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    The Lynhall Minneapolis Private Event Venue

    4.2 (311 reviews)
    Open 9:00 am - 5:00 pm

    The Lynhall Minneapolis Private Event Venue Photos

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    THE LYNHALL MINNEAPOLIS PRIVATE EVENT VENUE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
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    Moderate noise

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    Recommended Reviews - The Lynhall Minneapolis Private Event Venue

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    Lynhall Standard with scrambled eggs, cheddar cheese, potatoes, and lamb sausage.
    Sheri S.

    This place is super cute. I thoroughly enjoy the light and airy feeling this restaurant has throughout the establishment. I have been to this location for a private event in the separate room and knew I would return. This time around, it was a more intimate brunch. So many choices looked appealing, but I selected the Lynhall Standard. My personal choices included scrambled eggs with cheddar cheese, lamb sausage, potatoes, and toast. I also requested a side of roasted Brussels Sprouts to complete the brunch fun! Everything tasted so well done and hearty. It felt like I got transported to some cabin in the woods in the middle of winter and had a personal chef. It was just delightful. I got a bit annoyed when I asked for pelligrino sparkling water, but the waitress forgot to bring it. Thankfully, my Chai Tea latte was satisfying.

    The bar
    Mary T.

    My review for The Lynhall is a bit different. I didn't have anything to eat here. Rather, it was an event location to meet Molly Yeh and have her latest cookbook, Home is Where the Eggs Are, signed by her. When I saw that Molly was doing a cookbook signing in Minneapolis at The Lynhall, I immediately jumped on this opportunity to meet her. This event took place on a Wednesday night at 5 pm. I first stumbled across her show, Girl Meets Farm, on the Food Network in my hotel room during one of many trips to the Twin Cities. I loved that she lives on a farm near the Minnesota-North Dakota border with her hubby and children. I used to do the drive through both states between Winnipeg and Rochester. I love her recipes, from hotdishes that Minnesotans get instinctively, to her black sesame babka, which sealed the deal for me. She infuses her Jewish and Chinese heritage into her recipes with little effort. So awesome and creative! The Lynhall was the perfect venue for this event. There is limited parking in front of the eatery. Instead, I parked on W 26th Street, near Aldrich Avenue South, which was a brief walk over. Parking was free. I entered through the main doors that face W 27th Street. It was an extremely organized event, with one staff member finding my name on the list and handing me a cookbook. I leafed through it as I was figuring out where to go. You could grab a bite or a drink at the bar on the left. I wasn't hungry and lined up. It was a long lineup that snaked through the venue. However, everyone was friendly. To my right, where there was a counter, the eatery had complimentary icy water. I took a glass and had some. It hit the spot as I continued to wait in line to meet Molly. I got to look at the kitchen as I waited. The dough mixers looked impressive. I look forward to dining here for breakfast and trying some baked goods. The kitchen was fairly quiet, but you could get salads and sandwiches. I'm not sure where they were prepared, though. I noticed a kitchen area where live cooking demos can be conducted. It also looked impressive. It was across from where Molly was. It was a thrill to have met her and have her sign my cookbook. It was a memorable evening. Her cookbook has straightforward, creative recipes. The toughest part is figuring out what to make first. I think her hotdish with tater tots on top will be first on my list. Once I snapped out of meeting Molly (she's super nice and awesome), I exited through the side entrance, which faces Aldrich Avenue South. I saw where you could hang your coat if you were dining here. However, I never came across where the washrooms were. So many questions. I'll figure the answers out soon. It's a restaurant during the day. It's a lovely venue for events like this cookbook signing. I'll need to return and check out the eats and drinks other than water! (436)

    Lynhall Standard - Lamb Sausage
    Mark N.

    Beautiful restaurant and with a very rustic feel all around. Very impressed with how chill and relaxed it was. My family and I didn't make any reservations but we were seated immediately after coming in, despite being busy. Also, the servers approached us nicely, taking our orders quickly, and also very attentive with either filling up our water carafe or refilling the coffee. The food was very delicious, ordered the Lynhall Standard with the lamb sausage. Every bite was delicious and seasoned well. Every bite of the lamb sausage was juicy and an explosion of flavor. The bread was toasted well, with the fresh jam. The home fries/potatoes were wonderful and a nice addition. If you like spicy, definitely try their in-house hot sauce, had a hint of sweetness, but the spice kicks in wonderfully (not just overly spicy for spiciness' sake).

