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    The Lynhall Minneapolis Private Event Venue

    4.2 (311 reviews)
    Open 9:00 am - 5:00 pm

    The Lynhall Minneapolis Private Event Venue Photos

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    THE LYNHALL MINNEAPOLIS PRIVATE EVENT VENUE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Lynhall Standard with scrambled eggs, cheddar cheese, potatoes, and lamb sausage.
    Sheri S.

    This place is super cute. I thoroughly enjoy the light and airy feeling this restaurant has throughout the establishment. I have been to this location for a private event in the separate room and knew I would return. This time around, it was a more intimate brunch. So many choices looked appealing, but I selected the Lynhall Standard. My personal choices included scrambled eggs with cheddar cheese, lamb sausage, potatoes, and toast. I also requested a side of roasted Brussels Sprouts to complete the brunch fun! Everything tasted so well done and hearty. It felt like I got transported to some cabin in the woods in the middle of winter and had a personal chef. It was just delightful. I got a bit annoyed when I asked for pelligrino sparkling water, but the waitress forgot to bring it. Thankfully, my Chai Tea latte was satisfying.

    The bar
    Mary T.

    My review for The Lynhall is a bit different. I didn't have anything to eat here. Rather, it was an event location to meet Molly Yeh and have her latest cookbook, Home is Where the Eggs Are, signed by her. When I saw that Molly was doing a cookbook signing in Minneapolis at The Lynhall, I immediately jumped on this opportunity to meet her. This event took place on a Wednesday night at 5 pm. I first stumbled across her show, Girl Meets Farm, on the Food Network in my hotel room during one of many trips to the Twin Cities. I loved that she lives on a farm near the Minnesota-North Dakota border with her hubby and children. I used to do the drive through both states between Winnipeg and Rochester. I love her recipes, from hotdishes that Minnesotans get instinctively, to her black sesame babka, which sealed the deal for me. She infuses her Jewish and Chinese heritage into her recipes with little effort. So awesome and creative! The Lynhall was the perfect venue for this event. There is limited parking in front of the eatery. Instead, I parked on W 26th Street, near Aldrich Avenue South, which was a brief walk over. Parking was free. I entered through the main doors that face W 27th Street. It was an extremely organized event, with one staff member finding my name on the list and handing me a cookbook. I leafed through it as I was figuring out where to go. You could grab a bite or a drink at the bar on the left. I wasn't hungry and lined up. It was a long lineup that snaked through the venue. However, everyone was friendly. To my right, where there was a counter, the eatery had complimentary icy water. I took a glass and had some. It hit the spot as I continued to wait in line to meet Molly. I got to look at the kitchen as I waited. The dough mixers looked impressive. I look forward to dining here for breakfast and trying some baked goods. The kitchen was fairly quiet, but you could get salads and sandwiches. I'm not sure where they were prepared, though. I noticed a kitchen area where live cooking demos can be conducted. It also looked impressive. It was across from where Molly was. It was a thrill to have met her and have her sign my cookbook. It was a memorable evening. Her cookbook has straightforward, creative recipes. The toughest part is figuring out what to make first. I think her hotdish with tater tots on top will be first on my list. Once I snapped out of meeting Molly (she's super nice and awesome), I exited through the side entrance, which faces Aldrich Avenue South. I saw where you could hang your coat if you were dining here. However, I never came across where the washrooms were. So many questions. I'll figure the answers out soon. It's a restaurant during the day. It's a lovely venue for events like this cookbook signing. I'll need to return and check out the eats and drinks other than water! (436)

    Lynhall Standard - Lamb Sausage
    Mark N.

    Beautiful restaurant and with a very rustic feel all around. Very impressed with how chill and relaxed it was. My family and I didn't make any reservations but we were seated immediately after coming in, despite being busy. Also, the servers approached us nicely, taking our orders quickly, and also very attentive with either filling up our water carafe or refilling the coffee. The food was very delicious, ordered the Lynhall Standard with the lamb sausage. Every bite was delicious and seasoned well. Every bite of the lamb sausage was juicy and an explosion of flavor. The bread was toasted well, with the fresh jam. The home fries/potatoes were wonderful and a nice addition. If you like spicy, definitely try their in-house hot sauce, had a hint of sweetness, but the spice kicks in wonderfully (not just overly spicy for spiciness' sake).

