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Pines Public House & Eatery

3.4 (125 reviews)
Closed • 11:00 am - 9:00 pm

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PINES PUBLIC HOUSE & EATERY ATMOSPHERE

What's the vibe?
Casual
Good for kids
Happy hour specials
Good for groups

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Recommended Reviews - Pines Public House & Eatery

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Fish and pork belly special
Melissa B.

A great spot for a hearty dinner plate or sandwich. The inside is warm and inviting and slightly upscale while also have the vibe of a local bar. The food is a little pricey but they have an option for everyone. We tried the steak, a swordfish special and salmon. The special came with little bits of pork belly and was definitely my favorite! Service was friendly, helpful, and relatively fast. Will definitely be back!

Happy hour mussels
Jasmine W.

Food. Service and ambiance were spectacular! If you're into crab deviled eggs, chef specials, and amazing hand crafted cocktails, this is a must!

Beth K.

Nice experience at the Pines Public House. The smoked Chilean sea bass fish dip with crostini was so good. The Asian cheese steak nachos with flank steak did not disappoint. My friend said the Baked brie pastry with jam keeps her coming back. Next time. The food is pretty good and with their Happy Hour specials its 100% worth visiting. Pub food, loud atmosphere, and super friendly people, golfers and staff. During the week they have different food specials for each day of the week. (see pics).

Calamari and Bao buns.
Janelle T.

I have now been here twice. Food quality on both trips was really good and lots of options to choose from. Both visits were with large parties and staff for service was efficient. I did not get an alcoholic drink this trip but everyone at our table loved what they got. Good beers on tap too. TIP: The dessert cakes are HUGE and soooo good!!

Nashville hot chicken sandwich
Raj P.

Good service. Drinks came out in a timely manner. Food was good. Server came by the right amount of times to check in on us. All in all a pleasant experience and would visit again.

Horribly  over cooked in dirty greese

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7 months ago

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2 years ago

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11 months ago

The food was great love the presentation. The service was great and loved the ambience.

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5 years ago

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1 year ago

This was the best food I've ate. The appetizer was gone in 5 minutes. The service is lovely and the ambiance is incredible! 10/10 recommend.

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1 year ago

let me say after going again a year later,it's more of a bar thena restaurant. The food is so so.

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3 years ago

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4 years ago

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2 years ago

Great food and fair prices. Love the soup trio. Hope they keep it on the menu. Review requires 85 characters

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3 years ago

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7 years ago

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5 years ago

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2 years ago

One of our fave spots in The Pines. We sit at the bar and have happy hour and appys. Excellent chef!

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3 years ago

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3 years ago

Sip a chocolate martini with an order of kungpow colomarie and you think you're in the waiting room for heaven

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2 years ago

Not worth it. Needs better food and options. Better places are Star at River Run and Atlantic Hotel.

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Seacrets - Seafood Quesadilla

Seacrets

3.6(1.5k reviews)
4.9 mi
•$$

Benny Ben Bennett. This guy was amazing, he started the table off with some cups of water, took our…read moreorder, updated us on our food and checked in the perfect amount of times! We came back two days later hoping to get him again but didn't get lucky.. He made our first time coming here a great experience! Thank you Bennett! ​

TLDR: Seacrets is loud, crowded, occasionally trashy, and still one of the most entertaining beach…read morebars in the country. Every Marylander should make the pilgrimage at least once. I have been coming to Seacrets since 2010, and at this point it has become a rite of passage for any Marylander looking for the ultimate East Coast beach bar experience. I have survived the hilariously overcrowded Memorial Day weekends, end of summer Labor Day crowds, and even a few New Year's Eve bashes. Somehow, I have always left with another great story. Seacrets has added some serious upgrades over the years, including its own distillery and private floating cabanas for anyone who does not want to fight over the coveted water tables during peak summer weekends. My most recent visit was the weekend after Labor Day during Bike Week, when the crowd was much more subdued than the typical July and August madness. The water tables were still open with servers taking care of everyone, although there was unfortunately no DJ playing on the bay. Our group of five grabbed one of the horseshoe shaped tables in the water, which now has an umbrella providing some much appreciated shade. The drinks at Seacrets are always a hit. My personal favorite is the Dirty Banana with a rum floater. They have also started offering their own Beachin' canned cocktails, including lemon iced tea with vodka and a few vodka soda flavors. They were a great addition when we wanted something lighter and easier to drink in the water. Some people hate Seacrets because of the crowds and occasionally trashy party atmosphere, but that is also part of its charm. One thing Seacrets can guarantee is that memories will be made, even if a few of them are blurry. It deserves its reputation as one of the best beach bars in the country.

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Seacrets - Covered Bar Area

Covered Bar Area

Seacrets - Jerk chicken Cesar wrap

Jerk chicken Cesar wrap

Seacrets - Dirty banana

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Dirty banana

Fager's Island - One Dozen Oysters or Clams

Fager's Island

3.4(974 reviews)
5.0 mi
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Had such a great dinner last night! We practically had the whole restaurant to ourselves, which…read moremade the experience even better. The standout service really made the evening special everyone was attentive, friendly, and made us feel so welcome. We got the Steak & Cake, fried calamari as an appetizer, and the Chilean sea bass broiled with plum sesame glaze, jumbo prawn, Thai basmati rice, and vegetables. Everything was absolutely delicious, and of course, we had a bottle of wine to top it all off. Such a wonderful dining experience from start to finish!