    Peach and Burrata tartine
    Sonja M.

    Great atmosphere for a classy lunch! I met a friend on a Thursday, there was no wait and the tables were spotless. We got service right away and I had the peach and Burrata tartine which was delicious, along with some green tea. On our way out, the waitress said they had leftover items in the bakery and gave us some to go! The salted croissant was perfectly baked. Will definitely come again!

    Inside seating area
    Robert W.

    Lynhall is awesome! I came here for brunch some weeks back with friends and ordered a chocolate croissant, pistachio croissant, and a classic eggs Benny. The egg in the eggs Benny was unfortunately a bit overcooked, but the incredible shaved ham, delicious biscuit, and fresh hollandaise sauce more than made up for it. Despite the egg not being runny, this Benedict was awesome! I would love to come back here and get it again, and fingers crossed it would be a perfectly poached egg because then this might be my favorite brunch spot in the cities. The pastries that we had were all delicious, but I do recommend coming earlier in the day because by the time we got here around 12:30, most of the pastries had already sold out! I will be back soon hopefully!

    Bakery selection
    Pooja N.

    Great beautiful location and wonderful service. They open right on time and we got there first. Have cute merchandise by the door when you walk in. The food was tasty and the portions were large.

    Almond Morning Bun
    Robyn L.

    This place is a gem. If you are looking for a tasty upscale yet casual brunch spot, you've found it. I say upscale because of the prices and quality of food, but causal because you definitely could wear whatever you wanted here. First impression walking in is the place is beautiful, very aesthetically pleasing and a beautiful mixture of old with new. Feels open and airy with a lot of natural light and also beautiful light fixtures and built ins. Ok onto the food- the coffee was amazing they were brewing intelligencia. Bottomless drip coffee for $4. We split an almond bun and it was delightful. For mains, my husband got the burger and I got the shakshouka. Both were tasty! A few other notes: There is a parking lot and free street parking too. Service was great, not super quick but I think it's because our waitress picked up on the fact that we were having great convo and not in a hurry. Bathrooms were clean and cute. 5-6 individual rooms gender neutral. Extra plus their soap smelled great! This is also used as an event space so we noticed several people coming in to ask questions and take pictures of it for a venue. We walked in at 12pm and were seated right away on a Saturday- might have been good luck though cause it consistently got more busy as we were there. Definitely has a stay a while vibe- how can you not in such a beautiful environment with endless yummy food/drink. Highly recommended!

    Janelle K.

    I came here for the Mother's Day afternoon tea and it was great. It's such a quaint and cute atmosphere and the food was very good. The desserts were outstanding though. The best desserts I have ever tasted! I do agree with another reviewer that the tea wasn't warm enough though.

    Gremolata Fried Potatoes GF, V
    Katie S.

    We stopped by here for weekday brunch a few weeks ago and it was absolutely incredible. The food was amazing, service was attentive, and the brunch drinks unique and fun. FOOD: I ordered the pastrami spiced salmon scramble and the gremolata fried potatoes and they were both very tasty. The salmon scramble had both salmon pieces inside as well as roe on top. My friend ordered the squash bisque and winter vegetable hash and also said that it was great! We also got brunch drinks - the cold weather mary and faith healer were unique and fun. SERVICE: Our server was attentive and the food and drinks came out quickly. AMBIANCE: The interior had high ceilings and felt open despite there being many tables for seating. Felt very clean and modern. PARKING: Small parking lot, plus ample free street parking.

    Rye Crepes
    Kailee C.

    Awesome brunch spot. The pastries are made in-house and some of the best I've ever had which is saying a lot. The matcha cinnamon bun melts in your mouth. The bottomless drip coffee is a bit spendy at $4.50 but so smooth and I got plenty of refills. We tried the Braised Bison Hash, Rye Crepes, and a daily special of duck omelette. I highly recommend all of them. The crepes are definitely a sweeter option but so good. Plenty of seating space and big windows. There were a few people working on laptops while we were there. There was no wait for us on a Saturday morning around 11am. They do add a 5% service charge to the check that is not gratuity. Not the cheapest place for brunch but it's a fun treat. Can't wait to come back.