    Peach and Burrata tartine
    Sonja M.

    Great atmosphere for a classy lunch! I met a friend on a Thursday, there was no wait and the tables were spotless. We got service right away and I had the peach and Burrata tartine which was delicious, along with some green tea. On our way out, the waitress said they had leftover items in the bakery and gave us some to go! The salted croissant was perfectly baked. Will definitely come again!

    Inside seating area
    Robert W.

    Lynhall is awesome! I came here for brunch some weeks back with friends and ordered a chocolate croissant, pistachio croissant, and a classic eggs Benny. The egg in the eggs Benny was unfortunately a bit overcooked, but the incredible shaved ham, delicious biscuit, and fresh hollandaise sauce more than made up for it. Despite the egg not being runny, this Benedict was awesome! I would love to come back here and get it again, and fingers crossed it would be a perfectly poached egg because then this might be my favorite brunch spot in the cities. The pastries that we had were all delicious, but I do recommend coming earlier in the day because by the time we got here around 12:30, most of the pastries had already sold out! I will be back soon hopefully!

    Bakery selection
    Pooja N.

    Great beautiful location and wonderful service. They open right on time and we got there first. Have cute merchandise by the door when you walk in. The food was tasty and the portions were large.

    Almond Morning Bun
    Robyn L.

    This place is a gem. If you are looking for a tasty upscale yet casual brunch spot, you've found it. I say upscale because of the prices and quality of food, but causal because you definitely could wear whatever you wanted here. First impression walking in is the place is beautiful, very aesthetically pleasing and a beautiful mixture of old with new. Feels open and airy with a lot of natural light and also beautiful light fixtures and built ins. Ok onto the food- the coffee was amazing they were brewing intelligencia. Bottomless drip coffee for $4. We split an almond bun and it was delightful. For mains, my husband got the burger and I got the shakshouka. Both were tasty! A few other notes: There is a parking lot and free street parking too. Service was great, not super quick but I think it's because our waitress picked up on the fact that we were having great convo and not in a hurry. Bathrooms were clean and cute. 5-6 individual rooms gender neutral. Extra plus their soap smelled great! This is also used as an event space so we noticed several people coming in to ask questions and take pictures of it for a venue. We walked in at 12pm and were seated right away on a Saturday- might have been good luck though cause it consistently got more busy as we were there. Definitely has a stay a while vibe- how can you not in such a beautiful environment with endless yummy food/drink. Highly recommended!

    Janelle K.

    I came here for the Mother's Day afternoon tea and it was great. It's such a quaint and cute atmosphere and the food was very good. The desserts were outstanding though. The best desserts I have ever tasted! I do agree with another reviewer that the tea wasn't warm enough though.

    Gremolata Fried Potatoes GF, V
    Katie S.

    We stopped by here for weekday brunch a few weeks ago and it was absolutely incredible. The food was amazing, service was attentive, and the brunch drinks unique and fun. FOOD: I ordered the pastrami spiced salmon scramble and the gremolata fried potatoes and they were both very tasty. The salmon scramble had both salmon pieces inside as well as roe on top. My friend ordered the squash bisque and winter vegetable hash and also said that it was great! We also got brunch drinks - the cold weather mary and faith healer were unique and fun. SERVICE: Our server was attentive and the food and drinks came out quickly. AMBIANCE: The interior had high ceilings and felt open despite there being many tables for seating. Felt very clean and modern. PARKING: Small parking lot, plus ample free street parking.

    Rye Crepes
    Kailee C.

    Awesome brunch spot. The pastries are made in-house and some of the best I've ever had which is saying a lot. The matcha cinnamon bun melts in your mouth. The bottomless drip coffee is a bit spendy at $4.50 but so smooth and I got plenty of refills. We tried the Braised Bison Hash, Rye Crepes, and a daily special of duck omelette. I highly recommend all of them. The crepes are definitely a sweeter option but so good. Plenty of seating space and big windows. There were a few people working on laptops while we were there. There was no wait for us on a Saturday morning around 11am. They do add a 5% service charge to the check that is not gratuity. Not the cheapest place for brunch but it's a fun treat. Can't wait to come back.

