need to order it separately reflects a lack of knowledge of the menu, complete indifference, blatant lying, or all of the above. Beyond that, the pop music was far too loud for a restaurant that wants to be a decent restaurant. The view was nice, but I feel like I just threw my money into the ocean.

    Photos
    View of Bar
    View of Bar
    Whole Red Snapper
    Whole Red Snapper
    View from table

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    View from table
    Bethany Boathouse

    Bethany Boathouse

    3.7
    (431 reviews)
    0.7 mi
    $$

    Arrived on a Sunday night in season (July) and the wait for a table was 30 minutes. Asked if we…read morecould eat at the bar and was told Yes, so we did. I'm so glad!! I ordered an unusual wine from their list and James opened a new bottle just for me. That's great service! During our time there, we had many interactions with Tim (bar back), James (bartender) and Mike (server who has been there forever, so he says!) and they ALL were great!! The food was delicious! Generous portions, which arrived hot and beautifully presented. Definitely a 5 star experience in our opinion. Priced appropriately for the area ($120 for the 2 of us including drinks and food). Highly recommend!!

    Ordered carryout over the phone. Ordered fish tacos with no pico. Picked up my phone and the tacos…read morewere covered in pico. I returned to the hostess stand to say my order was wrong. Was told that the tacos can't have pico removed, it was the side of pico that was removed. I expressed frustration at the time the order was placed that ordering without pico on the entree was not an option, as i fairly clearly don't like pico, and that would have been useful information to have so I can select another option. They offered to make something else, which, i guess that's literally the least they could do but by that point, my wife's order would be cold. No apology was offered, nor was any sort of discount/ cost offset, which was frustrating. Picked the pico off and ate the food, but the flavor had permeated the dish and it was ruined. Very disappointing experience

    Photos
    Fun looking inside seating with huge TVs
    Fun looking inside seating with huge TVs
    Lump Crabcakes Platter
    Lump Crabcakes Platter
    Boozy Milkshake

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    Boozy Milkshake

    Heidaway - newamerican - Updated August 2026

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