    Seasonal Spring Vegetable Hash V

    I've been here twice and while it's a decent spot for brunch, it's nothing special. I know a lot of people who really enjoy coming here for afternoon tea, I just don't think the food is that great. When we arrived, we stood around near the host stand for 10 minutes before anyone came by to sit us. And it wasn't particularly busy when we arrived. We sat outside where the tables are a bit small for a group and felt a little claustrophobic. The staff was nice though. Our group had the season veggie hash, the breakfast gnocchi, and the avocado toast. All solid but again nothing to write home about. A decent spot for fresh breakfast food on the healthier side.

    Matcha Tea Latte
    Austin P.

    Really liked the interior, was a struggle to find parking. Food was overpriced compared to other options in the area. Overall solid breakfast spot, be prepared to spend more than normal.

    Maple French Toast V Mushroom Crepes V Matcha Latte
    Katerina M.

    Amazing food! The mushroom crepes were very good, flavorful but not too rich or salty. The French toast was a fun surprise! I didn't remember reading on the menus that there were blueberries on top, but it came with blueberries they were very good! Sweet but definitely not overly sweet. The furniture is cute too. Service was ok. Very friendly but not the most attentive. Originally got seated at a table that was just cleaned and was still wet so we asked to move to a different open table. We had to wait for the original table to be cleaned off...but there was that open table available the whole time so not sure why we didn't get sat there in the first place. Food is great though, very unique, love the halloumi sandwich on the menu!

    Rye Crepes

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    They made my 50th birthday party exceptional! My cake was delicious & beautiful! The brunch was to die for, too! The service was on point.

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    Page 1 of 8

    Ask the Community - The Lynhall Minneapolis Private Event Venue

    Do they allow walk ins for lunch?

    Yes!

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    North Star Deli

    North Star Deli

    4.5
    (35 reviews)
    2.4 mi

    We randomly stopped in after a visit to the cemetery. A very small space where you normally order…read morefrom a kiosk (not my favorite). Chef Pedro took our order (bonus points) and we had a lovely conversation about New Orleans. The menu here has a lot of New Orleans food intertwined. Based on where Pedro previously worked in New Orleans, he has an outstanding culinary background. I was going to order the Muffaletta, which can be served hot or cold, but they were out. When I heard why, I was impressed. In New Orleans, the gold standard of bread is Leidenheimer. Minnesota doesn't have the same bread (Trung Nam Bakery is the closest substitute). Pedro uses Leidenheimer for his Muffalettas. Pedro also makes his own olive salad. I am looking forward to trying a Muffaletta. My husband ordered the Zambon Dip and really enjoyed it. I had the Herb Brooks Focaccia. It was great. Big portions. What is really funny is I knew the North Stars as I worked at the Met Center. Fun memorabilia too. On street parking and some tables outside. What we used to call a neighborhood joint. Stop in and say hi to Pedro. Now I just wish he would make Gumbo with some okra and filé.

    Great creative delicious sandwich shop in south Minneapolis. Service was ok not much interaction…read more You order on a kiosk. The place has no indoor seating and a few tables on the sidewalk. Seems like a really busy takeout spot. Order: the North Star deluxe. Delicious. Their take on a Reuben without the kraut. All the meats were delicious and distinctive in flavor. The creole mayo added that nice creaminess. The homemade pickles on the side added that little vinegar punch to cut thru the richness of the sandwich. Smoked salmon BLT. Huge potion of perfectly smoked salmon. The smoke and crunch of the bacon was a perfect pairing. This is an amazing creative surf and turf. Overall: This is a must try on your Minnesota food tour.