    Seasonal Spring Vegetable Hash V

    I've been here twice and while it's a decent spot for brunch, it's nothing special. I know a lot of people who really enjoy coming here for afternoon tea, I just don't think the food is that great. When we arrived, we stood around near the host stand for 10 minutes before anyone came by to sit us. And it wasn't particularly busy when we arrived. We sat outside where the tables are a bit small for a group and felt a little claustrophobic. The staff was nice though. Our group had the season veggie hash, the breakfast gnocchi, and the avocado toast. All solid but again nothing to write home about. A decent spot for fresh breakfast food on the healthier side.

    Matcha Tea Latte
    Austin P.

    Really liked the interior, was a struggle to find parking. Food was overpriced compared to other options in the area. Overall solid breakfast spot, be prepared to spend more than normal.

    Maple French Toast V Mushroom Crepes V Matcha Latte
    Katerina M.

    Amazing food! The mushroom crepes were very good, flavorful but not too rich or salty. The French toast was a fun surprise! I didn't remember reading on the menus that there were blueberries on top, but it came with blueberries they were very good! Sweet but definitely not overly sweet. The furniture is cute too. Service was ok. Very friendly but not the most attentive. Originally got seated at a table that was just cleaned and was still wet so we asked to move to a different open table. We had to wait for the original table to be cleaned off...but there was that open table available the whole time so not sure why we didn't get sat there in the first place. Food is great though, very unique, love the halloumi sandwich on the menu!

    Rye Crepes

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    2 years ago

    They made my 50th birthday party exceptional! My cake was delicious & beautiful! The brunch was to die for, too! The service was on point.

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    Page 1 of 8

    Ask the Community - The Lynhall Minneapolis Private Event Venue

    Do they allow walk ins for lunch?

    Yes!

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    Cajun Boil

    Cajun Boil

    3.6
    (166 reviews)
    0.8 mi
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    Y'all, this place is a sleeper restaurant. It is in a bit of a sketchy area with less than stellar…read morereviews. However, my friends and I were craving Cajun food and wanted to give it a shot. Boy, were we surprised! The seafood was so fresh when we ordered. We got the shrimp, crawfish, and snow crab legs. Maybe they just got their shipment on Monday, but it really hit the spot. They did mess up my order ( I ordered House Mix with Medium spice but got Garlic Butter with Mild spice), but it didn't change the fact I enjoyed my meal thoroughly. Also, their corn was great. I'm usually a fan of seafood boils that have a thicker sauce consistency (like King Cajun), so if you're the same, you might want to skip. Their sauce is a bit on the more liquid side. I would say if you're gonna eat here, place your order online and pick up your food and head out. It will hit the spot, but you don't want your car parked around outside cause it's honestly a bit scary.

    If you want seafood & aren't looking for a fancy restaurant, this is your place!…read more Food was good & shrimp a bit rubbery.. I appreciate the king crab came with slits cut on it so you can crack them open easier! I ordered the "Feast Combo 2" which includes half one king crab legs, half pound snow, crab legs, half pound shrimp with no head, one corn, one potato and side of fries! Cost was $66.48 with a pop!

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    Cajun Boil
    Make your hands dirty . B9. Snow Crab Legs B12. Steamed Oysters S9. Eggs
    Make your hands dirty . B9. Snow Crab Legs B12. Steamed Oysters S9. Eggs
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    Smack Shack

    Smack Shack

    3.9
    (1.3k reviews)
    2.3 mi
    $$$

    Smack Shack knows seafood, and the Seafood Paella proves it…read more The Seafood Paella arrives packed with perfectly cooked shrimp, clams, mussels, smoky sausage, and saffron rice that's loaded with flavor. Every bite brings something different, and the fresh seafood really shines without being overshadowed by the seasoning. The portion is generous enough to share, but you probably won't want to. The atmosphere is lively, the seafood tastes fresh, and the kitchen clearly pays attention to presentation as much as flavor. If you're looking for one of the Twin Cities' best seafood dishes, this one belongs on your must-order list. Fresh, colorful, and packed with flavor--Smack Shack delivers every time.

    My family and I went to the Bloomington location for Father's Day and had a great time sitting on…read morethe patio! It was a nice atmosphere and a great spot to enjoy a meal together. For appetizers, we ordered the Peel & Eat Shrimp and the Coconut Curry Mussels. The shrimp was good, but the mussels were definitely my favorite. The coconut curry sauce was so flavorful, and it came with warm, soft naan bread that was perfect for dipping. For my entrée, I ordered the Warm Connecticut Lobster Roll. It was good overall, but I always wish there was a bit more lobster, especially for the price. My boyfriend ordered the Lobster Mac & Cheese and said that if he ordered it again, he would probably go with the smaller size so the lobster-to-pasta ratio felt a bit more balanced. Overall, the food was good, but nothing that completely wowed us for the price point.