Wow! first time here and very happy with our experience. We came for a long weekend to celebrate…read moreour anniversary. And it started out with a bang. We did the fine dining and made reservations. We were sat immediately and welcome by everyone we passed through the restaurant. Employees were top notch. We had a window seat and were able to watch the sunset while enjoying out dinner, When sat we were celebrated with confetti for our anniversary. Which also included complimentary champagne with our dessert. Great place for a celebration. Being together 40 years we ended up ordering the same dinner. Steak and Cake. Filet with a crab cake. Food was awesome and seasoned perfectly. Not salt and pepper needed for our food. My husband even ate his veggies they were so good. Dessert my husband had is favorite creme brulee - vanilla and I had the blueberrt/strawberry cheesecake. I do recommend this place on the fine dining area. This side of the place was packed. As was the other restaurant. Parking was easy just a bit to find the restaurant.

Photos
Fager's Island - Inside the Fine Dining area

Inside the Fine Dining area

Fager's Island - One Dozen Oysters or Clams

One Dozen Oysters or Clams

Fager's Island - Outside patio dining

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Outside patio dining

The Bar

The Bar

3.8(20 reviews)
5.2 mi
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The Inlet Bar & Grill is a wonderful spot on the Ocean City Boardwalk, especially if you want to…read moreenjoy the beach atmosphere while relaxing indoors. It has a nostalgic charm that makes you feel like you're experiencing a classic Ocean City tradition. I ordered the chicken salad with French fries, a Chicken Caesar Salad, and a frozen slushy drink. Everything was fresh, flavorful, and satisfying. The food was definitely worth the visit, and the slushy drink was the perfect complement to a warm day at the beach. Our waitress was friendly, attentive, and made the experience even more enjoyable. The restaurant has a welcoming atmosphere and is a great place to cool off while still enjoying views and the energy of the boardwalk. The only minor downside was a few flies, which is understandable given the beach location and open-air environment. The payment system also felt a bit dated, but it didn't take away from the overall experience. If you're looking for a comfortable indoor restaurant right on the Ocean City Boardwalk with delicious food, friendly service, and a nostalgic vibe, I highly recommend stopping by the Inlet Bar & Grill. It's a great place to take a break from the beach without leaving the boardwalk.

Until recently, this culinary gem remained undisclosed. Listen closely, eastern Pennsylvania…read moreresidents! The scrapple is exceptional. Western Pennsylvania residents, order it! You will be delighted! While you cannot take the Eagles with you back to Pittsburgh, you can certainly take the scrapple and be happy this season! The breakfast was impeccable. It was both simple and reasonable, with food and beverages available throughout the day.

Photos
The Bar
The Bar
The Bar

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STARR Restaurant at River Run - Cream of crab

STARR Restaurant at River Run

4.2(26 reviews)
1.9 mi

Are you kidding me?! How did we not know about this place before now?! Our family of 5 were really…read morelooking forward to dining for the first time here after reading the reviews and seeing the pictures. Just days before we arrived, Chef Kim Acton was awarded best chef of Worcester County by Coastal Style magazine. So now we were really pumped. If you've never been, the venue is small and reservations are highly recommended. We definitely have our favorite foodie spots for top shelf dining in and around the OC area, but after dining here, I have to say this location has easily shot to number one. The staff is cheerful and very accommodating. The mixologist(too creative to be called a bartender) was crafting some amazing drinks for us. Then came the food. From the burrata salad to the garlic shrimp, to the crab dip, which will make any other crab dip you've ever tasted seem paltry, the flavor combinations, and the quality of the ingredients all were carefully orchestrated. For our mains, we had the fillet with the lobster and grilled shrimp, the rack of lamb, the gigantic seared scallops which were perfection, and the Faroe Island salmon. We don't consider ourselves food snobs, however, we do have a high bar, and we have had the opportunity to eat at some of the best restaurants in the country, including the French Laundry in Napa. I would easily put this restaurant at the same level as some of those establishments, we were that impressed. There are chefs that are creative in putting together an interesting menu, and then there are chefs such as Kim that just takes things to another level. Our desserts were on the same par as everything else that we had selected that evening. As we drove home, we were all raving about our individual dishes, and already looking forward to when we could return. Nicely done Chef Kim! P.S. we were so immersed into our dining experience that I totally forgot to take any pictures! Next time.

Cozy little place @ River Run Golf Course. This is was an amazing experience overall. Service was…read morefast , friendly and great. Definitely make a reservation. We called over the phone and It was very simple. We started with the shrimp appetizer which was very good. Starr salad was awesome. Crab cake entree was superb - all meat with great flavor. Everything was cooked perfect with no issues. Very fresh as well. Paired everything with a bottle of white wine. Highly recommend for dinner.

Photos
STARR Restaurant at River Run - Chicken salad

Chicken salad

STARR Restaurant at River Run - BLT/chicken salad 1/2 each very good

BLT/chicken salad 1/2 each very good

STARR Restaurant at River Run - Menu

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Menu

Pines Public House & Eatery - bars - Updated November 2026

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