    Photos
    Grab and go area
    Grab and go area
    Herb Brooks Focaccia!
    Herb Brooks Focaccia!
    North Star Deli entrance

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    North Star Deli entrance
    Clancey's Meats & Fish

    Clancey's Meats & Fish

    4.5
    (278 reviews)
    1.4 mi
    $$

    Clancy's has great sandwiches and supports the community with big hearts and concern. At lunch,…read morethere can be a mad rush for their classic roast beef sandwich, but the staff handles the crowd with efficiency and detail. I was on the street in front of Clancy's when one of their customers was mis-identified as an officer of an organization that was terrorizing Minneapolis. It had nothing to do with Clancy's! As I tried to get to my car, people yelled the most obscene and disgusting epitaphs at the couple in front of me. I was just walking down Grand Avenue. They were even spitting at this innocent individual. As a liberal who marched for civil rights and against the war in Vietnam during the 1960s and 1970s, I was horrified. Blaming Clancy's is ignorant, and an integral part of how this country is dismantling. Clancy's Meats & Fish is important to our neighborhood, and represents the kindness and empathy that has been representative of Minnesota for decades. Give them your support.

    I read about Clancey's and we decided to give it a try for lunch. There are two parts to…read moreClancey's. On one side is a meat market with a variety of cuts of steaks, lamb, and other meats, which all looked fresh and quite nice. They also have a variety of items such as canned goods, pasta, eggs, etc. on the shelves opposite the meat counter. The entire place is quite sunny, pleasant, and cozy. On the other side is the eat-in, take-out deli sandwiches, that are made to order. The quality of the ingredients is excellent. The bread is freshly made (crispy baguette type) and you have a choice of Roast Beef, Roast Turkey, Tuna Salad, Smoked Ham, or Corned Beef. All sandwiches are $16.50 each (including tax) and come with a choice of mayonnaise, spicy stone ground mustard, red leaf lettuce, thin sliced red onion, salt, pepper, oil, vinegar, raw grated horseradish, pickled jalapeno, and roasted bell pepper. The default includes all toppings so if you don't want everything, be sure to specify what you do NOT want. Surprisingly, they do not carry any diet soda, nor do they stock any national brands (only local pop). There is a large menu on the wall, and you order at the counter and pick up the order (no table service). The food was attractively presented, and very, very good. My only gripe (besides the lack of diet pop) is that it's on the expensive side for lunch. Two sandwiches, a couple of bags of chips, and a couple of cans of pop will easily top $40, although I'd say the quality is top-notch.

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    Deli side
    Deli side
    Roast beef sandwich
    Roast beef sandwich
    Store

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    Store
    Caffrey's Deli & Subs

    Caffrey's Deli & Subs

    3.5
    (309 reviews)
    0.4 mi
    $

    Oh heaven help me that price tag. Ouch! DX…read more We were at a nearby events with friends who were hungry, so we debated where to eat and landed here cuz a sub sounded good to us all. I really wasn't prepared to spend $15 on a single sandwich though. Listen, everything about this place was fine. Including the sandwich itself (I got the Adult Club cuz I love me some chicken salad, but I should've asked to have the bread toasted... it really wasn't all that sourdoughy in taste either??). I just can't quite get over the amount it cost. Which I guess might be why there aren't any prices listed on the menu signs. Like, my hubbie and I DIDN'T get drinks or chips or a side or dessert. None of that. Just a sandwich for the each of us and it was $30. If we had added stuff, I bet we'd've run the bill up to $50 in no time. For lunch! Gotta be trippin'! I like supporting small local business when I can but I think this place isn't in my budget. Sorry. :( But the employees were nice, the ambiance was cool, the tables were clean, large selection of drinks, very tempting looking desserts, even ice cream, and a community board. If money isn't a concern that factors into your decisions, absolutely patronize this joint. I'll just be jealous.

    Ordered takeout so no notes for ambiance or service…read more I got the "Adult Club" with the potato salad. The potato salad was very good. I would've eaten another serving. Not too heavy mayo or mustard, eggs, soft potatoes with a little chew (perfectly cooked) and red bell pepper. The sandwich was great. Freshly baked bread that was soft. The chicken salad was really good. Again, a great balance of mayo, not too much. They use shredded chicken which is the way it should be done. Some different options for toppings that you don't get from those other sub chains. A great lunch. I'll be ordering again.

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    Ice cream
    Ice cream
    Chilli
    Chilli
    Beverages

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    Beverages

    The Lynhall Minneapolis Private Event Venue - breakfast_brunch - Updated July 2026

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