    Photos
    Decoration on the wall
    Decoration on the wall
    Smack Wings
    Smack Wings
    Lobster Guacamole

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    Nightingale

    Nightingale

    4.1
    (373 reviews)
    0.1 mi
    $$

    Nightingale always provides a wonderful experience. My spouse and I stopped in on the Friday…read moreevening of Memorial Day weekend, thinking it wouldn't be crowded. Wrong. Nightingale was packed, but fortunately, once two patrons saw my face from the bar, they quickly paid their bill and left. My face often compels people to vacate crowded establishments in Minneapolis, and we often find seats. After grabbing the two seats, we ordered wine and a wonderful Amaro-based cocktail. Jules was our bartender/server, and although he was crazy busy, he found time to be gracious to us. We ordered the meatball appetizer, halibut, and the Nightingale hamburger. My halibut was sublime, cooked perfectly, and it wasn't drowned in sauce. Bravo! The meatballs were tender and delicious, but the hamburger was not memorable. It was good, not great. Despite all the accolades above, when the bill came, I was charged two dollars after requesting a cucumber slice for my Pimms Cup. Perhaps the source of this pettiness came from the kitchen, but it wasn't smart, because the $2.00 charge placed a shroud over my experience. The bill was $125, and because of the petty two-buck charge, I only left a $25 tip. I was going to leave a $30 tip. I will sadly remember those 2 bucks forever. It was a myopic move and a passive-aggressive way to handle my request. In my birthplace home of NYC, a bartender would have said, "Getting a cucumber slice is a pain in the rear, would you mind skipping it?" My response, "Sure, it's not a big deal."

    Nightingale has the ambiance down pat - it's a quaint, inviting space with thoughtful interior…read moredesign that makes you want to love the place. The service was genuinely friendly and pleasant throughout our visit, which went a long way. Unfortunately, the food didn't live up to the setting. I tried the NY Strip special, which was fine but nothing memorable - exactly what you'd expect, no more, no less. The oysters were disappointing for the price point; the quality just wasn't there. The mushroom bruschetta similarly underwhelmed - it felt like it was missing something to make it stand out. The bright spot? The drinks were solid and well-crafted. I wanted to rate this higher based on the atmosphere and service alone, but at the end of the day, the food has to deliver. With so many great options in Minneapolis, Nightingale needs to step up its culinary game to match its lovely setting. I'd consider returning for drinks, but probably not for dinner.

    Photos
    Decorations on the wall and rope lights.
    Decorations on the wall and rope lights.
    Squash Bruschetta
    Squash Bruschetta
    Rosé and olives

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    Rosé and olives
    St Pierre Steak And Seafood

    St Pierre Steak And Seafood

    4.1
    (31 reviews)
    2.5 mi

    WOW what a pleasant experience! I came from the happy hour tues-Friday 5-6pm…read more Our server, Adam, was so knowledgeable and talked me through a lot of the menu. I had lots of questions and he was able to answer every one. Not only Adam, but the rest of the staff working Friday night had all helped out. I love seeing a team effort!! They were so attentive and amazing to talk to. Our water never went dry and they even took the time to box our leftovers. The food was just as amazing! My highlights were the Pici: loved the doughy noodles and mixture of pistachio with lemon and ricotta. Snack bar donut... so filled!! Crab sea bean salad: very crunchy!

    I would skip St. Pierre. I went in hoping for a slightly elevated happy hour that could turn into…read moredinner if the food delivered, but the experience did not justify the price point or reputation. We arrived around 5:30 p.m., about 30 minutes after opening. The room was dark, cramped, and louder than the small space can really support. The playlist was distracting, and the kitchen staff audibly singing along did not help the atmosphere. Service was well-intentioned but missed the mark. Our server could not tell us whether the main component of a dish was cucumber, fennel, both, or something else, which is a basic menu question at this price point. Timing was off throughout the meal, so if you are expecting polished, well-paced service, I would look elsewhere. The food was the biggest disappointment. I could see an attempt at creativity, but the dishes felt more confused than composed. Several flavors landed at extremes: too sweet, too spicy, or too heavy on fishy funk, without enough balance to pull them together. It felt like "fusion" without a clear point of view. Parking is also difficult in this part of the North Loop, so plan for a ramp, valet, or extra time and money. I would not return for happy hour, dinner, a hosted meal, or a special occasion.

