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Pines Public House & Eatery

3.4 (125 reviews)
Open • 11:00 am - 10:00 pm

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PINES PUBLIC HOUSE & EATERY ATMOSPHERE

What's the vibe?
Casual
Outdoor seating
Happy hour specials
Good for kids

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Recommended Reviews - Pines Public House & Eatery

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Happy hour mussels
Jasmine W.

Food. Service and ambiance were spectacular! If you're into crab deviled eggs, chef specials, and amazing hand crafted cocktails, this is a must!

Fish and pork belly special
Melissa B.

A great spot for a hearty dinner plate or sandwich. The inside is warm and inviting and slightly upscale while also have the vibe of a local bar. The food is a little pricey but they have an option for everyone. We tried the steak, a swordfish special and salmon. The special came with little bits of pork belly and was definitely my favorite! Service was friendly, helpful, and relatively fast. Will definitely be back!

Beth K.

Nice experience at the Pines Public House. The smoked Chilean sea bass fish dip with crostini was so good. The Asian cheese steak nachos with flank steak did not disappoint. My friend said the Baked brie pastry with jam keeps her coming back. Next time. The food is pretty good and with their Happy Hour specials its 100% worth visiting. Pub food, loud atmosphere, and super friendly people, golfers and staff. During the week they have different food specials for each day of the week. (see pics).

Calamari and Bao buns.
Janelle T.

I have now been here twice. Food quality on both trips was really good and lots of options to choose from. Both visits were with large parties and staff for service was efficient. I did not get an alcoholic drink this trip but everyone at our table loved what they got. Good beers on tap too. TIP: The dessert cakes are HUGE and soooo good!!

Nashville hot chicken sandwich
Raj P.

Good service. Drinks came out in a timely manner. Food was good. Server came by the right amount of times to check in on us. All in all a pleasant experience and would visit again.

Horribly  over cooked in dirty greese

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5 months ago

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3 months ago

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6 months ago

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3 months ago

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11 months ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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6 months ago

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3 years ago

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10 months ago

The food was great love the presentation. The service was great and loved the ambience.

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5 years ago

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2 years ago

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1 year ago

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2 years ago

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4 years ago

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1 year ago

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1 year ago

This was the best food I've ate. The appetizer was gone in 5 minutes. The service is lovely and the ambiance is incredible! 10/10 recommend.

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1 year ago

let me say after going again a year later,it's more of a bar thena restaurant. The food is so so.

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1 year ago

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3 years ago

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3 years ago

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4 years ago

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2 years ago

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2 years ago

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4 years ago

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2 years ago

Great food and fair prices. Love the soup trio. Hope they keep it on the menu. Review requires 85 characters

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3 years ago

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7 years ago

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5 years ago

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2 years ago

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5 years ago

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5 years ago

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2 years ago

One of our fave spots in The Pines. We sit at the bar and have happy hour and appys. Excellent chef!

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3 years ago

Sip a chocolate martini with an order of kungpow colomarie and you think you're in the waiting room for heaven

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2 years ago

Not worth it. Needs better food and options. Better places are Star at River Run and Atlantic Hotel.

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3 years ago

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Hooked - Raspberry Mojito

Hooked

4.2(1.9k reviews)
5.7 mi
•$$

Great food, we had great service! Our server Kate was efficient, informed and delightful! Thanks…read moreHooked! Michael

On our first visit to Hooked, we arrived with friends on a Wednesday shortly after 4 PM for happy…read morehour at the first-floor bar, where we managed to secure four stools together. Our main motivation for visiting was to see Jordan and Cowan, both of whom previously worked at Off The Hook in Bethany Beach. Jordan noticed us first and came over to say hello and share an update, and Cowan followed shortly after to do the same. I enjoyed two Sazeracs on the rocks for $10 each; unique to Hooked, this iconic New Orleans cocktail is a spirit-forward blend of Elijah Craig rye whiskey, aromatic bitters, a sugar cube, and an absinthe rinse, finished with a bright lemon twist. We also shared the happy hour wood-fired grilled oysters Reggiano with butter, garlic, blackening parmesan cheese, and salt for $19, though they tasted very salty. Additionally, I had the happy hour lobster roll on a toasted buttered brioche roll for $21, substituting the french fries with a side of coleslaw. It tasted quite similar to the lobster roll at Off The Hook in Bethany Beach. I finished my meal with a happy hour draft Evo Lot 3 beer for $6. Our bartender, Jon L., served us very well throughout the visit. The total bill was $128 excluding gratuity, which featured a 3% credit card surcharge of $3.57. After applying a $50 gift letter discount, the final bill was reduced down to $81. We all agreed that we will certainly return to visit Jordan and Cowan again.

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Pines Public House & Eatery - bars - Updated October 2026

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