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The Mozzarella God

4.8 (24 reviews)

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Christian E.

The Mozzarella God is exactly what the name promises. Elite. I stumbled across The Mozzarella God today at Edgemont Park during Montclair's 4th of July celebration after a friend told me it was a must-try--and I'm so glad I listened. I wasn't super hungry, so I ordered the "Tony Soprano"--deep-fried mozzarella topped with vodka sauce, freshly grated pecorino, and chopped basil. Simple concept, but the execution? Heavenly. The cheese pull was unreal--the kind that stops conversations and gets everyone around you staring. The breading? Perfectly seasoned and crisped to the gods. And the mozzarella itself had a richness and flavor I honestly wasn't expecting. It wasn't just cheese--it had character. But what really sent it over the top was that vodka sauce. Creamy, balanced, and wildly addictive. I came dangerously close to drinking the leftover sauce straight. Whoever made it? Needs a plaque, a podcast, and probably a cooking show. One of the best I've ever had--period. The pecorino and basil added just the right touch of sharpness and freshness to round everything out. I didn't even get into their sandwiches yet, but if this was just the appetizer... I can't wait to come back. This isn't just one of the best mozzarella dishes I've had--it's a full-blown experience.

Artie Bucco, Big Poppa
Heidi P.

I stopped by The Mozzarella God today at a food truck festival in Pequonnock. There was about 15-20 food trucks and stands at the event and The Mozzarella God by far had the most people hopping in line to try their food. I figured that with the long line that it must be good. When i hopped in line there was about 20 people ahead of me and to my surprise, it only took about 10 minutes for them to take our order and another 5-10 minutes to get our food. I asked the owner for his favorite and he recommended an off the menu special, big poppa (i believe the menu rotates depending on the event and the season) Big poppa was fresh prosciutto, a chicken cutlet, fresh mozzarella, arugula, & lettuce. My friend got the Artie bucco, which was fried mozzarella, arugula, fried prosciutto, & fig jam. Both sandwiches were spectacular! You can tell that there was so much thought put into every part of each sandwich, from the seasoning on the chicken cutlet, to the sweet and tangy flavor of the arugula, to the most important part, the flavorful mozzarella. This was hands down the best mozzarella that I've had, and I can't wait to come back. Since they are a food truck and don't have a storefront, they are in different locations every day, but if you look at their website, or on their instagram, they post their spots daily as to where they'll be. Thanks for an incredible meal, MozzGod!

Uncle Paulie

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10 months ago

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Michael M.

Thank you Robert! We appreciate you coming by and showing us love!

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7 months ago

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4 months ago

Excellent! Wonderful service and a truck on wheels where they serve you mozzarella! What can be better than that?!

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10 months ago

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Michael M.

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2 years ago

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Michael M.

Wow thank you Heidi!

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2 years ago

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2 years ago

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Michael M.

Thank you Kim!

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3 years ago

The food is to die for! I love the selection and the flavors. I wish they stopped at my house every day!

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4 years ago

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Michael M.

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4 years ago

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3 years ago

PHENOMENAL FOOD AND SERVICE!!!!! Literally so fresh and the ambiance is top tier! Wish we had this in Florida :(

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4 years ago

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Michael M.

Thank you so much! I pride myself to do the best I can!

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6 years ago

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3 years ago

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7 years ago

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5 years ago

By far the best mozzarella I've ever had in my life. Food is beyond excellent! If you're looking to treat yourself look no further!

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6 years ago

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7 years ago

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6 years ago

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6 years ago

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6 years ago

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7 years ago

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6 years ago

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7 years ago

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