    Photos
    St Pierre Dining Room
    St Pierre Dining Room
    Game Hen w/ Salsa Verde
    Game Hen w/ Salsa Verde
    Burch Old Fashioned

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    Burch Old Fashioned
    Porzana

    Porzana

    4.6
    (386 reviews)
    2.4 mi

    Porzana has been on my must try restaurant lists for a while and I'm so glad I finally made it…read morehere! After seeing so many 5 star reviews I was curious if it would live up to the hype... it definitely does!! Service was fantastic and very attentive. We were given a description of the various cuts of meat which helped us decide what to try. My table ordered a domestic wagyu zabuton steak and a picanha steak. For sides we ordered the Caesar salad, grilled mushrooms and the tallow fries. The Caesar salad came out first. This dish set the bar high. It has a unique blend of herbs and spices adorning a bed of crunchy romaine and fried oysters that elevated this dish. Must try if you are in the mood for a salad. The steaks and sides came out next and were shareable. Between the two steaks the wagyu was the better choice. Melt in your mouth and seasoned to perfection. The picanha had great flavor but was definitely tough to cut. I'll just order the wagyu next time. The steaks come with a side of sauce. We ordered the chimichurri and llagua. I liked the chimichurri the best between these sauces. The mushrooms were marinated so well and had a rich umami flavor. The tallow fries were crispy and salty. I would get either of these sides again. We finished our dinner with the "burnt" cheesecake. Which featured strawberry rhubarb compote on top. Save room for this desert! It was so good! We went on a busy Saturday night and found parking in a nearby garage. They offer valet but we didn't notice it until we had already parked. I think the valet was cheaper than the parking we found so might as well utilize that service unless you find something farther away.

    The best dinner spot in Minneapolis…read more Literally no notes. Beef tartare is my favorite thing. Steak is cooked to perfection every time. Service is fabulous Ambience is amazing

    Photos
    Upstairs dining room.
    Upstairs dining room.
    Lobster
    Lobster
    Berlinesa, ice cream

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    Star Bar & Bistro

    Star Bar & Bistro

    4.0
    (44 reviews)
    1.8 mi

    I come to MSP often for work, and it's always a challenge to find a decent, healthy meal late in…read morethe evening downtown. Fortunately, the Earth Bowl at Star fits the bill and will probably be a go-to on future trips. It's a nicely seasoned, balanced, and clean-tasting assortment of greens, other vegetables, grains, and optional protein (shrimp was a good choice). And the generous pour of cab sauv complemented it well. Food aside, the space is very inviting and calming (and geometrically interesting, being circular in design), perfect for catching up on some reading during my meal. Service was also pleasant. The only thing is that there wasn't much else on the menu that appealed to me personally, so I'm hoping the bowl isn't something temporary or seasonal. In any case, I look forward to my next visit.

    I've been wanting to hit up Star Bar since it opened. I had a good feeling about the happy hour…read moremenu. It didn't disappoint. The food was great and the drinks were too. They even have hh in Friday. There's a lot to choose from on the hh menu. My friend and I shared wings, crab cakes, Brussels sprouts, and the whipped feta toast. All were delicious and portions are generous. Wings had a nice crisp and were substantial, not tiny. The whipped feta toast is a sleeper though, and prob the one I enjoyed most. Lots of accoutrements, super tasty. The sidecar was great and so was the Benedictine Manhattan cocktail. Strong but well balanced. We were greeted with a warm and thoughtful welcome, esp considering what's happening in our city rn. Staff were friendly and service was prompt. Nice, upscale ambiance and decor. It makes for a great after work happy hour downtown or a great spot for a more formal date night. Located inside the Indigo hotel. Plenty of on street metered parking on surrounding blocks. Will be back.

    Photos
    Beautiful Bar area
    Beautiful Bar area
    Earth bowl with shrimp
    Earth bowl with shrimp
    Star Bar & Bistro

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    The Lynhall Minneapolis Private Event Venue - breakfast_brunch - Updated July 2026

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